Grandmas Old Fashioned Bread Recipes

All Time (46 Recipes) Past 24 Hours Past Week Past month Submit Your Post  Facebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Grandmas Old Fashioned Bread Recipes

Grandma VanDoren's White Bread Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Grandma VanDoren's White Bread Bug Minola. Grandma VanDoren's White Bread Rick Schmidt II. + 218 218 more images. Recipe Summary test. Servings: 36. Yield: 3 - …

Rating: 5/5(1.2K)
Calories: 137 per serving
1. In a large bowl, combine warm water, yeast, salt, oil, sugar, and 4 cups flour. Mix thoroughly, and let sponge rise until doubled in size.
2. Gradually add about 4 cups flour, kneading until smooth. Place dough in a greased bowl, and turn several times to coat. Cover with a damp cloth. Allow to rise until doubled.
3. Punch down the dough, let it rest a few minutes. Divide dough into three equal parts. Shape into loaves, and place in three 8 1/2 x 4 1/2 inch greased bread pans. Let rise until almost doubled.
4. Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes. The loaves may need to be covered for the last few minutes with foil to prevent excess browning.

Category: Old fashioned bread recipe homemadeShow more

Granny’s OldFashioned Bread and My Food and Family

6 hours ago Myfoodandfamily.com Show details

Preheat oven to 325°F. Melt margarine in a large nonstick skillet. Add celery and onion. Sauté until vegetables are very tender, about 10 minutes. Stir in thyme, sage, salt (optional), and …

Rating: 4.9/5(8)
Total Time: 1 hr 30 mins
Category: Recipes
1. Preheat oven to 325°F. Melt margarine in a large nonstick skillet. Add celery and onion. Sauté until vegetables are very tender, about 10 minutes. Stir in thyme, sage, salt (optional), and pepper. Set aside.
2. Meanwhile, place bread slices on a baking sheet and lightly toast on both sides, about 10 minutes per side (or you can use the toaster). Break bread into bite-size pieces. Mix in vegetable mixture and parsley. (At this point, stuffing can be made one day ahead, placed in a self-sealing container, and refrigerated.)
3. In a medium saucepan, heat broth to a simmer. Place dressing mixture in a large mixing bowl. Add hot broth and stir until bread is evenly moistened, starting with 2½ cups broth and adding additional broth to reach desired consistency. Transfer mixture to a shallow baking dish. Cover with foil and bake for 30 minutes. Uncover and continue to bake until lightly browned, another 15 to 20 minutes.

Category: Grandma's white bread recipeShow more

Grandmas Old Fashioned Bread Recipes Great Recipe

1 hours ago Great-recipe.com Show details

Dill Bread - Grandma's Old Fashioned - Linger. RECIPES (3 days ago) Recipe Instructions Dissolve yeast and sugar in the warm water. Let it sit for 10 minutes until the foam on top is … Heat the cottage cheese in a small pan to lukewarm.Combine the cottage cheese and the yeast mixture together.Add the remaining ingredients until combined.

Category: Bread RecipesShow more

Grandma's Homemade Banana Bread Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Lightly grease an 8x4 inch loaf pan. Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing …

Rating: 5/5(460)
Total Time: 1 hr 10 mins
Servings: 1
Calories: 226 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
2. Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
3. Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

Category: Bread RecipesShow more

GRANDMA’S COUNTRY WHITE BREAD RECIPE Grandma's Things

2 hours ago Grandmasthing.com Show details

1/4 cup sugar. 1 1/2 Tbsp. yeast. 1/3 cup oil. 1 Tbsp. salt. 6 – 7 cups unbleached ground white wheat flour (You can use regular all-purpose flour with success as well. You will need more flour… closer to 8 cups, and it will make a …

Category: Bread RecipesShow more

OldFashioned Gingerbread Grandma Grandma's …

2 hours ago Grandmasmolasses.com Show details

Directions. Heat oven to 350 degrees. Grease an 8 x 8-inch cake pan. Sift together the flour, baking soda, spices and salt onto a sheet of waxed paper. Set aside. In a large mixing bowl, beat the butter until light and creamy. Add the sugar and continue beating until light and fluffy. Add the egg and beat until well combined.

Estimated Reading Time: 1 min

Category: Bread RecipesShow more

Grandma's Pumpkin Bread Recipe: How to Make It Taste of Home

Just Now Tasteofhome.com Show details

Beat in the eggs, pumpkin and water (mixture will appear curdled). Combine the flour, baking soda, cinnamon, baking powder, salt and nutmeg; gradually beat into pumpkin mixture until …

Rating: 5/5(3)
Total Time: 1 hr 20 mins
Estimated Reading Time: 50 secs
Calories: 179 per serving
1. In a large bowl, cream shortening and sugar until light and fluffy.
2. Beat in the eggs, pumpkin and water (mixture will appear curdled).
3. Combine the flour, baking soda, cinnamon, baking powder, salt and nutmeg; gradually beat into pumpkin mixture until blended.
4. Stir in nuts. , Transfer to two greased 9x5-in. loaf pans.

Category: Bread RecipesShow more

1963 Homemade White Bread: Vintage Amanda's Cookin'

2 hours ago Amandascookin.com Show details

Turn out onto lightly floured board. Knead until smooth and elastic, about 8-10 minutes. Form into smooth ball and place in greased bowl, turning to …

Ratings: 15
Calories: 143 per serving
Category: Breads
1. Heat milk in the microwave until hot, but not boiling. Stir in 2 tablespoons of the sugar, salt and butter. Set aside to allow butter to melt. Cool to lukewarm.
2. Place warm water in your mixing bowl; sprinkle in yeast and remaining one tablespoon of sugar; stir until dissolved. Let sit for 5 minutes or so to allow yeast to proof.
3. Add lukewarm milk mixture and 3 cups flour; beat on medium-low until smooth. Add enough additional flour to make a soft dough. You may or may not use all the flour. Turn out onto lightly floured board. Knead until smooth and elastic, about 8-10 min.
4. Form into smooth ball and place in greased bowl, turning to grease top. Cover with a clean, soft towel; let rise in warm place, free from draft, until doubled in bulk, about 30 minutes.

Category: Bread RecipesShow more

25 OldFashioned Recipes Your Grandma Knew By Heart

Just Now Gracefullittlehoneybee.com Show details

30 Old-Fashioned Frugal Tips from Grandma Frugal Lessons from the Amish Lifestyle. Follow Graceful Little Honey Bee on: Pinterest Facebook Instagram YouTube. 25 Old-Fashioned Recipes Your Grandma Knew By …

Category: Faq RecipesShow more

OldFashioned Homemade White Bread Recipe NellieBellie

7 hours ago Nelliebellie.com Show details

Gently shape the dough into a loaf. Place in loaf pan coated with spray, butter, shortening. Cover (again with a towel or sprayed plastic wrap) and …

Rating: 4.7/5(3)
Category: Side Dish, Snack
Cuisine: American
Calories: 115 per serving
1. In a large bowl, mix the honey and warm water together, add the yeast and stir until dissolved.
2. Add 2 1/2 cups of the flour and the salt to the yeast mixture.
3. Stir until you get a ball of dough. The dough will be soft.
4. ---all of these parts are super handy to do if you have a mixer!

Category: Bread RecipesShow more

How to Make Grandma's Old Fashioned Bread Recipes Junkie

Just Now Recipesjunkie.com Show details

Bread Pudding is an old fashioned dessert since 13th Century England. It was made from up stale leftover bread with an egg mixture. This bread pudding recipe is from my friend’s …

1. Spray a 9 x 13 baking dish with nonstick cooking spray. Place the bread onto the prepared dish and spread it evenly. Set it aside
2. Take a large mixing bowl and add in sugar, eggs, milk, nutmeg, vanilla and cinnamon until mixed well.
3. Pour the mix over the bread in the baking pan and ensure the bread is coated well. Allow it to soak for about 15 minutes
4. Heat the oven to 350 degrees F. Place the bread pudding in the oven and bake for 30-45 minutes

Category: Bread RecipesShow more

Grandma's Perfect Homemade Bread Recipe The Recipe Critic

3 hours ago Therecipecritic.com Show details

In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it bubbles for about 5 minutes. Using the dough hook start …

Rating: 5/5(20)
Total Time: 3 hrs 45 mins
Category: Bread, Side Dish, Snack
Calories: 171 per serving
1. In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it bubbles for about 5 minutes. Using the dough hook start adding the flour one cup at a time until the dough combines and forms a soft dough.
2. On a floured surface knead the dough until smooth and elastic and form a ball. Add the oil to the large bowl and add the dough to the bowl and cover. Let rise until it has doubled 1- 1 1/2 hours.
3. Grease and flour 2 9x5 inch pans. Punch the dough to release the air. Lay the dough onto a flat surface and cut into two loaves. Roll each loaf up and place into the loaf pans. Let rise until it doubles another 1-1 1/2 hours.
4. Bake in a preheated 350 degree oven for 30-35 minutes or until golden brown on the tops. Remove from the oven and let cool for 10 minutes before slicing.

Category: Bread RecipesShow more

Grandma's Brown Bread (Graham Bread) Recipe Food.com

8 hours ago Food.com Show details

A very old-fashioned basic quick bread using graham (or whole wheat) flour. My Grandma made it at all holidays hence the name. She was born in the mid 1880's and …

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Quick Breads
Calories: 378 per serving
1. Preheat oven to 300 degrees F.
2. Grease medium sized loaf pan.
3. Mix dry ingredients together.
4. Add wet ingredients to dry.

Category: Bread Recipes, Food RecipesShow more

Grandma's Old Fashioned Oatmeal Bread Just A Pinch Recipes

4 hours ago Justapinch.com Show details

Place in large greased bowl. Let rise until double in bulk, about 2 hours. Shape into 2 loaves. Place in buttered bread pans. Spread evenly. Let rise again until nearly doubled in bulk, about 1-1/2 hours. Bake in preheated 450 degree F oven for 10 minutes. Reduce heat to 325 degrees F and bake about 1 more hour. Printable Recipe Card.

User Interaction Count: 7
Total Time: 4 hrs 10 mins
Category: Other Breads

Category: Bread RecipesShow more

Grandma's Pumpkin Bread Recipe These Old Cookbooks

7 hours ago Theseoldcookbooks.com Show details

Preheat oven to 325 degrees F. Spray a 9 x 5 inch bread pan with nonstick cooking spray. Combine pumpkin, sugar, oil and eggs and mix well. Sift together flour, baking soda, baking powder, salt, cinnamon, nutmeg and allspice. Add sifted, dry ingredients to wet ingredients. Mix until smooth.

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Breakfast, Dessert

Category: Bread RecipesShow more

Grandma's Old Fashioned Bread Pudding with Vanilla Sauce

4 hours ago Keyingredient.com Show details

Just like Granny made it, you'll love this classic Old Fashioned Bread Pudding with Vanilla Sauce recipe! This warm and comforting recipe is best served any …

Rating: 3.9/5(429)

Category: Bread RecipesShow more

Grandmas Old Fashioned Bread Stuffing Recipes

4 hours ago Tfrecipes.com Show details

Steps: Preheat oven to 400°. In a large bowl, whisk flour, cornmeal, baking powder and salt. In another bowl, whisk eggs and buttermilk. Pour oil into an 8-in. ovenproof skillet; place skillet in oven 4 minutes., Meanwhile, add buttermilk mixture to flour mixture; stir just until moistened., Carefully tilt and rotate skillet to coat bottom with oil; add batter.

Category: Bread RecipesShow more

Old Fashion Recipes like Grandma made Nancy's Kitchen

5 hours ago Nancyskitchen.com Show details

Nutmeg. 1 unbaked pie shell. Cream butter, gradually add sugar, beating well. Add eggs and flour. Mix well. Stir in milk and water and vanilla. Pour into pie shell. Bake 20 minutes at 400 degrees then reduce heat to 300 degrees for 15 more …

Category: Faq RecipesShow more

Grandma's Old Fashioned Linger

7 hours ago Lingeralittle.com Show details

This Old Fashioned Dill Bread recipe lies somewhere in that ragged recipe organizer between Divinity Candy and Raised Donuts. The last …

Rating: 4.7/5(15)
Total Time: 55 mins
Category: Bread
Calories: 189 per serving
1. Dissolve yeast and sugar in the warm water. Let it sit for 10 minutes until the foam on top is doubled in size.
2. Heat the cottage cheese in a small pan to lukewarm.
3. Combine the cottage cheese and the yeast mixture together.
4. Add the remaining ingredients until combined.

Category: Faq RecipesShow more

Grandma's OldFashioned Banana Bread Big Bear's Wife

5 hours ago Bigbearswife.com Show details

How to make Grandma’s Old-Fashioned Banana Bread: Preheat the oven to 350F. Mash bananas with a fork. Add egg, oil, milk, sugar, and salt …

Cuisine: American
Total Time: 1 hr
Category: Bread
Calories: 166 per serving
1. Preheat the oven to 350F.
2. Mash bananas with a fork.
3. Add egg, oil, milk, sugar, and salt to the mashed bananas. Mix well.
4. In a small bowl, sift or whisk together baking soda, baking powder and flour.

Category: Bread RecipesShow more

Old Fashioned Zucchini Bread Granny's in the Kitchen

1 hours ago Grannysinthekitchen.com Show details

This old fashioned zucchini bread is just the way Grandma has made it for years! Super moist, sweet, and with a hint of cinnamon — it’s perfect …

Rating: 5/5(1)
Total Time: 50 mins
Category: Dessert
Calories: 421 per serving
1. Preheat oven to 350°F and grease and flour a bundt pan. You can also use non-stick baking spray.
2. Combine eggs, sugar, and oil with mixer on medium-low speed.
3. Add flour, baking powder, baking soda, salt, and cinnamon and continue mixing.
4. Squeeze moisture out of the grated zucchini, then add to batter with vanilla extract and mix.

Category: Bread RecipesShow more

Grandmas Old Fashioned Bread Pudding Just A Pinch Recipes

4 hours ago Justapinch.com Show details

How to Make GRANDMAS OLD FASHIONED BREAD PUDDING. Hide Step Photos. Step-by-Step. Spray a 9 x 9 inch pan with Pam. Place soft …

Cuisine: American
Category: Other Breads
User Interaction Count: 17
Total Time: 1 hr 15 mins

Category: Bread RecipesShow more

Granny's Bread and Butter Pickles Recipe Grow a Good Life

1 hours ago Growagoodlife.com Show details

Make your bread and butter pickles. In a large pot, combine sugar, mustard seed, celery seed, ground turmeric, peppercorns, and vinegar. Heat …

Rating: 4.9/5(15)
Total Time: 3 hrs 40 mins
Category: Canning
Calories: 91 per serving
1. Wash cucumbers, cut into 1/4-inch slices discarding ends. Peel and thinly slice onions. Combine sliced cucumber and onions a large bowl.
2. Wash your jars and lids in warm, soapy water and rinsing thoroughly.
3. In a large pot, combine sugar, mustard seed, celery seed, ground turmeric, peppercorns, and vinegar. Heat just to a boil.
4. Spread a kitchen towel on the counter. Use your jar lifter to remove the warm jars from canner. Drain and line up the jars on the towel.

Category: Bread RecipesShow more

Grandma’s OldFashioned Bread Pudding with Vanilla Sauce

8 hours ago Hewib.com Show details

Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes). Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center.

Category: Bread RecipesShow more

Homemade Bread Pudding with Vanilla Sauce Recipes Of Chef

8 hours ago Recipesofchef.com Show details

4 cups cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter 1/2 cup sugar 2 eggs 1 tablespoon vanilla 1/2 teaspoon ground nutmeg 1/2 cup …

Rating: 4.3/5(4)
Total Time: 30 mins
Category: Desserts
Calories: 400 per serving
1. Heat oven to 350°F. Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes).
2. Pour milk mixture over bread; let stand 10 minutes.Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center.
3. Directions for Sauce:
4. Combine all sauce ingredients except vanilla in 1-quart saucepan.Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil (5 to 8 minutes).

Category: Bread RecipesShow more

Grandmas Old Fashioned Bread Pudding Best Recipes

2 hours ago Cookingtoday.net Show details

2021-10-07. For pudding, combine first five ingredients in a large bowl. Add bread and raisins; mix well. Turn into a greased 9-in. square baking pan. Bake at 350° for 50 minutes. Meanwhile, for sauce, combine yolks, sugar and cornstarch in the top of a double boiler. Gradually add milk, stirring until smooth.

Category: Bread RecipesShow more

Old Fashioned Bread Pudding Recipes Grandma's Best Bread

1 hours ago Homemade-dessert-recipes.com Show details

Enjoy my Grandma Sheffer's BEST old fashioned Bread Pudding Recipe. —Mike. Ingredients: 16 slices bread, break into small pieces 1-1/2 cups raisins 3 cups half and half cream 4 large eggs 4 tablespoons softened butter 1 cup packed brown sugar 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg. Note: This recipe calls for half and …

Category: Bread RecipesShow more

Old Fashioned Yeast Bread Recipe Food.com

Just Now Food.com Show details

Add a Recipe User Settings Log Out. Recipes / Breads. Old Fashioned Yeast Bread. Recipe by 982532. This reminds me of the bread my …

Rating: 5/5(8)
Total Time: 1 hr 35 mins
Category: Breads
Calories: 134 per serving
1. Dissolve yeast in water, add honey and let stand until it bubbles, approx 5 to 10 minutes.
2. Add salt and oil to yeast mixture, then add flour a little at time until you have a stiff dough.
3. Turn dough out on a floured surface and mold into a ball shape. Place in pan and cover; let rise for about an hour.
4. Punch down the ball of dough and mold it into a loaf shape to fit you bread pan. Cover with a towel and let raise again until it doubled in size.

Category: Bread Recipes, Food Recipes, Yeast Bread RecipesShow more

Grandma's Banana Bread The BEST recipe House of Yumm

6 hours ago Houseofyumm.com Show details

This bread looks delicious and grandmasrecipes are always the best! Sherrie — March 11, 2015 @ 7:29 AM Reply Nanny always made delicious banana bread.

Ratings: 4
Calories: 354 per serving
Category: Breakfast
1. Preheat oven to 375℉. Spray loaf pan with baking spray or rub with butter and flour. Set aside.
2. In a large mixing bowl cream the butter.
3. Add in the sugar and cream the sugar and butter together using medium speed. Will be light and fluffy.
4. Add in the eggs and buttermilk. Mix until combined.

Category: Bread RecipesShow more

Grandma’s OldFashioned Bread Pudding with Vanilla Sauce

2 hours ago Grandmasthing.com Show details

Recipes; Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce. By. Jodie Lawrence - June 18, 2019. 0. 13968. Share. Facebook. Twitter. Google+. Pinterest. WhatsApp. GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE. INGREDIENTS. 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter …

Category: Bread RecipesShow more

Grandma’s OldFashioned Apricot Nut Bread the creative

7 hours ago Lifeinbetween.me Show details

Grandma’s Old-Fashioned Apricot Nut Bread. Mix together 1 cup chopped apricots and 1 cup boiling water. Let stand until the rest of the ingredients are ready. In another bowl, beat two eggs and gradually add 1 cup of sugar. In a third large bowl, stir together: 2-3/4 c. flour. 3 tsp. baking powder.

Estimated Reading Time: 5 mins

Category: Bread RecipesShow more

Grandma’s OldFashioned Bread Foodie Mom Kitchen

5 hours ago Foodiemomskitchen.com Show details

1 tablespoon vanilla. Instructions: Pudding: Heat oven to 350°F. Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes). Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients.

Estimated Reading Time: 1 min

Category: Bread Recipes, Food RecipesShow more

Grandma's Banana Nut Bread Brown Eyed Baker

8 hours ago Browneyedbaker.com Show details

Preheat oven to 350 degrees F. Grease two 8x4-inch loaf pans; set aside. In a medium bowl, whisk together the flour, baking soda and salt; set aside. In a large bowl, whisk …

Ratings: 310
Calories: 219 per serving
Category: Bread
1. Preheat oven to 350 degrees F. Grease two 8x4-inch loaf pans; set aside.
2. In a medium bowl, whisk together the flour, baking soda and salt; set aside. In a large bowl, whisk together the sugar, oil, eggs, and vanilla extract. Add the bananas and stir gently to combine. Add the flour mixture and stir until completely blended. Using a rubber spatula, fold in the walnuts.
3. Divide the mixture into the two loaf pans. Bake for 35 to 45 minutes, or until a thin knife inserted into the center comes out clean. If the loaves begin to get too dark before they are done in the middle, cover with foil. Allow to cool in the pans for 10 minutes, then turn out onto a wire rack to cool completely. The bread can be stored, wrapped tightly in plastic wrap, at room temperature for up to 5 days. To freeze, wrap in plastic wrap then in aluminum foil and freezer for up to 3 months.

Category: Bread RecipesShow more

Grandma Maronis Meatballs 100 Year Old Recipe Food Network

6 hours ago Foodnetwork.com Show details

Preheat oven to 350 degrees F. Spray a baking sheet with olive oil cooking spray. Mix all ingredients thoroughly in large bowl. If mixture seems a little loose add …

Author: Michael Maroni
Steps: 3
Difficulty: Easy
1. Preheat oven to 350 degrees F. Spray a baking sheet with olive oil cooking spray.
2. Mix all ingredients thoroughly in large bowl. If mixture seems a little loose add more bread crumbs.
3. Roll meatballs loosely about the size of a golf ball and place on baking sheet. Place into preheated oven for approximately 35 to 40 minutes. Enjoy!

Category: Food Recipes, Meat Recipes, Meatball RecipesShow more

r/Old_Recipes Grandma’s OldFashioned Bread Pudding with

2 hours ago Reddit.com Show details

266k members in the Old_Recipes community. Old recipes are interesting and sometimes amazing. Please share yours here.

Category: Bread RecipesShow more

Grandma's Bread Pudding Recipe Live Well Bake Often

7 hours ago Livewellbakeoften.com Show details

Set aside. In a very large mixing bowl, whisk together the eggs, sugar, milk, vanilla, nutmeg, and cinnamon until fully combined. Pour the mixture evenly over the bread in the …

Rating: 4.8/5(91)
Category: Dessert
1. Spray a 9x13 baking dish with nonstick cooking spray. Place the cubed challah bread into the prepared baking dish and spread it around into an even layer. Set aside.
2. In a very large mixing bowl, whisk together the eggs, sugar, milk, vanilla, nutmeg, and cinnamon until fully combined. Pour the mixture evenly over the bread in the prepared baking pan, making sure all of the bread is coated. Allow to sit and soak up the mixture for about 15 minutes.
3. Meanwhile, preheat the oven to 350°F (177°C). Once the 15 minutes is over, place the bread pudding in the oven and bake for 45 to 50 minutes or until the top is set.
4. Remove from the oven and allow to cool slightly before serving.

Category: Bread RecipesShow more

AWESOME SLIDERS – RECIPES ONLY

7 hours ago Hewib.com Show details

Ingredients : 1 pound lean ground beef; 1 teaspoon salt; 1 teaspoon pepper; 2 cups diced onion (about 1 whole onion) 3-4 cloves garlic, minced; 1 (10 …

Category: Faq RecipesShow more

Bread Pudding with Spiced Rum Sauce Recipe Epicurious

8 hours ago Epicurious.com Show details

Butter 13x9x2-inch glass baking dish. Whisk eggs in large bowl to blend. Add milk, sugar, cream, and vanilla; whisk to blend well. Stir in bread and raisins.

Category: Bread RecipesShow more

Old fashioned bread and butter pickles SchneiderPeeps

6 hours ago Schneiderpeeps.com Show details

Slice cukes, onions and peppers, add salt, cover with ice and mix well. Let stand three hours. Drain. Make a solution of 5 cups sugar, 3 cups white vinegar, 1/2 tsp turmeric, 2 …

Rating: 4.5/5(94)
Estimated Reading Time: 5 mins
Servings: 4
Total Time: 3 hrs 40 mins
1. Slice the cucumbers, onions and peel the garlic
2. Put cucumbers, onions, and peeled garlic in a big bowl.
3. Sprinkle the canning salt over them and then covered them with a clean towel.
4. Put ice on the towel.

Category: Bread RecipesShow more

Old Fashioned Bread Stuffing Foxes Foxes Love Lemons

6 hours ago Foxeslovelemons.com Show details

Transfer to oven and bake 12 to 15 minutes or until crisp. Set toasted bread aside; leave oven on at 350 degrees F. Meanwhile, place eggs in large bowl and whisk until smooth. …

Reviews: 75
Calories: 249 per serving
Category: Thanksgiving
1. If using giblets, place giblets and 1 cup milk in medium bowl. Let stand at room temperature at least 15 minutes.
2. Meanwhile, preheat oven to 350 degrees F. Divide torn white bread between 2 rimmed baking pans. Transfer to oven and bake 12 to 15 minutes or until crisp. Set toasted bread aside; leave oven on at 350 degrees F.
3. Meanwhile, place eggs in large bowl and whisk until smooth. Add cubed stuffing, stock and remaining 1-1/4 cups milk; toss to combine.
4. Melt 8 tablespoons butter in small pot or microwave-safe dish.

Category: Bread Recipes, Lemon RecipesShow more

Recipe of the Day: Granny’s OldFashioned Pinterest

9 hours ago Pinterest.com Show details

Jan 19, 2015 - Granny's Old-Fashioned Bread Pudding with Vanilla Sauce • 4 cups (8 slices) cubed white bread • 1/2 cup raisins • 2 cups milk • 1/4 cup butter • 1/2 cup sugar • 2 eggs, slightly beaten • 1 tablespoon vanilla • 1/2 teaspoon ground nutmeg Sauce Ingredients: • 1/2 cup butter • 1/2 cup sugar…

Estimated Reading Time: 9 mins

Category: Faq RecipesShow more

Grandma’s OldFashioned French Toast Martin's Famous

8 hours ago Potatorolls.com Show details

Step 4. Melt butter in a medium-sized skillet over medium heat. Step 5. Dip Butter Bread slices in egg mixture on both sides until coated, but not completely soaked through. Step 6. Fry slices in heated skillet until golden brown, about 2-3 minutes per side. Step 7. Serve warm with butter and maple syrup. Top with powdered sugar, if desired.

Estimated Reading Time: 30 secs

Category: Faq RecipesShow more

Grandma's Bread Pudding Recipe Recipe Old Pinterest

9 hours ago Pinterest.com Show details

Jun 11, 2018 - Old Fashioned bread pudding baked in the oven with a rich pudding sauce poured over the top. A staple in our home made with stale bread and simple pantry ingredients.

Servings: 8
Total Time: 1 hr 10 mins
Estimated Reading Time: 8 mins

Category: Bread RecipesShow more

OldFashioned Bread Pudding With Vanilla Sauce Recipe

7 hours ago Landolakes.com Show details

STEP 6. Pour milk mixture over bread cubes. Bake 40-45 minutes or until set in center. STEP 7. Meanwhile, combine all sauce ingredients except vanilla in 1 …

Rating: 4.7/5(59)
Calories: 460 per serving
Servings: 8
1. Heat oven to 350°F. Grease 1 1/2-quart casserole; set aside.
2. Place bread cubes onto baking sheet. Bake 8-10 minutes or until toasted.
3. Combine toasted bread cubes and raisins in prepared casserole; set aside.
4. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat 4-7 minutes or until butter is melted. Cool slightly.

Category: Bread RecipesShow more

Grandma's Best Meatloaf Recipe Blessed Beyond Crazy

1 hours ago Blessedbeyondcrazy.com Show details

Bake. Place the meat mixture into a 9.25 x 5.25 x 2.75 inches (23 x 13 x 7 cm) loaf pan and bake for 45 minutes in a preheated oven set to 350 degrees F. I like to use a two …

Rating: 4.5/5(2)
Category: Main Dishes
Servings: 6
Total Time: 1 hr 20 mins
1. Preheat oven to 350 degrees F.
2. Place all of the ingredients for the meatloaf into a large mixing bowl. Stir until mixture is well combined. Place mixture into a loaf pan. Bake for 45 minutes.
3. In the meantime, whisk together the ingredients for the glaze in a small mixing bowl. Brush mixture evenly over the top of the hot meatloaf. Bake for another 15 to 20 minutes.
4. Remove from the oven and let the meatloaf sit for 5 minutes. Slice and serve.

Category: Meat Recipes, Meatloaf RecipesShow more

Grandma's Homemade Bread Stuffing Recipe Foodal

6 hours ago Foodal.com Show details

Note: If you’re cooking a small bird, or just a breast, you’ll halve her recipe, and so you’ll need a total of 12 cups of bread cubes instead of the 24 …

Rating: 3.8/5(20)
Estimated Reading Time: 6 mins
Servings: 24
Calories: 527 per serving

Category: Bread Recipes, Food RecipesShow more

All Time (46 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

Frequently Asked Questions

How to make Grandma's old fashioned bread pudding?

Ingredients 1 4 cups (8 slices) cubed white bread 2 1/2 cup raisins 3 2 cups milk 4 1/4 cup butter 5 1/2 cup sugar 6 2 eggs, slightly beaten 7 1 tablespoon vanilla 8 1/2 teaspoon ground nutmeg 9 1/2 cup butter 10 1/2 cup sugar 11 1/2 cup firmly packed brown sugar 12 1/2 cup heavy whipping cream 13 1 tablespoon vanilla More ...

How to make Grandma's old-fashioned banana bread?

Grandma's Old-Fashioned Banana Bread is sure to become a family favorite. This banana bread recipe is super easy to make and takes 45 minutes to bake! Preheat the oven to 350F. Mash bananas with a fork. Add egg, oil, milk, sugar, and salt to the mashed bananas.

How do you make old fashioned white bread?

A delicious old-fashioned white bread recipe just like Grandma used to make! In a large bowl, mix the honey and warm water together, add the yeast and stir until dissolved. Add 2 ½ cups of the flour and the salt to the yeast mixture. Stir until you get a ball of dough.

What kind of bread does my grandma make?

My grandma’s recipe for banana nut bread is a classic banana bread recipe packed full of mashed bananas and chopped walnuts; it can be prepped in 10 minutes and bakes up super moist and dense. A family favorite! Growing up, there was never a lack of things to eat at my grandma’s house.