Best Vegan Chocolate Cookies

All Time (41 Recipes) Past 24 Hours Past Week Past month Submit Your Post  Facebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Best Vegan Chocolate Cookies

The BEST Vegan Chocolate Chip Cookies in the World!

9 hours ago Bakerbynature.com Show details

2 cups chocolate chips (use vegan chocolate chips if vegan), divided. Flaky sea salt, optional. Instructions. Preheat oven to 375 degrees (F). Line a large …

Rating: 4.9/5(288)
Total Time: 35 mins
Category: Dessert

Category: Best vegan chocolate cookie recipeShow more

Vegan Chocolate Cookies Loving It Vegan

Just Now Lovingitvegan.com Show details

Preheat the oven to 350°F (180°C). Add the vegan butter and brown and white sugar to an electric mixing bowl and cream together. Add the vanilla and mix in. Sift the flour and cocoa powder into a mixing bowl and mix in the baking soda and salt. Add the dry ingredients to the wet, mixing in by hand until crumbly.

Ratings: 207
Calories: 153 per serving
Category: Cookies, Dessert

Category: Vegan chocolate cookie recipesShow more

Vegan Chocolate Chip Cookies Recipe by Tasty

2 hours ago Tasty.co Show details

Preheat oven to 350°F (180°C). Scoop the dough with an ice cream scoop onto a parchment paper-lined baking sheet. Be sure to leave at least 2 inches of …

Rating: 88%
Calories: 334 per serving
Category: Desserts
1. In a large bowl, whisk together the sugar, brown sugar, salt, and coconut oil until combined.
2. Whisk in non-dairy milk and vanilla, until all sugar has dissolved and the batter is smooth.
3. Sift in the flour and baking soda, then fold the mixture with a spatula, being careful not to overmix.
4. Fold in the chocolate chunks evenly.

Category: Best vegan chocolate chip cookiesShow more

Vegan Chocolate Cookies Simple Vegan Blog

2 hours ago Simpleveganblog.com Show details

how to make vegan chocolate cookies. Preheat your oven to 350ºF or 180ºC. Place the coconut oil and the sugar in a bowl and mash them with a fork until …

Rating: 5/5(1)
Total Time: 30 mins
Category: Desserts
Calories: 157 per serving
1. Preheat the oven to 350ºF or 180ºC.
2. Add the coconut oil and the sugar to a bowl and mash them with a fork until well combined. You’ll get a creamy mixture, with no coconut oil chunks.
3. Add the vanilla extract, milk and cocoa powder. Mix until well combined.
4. Add the baking soda and salt and mix again.

Category: soft chocolate cookies made with cocoaShow more

The Best Vegan Chocolate Chip Cookies Loving It Vegan

6 hours ago Lovingitvegan.com Show details

Preheat your oven to 350°F (180°C) and line a baking tray with parchment paper. Roll the cookie dough into balls and place them evenly onto the parchment lined baking tray. Aim for 20 …

Ratings: 86
Calories: 174 per serving
Category: Cookies, Dessert
1. In an electric mixer, cream the butter and sugar together.
2. Then add the soy milk and vanilla and mix in.
3. Add your flour, baking soda, baking powder, cornstarch and salt to a mixing bowl and mix together.
4. Add the dry ingredients to the wet and mix in by hand (don't use your electric mixer for this part) until properly mixed into a thick cookie dough.

Category: Chocolate chip cookie vegan recipeShow more

The Best Vegan Chocolate Chip Cookies The Simple …

8 hours ago Simple-veganista.com Show details

Cookie Dough: Combine flour, baking soda and salt in small bowl. Beat butter, coconut sugar and pure cane sugar in large mixing bowl until creamy. Add almond milk and vanilla extract, and beat until fluffy and creamy, about 1 – 2 minutes. Add ½ of the flour and mix to combine, add remaining flour and mix again.

Rating: 5/5(35)
Total Time: 20 mins
Category: Dessert
Calories: 116 per serving

Category: Chocolate chip cookies veganShow more

The BEST Vegan Chocolate Chip Cookies Soft & Chewy …

2 hours ago Joyfulhealthyeats.com Show details

Instructions. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone mat. In a large bowl add coconut oil, brown sugar, and vanilla bean paste.

Rating: 5/5(7)
Category: Dessert
Cuisine: American
Total Time: 20 mins
1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone mat.
2. In a large bowl add coconut oil, brown sugar, and vanilla bean paste. Whisk together until well combined, will look like a thick paste.
3. Then add in the coconut milk and applesauce. Continue to whisk until well combined; set aside.
4. To the same bowl, add in the whole wheat flour, cinnamon, baking soda and salt. Using a spatula or wooden spoon, gently mix (so the flour doesn’t fly everywhere) then continue to mix until the flour is completely combined and there are no dry patched. (FYI – The batter will be very thick!)

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

BEST Vegan Chewy Chocolate Cookie Recipe

6 hours ago Norecipes.com Show details

Preheat the oven to 350 degrees F (175 C). Line a baking sheet with parchment paper or silicone mats. Put the rolled oats, flour, cocoa powder, coconut sugar, baking soda, and salt into the bowl of a food processor and process until the oats are ground into a rough flour. Add the almond butter, rice syrup, and vanilla and process until a

Rating: 4.6/5
Estimated Reading Time: 4 mins

Category: Chocolate Recipes, Vegan RecipesShow more

Vegan Chocolate Cookies The Hidden Veggies

3 hours ago Thehiddenveggies.com Show details

Mix together 1 tablespoon of flax meal and 2 1/2 tbsp of water (or any other vegan egg replacer equal to 1 egg) and set aside. In a medium-sized bowl, mix together melted vegan butter, …

Rating: 5/5(2)
Total Time: 22 mins
Category: Dessert
Calories: 108 per serving
1. Preheat your oven to 350° F (176° C).
2. Mix together 1 tbsp of flax meal and 2 1/2 tbsp of water (or any other vegan egg replacer equal to 1 egg) and set aside.
3. In a medium-sized bowl, mix together 1/2 cup melted vegan butter, 1 cup sugar, and 1/2 cup sifted cocoa powder until incorporated.
4. Add the flax egg, 2 tbsp. milk, and 2 tsp. vanilla, then blend again until fluffy. (A hand mixer works great for this or you can stir with a wooden spoon for about 2 minutes.)

Category: Chocolate Recipes, Egg Recipes, Vegan RecipesShow more

Best Vegan Double Chocolate Cookies

3 hours ago Dailyveganmeal.com Show details

Using a mixer, cream butter until light and creamy for 2 minutes. Add in sugar and continuing creaming for 1-2 more minutes. Add in applesauce, mixing until fully incorporated into …

Cuisine: American
Estimated Reading Time: 3 mins
1. Preheat oven to 350 degrees.
2. Line cookie sheet (s) with parchment paper.
3. Using a mixer, cream butter until light and creamy for 2 minutes.
4. Add in sugar and continuing creaming for 1-2 more minutes. Add in applesauce, mixing until fully incorporated into batter. Mix in cocoa powder until combined. Add in vanilla extract and mix.

Category: Chocolate Recipes, Vegan RecipesShow more

Vegan Chocolate Cookies (Gooey AND Fudgy!) The Big Man's

2 hours ago Thebigmansworld.com Show details

Double chocolate cookies bake up chewy and gooey, and filled with a gooey chocolate center. The perfect vegan and gluten free cookie for chocolate lovers! When it comes to vegan

Rating: 5/5(19)
Total Time: 15 mins
Category: Dessert
Calories: 140 per serving
1. In a large mixing bowl, add your flour, cocoa powder, baking soda, and salt, and set aside.
2. In a separate bowl, whisk together your softened butter, sugar, oil, and 1 tablespoon of water. Once smooth, add the rest of the water and mix well. Slowly add the dry mixture and mix until just combined. Finally, fold through the chopped chocolate.
3. Cover the bowl of cookie dough and refrigerate for at least 30 minutes, preferably an hour.
4. Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.

Category: Chocolate Recipes, Vegan RecipesShow more

Best Vegan Chocolate Chip Cookies Recipe How to Make

Just Now Goodhousekeeping.com Show details

In medium bowl, whisk together flour, baking soda, and salt. Toss with chocolate. In second bowl, break up brown sugar, making sure there are no lumps. …

Rating: 5/5(3)
Category: Dessert
Servings: 24
Total Time: 35 mins
1. In medium bowl, whisk together flour, baking soda, and salt.
2. Toss with chocolate. In second bowl, break up brown sugar, making sure there are no lumps.
3. Add granulated sugar, oil, water, and vanilla and whisk to combine.
4. Add flour mixture and mix until just combined (there should be no streaks of flour).

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Best Vegan Chocolate Chip Cookies (Crispy + Chewy

5 hours ago Okonomikitchen.com Show details

Instructions. In a large mixing bowl, whisk together the cane sugar, brown sugar, melted coconut oil, aquafaba/coconut milk and vanilla until combined. Sift in the all purpose

Rating: 5/5(39)
Total Time: 47 mins
Category: Sweets
Calories: 216 per serving
1. In a large mixing bowl, whisk together the cane sugar, brown sugar, melted coconut oil, aquafaba/coconut milk and vanilla until combined.
2. Sift in the all purpose flour and baking soda and add in the salt. Mix the dry ingredients into the wet using a folding motion with a large spatula. This helps with not over mixing. Mix until the batter looks almost fully uniform.
3. Fold in the chocolate chips. until evenly dispersed throughout the batter. This also finished off mixing the batter.
4. Cover the bowl with a lid or wrap and place into the fridge to chill for 30 minutes.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

The Best Ever Vegan Chocolate Chip Cookies YouTube

3 hours ago Youtube.com Show details

Buy the Tasty Cookbook Today: http://bit.ly/2zVLRyd Get the recipe: https://tasty.co/recipe/vegan-chocolate-chip-cookiesCheck us out on Facebook! - facebook.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Chocolate Chip Cookies NO Crazy Ingredients!

Just Now Chocolatecoveredkatie.com Show details

This is my tried-and-true best vegan chocolate chip cookies recipe that both vegans AND meat eaters love. They’re easy to make (one bowl!), use basic …

Ratings: 329
Calories: 81 per serving
Category: Dessert

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Chocolate Chip Cookies Recipe Allrecipes

Just Now Allrecipes.com Show details

Directions. Preheat the oven to 350 degrees F (175 degrees C). Cream coconut oil and brown sugar together in a bowl with an electric mixer until

Rating: 5/5(20)
Total Time: 25 mins
Servings: 36
Calories: 109 per serving
1. Preheat the oven to 350 degrees F (175 degrees C).
2. Cream coconut oil and brown sugar together in a bowl with an electric mixer until thoroughly mixed, about 5 minutes. Mix in almond milk and vanilla until incorporated, 1 to 2 minutes.
3. Whisk flour, baking powder, baking soda, and salt together in a bowl. Add the flour mixture to the almond milk mixture, stirring until combined; dough will be crumbly. Fold in chocolate chips.
4. Roll the dough into tablespoon-sized balls and place on ungreased or parchment-lined baking sheets. Flatten each ball out a bit with your palm, pressing any crumbs back together.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Chocolate Chip Cookies Recipe BettyCrocker.com

2 hours ago Bettycrocker.com Show details

Heat oven to 350°F. In large bowl, mix coconut oil, granulated sugar and brown sugar until well mixed. Stir in almond milk and vanilla. 2. Stir in flour, baking …

Rating: 4.5/5(56)
Total Time: 1 hr
Category: Dessert
Calories: 130 per serving
1. Heat oven to 350°F. In large bowl, mix coconut oil, granulated sugar and brown sugar until well mixed. Stir in almond milk and vanilla.
2. Stir in flour, baking soda, baking powder and salt until dough forms. Stir in chocolate chips. Drop dough by slightly rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.
3. Bake 11 to 14 minutes or until edges are light brown and tops look set. Cool 1 minute on cookie sheets. Remove to cooling rack; cool completely. Store in tightly covered container.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

25 Incredible Vegan Christmas Cookies ShortGirlTallOrder

4 hours ago Shortgirltallorder.com Show details

The Best Vegan Chocolate Chip Cookies. We all need a classic chocolate chip cookie this time of year, and these are the best! Soft and chewy centers with crisp cookie edges and pools of dark chocolate make these the ultimate cc cookie. Get the recipe Photo Credit: wallflowerkitchen.com Vegan Danish Butter Cookies (aka Spritz Cookies!)

Category: Vegan Recipes, Christmas RecipesShow more

UltraChewy Vegan Chocolate Cookies My Darling Vegan

5 hours ago Mydarlingvegan.com Show details

Preheat the oven to 375 F. Line two baking sheets with parchment paper and set aside. In a small bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt. In a stand-up mixer …

Rating: 4.9/5(7)
Total Time: 20 mins
Category: Dessert
Calories: 111 per serving
1. Preheat the oven to 375 F. Line two baking sheets with parchment paper and set aside.
2. In a small bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt.
3. In a stand-up mixer with the paddle attachment, beat vegan butter and sugars until light and fluffy, scraping down the sides as necessary. Add the apple sauce and vanilla extract and beat until combined. The dough may start to look a little curdled at this point; that's okay.
4. Turn your mixer down to low and slowly add the flour/cocoa mixture to the butter and sugar until the dry ingredients are fully incorporated into the wet ingredients. Add the chocolate chips and mix until they are combined.

Category: Chocolate Recipes, Vegan RecipesShow more

Vegan Stamp Chocolate Shortbread Cookies Make It Dairy Free

9 hours ago Makeitdairyfree.com Show details

It will be a thick dough, do not overmix. Roll into a ball. Roll out dough to 1/4 inch thick. Use stamps to cut out cookies (can also use cookie cutters or biscuit cutters if desired. Place on prepared baking tray. Refrigerate for 30-60 minutes. While waiting, preheat oven to 350 degrees F. Bake for 8-10 minutes.

Category: Bread Recipes, Chocolate Recipes, Vegan RecipesShow more

The Best Vegan Chocolate Chip Cookies Karissa's Vegan

6 hours ago Karissasvegankitchen.com Show details

Cream together the butter, granulated sugar, and brown sugar using a hand mixer or stand mixer. Mix in the vanilla extract and non-dairy milk. Mix in the flour, baking soda, and salt. Fold in the …

Rating: 4.9/5(7)
Total Time: 20 mins
Category: Dessert
Calories: 240 per serving
1. Preheat the oven to 350°F. Prepare a baking sheet by lining it with parchment paper. If I'm using a light-colored, non-stick baking pan I typically do not line it because there is no need, but I do line when using a dark metal baking pan to prevent overbrowning on the bottom.
2. Cream together the butter, granulated sugar, and brown sugar using a hand mixer or stand mixer.
3. Mix in the vanilla extract and non-dairy milk.
4. Mix in the flour, baking soda, and salt.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

BEST Vegan Double Chocolate Chip Cookies (Gluten Free

5 hours ago Thebananadiaries.com Show details

Whisk together the dry ingredients. In a medium bowl, whisk together the flour, cocoa powder, baking soda, sea salt, and optional espresso powder. Make the cookie dough: In a large …

Rating: 4.4/5(11)
Total Time: 22 mins
Category: Dessert
Calories: 116 per serving
1. Preheat the oven to 350F and line a baking sheet with parchment paper.
2. In a large bowl, beat together the coconut oil, applesauce, coconut sugar, and vanilla extract until smooth.
3. Sift in the cacao powder, flour, espresso powder, baking soda, and sea salt, and mix until it’s a thick batter. If the dry ingredients are still not fully incorporating, you can add in 1-2 tbsp dairy free milk to help.
4. Fold in chocolate chips.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Classic Vegan Chocolate Chip Cookies (1 Bowl) Minimalist

2 hours ago Minimalistbaker.com Show details

Mix with electric mixer until creamy and pale in color (see photo) — ~ 1 minute. Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate

Rating: 4.9/5(27)
Calories: 145 per serving
Category: Dessert
1. In a large mixing bowl, prepare your flax eggs (flaxseed meal + water) and let them gel for 5 minutes. Add in brown sugar, cane sugar, vegan butter, and vanilla (start with lesser end of range, and add additional 1 tsp for stronger vanilla flavor if preferred). Mix with electric mixer until creamy and pale in color (see photo) — ~ 1 minute.
2. Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate chips until just combined.
3. Put the bowl of dough in the refrigerator to chill for 40 minutes.
4. Preheat to 375 degrees F (190 C) and line 2 large, rimmed baking sheets with parchment paper.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Cookie Recipes for the Holidays and Beyond

3 hours ago Vegetariantimes.com Show details

With National Cookie Day coming up on December 4 and the holiday baking season getting into full swing, we definitely have cookies on the brain. Every kind of cookie – chewy, crispy, chocolatey, fruity, and more. In celebration of all things cookie, we are pulling a batch of our favorite vegan cookie recipes (yes, all of them!) for you to try.

Category: Vegan RecipesShow more

The Best Vegan Chocolate Chip Cookies ShortGirlTallOrder

4 hours ago Shortgirltallorder.com Show details

Set aside. To make the dough, add the room temperature vegan butter, white sugar, and brown sugar to a mixing bowl. Then, use an electric mixer to cream the butter and sugar together until …

Rating: 4.9/5(10)
Calories: 201 per serving
Category: Vegan Cookies + Brownies
1. Before making the dough, make the flax egg and chop up the dark chocolate bars. Set aside.
2. To make the dough, add the room temperature vegan butter, white sugar, and brown sugar to a mixing bowl. Then, use an electric mixer to cream the butter and sugar together until fluffy (about 1 minute).
3. Next, add in the flax egg and vanilla bean paste and mix together for about 20 seconds.
4. Then, add in the all-purpose flour, baking powder, baking soda, and salt. Make sure to add the flour first and then add the other ingredients on top. Then, use a fork to gently sift the baking powder, baking soda, and salt into the flour. Once sifted, mix everything together until a thick cookie dough forms.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Chocolate Chocolate Chip Cookies Recipe Epicurious

4 hours ago Epicurious.com Show details

Step 1. Preheat oven to 350°F (180°C, or gas mark 4). Using an electric mixer, food processor, or blender, whip flaxseed and water together until mixture reaches a …

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Vegan Chocolate Chip Cookies (Award Winning!) The Big

4 hours ago Thebigmansworld.com Show details

Using a rubber spatula, fold through your vegan chocolate chips. Using a cookie scoop or a large spoon, place 12-15 balls of dough on a cookie sheet or tray lined with parchment paper. …

Rating: 5/5(62)
Category: Dessert
Cuisine: American
Calories: 125 per serving
1. Preheat the oven to 180C/350F. Line a large tray with parchment paper or a cookie sheet.
2. In a large mixing bowl, combine your sugars with your coconut oil and whisk well, until glossy. Add in your unsweetened milk of choice and vanilla extract. Mix well.
3. Add in your sifted flour, baking powder, baking soda, and salt and mix very well, until a dough remains. Using a rubber spatula, fold in your vegan chocolate chips.
4. Form 12-15 balls of dough using either a cookie scoop (2 inches) or a large spoon. Place them on the lined tray and top with extra chocolate chips. Bake for 12-14 minutes, until the edges have gone slightly golden.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

The Best Healthy Chocolate Chip Cookies (Vegan) Okonomi

4 hours ago Okonomikitchen.com Show details

Chop chocolate if not using chips. Into a large mixing bowl, mix together the sugar and molasses. Pour in the soy milk, peanut butter and vanilla and stir to combine. Sift in the flour and …

Rating: 5/5(8)
Calories: 181 per serving
Category: Desserts
1. Preheat oven to 350 F (180g). Line baking tray with parchment paper. Chop chocolate if not using chips.
2. Into a large mixing bowl, mix together the sugar and molasses. Pour in the soy milk, peanut butter and vanilla and stir to combine.
3. Sift in the flour and baking soda and fold it into the wet mixture using a spatula just until combined (do not over-mix). Fold in the chocolate chips.
4. Using a cookie scoop, scoop out the dough and place onto lined baking tray leaving at least 2 inches between each cookie (around 12 cookies, around 52-55g each).

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

The BEST Vegan Chocolate Chip Cookies Food with Feeling

6 hours ago Foodwithfeeling.com Show details

Instructions. Pre-heat the oven to 350 degrees F and line a baking sheet with parchment paper or a silicone mat.*. In a large bowl or in the bowl of a stand mixer using the

Rating: 5/5(2)
Total Time: 26 mins
Category: Cookies
Calories: 188 per serving
1. Pre-heat the oven to 350 degrees F and line a baking sheet with parchment paper or a silicone mat.*
2. In a large bowl or in the bowl of a stand mixer using the paddle attachment, cream together the butter and brown sugar. Once fully combined, scrape down the sides, add in the milk and vanilla and mix until just combined. The mixture will look a little curdled but it’s okay!
3. Add in the remaining ingredients minus the chocolate and stir until just combined. Fold in the chocolate chips and chunks until mixed in. The dough will be sticky but should not stick to your hands when you go to roll it in a ball. If it’s too sticky, mix in a little extra flour.
4. Taking 1 1/2-2 tablespoons of the dough, roll it into a ball and place them on the prepared baking sheet about 2 inches apart. They will spread as they bake (like normal cookies) so be sure to leave space).

Category: Chocolate Recipes, Chocolate Chip Recipes, Food Recipes, Vegan RecipesShow more

Perfect Vegan Chocolate Chip Cookies Mississippi Vegan

9 hours ago Mississippivegan.com Show details

Instructions. In a large mixing bowl, combine the sugar, light brown sugar, and butter. Using a fork and some muscle, squoosh everything together and start mixing aggressively until the mixture becomes light and fluffy. Add the vanilla and almond extract and oat milk. Mix thoroughly.

Rating: 4.9/5(15)
Category: Recipes
Cuisine: European
Calories: 200 per serving

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

The BEST Vegan Chocolate Chip Cookies Daily Rebecca

5 hours ago Dailyrebecca.com Show details

These are the best chocolate-chip cookies I’ve had, hands down, vegan or non-vegan. I can’t eat coconut so I had to substitute sunflower oil, but it worked great. I also tried making a batch with all whole-wheat flour and I think I found a way to work it: I replaced half a cup of the brown sugar with a third of a cup of maple syrup and

Rating: 4.7/5(376)
Category: Dessert/Vegan
Servings: 12-15
Total Time: 30 mins

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Best Vegan Chocolate Chip Cookies The Carrot Underground🥕

2 hours ago Thecarrotunderground.com Show details

Preheat oven to 375°. Line baking sheets with parchment paper or silicone baking mats. In a mixing bowl, combine flour, baking soda and salt. Set aside. In another bowl, cream together butter, granulated and brown sugar. Add egg replacer (prepared to …

Ratings: 2
Category: Dessert, Snack
Cuisine: American, no Dairy, Vegan
Calories: 116 per serving

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Watch: How to make Vegan Chocolate Chip Cookies Times Food

Just Now Recipes.timesofindia.com Show details

1 day ago · Watch: How to make Vegan Chocolate Chip Cookies. by TNN Uploaded on Dec 3, 2021, 03:32 PT. Vegan Chocolate Chip Cookies.

Category: Chocolate Recipes, Chocolate Chip Recipes, Food Recipes, Vegan RecipesShow more

40 Vegan Cookie Recipes Perfect for Holiday Season Best

5 hours ago Bestofvegan.com Show details

Happy National Cookie Day! Since it falls on December 4, we are celebrating with a selection of festive vegan cookie recipes that range from the classic gingerbread & shortbread varieties to soft matcha flavored cookie sandwiches, vegan fortune cookies, hot chocolate/red velvet/black sesame/candy cane flavored cookies, and many more!

Category: Vegan RecipesShow more

Vegan Chocolate Chip Cookies Purely Kaylie

8 hours ago Purelykaylie.com Show details

The BEST vegan chocolate chip cookies ever! They are crispy on the outside yet soft, chewy, and ooey gooey in the center. Each bite is loaded with pockets of melted chocolate and full of …

Rating: 5/5(54)
Total Time: 45 mins
Category: Dessert
Calories: 245 per serving
1. Add vegan butter, brown sugar, and granulated sugar to a large bowl. Using a handheld mixer or stand mixer, cream the butter and sugar together just until combined (about 1-2 minutes). Add the plant-based milk and vanilla extract. Cream together once more to combine.
2. Add the all-purpose flour, baking soda, and salt to the bowl. Fold the ingredients together until evenly combined. Then, stir in the chocolate chips.
3. Cover the cookie dough with cling wrap and place in the refrigerator to chill for at least 30 minutes.
4. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

The Best Chewy Vegan Chocolate Chunk Cookies — Baked Greens

9 hours ago Bakedgreens.com Show details

Preheat oven to 350 degrees Fahrenheit. Line a sheet pan with parchment paper (optional- just for easier clean-up). Stir together melted oil, brown sugar, water, and vanilla in a mixing …

Servings: 7
Total Time: 30 mins
Category: Dessert
1. Preheat oven to 350 degrees Fahrenheit. Line a sheet pan with parchment paper (optional- just for easier clean-up).
2. Stir together melted oil, brown sugar, water, and vanilla in a mixing bowl. Mixture will be wet and sandy.
3. Add all remaining ingredients, including chocolate, and stir well to fully combine.
4. Scoop dough onto your baking sheet by the 1/4 cupful, to yield 7 large cookies, each spaced at least 2 inches apart (see note below for making smaller cookies).

Category: Chocolate Recipes, Greens Recipes, Vegan RecipesShow more

Double Chocolate Chip Cookies Recipe (Vegan, GlutenFree

3 hours ago Godairyfree.org Show details

Double Chocolate Chip Cookies made Vegan, Gluten-Free, and Nut-Free. Unlike many allergy-friendly cookies, these bake up perfectly tender and chewy. Below are some additional notes and tips for baking the best vegan gluten-free double chocolate chip cookies. And, we have a recipe video created by Cybele herself!

Rating: 4.8/5(4)

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

My Favorite Vegan Oatmeal Chocolate Chip Cookies

7 hours ago Beamingbaker.com Show details

Learn how to make the best vegan oatmeal chocolate chip cookies in just a few simple ‘n easy steps! preheat. Preheat the oven to 350°F. Line a medium or large baking sheet with …

Rating: 5/5(21)
Total Time: 38 mins
Category: Dessert
Calories: 141 per serving
1. Preheat oven to 350°F. Line a baking sheet with parchment or greased foil. Set aside.
2. In a large bowl, whisk together all of the dry ingredients.
3. In a medium bowl, whisk together the wet ingredients.
4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed. Fold in chocolate chips and walnuts, if using.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

BEST Vegan and Gluten Free Chocolate Chip Cookies

2 hours ago Crowdedkitchen.com Show details

Once melted, add to a stand mixer fitted with a paddle attachment, add both types of sugar and beat on medium speed for 2-3 minutes, until it forms a thick paste. Mix dry ingredients: In a …

Estimated Reading Time: 7 mins
1. Preheat oven to 375˚F.
2. Stir together flax meal and water and let sit to thicken for 15 minutes.
3. Melt vegan butter. (To prevent a mess in the microwave, we suggest doing so in a small saucepan over low heat on the stove.) Once melted, add to a stand mixer fitted with a paddle attachment, add both types of sugar and beat on medium speed for 2-3 minutes.
4. In a separate bowl, whisk together gluten free flour, oat flour, baking soda and salt.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Best Vegan Oatmeal Chocolate Chip Cookies Karissa's

4 hours ago Karissasvegankitchen.com Show details

Instructions. Preheat oven to 350°F and line a baking sheet with parchment paper. In a stand mixer or using a hand mixer, cream together the softened butter and brown sugar. Mix in the …

Rating: 4.8/5(20)
Total Time: 15 mins
Category: Dessert, Snack
Calories: 204 per serving
1. Preheat oven to 350°F and line a baking sheet with parchment paper.
2. In a stand mixer or using a hand mixer, cream together the softened butter and brown sugar. Mix in the vanilla and milk.
3. Mix in the flour, oats, baking soda, cinnamon, and salt until well combined.
4. Fold in the vegan chocolate chips.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

Classic Vegan Chocolate Chip Cookies

4 hours ago Sweetsimplevegan.com Show details

The best part about this chocolate chip cookie recipe is that you don’t need any funky, hard-to-find ingredients to make it! This recipe requires coconut oil, melted, granulated sugar, brown …

Rating: 5/5(64)
Calories: 130 per serving
Category: Dessert
1. In a large bowl, add the coconut oil, granulated sugar, and brown sugar. Using a hand mixer (or a whisk) cream the oil and sugars together until fluffy.
2. Add in the applesauce and vanilla, and mix well.
3. Stir in the all-purpose flour, baking soda, baking powder, and salt until a dough forms. Lastly, fold in chocolate chips until well incorporated.
4. Preheat oven to 350°F and line a baking sheet with parchment paper or a silicone mat. Keep in mind that this recipe makes 3 dozen so you will need to bake multiple batches. See notes for freezing options.

Category: Chocolate Recipes, Chocolate Chip Recipes, Vegan RecipesShow more

All Time (41 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

Frequently Asked Questions

What are the best vegan cookies?

Recipe for The Best Vegan Chocolate Chip Cookies (adapted and veganized from my sister’s recipe) 1/2 cup vegan butter at room temperature (earth balance buttery sticks or homemade: Bryanna Clark Grogan, Miyoko Schinner and veganbaking.com have good recipes for homemade vegan butter) 1/2 cup packed organic brown sugar.

What is the best recipe for chocolate cookies?

Directions Heat oven to 350°. In large mixer bowl; cream butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Stir in peanut butter or chocolate chips. Drop by teaspoonfuls onto ungreased cookie sheet. Bake 8-9 minutes.

Which cookies are vegan?

Vegan cookies are made without using any dairy products that come from cows. A vegan oatmeal raisin cookie. Vegan chocolate chip cookies. Vegan protein bars are often sweet enough to be eaten as cookies. Traditional chocolate cookies contain eggs not allowed on a vegan diet. Soymilk, which can be used to make vegan cookies.

How do you make chocolate cookies with cocoa?

Directions Heat oven to 375°F. Beat butter, granulated sugar, brown sugar, vanilla and salt in large bowl until creamy. Add eggs; beat well. Stir together flour, cocoa and baking soda; gradually add to butter mixture, beating until well blended. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8 to 10 minutes or until set.