Nigerian Fish Roll Recipe Updated

All Time (46 Recipes) Past 24 Hours Past Week Past month Submit Your Post  Facebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Nigerian Fish Roll Recipe Updated

Nigerian Fish Roll Recipe (updated) Nigerian Food TV

Just Now Nigerianfoodtv.com Show details

Nigerian Fish Roll; that crispy, crusty, flavorful and fish filled Nigerian snack no one can resist. Nigerian Fish Roll first appeared on this blog about 6 years …

Rating: 4.9/5(11)
Total Time: 1 hr 10 mins
Servings: 15
Calories: 854 per serving
1. Season the fresh mackerel fish with half of the onion, half teaspoon garlic powder, curry powder , thyme ,half seasoning cube and salt to taste. Add some water and boil until fully cooked.
2. . Separate the fish from the stock,pick out the bones from the fish and mash the fish with a fork. Note: if using canned fish, you don't have to boil it, simply mash it and set aside.
3. Heat up two tablespoons of vegetable oil, add minced onions and garlic powder; stir fry until translucent.Add the grated carrot, stir fry and add the mashed fish, hot pepper(optional) seasoning cube and taste for salt.Stir fry for a few seconds until the flavors are combined. Transfer unto a bowl and set to cool.
4. In a large bowl , mix flour, baking powder, sugar and salt; add the margarine and mix until crumbly.Add the egg mix thoroughly and gradually add water until the dough is workable.

Category: Nigerian fish pie recipeShow more

Nigerian fish roll recipe (UPDATED) YouTube

3 hours ago Youtube.com Show details

This Nigerian fish roll recipe video shows you detailed steps and tips on how to make nigerian fish rolls. INGREDIENTS FOR NIGERIAN FISH ROLL : For the Fish

Category: Recipe for fish rollShow more

Nigerian Fish Roll Recipe (Quick & Easy) Fit Nigerian

5 hours ago Fitnigerian.com Show details

1. If using fresh mackerel, put in a pot and bring to boil with water on the same level with the fish. Season with salt and seasoning cube (s) if needed. 2. When soft, take off heat and allow to cool. Debone and mash with a fork. If using canned mackerel/tuna, there’s no need for step 1, just mash with a …

Rating: 4.7/5
Category: Snack
Cuisine: Nigerian
Total Time: 1 hr 10 mins

Category: Nigerian fish roll recipeShow more

Nigerian Fish Rolls recipe : How to make Nigerian fish

1 hours ago Nigerianfoodtv.com Show details

7. Now the fish rolls are ready…Enjoy! Nigerian Fish Rolls are a big favorite and usually eaten on its own as a snack or enjoyed with a chilled or hot drink. …THE IMAGE BELOW IS THE UPDATED VERSION OFTHE FISH ROLLS RECIPE, YOU CAN CLICK TO SEE IT. Related recipes: Nigerian Chin Chin recipe. Nigerian Chicken Pie. Nigerian Sausage Rolls

Reviews: 47
Estimated Reading Time: 2 mins

Category: Fish RecipesShow more

Nigerian Fish Roll: The Best Fish Roll Recipe Tinuolasblog

8 hours ago Tinuolasblog.com Show details

Remove the bones in the mackerel, shred it into small pieces and set aside. .Add the vegetable oil in the sauce pan on a medium heat. Add the diced onions, add curry, thyme, garlic, …

Ratings: 9
Calories: 174 per serving
Category: Snack
1. Remove the bones in the mackerel, shred it into small pieces and set aside.
2. Mix all the dry ingredients in a mixing bowl (flour, margarine/ butter, nutmeg, salt and sugar). You should either use a stand mixer, spatula or whisk if you don’t want to use your hands but nevertheless hand does the job better.

Category: Fish RecipesShow more

Nigerian Fish Roll All Nigerian Recipes

Just Now Allnigerianrecipes.com Show details

Nigerian Fish Roll is the deep-fried version of Nigerian Meat Pie with a fish filling. It is so easy to make. How to make Nigerian Fish Rolls [Video] Ingredients for Nigerian Fish Rolls. The following ingredients will make 5 fish rolls. The dough. 300g (10.5 oz) plain flour; 2 tablespoons sugar; ½ teaspoon salt; ¼ teaspoon yeast; ¼ teaspoon

Category: Fish RecipesShow more

How To Make Nigerian Fish Roll Information Guide in …

3 hours ago Infoguidenigeria.com Show details

Grace Anavami Omaku July 4, 2018 Last Updated: July 4, 2018. 4 minutes read. Fish-roll is a Nigerian snack that is found sold in almost every food store, confectionery, salons, schools, retail outlets etc. it is less expensive to produce and less time consuming, that is why an average Nigerian has a rough idea about the preparation method.

Category: Fish RecipesShow more

Desert Recipes: How To Make Nigerian Fish Roll YouTube

3 hours ago Youtube.com Show details

Detailed recipe for the Nigerian Fish Roll - http://cheflolaskitchen.com/nigerian-fish-roll/Fish Roll is one of our favorite street foods in Nigeria. Follow

Author: Chef Lola's Kitchen
Views: 76K

Category: Fish RecipesShow more

Cripsy Nigerian OVEN BAKED Fish Rolls Recipe EASY …

3 hours ago Youtube.com Show details

Cripsy Nigerian OVEN BAKED Fish Rolls Recipe EASY STEP BY STEP GUIDE FOR BEGINNERS a Nigerian Fish Rolls recipe perfect Baked Fish Roll recipe very delicio

Author: Queenvarieties Channel
Views: 7.8K

Category: Fish RecipesShow more

Fish Rolls: How to Make Cameroon Fish Rolls Yummy …

1 hours ago Yummymedley.com Show details

Once the dough about doubles in size, divide into 10 equal pieces. Roll the dough into oval discs about 1/8th inch thick. On one of the narrow ends of the oval disc, place on tablespoon of …

1. To make the filling, season the fish filet with salt and pepper and allow it to marinate for 1 hour. After the fish has marinated, place the fish in a steamer with the onions and steam for 10 minutes. Once the fish is done smash the fish with the onions. Adjust the seasoning at this point you you taste. You may add other spices and herbs as well.
2. To make the dough, mix 1 cup of water, sugar and yeast and set aside for 10 minutes until the mixture becomes frothy.
3. In a separate bowl, combine the flour, salt and baking powder, and create a small well in the flour mixture. Pour in the frothy liquid ingredients and the butter and mix well with the flour to form a dough. The dough should be smooth and soft but not too sticky to handle. You may add more flour, 1 tablespoon at a time, if the dough is too sticky or add more water 1 tablespoon at a time if the dough is too stiff. I added 2 additional tablespoons of water to get the perfect texture. Knead the dough gently for 2 minutes, and set aside to rise for 45 minutes.
4. Once the dough about doubles in size, divide into 10 equal pieces. Roll the dough into oval discs about 1/8th inch thick. On one of the narrow ends of the oval disc, place on tablespoon of the fish stuffing and seal as shown above.

Category: Fish RecipesShow more

How To Make Nigerian Fish Roll Jiji Blog

1 hours ago Jiji-blog.com Show details

Directions. Spread cream cheese over a pita. Sprinkle with finely chopped greens. Cut the fish into thin stripes and place on top, leaving spare 2-3 cm on each edge. Roll a pita tightly and cover with kitchn film. Leave in a fridge for 1,5-2 hours. Cut into 2-cm-wide pieces and serve.

Category: Fish RecipesShow more

Oven Baked Fish Roll # Nigerian Fish Roll # Fish Roll

3 hours ago Youtube.com Show details

This video shares the process and procedure on how to prepare oven baked fish roll. Fish roll is commonly fried by most people but in this video i will show

Category: Fish RecipesShow more

Food Recipe: How to make Nigerian Fish rolls Pulse Nigeria

4 hours ago Pulse.ng Show details

6. Take each of the cut-out dough. Spoon about 1 to 1-11/2 tablespoons of the mashed fish inside the pastry. Then roll the dough and secure the …

Estimated Reading Time: 1 min

Category: Fish Recipes, Food RecipesShow more

African Fish Roll (Fish Pie) Immaculate Bites

5 hours ago Africanbites.com Show details

On a lightly floured work surface, using a rolling pin, roll out the each 2 ounce dough until ½” larger in diameter. Then place a teaspoon of fish mixture and roll it up. Repeat the process. Set …

1. Drain half of the tomato sauce from the mackerel and place in a medium sauce pan. Then add the onions, curry powder and let it simmer for about 10-15 minutes until almost all the liquid has evaporated , add parsley . Stir and simmer for about 2 more minutes. Set aside and let it cool.
2. In a large bowl add the warm water, and yeast. Set aside for 5 minutes
3. Using a stand mixer or by hand, mix the flour, sugar, salt, then add margarine, mix well until the ingredients have been fully incorporated.
4. Then add the yeast mixture to the flour mixture and mix for about a minute

Category: Fish RecipesShow more

Fish Roll Recipe: How To Prepare Nigerian Fish Roll, Step

3 hours ago Aderonkebamidele.com Show details

Making the Fish Roll. 1. Bring out the dough from the fridge and begin kneading. 2. Knead till you have a smoother and more elastic mixture. 3. Using a rolling pin, roll out the dough to a thickness of about 2-3mm. 4. Use a dough cutter to trim off the edges of the flattened dough, to give you a rectangular shape.

Estimated Reading Time: 4 mins

Category: Fish RecipesShow more

Nigerian Fish Roll Recipe: Best Deep Fried Fish Snack

4 hours ago 9jafoods.com Show details

Nigerian Fish Roll is one of the popular snacks and a common West African street food, particularly in Cameroon and Ghana.. Nigerian Fish Roll Recipe. It is the deep-fried version of Nigerian Meat Pie with a fish filling and the taste is oh so good! However, for …

Category: Fish Recipes, Snack RecipesShow more

How to Make Nigerian Fish Roll

8 hours ago Nigerianfinder.com Show details

When fish is cool, remove all the bones and flake (add onions). Add seasoning cubes, thyme, pepper and salt to taste. Mix well and set aside. Making the Fish Roll. Bring out the dough from the fridge and begin kneading. Knead till you have a smoother and more elastic mixture. Using a rolling pin, roll out the dough to a thickness of about 2-3mm.

Category: Fish RecipesShow more

Nigerian Fish Roll: Best Nigerian Fish Roll Recipe YouTube

3 hours ago Youtube.com Show details

Here are what you needINGREDIENTS FOR THE FILLING2-3 tbsp (30-45ml) Vegetable oil1 small onions1/2 tsp garlic powder1/2 tsp cayenne peppersalt to taste1/2 ts

Category: Fish RecipesShow more

Spicy Grilled Fish (Nigerian Style) Sisi Jemimah

8 hours ago Sisijemimah.com Show details

Firstly, clean the fish thoroughly, then make deep incisions on the fish to allow deep penetration of marinade. Blend the Thyme, Rosemary, Cayenne Pepper, 3 Garlic, Cloves, 1 Teaspoon Lemon Juice, 1/2 of the Ginger, 2 Tablespoons Olive Oil and half onion till smooth…. Add the Crushed Pepper Flakes and mix thoroughly….

Category: Fish RecipesShow more

AFDB Food Cuisine Nigerian Fish Roll AFDB Food Cuisine

7 hours ago Afdbfoodcuisine.com Show details

Recipe by Afropotluck. The Nigerian Fish Roll is one of our popular street foods in Nigeria and they are easy to make. It is simply a snack made of a pastry dough which is similar to the Nigerian Meat pie and the Nigerian Chicken Pie Pastry and wrapped in a spicy Fish filling. It’s actually one of the simplest Nigerian pastry pie you can make at home.

Category: Fish Recipes, Food RecipesShow more

How To Prepare Fish Roll Healthy Recipes HealthyCliques

7 hours ago Healthycliques.com Show details

How Do I Prepare a Fish R oll Easy Fish Roll Recipe. The Nigerian fish roll has become a common dessert across Nigeria and other regions of Africa. While not as well-known as it was in the past, there are many fish roll fans who would never need anything else to go with their beverage during a hectic afternoon.

Category: Fish Recipes, Healthy RecipesShow more

Nigerian Fish Recipes Archive All Nigerian Recipes

Just Now Allnigerianrecipes.com Show details

Nigerian Fish Recipes. You will find fish in lots of Nigerian recipes: Nigerian soup recipes, Nigerian rice recipes and recipes popularly found in Nigerian restaurants. Nigerian Food Search. Search for your favorite Nigerian food recipe on this website: enter the name of the meal in the box below and click the search button.

Category: Fish RecipesShow more

Crunchy Bread and Fish roll (Nigerian Fish Roll) My

7 hours ago Myactivekitchen.com Show details

How to make crunchy bread and fish roll. Cut the crust off bread and flatten with a rolling pin and set aside. Break an egg and separate the yolk from the egg white, put the egg white in a bowl and discard the yolk. Add salt, chilli flakes and seasoning to the egg white and whisk till well combined. Empty sardine into another clean bowl and flake.

Category: Bread Recipes, Fish RecipesShow more

African Fish Pastry Chef Lola's Kitchen (VIDEO)

9 hours ago Cheflolaskitchen.com Show details

The African Fish Pastry (Fish Roll) is one of our popular street foods in west africa and they are very easy to make. I know there are a couple of snacks called Fish Roll recipe but the …

1. Mash the Fish together with the Onion, Green Onion, and cayenne pepper together in a bowl and set aside.
2. In another Bowl, add the flour, baking powder, sugar, salt and margarine and use your finger to incorporate the margarine into the flour until it comes out crumbly. Add the Egg and mix it with the flour until it's totally absorbed by the flour.
3. Begin to add the water a little at a time until a workable dough is formed.
4. Transfer the fish roll dough to a work surface and knead for about 3 to 5 minutes, then cover up the dough and leave it to rest for about 10 minutes.

Category: Fish RecipesShow more

How to make fish roll? Legit.ng

7 hours ago Legit.ng Show details

Coat the rolls with sour cream, bake in a heated to 200 degrees oven for about 20 minutes. To make these pieces in the form of fish you just need to attach the "tail" of the smaller piece of dough to the usual oval rolls. Then make the "scales", cut the dough with scissors, and make the eyes from the peas of black pepper.

Category: Fish RecipesShow more

Nigerian Fish Pie Recipe (Fast & Easy) FitNigerian

4 hours ago Fitnigerian.com Show details

Add your mashed fish then stir to combine. Taste for seasoning and adjust if necessary. Remove from heat and set aside. 5. For the dough. In a large bowl, add flour, salt, sugar, baking powder and mix thoroughly. 6. Make a well in the middle and add your butter/margarine.

Category: Fish RecipesShow more

Best Nigerian Fish Roll Recipe pinterest.com

9 hours ago Pinterest.com Show details

Nigerian Chin chin search no further, this is the chin chin recipe you have searched so long for. Enjoy Course Snack Cuisine West African Prep Time 10 minutes Cook Time 40 minutes Total Time 50 minutes Servings 10 Calories 213kcal Author Chichi Uguru Ingredients 280g (1 3/4 cup + 2 Tbsp) all purpose flour 82g (1/3 cup) granulated sugar 57g (4 Tbsp) salted butter 1/2 tsp baking powder 1/2 tsp

Category: Fish RecipesShow more

Nigerian Sausage Roll The Pretend Chef

3 hours ago Thepretendchef.com Show details

Line a baking tray with parchment paper, brown paper or aluminium foil. Set aside. Break egg into a small bowl add 1 teaspoon water or a pinch of salt and beat, set aside for egg wash. Preheat oven to 180 deg. C. In a bowl, put sausage meat. If using …

Category: Sausage RecipesShow more

Nigerian Fried Fish: How to Fry Fish Nigerian Style

Just Now Yummymedley.com Show details

Classic, western fish are usually fried in a batter and served with potato chips or the like. Nigerian fried fish omits the batter. In this Nigerian fried fish recipe, I serve freshly caught fried …

1. Combine all the dry seasonings (black pepper, bullion, chilli pepper, ginger, dry mustard, salt, and garlic powder), and set aside.
2. Pat dry the cleaned fish so it is not wet, lightly score the fish twice on each side then season each fish with about 1/2-1 tsp of the dry seasoning. Massage the dry seasoning into the fish gently then set aside, in a deep fryer/ deep frying pan, bring the oil up to a temperature of about 350 degrees F. Usually if you don't have a thermometer or are too lazy like me to use it, just throw in a piece of bread into the oil, if it sizzles, then you know it is ready. Just be cautious, this method does not tell you if your oil is too hot.
3. Fry the fish for about 10-15 minutes on each side, until the fish is golden brown on both sides.
4. Fry the potatoes and taro root separately, until it is tender and crisp on the outside (takes about 10 minutes).

Category: Fish RecipesShow more

Nigerian Fish Stew Recipe My Active Kitchen

8 hours ago Myactivekitchen.com Show details

Instructions. Prep the fish: de-scale fish and cut into steaks, add to a bowl and rinse with water and lemon juice. Then transfer the fish to a colander to drain excess moisture. Marinate the fish: add garlic granules, onion powder, ginger powder, parsley and 1 teaspoon of bouillon powder to the fish and mix to combine.

Category: Fish Recipes, Stew RecipesShow more

FLAVOURFUL FISH ROLLS CAMEROONIAN FISH ROLL RECIPE

1 hours ago Preciouscore.com Show details

Put a tablespoon of the filling at one end of the rolled-out dough then fold the dough over the filling. Fold in the edges too. Roll till the other end. Repeat process with the rest of the dough. To fry, heat oil on high heat till hot for about 5 - 10 minutes. Turn …

Category: Fish RecipesShow more

Easy Nigerian Fish Stew. My Diaspora Kitchen

8 hours ago Mydiasporakitchen.com Show details

Preheat oven to 400ºF, Roast peppers, 2 onions, and tomatoes for 35 mins and blend to a paste. Put the paste in a pot, then mix in the chicken stock. Add all your seasoning. Taste and adjust accordingly then bring the boil. Chopped up the other 2 onions.

Category: Fish Recipes, Stew RecipesShow more

100 African Food ideas in 2021 african food, food

9 hours ago Pinterest.com Show details

Oct 20, 2021 - Explore victoria Olu's board "African Food", followed by 125 people on Pinterest. See more ideas about african food, food, nigerian food.

Category: Food RecipesShow more

Recipe: How To Prepare Nigerian Fish Roll Food Nigeria

6 hours ago Nairaland.com Show details

Recipe: How To Prepare Nigerian Fish Roll by ThisTrend(f): 2:56pm On Apr 14, 2017 Nigerian fish roll is an extremely common confectionery in Nigeria and a great many other part of Africa. Although much less popular as it was previously, you may still find a great deal of fish move loyalists who wouldn't have other things to go with their drink

Category: Fish Recipes, Food RecipesShow more

The Best Nigerian Fish Pie Recipe Olubunmi Mabel

1 hours ago Olubunmimabel.com Show details

Place a sauce pan on medium heat and pour in one cooking spoon of vegetable oil. Add the chopped onions and saute for about two minutes. Add the chopped potatoes, peppers, and carrots and add two cups of water. Add salt, seasoning cubes, thyme, curry, …

Category: Fish RecipesShow more

Recipe for Nigerian Egg Roll All Nigerian Recipes

1 hours ago Allnigerianrecipes.com Show details

That's the only way they can mass-produce the enormous quantity of egg rolls that are being sold on the Lagos/Benin expressway … lol. This is only my attempt to make the Nigerian Egg Roll so follow this recipe at your own risk 🙂 I say at your own risk …

Category: Egg RecipesShow more

how to make a chocolate cake without an oven HealthyCliques

6 hours ago Healthycliques.com Show details

How To Prepare Fish Roll – Healthy Recipes Fast Nigerian Pancake Recipe Preparation Best Guides 2022 Nigerian Fried Rice Recipe: Easy Preparation 2022 Update Simple Way To Cook Egusi Soup (Melon Soup) 5 Amazing Step To prepare Chinese Macaroni New Guides Vegetable Soup Recipe: 16 Easy Step To Cook And Health Benefit Update!!!

Category: Cake Recipes, Chocolate Recipes, Healthy RecipesShow more

Nigerian Spring Rolls: A Nigerian Small Chops Favorite

2 hours ago Yummymedley.com Show details

Step 3: Roll the spring rolls tightly to a cigarette style shape till about half of the spring roll wrapper. Step 4: Continue rolling by pulling the left or right edges tightly into the center. Step 5: Pull the other edge into the center. Step 6: Roll the spring roll one more time towards the pointy edge.

Category: Faq RecipesShow more

46 African small chops ideas african food, recipes, food

8 hours ago Pinterest.com Show details

Sep 13, 2020 - Explore Mariam Ajayi's board "African small chops" on Pinterest. See more ideas about african food, recipes, food.

Category: Food RecipesShow more

How to Make Fish Rolls (with Pictures) wikiHow

9 hours ago Wikihow.com Show details

Method 1Method 1 of 2:Making Cameroonian Fried Fish Rolls Download Article. 1. Marinate the fish filet with salt and pepper. Rub the seasonings into the fish and let it sit for 1 hour. The most common type of fish used for these rolls is mackerel. 2. Steam the fish for about 10 minutes in a steamer with the onion.

Category: Fish RecipesShow more

Nigerian Sausage Rolls with Chicken and Pancetta Filling

9 hours ago Yummymedley.com Show details

Sausage Rolls. Place the ground chicken in a mixing bowl, add in the bread crumbs, pancetta, salt, onion powder, black pepper, garlic powder, sage, rosemary, and thyme. Mix well until all the ingredients are evenly combined. Roll out the chilled pastry into a rectangle, roughly 21 inches long and 5 inches wide.

Category: Chicken Recipes, Sausage RecipesShow more

Easy Fish Curry Nigerian Lazy Chef

6 hours ago Nigerianlazychef.com Show details

Once the fish has been marinated, lightly dust in the flour and set aside. In a pan heat the oil; then lightly fry the fish in the oil on each side. once the fish is fried or golden brown, remove it from the oil and drain on a paper towel. Add the onion and …

Category: Fish RecipesShow more

How to Bake Small Chops Apps on Google Play

Just Now Play.google.com Show details

This app release contains amazing recipes and user friendly features that will make its use smooth and captivating.it also comes with new recipes like nigerian coconut puff puff,beer battered rings,nigerian coconut candy,fish roll and a whole lot more.

Category: Faq RecipesShow more

Afang Soup(Updated) AFRICAN FOOD BEAM

6 hours ago Africanfoodbeam.com Show details

Nigerian Dinner Recipes Afang Soup(Updated) Admin. 0 14 Less than a minute. Purple Foot Yam and Fish Yummy Curry Recipe and Water Spinach Fried. Latest Recipes. Nigerian Dinner Recipes. Potato Spring Rolls Recipe ! Make this Potato Recipes will delight the whole family.

Category: Food Recipes, Soup RecipesShow more

How to make the Nigerian Meat Pie (VIDEO) Chef Lola's

1 hours ago Cheflolaskitchen.com Show details

Roll out the Dough to about 1/4 of an inch thick then cut out your desired size circles and scoop about 1 to 11/2 Tablespoons of filling (don't overfill so you can be able to easily close the Pie) Crack an Egg in a small Bowl, add 3 tablespoons of water and whisk together then use a pastry brush to brush the edges of the Pie.

Category: Meat RecipesShow more

EGUSI SOUP THAT WENT TO HARVARD! HOW TO MAKE EGUSI …

5 hours ago Africanfoodbeam.com Show details

INGREDIENT LIST. - Egusi seeds stockfish fresh prawn chicken/beef stock your protein of choice ugu l

Category: Soup RecipesShow more

All Time (46 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

Frequently Asked Questions

When did the Nigerian fish roll come out?

Nigerian Fish Roll first appeared on this blog about 6 years ago and since then , it has been one of our most popular snack recipe after chin chin and meatpie. Even though that classic fish roll recipe is great as it is, and of course gotten tons of feedback, I have added a few ingredients and spices to the recipe to make it tastier and richer.

What kind of pie is a Nigerian fish roll?

Nigerian Fish Roll is the deep-fried version of Nigerian Meat Pie with a fish filling. It is so easy to make. The following ingredients will make 5 fish rolls. See the video below for details of how to make Nigerian Fish Roll.

How do you make fish rolls in Cameroon?

Crisp on the outside, soft on the inside; these scrumptious fish rolls are a great Cameroonian snack that goes perfect with tea. To make the filling, season the fish filet with salt and pepper and allow it to marinate for 1 hour. After the fish has marinated, place the fish in a steamer with the onions and steam for 10 minutes.

What's the best way to make a fish roll?

Add the diced onions, add curry, thyme, garlic, cayenne pepper, and oregano and stir everything together and allow to simmer for about 1 minute. Add the set aside fried mackerel and stir. Add the sardine in tomatoes sauce to the above mixture. Fry everything for about 5 minutes and remove from the heat to cool down.