Jumbo Stuffed Shell Recipes

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Listing Results Jumbo Stuffed Shell Recipes

Barilla® Ricotta & Mozzarella Stuffed Jumbo Shells Barilla

7 hours ago Barilla.com Show details

In a large bowl combine: ricotta, 1 1/2 cups mozzarella, 1/2 cup parmesan; season with salt & pepper. Fill each cooked shell with equal amounts of ricotta mixture. …

Cuisine: Vegetarian
Category: Blue Box
Servings: 5

Category: Jumbo shells recipe ground beefShow more

Stuffed Shells I Recipe Allrecipes

7 hours ago Allrecipes.com Show details

Stuff mixture into the shells. Step 3 Spread 1/3 of spaghetti sauce in the bottom of a 15 x 10 inch pan. Place shells open side up, and close together in pan. Spread remaining sauce over top, and sprinkle with remaining 1/4 cup Parmesan cheese. Step 4 Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until bubbly.

Ratings: 1.1K
Calories: 557 per serving
Category: World Cuisine, European, Italian

Category: Stuffed pasta shells with ricotta recipesShow more

Stuffed Jumbo Pasta Shells Recipe Food.com

1 hours ago Food.com Show details

ounces jumbo pasta shells DIRECTIONS Prepare shells by adding them to a large pot of boiling, salted water** for approximately 15 minutes. They will cook more when you place them in the oven, so don't over cook them).Drain, but don't rinse. Preheat oven to 350°F. Prepare cheese filling:

Servings: 4-6
Total Time: 1 hr 35 mins
Category: One Dish Meal
Calories: 1080 per serving

Category: Food Recipes, Pasta RecipesShow more

Stuffed Jumbo Shells with Cheese Mueller's Recipes

5 hours ago Muellerspasta.com Show details

Directions. 1 Pre-heat oven to 350°F; spray a 9x13-inch baking dish with non-stick cooking spray and set aside.. 2 Cook Jumbo Shells for 15 minutes; drain well, cover and set aside.. 3 In a medium bowl, beat eggs lightly, then add in ricotta cheese, mozzarella cheese, 3/4 cup Parmesan cheese, parsley, basil, and salt. Stir well to combine. 4 Spoon about one …

Rating: 5/5(22)
Estimated Reading Time: 3 mins
Servings: 4-6
Total Time: 45 mins

Category: Cheese RecipesShow more

Olive Garden Giant Stuffed Shells Copycat Recipe The

3 hours ago Thefoodhussy.com Show details

Stuff shells with 2 tbsp filling per shell – use small spoon or hands Place each shell on top of the marinara Cover with aluminum foil and Bake at …

Rating: 3.9/5(250)
Calories: 911 per serving
Category: Entree
1. Preheat oven to 400
2. Cook shells 12 min (package said 9 but I felt like they needed longer)
3. In a bowl, mix ricotta, mozzarella/provolone, Parmesan basil, oregano and garlic. Stir well.
4. Rinse pasta with cool water

Category: Faq RecipesShow more

10 Best Jumbo Pasta Shells Recipes Yummly

9 hours ago Yummly.com Show details

black pepper, mozzarella cheese, jumbo pasta shell, onion, low fat small curd cottag chees and 9 more Stuffed Pasta Shells Noshing With The Nolands ground pepper, water, onion, Parmesan, eggs, tomato sauce, flat leaf …

Category: Pasta RecipesShow more

16 JUMBO SHELLS RECIPES ideas recipes, stuffed shells

6 hours ago Pinterest.com Show details

Chicken Alfredo Stuffed Shells is an easy family meal that is perfect for a those busy weeknights. These jumbo shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. Serve these chicken and broccoli shells with a …

Category: Faq RecipesShow more

Stuffed Shells III Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Step 2 Bring a large pot of lightly salted water to a …

Ratings: 1.2K
Calories: 550 per serving
Category: Main Dishes, Pasta

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Three Cheese Stuffed Jumbo Pasta Shells Recipe Food.com

4 hours ago Food.com Show details

1 ⁄ 2 teaspoon salt marinara sauce DIRECTIONS Combine all ingredients, except pasta and 1/4 c Parmesan cheese in large mixing bowl. Mix …

Rating: 5/5(17)
Total Time: 45 mins
Category: One Dish Meal
Calories: 590 per serving

Category: Cheese Recipes, Food Recipes, Pasta RecipesShow more

Meat Stuffed Jumbo Shells Recipe Food.com

Just Now Food.com Show details

In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper. Fill each shell with about 2 tablespoons meat filling. Spread thin layer of sauce on bottom of 13x9x2-inch baking dish. Place filled shells in prepared baking dish; cover with remaining sauce.

Rating: 4/5(3)
Total Time: 1 hr 45 mins
Category: Pasta Shells
Calories: 482 per serving

Category: Food Recipes, Meat RecipesShow more

Stuffed Jumbo Shells Recipe Food.com

4 hours ago Food.com Show details

Preheat oven to 350 degrees. Cook pasta according to package directions, drain. Melt the butter in a large skillet, add chicken and onion, and cook until chicken is done, about …

Rating: 4.5/5(6)
Total Time: 1 hr 15 mins
Category: One Dish Meal
Calories: 620 per serving
1. Preheat oven to 350 degrees.
2. Cook pasta according to package directions, drain.
3. Melt the butter in a large skillet, add chicken and onion, and cook until chicken is done, about 7-9 minutes.
4. Stir in breadcrumbs, and remove from heat.

Category: Food RecipesShow more

Creamy SeafoodStuffed Shells Recipe: How to Make It

6 hours ago Tasteofhome.com Show details

Whisk in flour and coarsely ground pepper; gradually whisk in remaining milk. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in Parmesan cheese. …

Rating: 5/5(34)
Category: Dinner
Servings: 8
Total Time: 1 hr 10 mins
1. Cook pasta according to package directions. , Meanwhile, in a small skillet, saute green pepper and onion in 1 teaspoon butter until tender; set aside., In a large bowl, combine crab, shrimp, egg, mozzarella cheese, mayonnaise, 2 tablespoons milk, 1 teaspoon seafood seasoning, pepper and green pepper mixture., Preheat oven to 350°.
2. Drain and rinse pasta; stuff each shell with 1 rounded tablespoon of seafood mixture.
3. Place in a greased 13x9-in. baking dish. , In a small saucepan, melt remaining butter over medium heat.
4. Whisk in flour and coarsely ground pepper; gradually whisk in remaining milk.

Category: Food Recipes, Seafood RecipesShow more

Jumbo Ground Beef Stuffed Shells Recipe Food.com

7 hours ago Food.com Show details

Preheat oven to 350 degrees. Cook pasta according to package directions and cool. Heat olive oil in a large skillet. Brown ground beef with minced garlic, bell pepper, and onion. Drain and set aside. Add garlic powder, season salt, salt and pepper, egg, breadcrumbs, and 2 cups of mozzarella to ground beef mixture.

Servings: 6
Total Time: 50 mins
Category: Meat
Calories: 754 per serving

Category: Beef Recipes, Food RecipesShow more

Quattro Formaggi (4 Cheese) Stuffed Shells Barilla.com

5 hours ago Barilla.com Show details

Preheat oven to 400°F. Cook pasta in boiling water for 9 minutes. Drain and cool on a sheet pan. Set aside. Mix together the Ricotta, Mascarpone, half the Parmigiano, half the Mozzarella, …

Cuisine: Vegetarian
Category: Blue Box
Servings: 4
1. Preheat oven to 400°F.
2. Cook pasta in boiling water for 9 minutes. Drain and cool on a sheet pan. Set aside.
3. Mix together the Ricotta, Mascarpone, half the Parmigiano, half the Mozzarella, parsley, salt and pepper. Fill the shells.
4. Grease a 9 x 13-inch baking dish; add half the sauce. Arrange the shells (opening up), cover with the remaining sauce, Mozzarella and Parmigiano.

Category: Cheese RecipesShow more

BeefStuffed Shells Recipe: How to Make It

6 hours ago Tasteofhome.com Show details

Spread about 1 cup of spaghetti sauce in a greased 13x9-in. baking dish. Fill shells with beef mix; place in pan. Top with the remaining spaghetti sauce. …

Rating: 5/5(6)
Category: Dinner
Servings: 8
Total Time: 50 mins

Category: Beef RecipesShow more

Jumbo Shells Stuffed With Ricotta Filling Recipe NYT Cooking

2 hours ago Cooking.nytimes.com Show details

Drop jumbo shells into boiling water and cook about 10 minutes or until tender but not overcooked. Drain. Spoon layer of sauce over bottom of casserole large enough to hold …

Rating: 4/5(67)
Category: Pastas, Main Course
Servings: 6
Total Time: 40 mins
1. Preheat oven to 400 degrees.
2. Drop jumbo shells into boiling water and cook about 10 minutes or until tender but not overcooked. Drain.
3. Spoon layer of sauce over bottom of casserole large enough to hold stuffed shells in one layer.
4. Fill each shell with equal portions of ricotta cheese mixture. Arrange shells stuffed side up in casserole. Spoon remaining sauce over shells. Sprinkle with grated cheese and bake 25 minutes.

Category: Faq RecipesShow more

Italian Stuffed Jumbo Shells Recipes Dunn Right

6 hours ago Recipesdunnright.com Show details

These jumbo shells are stuffed with flavorful Italian sausage, rich pasta sauce, and hearty ground beef, then topped with a layer of thick mozzarella cheese. The thought of using these jumbo shells was intimidating to me at first, but …

Servings: 6
Total Time: 1 hr

Category: Italian RecipesShow more

ThreeCheese Jumbo Shells Recipe: How to Make It

2 hours ago Tasteofhome.com Show details

Stuff shells with the cheese mixture. Arrange shells in a greased shallow 3-qt. or 13x9-in. baking dish. Spoon meat sauce over shells. Cover and bake at 350° for …

Rating: 5/5(11)
Category: Dinner
Cuisine: Europe, Italian
Total Time: 1 hr 20 mins

Category: Cheese RecipesShow more

Jumbo Stuffed Shells – Oh She Glows

5 hours ago Ohsheglows.com Show details

Cook shells in a pot of boiling water until al dente, about 8-11 minutes. Be careful not to overcook. Drain shells and set aside to cool. 3. Preheat oven to 400F. For the tofu ricotta: In a large skillet, sauté the garlic and onion in the oil for …

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Jumbo Shells Stuffed with Turkey Recipe Allrecipes

3 hours ago Allrecipes.com Show details

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C). Lightly …

Rating: 4/5(21)
Total Time: 50 mins
Category: Main Dishes, Stuffed
Calories: 486 per serving
1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
3. In a large bowl, mix turkey, pecans, parsley, egg, ricotta cheese, Parmesan cheese, salt, and white pepper. Stuff cooked shells with the mixture. Place shells in the prepared baking dish.
4. Melt butter in a medium saucepan over medium heat. Stir in shallots, and cook about 1 minute. Mix in flour, and cook about 2 minutes, stirring constantly. Gradually mix in chicken broth and sherry. Stir constantly until thickened. Stir in salt, white pepper, Gruyere cheese, and heavy whipping cream. Spoon over stuffed shells, and sprinkle with Parmesan cheese.

Category: Turkey RecipesShow more

7 Jumbo shell recipes ideas recipes, stuffed pasta

7 hours ago Pinterest.com Show details

Feb 10, 2018 - Explore Lisa Q. Orona's board "jumbo shell recipes" on Pinterest. See more ideas about recipes, stuffed pasta shells, stuffed shells recipe.

Category: Pasta RecipesShow more

15 Jumbo shell recipes ideas recipes, stuffed pasta

9 hours ago Pinterest.com Show details

Jan 11, 2020 - Explore Mary Hamilton's board "Jumbo shell recipes" on Pinterest. See more ideas about recipes, stuffed pasta shells, stuffed shells recipe.

Category: Pasta RecipesShow more

Stuffed Shells With Meat and Cheese Recipe The Anthony

7 hours ago Theanthonykitchen.com Show details

1/2 (12-ounce) package jumbo shells 2 tablespoons olive oil 1/2 yellow onion, finely diced 1 pound 80/20 ground beef 3 teaspoons garlic …

Rating: 4.2/5(14)
Total Time: 1 hr
Category: Dinner, Main Course
Calories: 578 per serving
1. Preheat the oven to 400° and have ready a greased 9x13" casserole dish.
2. Cook 1/2 of a 12-ounce package of shells (about 20 shells) to al dente according to package directions, drain, and set aside to cool.
3. While waiting on the shells to cook, begin on the filling. Add the olive to a large sauté pan over medium-high heat and allow to come to temperature. Add the onion and sauté 3-4 minutes, just until softened.
4. Add the beef, break it apart with a wooden spoon, and season with 1 teaspoon garlic powder, 1 teaspoon Kosher salt, and 3/4 teaspoon black pepper. Cook for 6-8 minutes, until the beef is fully cooked through.

Category: Cheese Recipes, Meat RecipesShow more

33 JUMBO stuffed Shells ideas cooking recipes, stuffed

4 hours ago Pinterest.com Show details

Jun 17, 2018 - Explore Theresa Gartner's board "JUMBO stuffed Shells", followed by 330 people on Pinterest. See more ideas about cooking recipes, stuffed pasta shells, pasta dishes.

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San Giorgio® Jumbo Shells with Cheese Filling

Just Now Sangiorgio.com Show details

1. Heat oven to 375°F. 2. Prepare pasta according to package directions; drain. 3. Meanwhile, in medium bowl, stir together cheeses, eggs, parsley, salt, pepper and nutmeg. 4. In 13 x 9 x 2-inch baking dish, spread 1/2 cup pasta sauce. 5.

Category: Cheese RecipesShow more

HamStuffed Jumbo Shells Recipe: How to Make It

1 hours ago Tasteofhome.com Show details

Cook pasta according to package directions. Meanwhile, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; set aside. In a large nonstick skillet, saute the mushrooms, onion and green pepper in oil until tender. Reduce heat; add the ham, 1/2 cup Swiss

Rating: 4.5/5(4)
Category: Dinner
Cuisine: Europe, Italian
Total Time: 50 mins

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Jumbo Stuffed Pasta Shells Recipe Cooks.com

9 hours ago Cooks.com Show details

JUMBO STUFFED PASTA SHELLS 1 lb. container Ricotta cheese 1 lb. shredded Mozzarella cheese 3/4 c. Parmesan cheese, grated 1 lb. spinach, cooked and drained (squeeze out as much water as possible) 2 eggs Black pepper to taste About 1 tsp. sweet basil

Rating: 5/5(15)

Category: Pasta RecipesShow more

Caprese Stuffed Shells Recipe

7 hours ago Simplyrecipes.com Show details

Jumbo stuffed shells are typically sold in 12 ounces packages. This recipe uses 6 ounces (about 20) jumbo pasta shells. Feel free to double the entire recipe to use up the entire box of pasta or save the remaining uncooked pasta for future use.

Cuisine: Italian
Total Time: 1 hr
Category: Entree, Dinner, Pasta

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Stuffed Jumbo Shells Recipe Group Recipes

8 hours ago Grouprecipes.com Show details

Stuffed Jumbo Shells Recipes. 107 recipes to browse. Search. by . Cheese, Bacon And Onion Jumbo Shells alfredocheesebacononionbutter. 1 comments; 14 bookmarks; by . Stuffed Shells impressiveeasygarlickyzesty. 3 comments; 22 bookmarks; by . Jumbo Stuffed Pasta Shells tastycheeseytomatoey. 2 comments;

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Jumbo stuffed shells recipe CookEatShare

Just Now Cookeatshare.com Show details

Trusted Results with Jumbo stuffed shells recipe. Stuffed Shells I - All Recipes. A creamy blend of cottage cheese, mozzarella, Parmesan and eggs is seasoned with garlic powder, oregano and parsley, then stuffed into magnificent jumbo shells of . Stuffed Shells III - All Recipes. Jumbo pasta shells stuffed with ricotta, mozzarella and Parmesan, smothered in a …

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Stuffed Shells With Farmers Cheese All information about

2 hours ago Therecipes.info Show details

Cheesy Taco Stuffed Shells • Craving Some Creativity great www.cravingsomecreativity.com. Preheat oven to 350 degrees F. Cook pasta shells for about 7 minutes or until just cooked through and soft. Drain. In a skillet over medium heat, add the onion and ground beef.

Category: Cheese RecipesShow more

Creamette® Jumbo Shells with Cheese Filling

9 hours ago Creamette.com Show details

6. Spread one-half remaining sauce over shells; layer remaining filled shells over sauce. 7. Spread remaining sauce over shells; sprinkle with additional Parmesan cheese, if desired. 8. Cover with foil; bake 35 minutes or until hot and bubbly …

Category: Cheese RecipesShow more

Stuffed Shells Jo Cooks

2 hours ago Jocooks.com Show details

Ingredients in Stuffed Shells. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the …

Rating: 4.5/5(88)
Calories: 390 per serving
Category: Dinner, Lunch, Main Course
1. Prep the pasta: Preheat the oven to 400F. Add the shells to a large pot of well salted boiling water and cook according to package instructions until they're al dente. Make sure to stir the shells often and keep an eye on them as they may stick together. Rinse well with cold water in the strainer.
2. Make the filling: Squeeze out as much excess water from the spinach as you can. Mix the ricotta, parmesan, spinach, egg, salt and pepper in a bowl. Scoop it into a large freezer bag or piping bag. Snip the tip of the piping bag or corner of the freezer bag to a 1" diameter.
3. Assemble the shells: Pour half the marinara in a 9 x 13 inch casserole dish. Pipe each shell with about 2 tbsp of the cheese and spinach mixture and place in the casserole dish over the sauce. Pour the remaining marinara sauce over the shells and top with mozzarella. Bake for 20 to 25 minutes until bubbly, then broil for 2-5 minutes or until the cheese browns.
4. Finish the dish: Garnish with fresh basil and freshly cracked pepper.

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Jumbo Shrimp Stuffed Shells All information about

5 hours ago Therecipes.info Show details

Use a spoon to fill each of the cooked jumbo shells with the shrimp and cheese mixture. Line the stuffed shells in the baking dish. Spoon the remaining sauce on top. Sprinkle with the shredded mozzarella cheese. Bake, uncovered until bubbly and hot, about 25 minutes. Serve immediately. What are stuffed pasta shells called? See more result ››

Category: Shrimp RecipesShow more

Stuffed shells with chorizo pumpkin cream sauce

5 hours ago More.ctv.ca Show details

Season with salt and pepper. Cook for one to two minutes. Add the Italian seasoning, wine and one cup of pumpkin purée. Slowly stir in the milk. Add the chorizo with any juices; season with salt and pepper. Reduce heat to medium-low and simmer for 15 to …

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Stuffed Shells Recipe (VIDEO) NatashasKitchen.com

Just Now Natashaskitchen.com Show details

Cheese Filling: In a large bowl, add 15 oz ricotta cheese, 2 cups mozzarella, 1/3 cup parmesan, 1 egg, 1/4 cup parsley, 1/2 tsp salt and 1/4 tsp black pepper. Stir until well …

Rating: 5/5(83)
Calories: 435 per serving
Category: Easy
1. Cook Pasta: Preheat oven to 375˚F. Cook shells in salted water according to pacakge instructions (stirring several times to keep the pasta from sticking to the pot), then drain and fill pot with cold water to stop the cooking process and keep shells from sticking to each other.
2. Make Sauce: In a deep pan over medium-high heat, add 1 Tbsp olive oil and sauté chopped onion until softened and golden (3-5 min). Add minced garlic, 1/2 tsp salt, 1/4 tsp pepper, and 1/4 tsp oregano. Sauté another 1 minute stirring constantly until garlic is fragrant. Add 3 cups marinara and bring to a uniform boil then simmer for 2 minutes and pour the sauce into the bottom of a 9x13 casserole dish.
3. Cheese Filling: In a large bowl, add 15 oz ricotta cheese, 2 cups mozzarella, 1/3 cup parmesan, 1 egg, 1/4 cup parsley, 1/2 tsp salt and 1/4 tsp black pepper. Stir until well combined.
4. Stuff Shells: Use about 1/2 ice cream scoop or just until filled (do not overstuff). Place them in the casserole over the marinara sauce in a single layer. Sprinkle the remaining 1 cup mozzarella cheese over the top.

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The Best Italian Stuffed Shells A Mind "Full" Mom

7 hours ago Amindfullmom.com Show details

The Best Stuffed Shells. My comfort food of all time is cheesy pasta. And this recipe for Stuffed Shells is the epitome of cheesy pasta. It is one of those recipes that makes my soul--and of course my stomach--very happy!Tender jumbo pasta shells are stuffed with a creamy, cheesy ricotta filling and then smothered in homemade spaghetti sauce and cheese …

Rating: 4.9/5(18)
Total Time: 50 mins
Category: Main Course
Calories: 275 per serving

Category: Italian RecipesShow more

Instant Pot Stuffed Shells Recipe No. 2 Pencil

6 hours ago Number-2-pencil.com Show details

Instant Pot Stuffed Shells. These stuffed shells come out so perfectly in the Instant Pot! Jumbo pasta shells stuffed with ricotta cheese, mozzarella, and parmesan, covered with marinara sauce and more mozzarella. You won’t go back to traditional stuffed shells after you see how easy these are to make!

Rating: 4.9/5(8)
Total Time: 33 mins
Category: Dinner
Calories: 381 per serving

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Stuffed Jumbo Shells Recipes SparkRecipes

5 hours ago Recipes.sparkpeople.com Show details

Stuffed Jumbo Shells, Low Calorie i dont really know how to work the ingredients calculator but if you use a good spaghetti sauce and fat free parmesan cheese, the calories are way lower!! this recipe also calls for 1 1/2 pounds of low fat tofu, mashed.

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LasagnaStuffed Shells Allrecipes

4 hours ago Allrecipes.com Show details

Stir to combine and reduce to a simmer. Add salt and pepper to taste. Step 3. Preheat the oven to 375 degrees F (190 degrees C). Step 4. Bring a large pot of salted water to a boil. Add shells and cook, stirring occasionally, until tender yet firm to the bite, about 9 minutes.

Rating: 5/5
Total Time: 1 hr 5 mins
Category: Main Dishes, Pasta
Calories: 540 per serving

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Seafood Stuffed Jumbo Pasta Shells All information about

2 hours ago Therecipes.info Show details

Preheat the oven to 425F. Bring a large pot of salted water to a boil. Add pasta shells and cook until al-dente - approximately 7 minutes - about 80% done. remove from water and set aside. Place room temperature cream cheese into a bowl. Add diced shallots, garlic, crab, diced Jalapeno peppers, and sun dried tomato.

Category: Food Recipes, Pasta Recipes, Seafood RecipesShow more

Easy Chicken Alfredo Stuffed Shells Recipe

1 hours ago Thepioneerwoman.com Show details

In a medium bowl, combine ricotta, cottage cheese, mozzarella, 1 cup of the Parmesan, eggs, 2 tablespoons fresh parsley, salt, pepper, and chicken. Stir to combine, …

Rating: 5/5(13)
Category: Main Dish, Poultry
Servings: 8
Total Time: 50 mins
1. Preheat oven to 375 degrees. Season the chicken breasts on both sides with salt and pepper.
2. Heat a grill pan or iron skillet over medium heat, drizzle with olive oil, and cook the chicken on both sides until it's done.
3. Remove and shred with two forks and allow to cool.
4. In a medium bowl, combine ricotta, cottage cheese, mozzarella, 1 cup of the Parmesan, eggs, 2 tablespoons fresh parsley, salt, pepper, and chicken.

Category: Chicken RecipesShow more

Spinach Stuffed Shells The Cookie Rookie®

5 hours ago Thecookierookie.com Show details

Heat the olive oil in a large skillet over medium-high heat. Add the garlic and cook until fragrant, about a minute or two. 1 tablespoon olive oil, 3 garlic cloves. Add the spinach and cook, stirring occasionally, for about 4 minutes until the leaves start to wilt. Remove from the heat and let the spinach cool.

Cuisine: American, Italian
Total Time: 1 hr 15 mins
Category: Dinner
Calories: 131 per serving

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Meat Stuffed Jumbo Shells Best Recipes

6 hours ago Find-easy-recipes.com Show details

To assemble, coat the bottom of a baking dish with some sauce. Fill each half-cooked shell with the cheese mixture and place face-down on the sauce. Repeat with the shells until the cheese mixture is gone. Top the shells with the remaining sauce. Sprinkle on the mozzarella and extra Parmesan. Bake until hot and bubbly, 25 minutes.

Category: Meat RecipesShow more

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Frequently Asked Questions

How do you make homemade stuffed shells?

How To Make Stuffed Shells. Drain and rinse in cold water. In a large bowl, combine the ricotta, Parmesan, 1½ cups of the mozzarella, egg, salt, pepper, and basil. Spread ¾ of the spaghetti sauce on the bottom of a 13x9 inch baking dish. Spoon the cheese mixture into the pasta shells and place in the baking dish.

What is the best recipe for stuffed shells?

Directions Boil shells according to package directions. Combine eggs, cheeses, and seasonings in bowl. Spoon about 3 Tbls. cheese mixture into each cooked shell. Spread 2 Tbls of the spaghetti sauce in bottom of 13"x9" baking dish. Arrange shells in dish over sauce.Pour remaining sauce over stuffed shells. Sprinkle cheese over sauce.

How do you make Mexican stuffed shells?

Repeat until there are no more shells. Place all the shells on the baking pan and pour the rest of the salsa mixture over the shells. Cover the pan with foil and bake for 30 minutes. Remove the foil off the pan and sprinkle on the cheese. Bake for an additional 15 minutes, until the cheese melts and bubbles.

How do you make stuffed shells with ground beef?

Preheat oven to 375 degrees F (190 degrees C). Bring a large pot of lightly salted water to a boil. Heat a large skillet over medium-high heat. Stuff shells with ground beef mixture; arrange in a single layer in the prepared baking dish. Bake in the preheated oven until cheese is melted, about 20 minutes.