Non Dairy Birthday Cake Recipe

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DairyFree Cake Recipe Collection The Spruce Eats

1 hours ago Thespruceeats.com Show details

Nothing says celebration quite like a cake. From birthday cakes to fruitcakes to cheesecakes, a cake is one dessert that is created to make any event just a little more special and, although most traditional cake recipes call for tons of dairy ingredients, this list contains dairy-free recipes for all kinds of classic cakes.

Category: Dairy free birthday cake recipeShow more

Dairy Free Vanilla Cake Caked by Katie

7 hours ago Cakedbykatie.com Show details

Dairy-Free Vanilla Cake. Preheat the oven to 350 degrees and spray and parchment line four 6-inch round cake pans. In a small mixing bowl …

Rating: 5/5(13)
Category: Baking
Cuisine: American
Total Time: 452897 hrs 28 mins
1. Stand Mixer
2. Preheat the oven to 350 degrees and spray and parchment line four 6-inch round cake pans.
3. In the bowl of a stand mixer with the paddle attachment cream the butter and shortening on high speed until light and fluffy. Approximately 10 minutes.
4. Level each fully cooled vanilla cake layer with a cake leveler or knife.

Category: best non dairy cake recipeShow more

10 Glutenfree Dairyfree Birthday Cake Recipes Rachael

2 hours ago Rachaelroehmholdt.com Show details

Gluten-free Dairy-free Birthday Cake Recipes. 1. Funfetti Celebration Cake. Funfetti cake used to be my all-time favorite cake when I was a kid, so this gluten-free dairy-free version is a wonderful find! You can get the same taste without the gluten by using gluten-free flour, canned coconut milk, eggs, vegan butter, and a few other pantry

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NonDairy Chocolate Cake Recipe Food.com

8 hours ago Food.com Show details

Sift first 5 ingredients together in an ungreased 9x13-inch pan. Make 3 wells and in each hole place the next 3 ingredients. Pour 2 cups of …

Rating: 4.5/5(13)
Total Time: 45 mins
Category: Dessert
Calories: 282 per serving
1. Sift first 5 ingredients together in an ungreased 9x13-inch pan.
2. Make 3 wells and in each hole place the next 3 ingredients.
3. Pour 2 cups of water over top mix with a fork or wire whisk.
4. Bake at 350° for 30-35 minutes.

Category: Cake recipe without dairy productsShow more

DairyFree Vanilla Cake Recipe The Pleasant Baker

7 hours ago Thepleasantbaker.com Show details

Instructions. Preheat oven to 350°. Prepare three 6 inch cakes pans with parchment paper. In a large mixing bowl combine dry ingredients (flour, sugar, baking soda, …

Cuisine: American
Estimated Reading Time: 2 mins
Category: Dessert
Total Time: 40 mins
1. Preheat oven to 350°. Prepare three 6 inch cakes pans with parchment paper
2. In a large mixing bowl combine dry ingredients (flour, sugar, baking soda, and salt)
3. Make three "craters" in the dry ingredients. In one hole add the white vinegar, in another add oil, and the last crater add vanilla extract
4. Pour the 2 cups of water over the top of all the ingredients and whisk until combined

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The Best Vegan Birthday Cake Recipe Taste of Home

8 hours ago Tasteofhome.com Show details

This vegan birthday cake recipe is made without milk or eggs, making it a delicious dairy-free treat. It’s a 2-layer frosted cake that comes together using common pantry ingredients. It’s perfect for any celebration. Just mix ingredients together, bake and let cool. Then, it’s time to decorate! How to Make This Recipe Gluten-Free

Estimated Reading Time: 6 mins

Category: Birthday Recipes, Cake Recipes, Vegan Recipes, Birthday Cake RecipesShow more

VANILLA WACKY CAKE ALLERGIC PRINCESS

7 hours ago Allergicprincess.com Show details

Vanilla Wacky Cake (allergy friendly) A delicious allergy friendly cake that is egg-free, dairy-free, and nut-free. Great as a smash cake or birthday or any occasion. Can be …

Rating: 5/5(4)
Estimated Reading Time: 5 mins
Category: Dessert
1. Mix all ingredients together.
2. Pour cake batter into 8.5" diameter x 1" cake pan.
3. Bake at 350F for 30 minutes or 15-20 minutes for cupcakes. Done when a toothpick comes out clean.

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Need Help Finding Nondairy Birthday "Cake" Ideas Mamapedia™

6 hours ago Mamapedia.com Show details

Mix until smooth. Bake at 350 degrees in ungreased 9X13 pan for 30 minutes (also can make into layer cake). For frosting: 1/2 C dairy-free margarine (Fleichman's is dairy free) 2 2/3 c confectioners' sugar (a little more) 1/2 c unsweetened coca powder. 1/4 c water (if necessary) 1 tsp. vanilla.

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Dairy Free Chocolate Cake The Taste of Kosher

9 hours ago Thetasteofkosher.com Show details

Bake for 30 to 35 minutes or until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean. Let cool for 10 minutes. Then carefully run a knife …

Rating: 4.8/5(110)
Total Time: 40 mins
Category: Dairy Free Desserts
Calories: 161 per serving
1. In a large mixing bowl whisk together flour, sugar, cocoa, baking powder, baking soda, and salt.
2. Add black coffee, oil, eggs, and vanilla. Mix until smooth. It should look very thin and liquidy.
3. Preheat oven to 350ºF or 175ºC.
4. Line the bottom of two 9-inch round cake pans with parchment paper. Distribute cake batter evenly between the pans.

Category: Cake Recipes, Chocolate RecipesShow more

Dairyfree cake King Arthur Baking

4 hours ago Kingarthurbaking.com Show details

Angel Food Cake, as well as some sponge and chiffon cakes are naturally dairy-free. Bake away! However, milk is sometimes called for in the batter of foam cakes. Case in point: Chef Zeb’s Hot Milk Cake. Same substitution rules apply here: Pull out that dairy-free milk and make the swap.

Category: Baking Recipes, Cake RecipesShow more

EggFree DairyFree NutFree Cake Recipe Allrecipes

4 hours ago Allrecipes.com Show details

In a large bowl, combine flour, salt, sugar, cocoa powder, and baking soda. Mix well with a fork, then stir in oil, vinegar, and vanilla extract. …

Rating: 5/5(261)
Total Time: 50 mins
Category: Desserts, Cakes, Chocolate Cake Recipes
Calories: 319 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
2. In a large bowl, combine flour, salt, sugar, cocoa powder, and baking soda. Mix well with a fork, then stir in oil, vinegar, and vanilla extract. When dry ingredients are thoroughly moistened, pour in cold water and stir until batter is smooth. Stir in chocolate chips and pour batter into prepared pan.
3. Bake in preheated oven for 30 to 35 minutes, until a toothpick inserted in center comes out clean. Cool on a rack.

Category: Cake Recipes, Egg RecipesShow more

Easiest Vanilla Cake (No eggs, No milk, No butter!) The

6 hours ago Thebigmansworld.com Show details

In one, add the vinegar. In the second, add the vanilla extract, and in the final one, add the Oil. Pour the water over the top and using a whisk or wooden spoon, mix together, …

Rating: 5/5
Category: Dessert
Cuisine: American
Calories: 217 per serving
1. Preheat the oven to 180C/350F. Line a square pan with parchment paper, leaving an inch over each side overhanging, for easy removal.
2. In a large mixing bowl, add your dry ingredients and mix well. Form three caves (depressions) in the dry mixture. In one, add the vinegar. In the second, add the vanilla extract, and in the final one, add the Oil. Pour the water over the top and using a whisk or wooden spoon, mix together, until fully combined.
3. Transfer your vanilla cake batter in the lined pan. Bake for 25-30 minutes, or until a skewer comes out just clean. Remove from the oven and let cool in the pan for 10 minutes, before transferring to a wire rack to cool completely. If desired, frost the cooled cake.

Category: Cake Recipes, Egg RecipesShow more

Dairy Free Marble Cake Lil' Cookie

9 hours ago Lilcookie.com Show details

Dairy free marble cake: Grease the pan well with oil and flour so that it is easy to extract the cake from it after baking. Preheat oven to 170 Celsius degrees. In a mixer bowl …

1. Grease the pan well with oil and flour so that it is easy to extract the cake from it after baking.
2. Melt the chocolate in the microwave or over a double steam pot. Stir well until completely dissolved.

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Dairy Free Classic Vanilla Cupcakes Simply Whisked

8 hours ago Simplywhisked.com Show details

Instructions. For the cupcakes: Preheat oven to 350˚F and line a 24-cup muffin pan with cupcake liners. In a medium bowl, whisk together flour, baking powder and salt. Set …

Servings: 24
Total Time: 50 mins
Estimated Reading Time: 4 mins
1. Preheat oven to 350˚F and line a 24-cup muffin pan with cupcake liners.
2. In a large bowl with an electric mixer, beat together frosting ingredients until smooth.

Category: Cake Recipes, Cupcake RecipesShow more

Vegan Vanilla Cake with DairyFree Buttercream Frosting

6 hours ago Karissasvegankitchen.com Show details

Flour. This recipe calls for all-purpose flour. Baking soda and baking powder. These will lighten and leaven your cake as it bakes for an airy, spongey texture that doesn't …

Rating: 5/5(3)
Total Time: 40 mins
Category: Dessert
Calories: 631 per serving
1. Preheat oven to 350°F. Prepare two 9-inch cake pans: Grease the pans, line with parchment paper, then grease the top of the parchment paper. I cut the parchment paper into a circle to fit into the bottom of the pan.
2. Using a stand mixer or hand mixer, whip the room temperature butter for about 2 minutes at medium speed. This step helps to aerate the butter and create a fluffy frosting.

Category: Buttercream Recipes, Cake Recipes, Frosting Recipes, Vegan RecipesShow more

Bakerdays Dairy Free Cakes from bakerdays

9 hours ago Bakerdays.com Show details

The search is over for Dairy, Gluten and Wheat Free cakes that taste as good as non gluten free! If you have a wheat and dairy intolerance then buying Birthday Cakes, or cakes for any other occasion can be a challenge. We know that you can buy some specialty Wheat Free Cakes, but here at bakerdays we believe that everyone should be offered a dairy free birthday cake.

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The Secret Ingredient for an Amazing NonDairy Pound Cake

2 hours ago Myjewishlearning.com Show details

Preheat oven to 350 degrees F. Remove 4 tablespoons of sugar from the 2 cups you have measured out. In a small bowl, mix those 4 tablespoons sugar with the cinnamon. Grease a bundt pan and dust it all over with the sugar and cinnamon mixture. In a large bowl, beat the eggs for 2 minutes. Add the remaining sugar.

Servings: 8
Estimated Reading Time: 2 mins

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Recipe: DairyFree Strawberry Cake Whole Foods Market

7 hours ago Wholefoodsmarket.com Show details

Preheat the oven to 350°F. Oil and flour two 9-inch round cake pans or one 9x13-inch cake pan. Set aside. In a large bowl, combine flour, sugar, baking powder and salt. In a …

Servings: 12
Calories: 410 per serving
Total Time: 1 hr 10 mins
1. Preheat the oven to 350°F.
2. Oil and flour two 9-inch round cake pans or one 9x13-inch cake pan. Set aside.
3. In a large bowl, combine flour, sugar, baking powder and salt.
4. In a separate bowl, whisk together eggs, oil, 1 cup of the strawberries and soy milk.

Category: Cake Recipes, Food RecipesShow more

Keto Birthday Cake The BEST Vanilla Cake The Big Man's

4 hours ago Thebigmansworld.com Show details

Preheat the oven to 180C/350F. Line two 8-inch pans with parchment/baking paper and set aside. In a mixing bowl, add your almond flour, coconut flour, baking powder and salt and mix well. Set aside. In a stand mixer or hand mixer, cream your butter and sugar until fluffy, around 8 minutes.

Category: Birthday Recipes, Cake Recipes, Keto Recipes, Birthday Cake RecipesShow more

Non Dairy Cheese Cake All information about healthy

9 hours ago Therecipes.info Show details

Non-Dairy (Pareve) Cheesecake Recipe - Food.com top www.food.com. DIRECTIONS. Preheat oven to 350 degrees. Put everything in a saucepan and cook over low heat, stirring constantly, for 5 minutes. Will get thick and gloppy. Pour into graham cracker crust and bake for half an hour.

Category: Cake Recipes, Cheese Recipes, Healthy RecipesShow more

NonDairy Chocolate Cake Recipe Food Network

5 hours ago Foodnetwork.com Show details

Directions. In a large bowl sift dry ingredients together. In another bowl mix the brown sugar, corn oil, water, maple syrup, applesauce, cider vinegar and vanilla. Add the dry

Author: Curtis Aikens
Difficulty: 55 min
Category: Dessert
Steps: 3
1. In a large bowl sift dry ingredients together. In another bowl mix the brown sugar, corn oil, water, maple syrup, applesauce, cider vinegar and vanilla. Add the dry ingredients to the wet and mix for 2 minutes.
2. Bake in floured and oiled 10-inch cake pan at 350 degrees (275 convection) for 30 to 40 minutes.
3. Cool and frost with Non-dairy German Chocolate Frosting

Category: Cake Recipes, Chocolate Recipes, Food RecipesShow more

Fudgiest DairyFree Chocolate Cake Recipe by Tasty

8 hours ago Tasty.co Show details

Beat with a hand mixer or whisk until smooth. Cover and refrigerate overnight. Preheat the oven to 350°F (180°C). Grease 3 separate 8-inch (20 …

Rating: 90%
Calories: 1093 per serving
Category: Bakery Goods
1. In a microwave-safe measuring cup, or in a small pot on the stove, heat the coconut milk until hot, but not boiling (about 2 minutes in the microwave).
2. Place the dairy-free chocolate in a large bowl and pour the hot coconut milk over it, allowing the milk to melt the chocolate. Mix well to combine.
3. Once the chocolate is melted, add the coconut oil and powdered sugar. Beat with a hand mixer or whisk until smooth.
4. Cover and refrigerate overnight.

Category: Cake Recipes, Chocolate RecipesShow more

Vegan Vanilla Birthday Cake Make It Dairy Free

6 hours ago Makeitdairyfree.com Show details

Fold in sprinkles. Pour in each prepared cake pan until approximately 1/2 way full. Bake for 45-55 minutes or until a toothpick inserted comes out clean. *If using 3 pans, check …

Rating: 4.5/5(6)
Total Time: 45 mins
Category: Dessert
Calories: 327 per serving
1. Preheat oven to 350 degrees.
2. Line 9" pans with parchment paper and grease the pans.*We use these 9" pans (see post for details if you don't have these)
3. In one bowl, cream together butter and sugar until pale and fluffy (approximately 2-3 minutes). Scrap down the sides and bottom with a spatula.
4. Add the dairy free milk, apple cider vinegar, melted coconut oil, and extracts. Beat together. Scrap down the sides.

Category: Birthday Recipes, Cake Recipes, Vegan Recipes, Birthday Cake RecipesShow more

Smash Cake Recipes for Baby's First Birthday Solid Starts

8 hours ago Solidstarts.com Show details

Smash Cake Recipes for Baby’s First Birthday. November 6, 2020. We are delighted to share three of our own cake recipes that the whole family can enjoy… dairy-free, egg-free, and full of yummy goodness! These recipes are perfect for those with dairy and egg allergies, plant-based families, and those who want to cut down on added sugar. Keep

Category: Birthday Recipes, Cake RecipesShow more

Egg Free and NonDairy Cakes – Cake Baker

6 hours ago Cakebaker.co.uk Show details

Other vegan or non-dairy recipes replace the butter and eggs with sunflower oil and soy yoghurt, which will usually create a moist, rich cake. It’s easy to make a vegan version of sour cream by blending 4tbsp soy yoghurt with 2tbsp soy cream and a teaspoon of lemon juice. Try this egg-free version of our favourite Chocolate cake.

Category: Cake Recipes, Egg RecipesShow more

First Birthday Cake: Gluten Free Dairy Free

8 hours ago Sideofsneakers.com Show details

This first birthday cake recipe is a great first cake for baby – it’s gluten free, dairy free, and refined sugar free {sweetened only with pear juice}. Works great for cupcakes too, which make the perfect size for a tiny smash cake! Tuesday my little boy turned 1.

Estimated Reading Time: 3 mins

Category: Birthday Recipes, Cake Recipes, Birthday Cake RecipesShow more

Easy Gluten and Dairy Free Vanilla Cake The best gluten

5 hours ago Livingfreelyglutenfree.com Show details

Allow to cool. In your stand mixer blend the other ½ cup of sugar with the butter and melted coconut oil. Add the milk and the cooled water and sugar mixture. (The mixer …

Rating: 4.2/5(78)
Total Time: 1 hr
Category: Dessert
Calories: 289 per serving
1. Preheat oven to 350°F.
2. Boil the water in the sauce pan with ½ cup of sugar for 3 minutes. Allow to cool.
3. In your stand mixer blend the other ½ cup of sugar with the butter and melted coconut oil.
4. Add the milk and the cooled water and sugar mixture. (The mixer should be going the entire time)

Category: Cake RecipesShow more

Vanilla Eggless and Dairy Free Vegan Cake Recipe Dairy

6 hours ago Food.com Show details

Prepare cake pan: Line 8-inch round or square cake pan with parchment paper and grease bottom and sides of the pan. Then flour the pan. Whisk together flour, sugar, …

Rating: 5/5(67)
Total Time: 40 mins
Category: Dessert
Calories: 432 per serving
1. Heat oven to 350°F
2. Prepare cake pan: Line 8-inch round or square cake pan with parchment paper and grease bottom and sides of the pan. Then flour the pan.
3. Whisk together flour, sugar, baking soda, and salt.
4. Add vegetable oil, soy milk, and vanilla extract; whisk until no lumps appear and batter is smooth.

Category: Cake Recipes, Egg Recipes, Vegan RecipesShow more

DairyFree Smash Cupcakes (Healthy. SugarFree First

1 hours ago Fitasamamabear.com Show details

Naturally sweetened, these dairy-free smash cupcakes are healthy and fun! This healthy first birthday smash cake uses bananas for sweetness thus making it processed …

Reviews: 15
Category: Dessert
Servings: 12
Total Time: 1 hr 20 mins
1. Pre-heat the oven to 350 degrees.
2. In a powerful blender, combine the first five ingredients. Blend until smooth.
3. In a large bowl, combine the remaining ingredients minus the maple flakes.
4. Pour the wet mixture into the dry and mix until no clumps remain.

Category: Cake Recipes, Cupcake Recipes, Healthy RecipesShow more

Gluten, Egg, and DairyFree Chocolate Cake MOMables

9 hours ago Momables.com Show details

Preheat the oven to 350F. Coat 2 9-inch cake pans with cooking spray and set aside. In a large bowl, combine the flour, sugar, cocoa powder, …

Rating: 4.8/5(12)
Total Time: 453478 hrs 55 mins
Category: Dessert
Calories: 337 per serving
1. Preheat the oven to 350F. Coat 2 9-inch cake pans with cooking spray and set aside.
2. In a large bowl, combine the flour, sugar, cocoa powder, baking soda, xanthan gum (if using), and salt.
3. In a medium bowl, combine the milk, oil, vinegar, and vanilla.
4. Pour the wet ingredients into the dry ingredients. Stir until smooth, scraping the bottom and sides of the bowl.

Category: Cake Recipes, Chocolate Recipes, Egg RecipesShow more

Nostalgic Vegan Ice Cream Cake (Dairy Queen) — 86 Eats

3 hours ago 86eats.com Show details

3 pints non dairy vanilla ice cream. 1 pint non dairy chocolate ice cream. 1 regular sized package of chocolate cream filled sandwich cookies . 2 cups vegan fudge sauce (recipe below) 2-3 cups Sweet Aquafaba Whip. optional: vegan sprinkles . VEGAN FUDGE SAUCE: 1/3 cup coconut oil. 3 tablespoons white sugar. 1/2 cup light corn syrup. 1/3 cup

Estimated Reading Time: 4 mins

Category: Cake Recipes, Ice Cream Recipes, Vegan RecipesShow more

Dairy Free Chocolate Cake Loving It Vegan

2 hours ago Lovingitvegan.com Show details

How to make Dairy Free Chocolate Cake. It’s so easy to make this chocolate cake, you are going to totally love it. Preheat the oven to 350°F (180°C) and spray three 8 …

Rating: 4.9/5(11)
Total Time: 45 mins
Category: Baking, Cakes, Dessert
Calories: 312 per serving
1. Preheat the oven to 350°F (180°C). Prepare three 8-inch cake pans or two 9-inch cake pans* by spraying with non-stick spray and lining the bottoms with circles of parchment paper. Set aside.
2. Sift the all purpose flour and unsweetened cocoa powder into a mixing bowl and add the sugar, baking powder, baking soda and salt and mix together.
3. Prepare the vegan buttermilk by adding 1 tablespoon of lemon juice to a measuring jug and then adding soy milk up to the 1 cup (240ml) line and letting it curdle (you can also use almond milk for this).
4. Add the vegan buttermilk to the mixing bowl along with the canola oil, applesauce and vanilla extract and mix into a thick batter.

Category: Cake Recipes, Chocolate Recipes, Vegan RecipesShow more

DairyFree Buttercream Frosting Recipe (Deliciously

7 hours ago Godairyfree.org Show details

1 teaspoon vanilla extract or pure vanilla flavoring. 3½ to 4 cups powdered sugar. 1 to 4 tablespoons plain or unsweetened dairy-free milk beverage, as needed. Instructions. Put the buttery spread or sticks in a large …

Category: Buttercream Recipes, Frosting RecipesShow more

Keto Birthday Cake: Grain Free, Sugar Free, Dairy Free

3 hours ago Omgketoyum.com Show details

Keto Birthday Cake: Grain Free, Sugar Free, Dairy Free. For my daughters 9th birthday I made her a Keto Birthday cake. I wanted to make her birthday cake low carb, …

Reviews: 10
Category: Dessert
Cuisine: American
Total Time: 35 mins
1. First, Preheat the oven to 350 degrees.
2. Cut a circle to fit the spring form pan and place it on the bottom of the pan. Spray with non stick cooking spray.
3. Next, "cream" the coconut oil, erythriyol, salt, stevia and extracts together in the food processor for 30 seconds.
4. Add the eggs and coconut milk to the food processor and combine for about 30 seconds.

Category: Birthday Recipes, Cake Recipes, Keto Recipes, Birthday Cake RecipesShow more

Dairy free cakes All recipes UK

1 hours ago Allrecipes.co.uk Show details

Dairy free cakes. (221) Making dairy free cakes is easy. Find a great variety of gorgeous cake recipes that don't need butter, milk, cream or yoghurt to make them taste delicious! We have dairy free sponge cake, chocolate cake and more.

Category: Cake RecipesShow more

Vegan Smash Cake Recipe Plant Based Juniors

4 hours ago Plantbasedjuniors.com Show details

To make the cake: Preheat the oven to 350 degrees F. Lightly grease pan (s) of choice: one 8" or 7" round, or two or three 4" rounds. If using …

1. Preheat the oven to 350 degrees F. Lightly grease pan(s) of choice: one 8" or 7" round, or two or three 4" rounds. If using three 4" rounds, the cake will just have smaller layers.
2. In a high-powered blender, combine all ingredients and puree until creamy and smooth.

Category: Cake Recipes, Vegan RecipesShow more

Dairy & Gluten Free Chocolate Cake Recipe The Kitchen Magpie

3 hours ago Thekitchenmagpie.com Show details

Amazing recipe!!!! Made this recipe for my daughter’s and her friend’s birthdays. (About 30+ first graders.) The other mother made a “normal” cake. I feared no one would eat …

Rating: 5/5(6)
Total Time: 45 mins
Category: Dessert
Calories: 241 per serving
1. Kick the tires and light the fires to 350 degrees.
2. Grease and flour your cake pans, this can do a 9×13 so calculate your cake pan area accordingly. To flour the pan, use rice flour.
3. In a large bowl, whisk together all of the dry ingredients, excepting sugars of course.
4. In your mixer bowl, cream together the “butter” and sugar.

Category: Cake Recipes, Chocolate RecipesShow more

DairyFree ChocolateRaspberry Cake Recipe Martha Stewart

3 hours ago Marthastewart.com Show details

Dust with cocoa, tapping out excess. In a large bowl, whisk together flour, cocoa, granulated sugar, salt, baking powder, and baking soda. Whisk in eggs, almond milk, coconut oil, 1 cup …

1. Cake: Preheat oven to 350°F. Brush two 8-inch round cake pans with oil. Line bottoms with parchment rounds; brush parchment. Dust with cocoa, tapping out excess. In a large bowl, whisk together flour, cocoa, granulated sugar, salt, baking powder, and baking soda. Whisk in eggs, almond milk, coconut oil, 1 cup warm water, and vanilla until smooth. Divide batter evenly between pans.
2. Bake until tops spring back when lightly pressed, 35 to 40 minutes. Let cool in pans 10 minutes, then turn cakes out onto a wire rack, remove parchment, and let cool completely.
3. Frosting: Place chocolate in a large heatproof bowl. Bring coconut milk to a boil in a saucepan. Pour over chocolate; let stand 2 minutes. Stir until smooth. Stir in confectioners' sugar until smooth again. Refrigerate, stirring a few times, until thickened and cool, about 30 minutes. Beat in a mixer fitted with the whisk attachment on medium-high speed until light and fluffy, about 2 minutes. Use immediately, or store in an airtight container at room temperature up to 2 days; beat again before using.
4. Cake and Frosting: Trim tops of cakes flat; split in half horizontally. Brush jam evenly over split sides of layers. Spread 3/4 cup frosting evenly over split side of a bottom cake layer (reserve other bottom layer for top of cake). Stack with next layer; spread with 3/4 cup frosting.

Category: Cake Recipes, Chocolate Recipes, Stew RecipesShow more

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Frequently Asked Questions

Is there such a thing as a dairy free birthday cake?

Birthdays are special occasions that are meant to be celebrated, and nothing says celebration quite like a cake. These dairy-free cake recipes will give you some ideas for the special day—and they're just as satisfying as their dairy-laden counterparts.

What ingredients do I need to make a dairy free cake?

Butter and milk are some of the easiest ingredients to change when going dairy free, so it makes baking fairly easy. If you want to make these vegan, simply use a vegan egg replacement product or a flax “egg”. As for the frosting, I only made enough to frost the cupcakes like a normal person.

Can I make dairy free vegan vanilla birthday cupcakes?

You can absolutely make this into dairy free vegan vanilla birthday cupcakes. Since this is making a layered cake and you may not want that many cupcakes, you can reduce this recipe in half or keep it as is. Just pour 3/4 of the way full into cupcake tins and then back for 18-20 minutes or until a toothpick inserted comes out clean.

Can you make a cake without butter milk and cream?

Find a great variety of gorgeous cake recipes that don't need butter, milk, cream or yoghurt to make them taste delicious! We have dairy free sponge cake, chocolate cake and more. SPIN! A delicious orange cake with an incomparably light texture. You can use three (23cm) round cake tins instead, if desired.