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2 hours ago Allrecipes.com Show details
This is a super easy dressed-up Bundt® cake recipe that tastes like an apple cider donut! It's definitely a fall family favorite in our house. By Beccabo73. Sour Cream Bundt Cake. Sour Cream Bundt Cake . Rating: 3.96 stars. 68 . This recipe is great for both yellow and chocolate flavored cakes! It makes a light, fluffy, and SERIOUSLY moist cake.
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7 hours ago Yummly.com Show details
eggs, lemon pie filling, fresh lemon juice, water, lemon, lemon cake mix and 5 more Black Forest Bundt Cake A Day in the Life on the Farm cherry pie filling, devil's food cake mix, almond extract, cherry jam and 3 more
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8 hours ago Food.com Show details
Mix cake mix,extract, eggs together, will be very thick. Add the fruit pie filling and fold into cake batter, again,will be very thick. Spread into a greased and …
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8 hours ago Foodnetwork.com Show details
Put the chocolate chips in a small heatproof bowl. Bring the remaining 1/3 cup cream to a boil in a small saucepan, then pour over the chips. Stir until the chips …
Category: Cake Recipes, Chocolate Recipes, Food RecipesShow more
4 hours ago Bettycrocker.com Show details
Steps. 1. Heat oven to 350°F. Generously spray 12-cup fluted tube cake pan with baking spray with flour. 2. In large bowl, beat Cake ingredients with electric …
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7 hours ago Eatbydate.com Show details
Stir together cake mix, pudding mix, eggs, water, oil and 1/2 cup rum. Pour batter over nuts. Bake in preheated 325°F in oven for about 1 hour. Cool 10 minutes in pan. Invert onto serving plate and prick the cake many times with a fork. Prepare the Glaze: Melt butter in …
4 hours ago Myrecipes.com Show details
1. Heat your oven to 350 degrees and butter and flour your Bundt pan. 2. Mix the cake mix, pudding mix, and salt in a large bowl (If you are using a chocolate cake mix as your base, you might also want to add a teaspoon of instant espresso powder.) In a smaller bowl mix the eggs, sour cream, oil, and vanilla until well blended.
Just Now 100krecipes.com Show details
The recipe used a regular-sized cake mix (432 grams). Make sure to allow the cake to cool for 10 minutes before lifting the pan. The cake will be flat on one side, but after it is inverted it is …
1 hours ago Luckyleaf.com Show details
PREP: Preheat oven to 350 degrees F. Grease bundt pan and set aside. CAKE BATTER: In a large bowl combine the eggs, sour cream, apple sauce, oil & vanilla, mix until smooth. Add cake mix, pudding mix & water, mix until combined. Spread half of the batter into the greased pan. Spread batter on the sides and middle of the pan creating a slight
8 hours ago Mightymrs.com Show details
Instructions. Prepare cake batter by stirring together cake mix, eggs, water and cooking oil until well blended and only slightly lumpy. Pour batter into a …
4 hours ago Leaf.tv Show details
Prepare the filling and pour into a turkey baster, or into a plastic sandwich bag and make a cut in one corner. Distribute the filling evenly onto the cake batter, keeping it in the center of the bundt pan, away from the sides. Pour the remaining cake batter on top of the filling. Ensure the cake batter covers all filling.
Just Now Thebestcakerecipes.com Show details
Make the cake: Preheat oven to 350 degrees. Grease a bundt cake pan with shortening, then dust with flour. In a large bowl, mix together the cake mix, eggs, water, vegetable oil and jello …
6 hours ago Callmepmc.com Show details
Cake. Heat oven to 350 degrees F. Grease and flour a 10-inch bundt pan. Cream butter, add eggs one at a time mixing after each addition. Add cake mix and apricot nectar and stir until …
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9 hours ago Cooks.com Show details
Heat oven to 350 degrees. Grease and flour 12-cup bundt pan. In large mixer bowl, combine cake mix, pudding mix, eggs, water and oil; About 2/3 cup glaze.
9 hours ago Cookiesandcups.com Show details
Bake for 50- 55 minutes or until the cake is set. Allow the cake to cool in the bundt pan for 10 minutes and then invert pan onto a serving platter or cake stand. Whisk together the glaze …
5 hours ago Handletheheat.com Show details
In a small saucepan heat the cream and corn syrup over medium heat until hot. Remove from heat and add the chocolate, whisking until smooth. Let cool slightly until thickened. Drizzle over …
Category: Cake Recipes, Cheese Recipes, Cheesecake Recipes, Chocolate RecipesShow more
8 hours ago Landolakes.com Show details
STEP 1. Heat oven to 350°F. Grease and flour 12-cup Bundt® pan; set aside. STEP 2. Combine all filling ingredients in bowl. Beat at low speed, scraping bowl often, until smooth; set aside. STEP 3. …
Category: Cake Recipes, Chocolate RecipesShow more
8 hours ago Thebestcakerecipes.com Show details
Filled Bundt Cake. Some filled bundt cakes have the filling baked inside. This whipped ganache filling you’ll stuff in the cake after it bakes. Simply use a large knife to slice off the top 1/4 of …
2 hours ago Therecipes.info Show details
Chocolate filled Bundt Cake Recipe - Food.com hot www.food.com. Pour into greased and floured Bundt pan. (I use Bakers Joy spray). FILLING: Melt semi sweet morsels. In small bowl mix all ingredients, beat until smooth. Drop filling by small spoonfuls onto cake. Do not let filling touch sides of pan. Bake 45-55 minutes.
7 hours ago Thecarefreekitchen.com Show details
How To Make Coconut Filling for Bundt Cakes: In a microwave-safe dish, add the cream cheese and the white chocolate chips. Melt for 20 seconds, stir, and heat for 20 more seconds. (You …
2 hours ago Somethingswanky.com Show details
Preheat oven to 350ºF. Grease and flour a Bundt cake pan. In a stand mixer or using a hand mixer, beat together the cake mix, pudding mix, sour cream, and vegetable oil. Add the eggs …
1 hours ago Justapinch.com Show details
Place in a medium bowl: Eggs, Oil, Buttermilk, Vanilla, and Pie filling. Beat gently with a spoon until smooth and completely incorporated. 4. Pour the wet ingredients into the dry, stirring with a spoon until just incorporated. 5. Spoon into prepared bundt pan and bake for 70 minutes, turning the heat down to 325 after 30 minutes.
4 hours ago Thekitchn.com Show details
Arrange a rack in the middle and a rack in the lower third of the oven. Heat to 350°F. Sift the dry ingredients. In a large bowl or on a large sheet of …
8 hours ago Bettycrocker.com Show details
In large bowl, beat cake mix, water, oil and egg whites with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl …
8 hours ago Sallysbakingaddiction.com Show details
Instructions. Preheat the oven to 350°F (177°C) and grease a 10-inch Bundt pan that holds 12 cups of batter. Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and …
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8 hours ago Cupcakejones.net Show details
The following is a recipe for a 6-cup Bundt cake that you can make from your favorite (or any) 10 or 12-cup Bundt cake recipe. Make sure the ingredients are evenly divided. Generally speaking, a 6-cup Bundt only needs 40 minutes to bake in the oven if it is a full size. Table of contents 1. How many cups is half a bundt pan? 2. How full do you fill a Bundt pan?
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2 hours ago Leaf.tv Show details
A bundt cake is technically any type of cake baked in a tubular, fluted pan, known as a bundt pan. American bundt cakes tend to resemble pound cakes, with a dense crumb. A bundt cake may include a filling. Any cake mix, short of pound cake or angel-food cake, can be …
6 hours ago Foodtalkdaily.com Show details
Trim your tree, sing some carols then sweeten your holiday with a Gingerbread Bundt Cake. Soft, moist and filled with the perfect mix of festive flavors, this Christmas cake is a delicious way to celebrate the season. You can’t buy happiness. It’s for sale, but inflation is driving the price up so high that it’s making the holidays go from happy to bah humbug. Last week I
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6 hours ago Beatbakeeat.com Show details
Preheat oven to 325°F. Prepare a 10 – 12 cup (9 – 10 inch) bundt pan by greasing it very well with oil or butter. Set aside. In a large bowl combine the sour cream, oil, and milk. Beat in the …
4 hours ago Purewow.com Show details
1. MAKE THE CAKE: Grease a Bundt pan with nonstick spray.In a medium saucepan, heat the half-and-half over medium heat until warm to the touch …
6 hours ago Livewellbakeoften.com Show details
In a separate mixing bowl, whisk together the oil, pumpkin puree, sugar, eggs, and vanilla. Add the dry ingredients to the wet ingredients and mix the two together until just combined. …
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2 hours ago Myrecipes.com Show details
Step 2. Prepare Batter: Preheat oven to 350º. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Stir together 3 cups flour and next 7 …
5 hours ago Emilyenchanted.com Show details
For the Cake: Preheat oven to 350 degrees and prepare a bundt pan with non stick spray. In a large bowl, add the cake mix, chocolate pudding mix, greek yogurt, oil and eggs and mix until well combined. Spoon half of the batter into the bottom of the bundt pan. Using the spoon, push the sides up in the middle and outer edge to create a well in
8 hours ago Fromcupcakestocaviar.com Show details
5 eggs, room temp. 2 cups sour cream (NOT low fat) Glaze-. 5 ounces semisweet chocolate, chopped. 1/2 cup heavy cream. Garnish-. 1/2 cup toasted coconut. Combine all your filling ingredients in a small bowl and set aside. For the cake- Preheat oven to 350 degrees and grease and flour a 12 cup bundt pan.
9 hours ago Kosher.com Show details
Preheat oven to 350 degrees Fahrenheit. Grease and flour a 10- or 12-cup Bundt pan. Melt chocolate in a double boiler or in the microwave. Set aside. In a large bowl, sift together flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
2 hours ago Tasteandtellblog.com Show details
Remove wrappers from 3 candy bars; chop and set aside. Melt butter in small saucepan over medium heat. Add cocoa and salt, whisking until smooth. Remove from heat; stir in 1 teaspoon …
Category: Cake Recipes, Candy Recipes, Chocolate RecipesShow more
1 hours ago Paleoglutenfreeguy.com Show details
How to make this Paleo bundt cake. Heat the oven to 350°. First, make the filling: In a medium mixing bowl, use a fork to mash together the palm shortening and almond flour until you have a crumble-like consistency. Add the walnuts, maple syrup and cinnamon and use the fork to blend everything together. Set aside.
7 hours ago Tasteofhome.com Show details
Directions. In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, egg whites and extract until well blended. Combine flour and baking powder; gradually …
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3 hours ago Kingarthurbaking.com Show details
Coconut-Filled Lemon Cake. Preheat the oven to 350°F. Lightly grease a a 9" to 10", 9- to 10-cup capacity bundt-style pan, or a 9" or 10" tube pan. Beat together the butter, sugar, and salt, first until …
Category: Baking Recipes, Cake Recipes, Lemon RecipesShow more
5 hours ago Grouprecipes.com Show details
Combine flour, sugar, baking soda, salt and ginger. In another bowl beat the eggs, milk, oil and molasses until smooth. Stir into dry ingredients until just moistened. Fold in …
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7 hours ago Jocooks.com Show details
Preheat oven to 350 F degrees and grease a bundt pan with butter or cooking spray. Create the filling: Start by making the cream cheese filling. Add all the cream cheese filling …
5 hours ago Walkingonsunshinerecipes.com Show details
Instructions. Preheat oven to 350 degrees and prepare a bundt cake pan with non-stick spray. In a large bowl, mix together the cake mix, eggs, water, …
3 hours ago Biggerbolderbaking.com Show details
Pour half of the cake batter into the bundt pan. Dollop the cheesecake filling from a medium bowl onto carrot cake. Pour the rest of the cake batter over the cheesecake filling. Cover in …
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7 hours ago Eatingwell.com Show details
Pumpkin puree and applesauce provide tenderness and moisture to this pumpkin Bundt cake, eliminating the need for butter or oil. Beat cream cheese, 1/4 cup granulated sugar, 1 egg, 1/2 teaspoon cardamom, lemon juice and vanilla in a small bowl until smooth. Step 3 …
Just Now Nordicware.com Show details
Preheat oven to 350° F. Prepare Autumn Wreath Bundt Pan with baking spray containing flour and use a pastry brush to evenly coat the details of the pan. Cake: Using a stand mixer with paddle attachment, cream butter and sugar together. Add pumpkin puree and eggs, blending well. In a separate medium bowl, whisk together all dry ingredients.
All Time (45 Recipes)
Past 24 Hours
Preheat oven to 350 degrees F (175 degrees C). Pour pie filling into a 9x13-inch baking dish. Sprinkle cake mix evenly over apple pie filling and top with melted butter. Bake in the preheated oven until the top starts to turn brown, about 40 minutes. Cool cake 15 minutes before serving.
Bake for 80 minutes for a 12 cup bundt or until cake tests done. Bake 40 minutes for 1 cup mini bundts or until cakes test done. Cool in pan for 15 minutes before removing to rack. Let cool completely before serving.
Directions Preheat oven to 350 degrees. Grease and flour tube or 10" bundt pan. Combine all ingredients in a large bowl. Beat at medium speed with electic mixer for 2 minutes. Pour into pan and bake for 50 to 60 minutes or until toothpick or knife comes out clean when inserted in the middle. Cool in pan for 25 to 30 minutes.
If you have a bundt pan at home, you probably only whip it out when it’s time to make a cake. However, you can make more than just a plain old pound cake using your bundt pan, and you don’t even have to stick to making a cake at all.