Gas Grill Recipes

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Listing Results Gas Grill Recipes

Grill Recipes BBQ Grills Weber Charcoal & Gas Grills

2 hours ago Weber.com Show details

Butterflied Leg of Lamb with Anchovies. BBQ Baby Back Ribs. Buttermilk Brined Rotisserie Chicken. Smoked Salmon. SmokeFire’d Teriyaki Salmon. Smoked S'mores Cookie Bars. Reverse Seared New York Strip Steaks. Tandoori Chicken Skewers with Naan Bread. Lobster Tails with Basil-Lemon Butter.

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Gas Grill Recipes Archives HowToBBBQRight

6 hours ago Howtobbqright.com Show details

Rotisserie Chicken Recipe on a Gas Grill A few months back I got a Napoleon Gas Grill. It’s great for quick dinners… and Chell likes using the gasser for cooking. But the best thing on this Napoleon is the rotisserie.

Category: weber q2200 grill recipesShow more

BBQ & Grilling Allrecipes

1 hours ago Allrecipes.com Show details

Hundreds of barbecue and grilling recipes, with tips and tricks from home grillers. 780730.jpg. BBQ & Grilled Appetizers. 254967.jpg. BBQ & Grilled Beef. A closeup of a burger patty on a bun with lettuce, tomato, melted Cheddar, and caramelized onions. BBQ & Grilled Burgers. Drumsticks on a grill with grill marks.

Category: Recipes for gas grill cookingShow more

THE WEBER GAS GRILL COOKBOOK Angel's Place

4 hours ago Blog.anichin.com Show details

THE WEBER® GAS GRILL COOKBOOK 16 eatgreat recipes, gr 1 great grill 110751_UK.indd FrtCvr10751_UK.indd FrtCvr1 66/12/06 4:04:50 PM/12/06 4:04:50 PM

File Size: 1MB
Page Count: 16

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100 Best Grilling Ideas & Recipes – Things To Cook on the

7 hours ago Delish.com Show details

Get the recipe from Delish. Courtesy of Ethan Calabrese. 12 of 100. Grilled Shrimp Tacos with Sriracha Slaw. Smoky, grilled shrimp and spicy slaw are the keys to next-level tacos. Get the recipe

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Grilling Recipes : Food Network Food Network

3 hours ago Foodnetwork.com Show details

Grilling Recipes. Mix and match easy grilling recipes for burgers, barbecue, chicken, fish and more for a fun summer feast.

Category: weber smokey mountain cooker recipesShow more

Beginner's Guide to Grilling on a Gas Grill – 101 Cooking

6 hours ago 101cookingfortwo.com Show details

Pork Recipes. Pork and grills are made for each other. Here are a few intermediate level pork recipes you can master easily. The Best BBQ Pork Tenderloin – Memphis Style. BBQ pork tenderloin is outstanding and is the best …

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50+ Easy Grilling Recipes and Ideas For the Grill

4 hours ago Nexgrill.com Show details

Mustard Rub Tomahawk Steak with Microgreen Relish. Recipe - No. 21. To Everyone With Grilling in Your Blood, Keep Stoking The Embers, and Never Stop Sharing Your Fire. Chicken. Peanut Butter & Jelly Chicken Lollipops. Recipe - …

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Flat Top Grill Camp Chef Recipes

6 hours ago Campchef.com Show details

Recipes for the Flat Top Grills FTG. Camp Chef is your source for the best camping grills, stoves, smokers, and everything outdoor cooking. Let us show you a better way to cook outdoors. GRILL NOW, PAY LATER! ZERO PERCENT …

Category: Faq RecipesShow more

70+ Easy Grilled Chicken Recipes Grilled Chicken Recipes

4 hours ago Foodnetwork.com Show details

Keeping the skin on and the rib bone in the chicken keeps the meat intact and helps it stay nice and moist while it grills. Get the Recipe: Grilled Chicken with Roasted Garlic-Oregano Vinaigrette

Category: Chicken RecipesShow more

Best Recipes for Your Pellet Grill & Smoker Grilla Grills

3 hours ago Grillagrills.com Show details

The Best Grill and Smoker Recipes. The Grilla Grills recipe library is overflowing with impress-your-friends grill and smoker recipes that’ll have everybody coming back for more. We’ve collected our favorite recipes for the smoker, kamado grill …

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10 Must Grill Recipes for the Summer BBQ Grills Weber

7 hours ago Weber.com Show details

10 Must Grill Recipes for the Summer. Here are our top recipes for the summer. Happy grilling! You can't go wrong with classic baby back ribs. Summer and brats go together hand in hand. If you have an abundance of tomatos growing in your garden like I do, then you will love this BLT salad recipe .

Estimated Reading Time: 40 secs

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Gas Grill Chicken Breasts (Easy Recipe) • Food Folks and Fun

4 hours ago Foodfolksandfun.net Show details

This Gas Grill Chicken Breast recipe is easy to make and a weeknight staple during the summer. The boneless chicken breasts cook up juicy and succulent. This recipe makes 4 servings for just $1.41 per serving. That works out to be a total of about $5.66 for the entire recipe.

Rating: 5/5(4)
Total Time: 1 hr 50 mins
Category: Main Course
Calories: 259 per serving
1. Add chicken to a large resealable bag or container.
2. Turn the gas grill on HIGH and close the lid. Preheat the grill for 15 minutes before putting the chicken on.
3. Scrape and oil the grill grates. Turn off all of the burners except for the main burner; keep that one on medium-high.

Category: Chicken Recipes, Chicken Breast Recipes, Food RecipesShow more

Gas Grill Turkey Recipe Allrecipes

8 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. Preheat an outdoor grill to 400 degrees F (200 degrees C). Place turkey breast-side up in a roasting pan. …

Rating: 4.3/5(3)
Total Time: 4 hrs
Servings: 1
Calories: 1422 per serving
1. Preheat an outdoor grill to 400 degrees F (200 degrees C). Place turkey breast-side up in a roasting pan.
2. Put water in a large pot and bring to a boil. Add butter, seasoned salt, bouillon cubes, and black pepper to the pot; stir basting liquid well to combine.
3. Draw up 30 milliliters basting liquid in a marinade injector; inject throughout bird. Pour remaining liquid into bottom of roasting pan, cover with aluminum foil.
4. Bake turkey on the preheated grill, basting every 30 minutes, until no longer pink at the bone and the juices run clear, about 3 1/2 hours. An instant-read thermometer inserted into the thickest part of the thigh should read 165 degrees F (74 degrees C). Remove turkey from grill, keep covered, and allow to rest in a warm area 10 to 15 minutes before slicing.

Category: Turkey RecipesShow more

Beef Brisket on a Gas Grill Blue Rhino

5 hours ago Bluerhino.com Show details

Add your favorite wood chips. A homemade aluminum foil pouch placed on the hot side of your grill will work great; you can also use a portable …

Rating: 13%
Servings: 10
Cuisine: Beef
Category: Beef

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30 Best Grill Recipes Easy Summer Grilling Ideas for

9 hours ago Thecookierookie.com Show details

Best Grills to Buy for Summer BBQs. Obviously summer grilling starts with a grill. There are a lot of different types of grills to choose from, …

Rating: 4.9/5(12)
Total Time: 35 mins
Category: Main Course
Calories: 470 per serving
1. Trim excess fat from the steak (but leave a little bit for flavor)
2. Let the steak sit at room temperature for at least 20 minutes before cooking
3. Prepare the grill and heat up about 30 minutes before cooking
4. Pat away extra moisture from the steak, and then season to your liking

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Prime rib on a gas grill Blue Rhino

2 hours ago Bluerhino.com Show details

Set up your gas grill for smoking. Put a water pan under the grates, and directly below where you will place the roast. Add wood chips in either a …

Rating: 5/5(1)
Servings: 4
Cuisine: Beef
Category: Beef

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How to Make Direct Flame Gas Grilled New Grilla Grills

9 hours ago Grillagrills.com Show details

Directions. Turn on your Primate, or gas grill, to medium/high heat. Rub your steak liberally with olive oil. Next, as your grill comes up to temperature, apply a generous amount of Salt and Pepper to the steak. Make sure to cover the sides as well as …

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Barbecued pork shoulder on a gas grill recipe 192

4 hours ago Happyforks.com Show details

Ingredient description Matched product; One 4 pound pork shoulder roast, preferably Boston butt, boneless or bone-in: Pork · fresh · shoulder · (Boston …

Servings: 7
Calories: 192 per serving

Category: Barbecue Recipes, Pork RecipesShow more

How to Grill a Pork Tenderloin on a Gas Grill – 101

9 hours ago 101cookingfortwo.com Show details

Almost any gas grill will do. We want a grill surface temperature of 450 ° to a maximum of 500 °. For me, I use a super-duper Weber that can get very hot, and that will be a …

Rating: 4.5/5(111)
Total Time: 35 mins
Category: Main Course
Calories: 177 per serving
1. Trim the tenderloin of any excess fat and the silverskin.
2. This is the point to brine if you wish. Start with 4 cups of water with 4 tablespoons salt. Add 2-4 tablespoons sugar if you want. Refrigerate for 1-2 hours. When done with the brine, remove from brine, rinse under running water, and pat dry. Salt and pepper or other seasoning at this point, but DO NOT ADD SALT if you brine.
3. Brush the grill with oil. Preheat grill to a surface temperature of 450° to 500°. Medium on my super-duper grill but medium-high on lesser grills. Clean and oil.
4. Place over direct heat. Close lid. Rotate 1/3 every 5 minutes until done to your liking. About 25 minutes for 140°. About 30 minutes for 150° (my wife's favorite). Remember, do not cook by time along. Use a thermometer. Time to get to your final temperature varies by weight of the tenderloin, exact surface temperature of the grill and the tenderloin at the start.

Category: Pork RecipesShow more

How to Grill Chicken on a Gas Grill He & She Eat Clean

8 hours ago Heandsheeatclean.com Show details

How to cook the chicken on your gas grill: Do NOT close the lid on your grill. Cook chicken breasts on medium-high heat (425 degrees Fahrenheit) for 5-7 minutes per side (until your internal temperature hits 157-160 degrees) Turn chicken frequently to cook evenly on both sides and pay attention to “hot spots” on the grill…you may see some

Reviews: 4
Estimated Reading Time: 3 mins

Category: Chicken RecipesShow more

Grilling Asparagus on Gas Grill Bowl Me Over

7 hours ago Bowl-me-over.com Show details

Preheat the grill to 400 degrees. Wash the asparagus well and snap off the woody ends. Top with a drizzle of olive oil. Sprinkle with salt, pepper and seasoning salt. Place …

Rating: 5/5(1)
Category: Vegetables And Side Dish
Cuisine: American
Calories: 93 per serving
1. Preheat the grill to 400 degrees.
2. Wash the asparagus well and snap off the woody ends.
3. Drizzle with extra virtin olive oil.
4. Sprinkle with salt, pepper and seasoning salt.

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How to Make TexasStyle Smoked Brisket in a Gas Grill

8 hours ago Bonappetit.com Show details

For gas: Soak 6 cups wood chips in a bowl of water for at least 30 minutes or overnight. Leave in water throughout the cooking process. Keep remaining 2 cups chips dry. Light only 1 grill burner

Category: Brisket RecipesShow more

Competition BBQ Pulled Pork on a Gas Grill CharBroil

6 hours ago Charbroil.com Show details

Hot Tip. The bark or curst should be a rich, deep mahogany color at this time. 9. Pour 1 cup of apple juice and 1 cup of brown sugar over each pork butt and wrap with heavy duty foil sealing it tightly. 10. Return to the grill (indirect) or oven at 300°F until …

Rating: 4.1/5(23)
Servings: 12
Cuisine: American
Category: Entree

Category: Bbq Recipes, Pork RecipesShow more

Grilling Beef Ribs Recipe on a Gas Grill Grill Master

Just Now Grillmasteruniversity.com Show details

Cook ribs for 30 minutes at 300 degrees Fahrenheit. Remove your ribs from the grill and place them on a sheet of aluminum foil. Tip-up the edges of the foil to create a …

Cuisine: American
Category: Main Course
Servings: 4
Calories: 187 per serving
1. Combine rub ingredients until well-blended.
2. You can store the mixture in an air-tight container in a cool dry location for future use.
3. Mix the basting sauce ingredients well. Notice how your basting sauce complements the ingredients in your rub.
4. Soak your chosen flavored wood chips for 15 minutes, then drain.

Category: Beef Recipes, Grilling Recipes, Ribs RecipesShow more

HOW TO GRILL THE BEST PORK RIBS (+Video) The Country Cook

9 hours ago Thecountrycook.net Show details

Take pot off heat and baste the cooked ribs with the marmalade sauce. Make sure to coat it well. Cover grill and cook for an additional 5 minutes. Then repeat the process one …

Ratings: 67
Calories: 288 per serving
Category: Main Course
1. Remove pork ribs from the packaging and pat ribs dry with a paper towel. Spray the aluminum pan with nonstick cooking spray or rub with oil. Place ribs into pan. Remove silver skin from the back side of the ribs.
2. Sprinkle some of the pork rub seasoning onto the back of the ribs. It's called 'rub' for a reason. So you want to really get in there and rub and press it in. Note: if you'd like, you can cut the rack of ribs in half to make it easier to handle on the grill later.
3. Flip the ribs over and season the opposite side. The rule of thumb with rub seasoning is however much naturally sticks to the ribs is enough. Whatever falls off after rubbing it in can be discarded. Pour apple juice into the bottom of the pan. Cover pan with aluminum foil and place into the fridge until your grill is ready.
4. Preheat grill to 300f degrees. It's important to try to maintain this temperature through the cooking process so your ribs don't cook too fast. I have 3 burners and I will usually keep the middle burner off and just keep the two end burners on low so it's a nice, low, indirect heat for the ribs.

Category: Pork Recipes, Ribs RecipesShow more

Easy Grilled Pork Tenderloin on a Gas Grill Riggs Creek

6 hours ago Riggscreekfarmhouse.net Show details

Coat grill with cooking spray and place pork over rack. Grill pork covered for 20 minutes per side at direct heat. Grill pork tenderloin on the gas grill until thoroughly cooked or the thermometer reads 160 degrees. Turning often and baste pork every 5 minutes with chilled glaze to secure flavors while grilling.

Category: Pork RecipesShow more

30+ Grilled Meat Recipes How to Grill Meat—Delish.com

4 hours ago Delish.com Show details

21 of 32. Grilled Italian Sausages with White Bean and Avocado Salad. This avocado-white bean salad will become your new go-to side for summer. Get the recipe

Estimated Reading Time: 3 mins

Category: Meat RecipesShow more

Barbecue Ribs on Gas Grill Recipe RecipeTips.com

8 hours ago Recipetips.com Show details

INTERNAL TEMP of 140F is best. When you are at or close to final temperature, MOP the meat side of the ribs with BBQ sauce and grill 10-15 more minutes to let the sauce infuse the 'bark' of the ribs. Remove racks and let stand 5 minutes loosely tented under foil. Heat up a bit more BBQ sauce for the table and grab your napkins for GRATE GRILLED

Category: Barbecue Recipes, Ribs RecipesShow more

How To Cook Chicken Thighs On A Gas Grill For Beginners

1 hours ago Grivic.com Show details

Grilling the Chicken Thighs. As you preheat the grill, place the thighs and ensure that the skin side is facing down. Also, sprinkle some oil on the grates covering the lit side of the grill. Then, cover the grill with the lid before allowing the thighs to grill for around six minutes, whereby the skin should turn crispy.

Estimated Reading Time: 6 mins

Category: Chicken RecipesShow more

Pork Ribs on a Gas Grill GrillGrate

9 hours ago Grillgrate.com Show details

Place the ribs, unwrapped, back onto the grill with the bone side facing up. Grill for 3-5 minutes and then flip the ribs over. 14. Brush more BBQ sauce on the ribs, close the lid and allow to grill for another 5 minutes. 15. Remove ribs from grill. Enjoy immediately or hold in cooler or 200°F oven until ready to eat.

Category: Pork Recipes, Ribs RecipesShow more

Barbeque Chicken on a Gas Grill BBQ Split Chicken Breast

8 hours ago Grillingcompanion.com Show details

Close the grill and sit back, check out a game or just dream about barbeque chicken for about 35 minutes and don't open the lid! After about 35 …

Rating: 5/5(7)
Total Time: 1 hr
Category: Main Course
Calories: 435 per serving
1. Preheat the grill for indirect heat. If you have a 3 or 4 burner set up, leave the middle burner(s) off and light the others to high (we may adjust these later, some grills get hotter than others).
2. While the grill is heating up, rub the chicken breasts with some Kosher salt and black pepper. It's best to leave the chicken breasts out for 30 minutes or so before grilling, if you have time, so that the chicken cooks through evenly. We are talking ROOM temperature here people, not outside in the humidity, inside on the counter!
3. If using a smoke pouch, go ahead and prepare the pouch and place it on the grill.
4. Once the grill is heated (if using a smoke pouch, wait until the smoke starts to appear), place the chicken breasts on the grill with the bones facing down.

Category: Bbq Recipes, Chicken Recipes, Chicken Breast RecipesShow more

Smoked Pulled Pork On A Gas Grill Bonappeteach

3 hours ago Bonappeteach.com Show details

For reference, I am using a 36″ Lynx All Trident stainless steel grill for this cook. Any standard, multi-burner propane grill will work for this recipe. Can you use a gas grill to smoke meat? Yes! While it may not be a traditional method for low and slow BBQ there are a handful of techniques and ways to apply smoke to meat on a gas grill.

Cuisine: American
Total Time: 9 hrs 30 mins
Category: Grilling
Calories: 1260 per serving

Category: Pork Recipes, Tea RecipesShow more

How To Smoke Ribs On A Gas Grill Grill Master University

7 hours ago Grillmasteruniversity.com Show details

Propane grills are the uncontested most popular gas-fueled grills on the market. It’s more expensive to buy or re-fill a propane tank thank it is to buy natural gas, but propane …

Cuisine: American
Category: Main Course
Servings: 4
Calories: 762 per serving
1. Everyone has a favorite rub or marinade for their ribs.
2. Other than the meat itself, the BBQ rub or marinade you choose is one of the most important aspects of grilling outstanding ribs.
3. The perfect rub or marinade for you depends on your preferences.
4. Dry rubs and marinades are great for ribs, available pre-made and pre-mixed at the grocery store if you want to save time.

Category: Ribs RecipesShow more

Smoked Brisket on a Gas Grill The Kitcheneer

2 hours ago Thekitcheneer.com Show details

1. Done. Mix salt, pepper, and remaining spices together to create a rub. 2. Done. Rub both sides of the brisket evenly with rub. 3. Done. Place …

Servings: 10
Calories: 212 per serving
Total Time: 7 hrs

Category: Brisket RecipesShow more

How to Grill a Turkey Breast on a Gas Grill LEAFtv

3 hours ago Leaf.tv Show details

Preheat the gas grill to high. Put the turkey breast on the grill with the bone facing down, and lower the grill temperature setting to medium. Insert a cooking thermometer into the thickest part of the breast. Close the grill hood. After 30 minutes, when the cooking thermometer registers approximately 100 degrees Fahrenheit, add a handful of

Category: Turkey RecipesShow more

How to Cook BoneIn Chicken Pieces on a Gas Grill

2 hours ago Livestrong.com Show details

For the most flavorful bone-in chicken on a gas grill, brine the pieces first. Soak chicken in a solution of salt with a bit of sugar or buttermilk for a few hours to flavor every bit of meat to the bone. The chicken parts also absorb some water, turning out juicy even after spending a good amount of time on the grill.

Category: Chicken RecipesShow more

BEEF BRISKET GAS GRILL recipe Epicurious.com

9 hours ago Epicurious.com Show details

Place the brisket on a rimmed baking sheet. Bake until the meat is fork-tender, 3 to 3 1/2 hours. 6. Remove the brisket from the oven, loosen the foil at one end to release steam, and let rest for

Cuisine: American
Category: Beef

Category: Beef Recipes, Brisket RecipesShow more

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Frequently Asked Questions

What are the best things to grill?

Food is cooked directly on the rack or grate of the grill, so the best types of foods for cooking on a grill tend to be meats and poultry, although firm fish, seafood, and also vegetables can be cooked on the grill.

What meat is easy to grill?

The Good. Grilling is a quick and easy way to whip up a weeknight dinner or entertain friends and family. There are many lean cuts of meat that are easy to grill, including lamb tenderloin, strip steak, flank and rib eye.

What's good for grilling?

5 Health Benefits of Grilling You Eat Less Fat. When you grill, you eat less fat because the excess drips off the grates. ... Vegetables on the Grill are Better for You. Most people don't realize that vegetables retain more of their vitamins and minerals when they're grilled. Meat Retains Nutrients. ... You Use Less Butter. ... Grilling Goes With Outside Activities. ...