Best Old Fashioned Donut Recipe

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The Best OldFashioned Doughnuts Recipe Food Network

7 hours ago Foodnets.netlify.app Show details

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Category: Old fashioned buttermilk donuts recipeShow more

OldFashioned Cake Doughnuts (Donuts) Recipe …

Just Now Food.com Show details

DIRECTIONS. In a large bowl mix the sugar, baking powder, salt and nutmeg. Add eggs, milk and melted butter. Beat well. Add 3 cups

Rating: 5/5(50)
Total Time: 20 mins
Category: Breakfast
Calories: 237 per serving
1. In a large bowl mix the sugar, baking powder, salt and nutmeg.
2. Add eggs, milk and melted butter. Beat well.
3. Add 3 cups of the flour, beating until blended. Add one more cup of flour and beat well. The dough should be soft and sticky but firm enough to handle. If you feel its necessary, add up to 1/2 cup more flour.
4. Cover with plastic wrap and chill for *at* *least* one hour.

Category: Best old fashioned doughnut recipeShow more

OldFashioned Doughnuts Recipe: How to Make It

Just Now Tasteofhome.com Show details

Cover and refrigerate for 2-3 hours. Turn dough onto a well-floured surface; knead for 2-3 minutes or until smooth. Roll out to 1/2-in. thickness. Cut with a floured 2 …

Rating: 4/5(2)
Total Time: 50 mins
Estimated Reading Time: 1 min
1. In a large bowl, beat sour cream and buttermilk until smooth.
2. Beat in sugar until smooth. Beat in eggs and vanilla just until combined.
3. Combine the flour, baking powder, baking soda and salt.
4. Gradually add flour mixture to buttermilk mixture just until combined (dough will be sticky).

Category: Old fashioned homemade donut recipesShow more

Grandma's OldFashioned Cake Donuts Recipe Allrecipes

6 hours ago Allrecipes.com Show details

Sift flour, baking soda, baking powder, nutmeg, and salt together in a separate bowl. Beat 1/2 of the mixture into the sugar mixture

Rating: 4/5(2)
Total Time: 50 mins
Category: Bread, Quick Bread Recipes
Calories: 595 per serving
1. Beat eggs in the bowl of a stand mixer until whipped to a creamy color. Mix in sugar gradually until well blended. Mix in buttermilk and vanilla extract. Mix in butter.
2. Sift flour, baking soda, baking powder, nutmeg, and salt together in a separate bowl. Beat 1/2 of the mixture into the sugar mixture until well blended; beat in remaining 1/2. Let batter rest for 20 minutes.
3. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
4. Turn dough out onto a floured surface and knead as little as possible until it comes together. Roll dough out using a rolling pin until it is 3/8-inch thick; cut into donut shapes.

Category: Old fashioned donut recipe bakedShow more

OldFashioned YeastRaised Doughnuts Recipe Food …

7 hours ago Foodnetwork.com Show details

Place water in a warm large mixing bowl, sprinkle in yeast, and stir until dissolved; add milk mixture and sugar. By hand, beat 2 1/2 cups flour in until smooth;

Rating: 3.5/5(4)
Author: Jean Anderson
Cuisine: American
Category: Dessert
1. Melt butter in milk and cool to lukewarm. Place water in a warm large mixing bowl, sprinkle in yeast, and stir until dissolved; add milk mixture and sugar. By hand, beat 2 1/2 cups flour in until smooth; mix in eggs, salt, and spices. Mix in remaining flour, adding a little extra, if needed, to form a soft but manageable dough. Knead lightly 1 minute on a floured pastry cloth; shape into a ball, place in a greased large bowl, cover, and let rise in a warm, draft-free spot until doubled in bulk, about 1 hour.
2. Punch dough down, roll 1/2-inch thick on pastry cloth, using a floured, stockinette-covered rolling pin. Cut with a floured doughnut cutter and place 1 1/2-inches apart on un-greased baking sheets. Reroll and cut scraps. Cover with cloth and let double in bulk.
3. Meanwhile, begin heating fat in a deep fat fryer. When doughnuts have risen and fat has reached 375 degrees F, ease 4 doughnuts into fat, 1 at a time. Fry about 2 minutes until golden brown all over, using tongs to turn. Drain on paper toweling.
4. While doughnuts are warm, roll in topping.

Category: plain old fashioned donut recipeShow more

Old Fashioned Donut Recipe from Scratch MissHomemade.com

7 hours ago Misshomemade.com Show details

You will love this old fashioned donut recipe. Use powdered sugar, or white granulated sugar with cinnamon for these homemade donuts. HOMEMADE CAKE DONUTS 2-1/2 cups flour 1/2 cup white sugar 1 TBS baking powder 1/2 tsp salt …

Category: Faq RecipesShow more

OldFashioned Cake Doughnuts King Arthur Baking

6 hours ago Kingarthurbaking.com Show details

With a doughnut cutter dipped in flour (each time you cut), cut out doughnuts. Save the "holes" or re-roll them with leftover dough. Try to handle the dough as little as possible. When the fat …

Rating: 4.6/5(11)
Total Time: 1 hr
Servings: 18-24
Calories: 159 per serving
1. While you prepare the dough, begin heating the lard (best flavor), shortening (less saturated fat but also less flavor), or vegetable oil (probably the healthiest alternative but if you're doing these for flavor, this is not the choice to make).
2. An 8-quart stock pot is an appropriate size cooking container., Slowly start to heat melt/heat the fat over medium heat; you want it to reach somewhere between 365°F and 375°F before you begin to cook., Beat together the eggs, buttermilk, sugar and lemon oil or zest until light.
3. In a separate bowl, blend together the dry ingredients., Melt the butter, but make sure it's not excessively hot.
4. Quickly blend the dry ingredients with the wet and stir in the melted butter.

Category: Baking Recipes, Cake RecipesShow more

Old Fashioned Donut Recipes Make Grandma's Favorite …

9 hours ago Homemade-dessert-recipes.com Show details

This old fashioned donut recipe is from a vintage Canadian newspaper clipping found in Mom's scrapbook. Recipes such as this were quite popular in many kitchens in the 1920s. One egg, one cup of sugar, two tablespoons of butter, …

Category: Faq RecipesShow more

Dunkin Donuts Old Fashioned Donut Recipes

Just Now Tfrecipes.com Show details

Steps: For the doughnuts: Preheat the oven to 375 degrees F. Spray two 6-well eclair pans with nonstick spray. In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon and salt to combine. Add the milk, egg, vanilla and butter, and mix gently until combined. Fill the wells of the prepared eclair pans about halfway with

Category: Faq RecipesShow more

Old fashioned donuts Recipe (The Best) YouTube

3 hours ago Youtube.com Show details

How to make old fashioned donuts could not be more rewarding then these. They are the best donuts I have ever made and you wont be disappointed. Recipe:2 1

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OldFashioned Baked Donuts Baked by an Introvert

2 hours ago Bakedbyanintrovert.com Show details

Transfer the batter into a disposable piping bag or zip-top bag with a small corner cut off. Pipe the batter into the prepared donut pans, filling each cavity ⅔ to ¾ full. Bake for 7 …

Reviews: 507
Calories: 224 per serving
Category: Donuts
1. Preheat the oven to 425°F. Lightly spray three 6-cavity donut pans with nonstick cooking spray.
2. In a large bowl, whisk the butter, oil, and sugar together until combined. Add the eggs and vanilla and whisk until well combined.
3. In a separate bowl, add the flours, baking powder, baking soda, salt, and nutmeg. Stir with a whisk to combine.
4. Stir half the flour mixture into the wet ingredients, followed by the buttermilk, then the remaining flour. Stir just until combined after each addition. The batter will be thick.

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Old Fashioned Cake Donut Recipe Buns In My Oven

Just Now Bunsinmyoven.com Show details

Instructions. In the bowl of a stand mixer fitted with the dough hook, beat together the butter and sugar. Beat in the egg. In a separate bowl, combine the

Rating: 4.6/5(12)
Total Time: 20 mins
Category: Dessert
Calories: 195 per serving
1. In the bowl of a stand mixer fitted with the dough hook, beat together the butter and sugar. Beat in the egg.
2. In a separate bowl, combine the remaining dry ingredients.
3. Alternate adding the milk and flour mixture until everything is well combined. Knead for just a couple of minutes. If the dough is too sticky to roll out, add more flour until it's workable.
4. Roll the dough out on a floured surface until about 1/4 inch thick. Use a donut cutter to cut donuts.

Category: Cake RecipesShow more

The Best OldFashioned Donuts Recipe Japanese Mister

3 hours ago Youtube.com Show details

Today I want to share with you how to make old fashion donuts.Old fashion donuts were my all-time favorite when I was a kid; I used to buy them at Mr. Donuts

Category: Faq RecipesShow more

Grandma's OldFashioned Doughnuts {or Donuts??} The

6 hours ago Thekitchenismyplayground.com Show details

How to cook Grandma's Old-Fashioned Doughnuts. Cream 1 1/2 cups sugar and softened butter. Add milk, egg, 3 cups all-purpose flour, baking …

Servings: 36
Estimated Reading Time: 6 mins
Category: Breads
Total Time: 45 mins

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OldFashioned Doughnuts ChefSteps

Just Now Chefsteps.com Show details

Here in the ChefSteps kitchen, Development Chef Nick Gavin gets all kinds of nostalgic for the most famous of cake doughnuts, the old-fashioned.Cake doughnuts get their leavening action from baking powder instead of yeast, and Nick spent months creating a recipe for making donut shop–caliber old-fashioneds at home.

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OldTime Cake Doughnuts Recipe: How to Make It

Just Now Tasteofhome.com Show details

Cut with a floured 2-1/2-in. doughnut cutter. In an electric skillet or deep fryer, heat oil to 375°. Fry doughnuts, a few at a time, until golden brown on both sides. …

Rating: 5/5(15)
Estimated Reading Time: 1 min
Servings: 24
Total Time: 35 mins
1. In a large bowl, beat butter and 1 cup sugar until crumbly, about 2 minutes.
2. Add eggs, 1 at a time, beating well after each addition., Combine the flour, baking powder, 1 teaspoon cinnamon, salt and nutmeg; add to butter mixture alternately with milk, beating well after each addition.
3. Cover and refrigerate for 2 hours. , Turn onto a heavily floured surface; pat dough to 1/4-in. thickness.
4. Cut with a floured 2-1/2-in. doughnut cutter.

Category: Cake RecipesShow more

OldFashioned Doughnut Immaculate Bites

2 hours ago Africanbites.com Show details

Old-Fashioned Doughnut. In a large medium bowl combine flour, cornstarch, baking powder, baking soda, salt, and nutmeg. In another bowl beat together sugar, melted …

Reviews: 2
Category: Dessert/Snack, Snacks
Cuisine: American
Total Time: 1 hr 40 mins
1. In a large medium bowl combine flour, cornstarch, baking powder, baking soda, salt, and nutmeg.
2. While the donut cools down, make the glaze, if desired. Whisk together powdered sugar, milk, and vanilla in a small bowl until the mixture is smooth and runny.
3. In a medium bowl, thoroughly mix together sugar and cinnamon breaking up any clumps until fully combined.

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OldFashioned Cake Donut Recipe Little Sweet Baker

4 hours ago Littlesweetbaker.com Show details

In a small bowl, whisk together the buttermilk, eggs, vegetable oil and vanilla extract. Add the wet ingredients to the dry mixture and gently stir together until just combined. …

Rating: 5/5(12)
Calories: 185 per serving
Category: Dessert
1. Preheat oven to 425°F. Spray two 6-cavity doughnut pans with non-stick cooking spray.
2. In a medium bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, nutmeg, and salt.
3. In a small bowl, whisk together the buttermilk, eggs, vegetable oil and vanilla extract.
4. Add the wet ingredients to the dry mixture and gently stir together until just combined.

Category: Cake RecipesShow more

My grandmother’s doughnut recipe — Oldfashioned doughnuts

6 hours ago Natrel.ca Show details

Extra granulated sugar for finishing doughnuts. Preparation. In a large bowl, whisk together the eggs and the granulated sugar. Add the vanilla …

Cuisine: Dessert
Category: Dessert
Servings: 28-30
Total Time: 2 mins

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Baked Doughnuts Three Ways King Arthur Baking

4 hours ago Kingarthurbaking.com Show details

Preheat the oven to 425°F. Lightly grease two standard doughnut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs, …

Rating: 4.3/5(248)
Total Time: 25 mins
Servings: 12
Calories: 260 per serving
1. Preheat the oven to 425°F. Lightly grease two standard doughnut pans., In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth., Add the eggs, beating to combine., Stir in the baking powder, baking soda, nutmeg, salt, and vanilla., Stir the flour into the butter mixture alternately with the milk, beginning and ending with the flour and making sure everything is thoroughly combined.
2. The batter will be fairly thick; when you draw your spatula through the batter, it will leave a furrow., Spoon the batter into the lightly greased doughnut pans, filling the wells to about 1/4" shy of the rim., Bake the doughnuts for 10 minutes.
3. Remove them from the oven, and wait 5 to 7 minutes before turning them out of the pans onto a rack., For cinnamon doughnuts, shake warm doughnuts in a plastic bag with about 1/4 (50g) to 1/3 cup (68g) cinnamon-sugar.
4. For sugar-coated doughnuts, shake doughnuts in a plastic bag with about 1/2 cup (57g) non-melting topping sugar (for best results), or confectioners' sugar., For frosted doughnuts, see our three easy doughnut glazes.

Category: Baking RecipesShow more

Amish Glazed Donuts An Old Fashioned Donut Recipe

4 hours ago Nerdymamma.com Show details

Punch down the dough, then cover again and allow to rise a second time for 60 minutes. 8. In a medium mixing bowl, combine the powdered sugar, corn syrup, vanilla extract, …

Cuisine: American
Total Time: 2 hrs 23 mins
Category: Recipe
Calories: 309 per serving
1. In a medium saucepan, heat 1 ½ cups of the whole milk over medium heat just until the milk begins to simmer. Remove from the heat and add ½ cup granulated sugar, the salt, and the butter. Stir well until melted. Set aside.
2. Pour the warm water into a small bowl; add 1 tablespoon of granulated sugar and the two packets of yeast. Stir together and set aside for 5 minutes to allow the yeast to bloom. The yeast should foam up and create bubbles.
3. In the mixing bowl of a stand mixer, stir together the yeast mixture and the milk/butter mixture. Add the eggs and beat together with an electric mixer.
4. Add 1 cup of the flour and mix into the wet mixture using the dough hook of a stand mixer (or follow the tip above). Add the remaining flour 1 cup at a time, mixing just until the flour is incorporated into the dough.

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Easy OldFashioned Donuts The BakerMama

9 hours ago Thebakermama.com Show details

Fill a deep fryer or large pot with canola oil to at least 2 inches deep. Using a candy thermometer, heat oil to 350°F. While oil is heating,

Reviews: 9
Category: Breakfast
Servings: 20
Estimated Reading Time: 4 mins
1. Fill a deep fryer or large pot with canola oil to at least 2 inches deep. Using a candy thermometer, heat oil to 350°F.
2. While oil is heating, mix together the dough. In a large bowl, whisk together the flour, sugar, baking powder and salt. In a separate bowl, whisk together the cream, egg, vanilla and melted butter. Stir the wet ingredients into the flour mixture and use your hands to knead the dough into a smooth ball.
3. Place the ball of dough onto a lightly floured surface and roll out to about ½-inch thickness. Use a donut cutter or two round (one big, one small) cookie cutters to cut out donut shapes, dipping the cutters into flour as necessary to prevent sticking to the dough. Gather and reroll remaining dough until all the dough is used. You should have 20 donuts and donut holes.
4. For the glaze, simply whisk together the powdered sugar, vanilla and heavy cream until smooth and thin enough to dip the donuts in. Add additional cream if the glaze is too thick or powdered sugar if it seems to thin.

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OldFashioned Sour Cream Doughnuts Handle the Heat

1 hours ago Handletheheat.com Show details

Yield: 12 doughnuts and holes. Prep Time: 15 minutes. Cook Time: 25 minutes. Inactive Time 1 hour 20 minutes. Total Time: 2 hours. Old-Fashioned Sour Cream …

Rating: 4.3/5(91)
Total Time: 2 hrs
Category: Dessert
1. In a bowl, sift together the cake flour, baking powder, salt, and nutmeg.
2. Mix all ingredients in a bowl with a whisk until smooth. Immerse each doughnut into the glaze. Place on a wire rack above a sheet pan to catch any excess glaze. Let sit for 20 minutes until glaze is set. Doughnuts are best served the day they are made but may be store in an air tight container at room temperature for a few days.

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Chocolate Old Fashioned Doughnuts All information about

1 hours ago Therecipes.info Show details

Chocolate Old-Fashioned Donuts Recipe Girl Vs Dough top www.girlversusdough.com. One good thing to come out of 2020: these Chocolate Old-Fashioned Donuts. Homemade donuts are the real deal, and when you make them with a chocolate- and sour cream-based batter, deep-fry them in your own kitchen and dip them in a simple glaze, you'll never want

Category: Chocolate RecipesShow more

The BEST Old Fashioned Donuts Recipe Perfect Glazed

8 hours ago Pinterest.com Show details

The BEST Old Fashioned Donuts Recipe - Perfect Glazed Donuts! 110 ratings · 2.5 hours · Serves 2. Melissa Bless This Mess. 123k followers. Best Donut Recipe. Baked Donut Recipes. Easy Yeast Donut Recipe. Fried Doughnut Recipe. Baked Cake Donut Recipe Without Donut Pan. Fry Donuts Recipe. Light Fluffy Donut Recipe

Rating: 4.8/5(110)
Total Time: 2 hrs 30 mins
Servings: 2

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Old Fashioned Buttermilk Donuts Barbara Bakes™

1 hours ago Barbarabakes.com Show details

Instructions. In a large mixing bowl, mix together 1 cup of flour, sugar, baking powder, baking soda, salt, and nutmeg. In small mixing bowl, whisk together buttermilk,

Rating: 4.3/5(99)
Category: Breakfast
Servings: 15
Total Time: 1 hr 2 mins
1. In a large mixing bowl, mix together 1 cup of flour, sugar, baking powder, baking soda, salt, and nutmeg.
2. In small mixing bowl, whisk together buttermilk, butter, and eggs. Add wet ingredients to the dry and mix on medium speed for about 30 seconds.
3. With speed on low, gradually mix in the remaining flour a little at a time. Add more or less flour as necessary to make a soft dough that is moist and slightly tacky. Cover bowl with plastic wrap and chill for 1 hour.
4. Place oil in a Dutch oven and heat to 375°.

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Grandma's Fried Donut Recipes Old Fashioned Delicious

5 hours ago Homemade-dessert-recipes.com Show details

Fried Donut Recipes. Enjoy Grandma's favorite fried donut recipes. Make a variety of delicious donuts including old fashioned buttermilk, potato, and whole wheat flavors. Also make homemade funnel cakes, crullers, and chocolate eclairs. Homemade donuts are delicious to eat on any occasion. They always go good with a morning coffee!

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Our Best Doughnut Recipes Baked, Filled, OldFashioned

3 hours ago Handletheheat.com Show details

You can use active dry yeast in most doughnut recipes. If you don’t have or can’t find instant yeast, you can easily use active dry yeast instead. Simply combine it with the warm liquid called for in the recipe and allow it to proof for 5 minutes before adding into …

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My Mom's Raised Doughnuts Allrecipes

6 hours ago Allrecipes.com Show details

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Gently pick up and drop the doughnuts into the hot oil, working in …

Rating: 5/5(231)
Total Time: 3 hrs
Category: Bread, Yeast Bread Recipes
Calories: 207 per serving
1. Pour 1/2 cup of warm water into a small bowl, and stir in the yeast and 1 teaspoon of sugar. Allow the yeast mixture to stand until it forms a creamy foam layer on top, 5 to 10 minutes.
2. Place milk and vegetable shortening into a small saucepan over medium-low heat and cook until the shortening has melted and the milk has tiny bubbles around the edge. Remove from heat.
3. Place 1/4 cup of sugar and the salt into the work bowl of a large stand mixer and pour the milk and shortening into the bowl. Mix on low speed just to dissolve sugar; and allow mixture to stand until warm.
4. Beat in the yeast mixture, eggs, and 1 cup of flour on low speed until smooth. Gradually beat in remaining flour to make a soft dough.

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Chocolate OldFashioned Donuts Recipe Girl Vs Dough

3 hours ago Girlversusdough.com Show details

An old-fashioned donut is, in short, a variety of cake donut with a sort-of tapered-edge round shape that’s usually made with sour cream or buttermilk and without …

Cuisine: American
Total Time: 1 hr 40 mins
Category: Breakfast
Calories: 186 per serving
1. First, make the donuts: In a large bowl, whisk together flour, cocoa powder, cornstarch, baking powder, 1 teaspoon salt and nutmeg until well combined.
2. In a separate large bowl using an electric hand mixer or in the bowl of a stand mixer with the paddle attachment, beat granulated sugar and butter on medium speed just until mixture appears sandy, about 1 minute. Beat in egg yolks on medium speed until mixture is light and thickened, about 1 to 2 minutes. Add flour mixture in three additions, alternating with sour cream, beating after each addition until batter is well-combined.
3. Cover bowl with plastic wrap; refrigerate at least 1 hour, up to 4 hours, until batter is slightly firm.
4. Meanwhile, heat oil in a large pot or deep saucepan with a deep-fry thermometer attached. Heat oil to 325°F.* On a very well-floured surface using a well-floured rolling pin, roll dough out to 1/2-inch thickness. Use a well-floured donut cutter or two different-sized biscuit cutters to cut dough into approximately 16 to 18 donuts and donut holes (re-roll scraps once, if needed).

Category: Chocolate RecipesShow more

OldFashioned Sugared Doughnuts Vintage Cooking

3 hours ago Vintagecooking.com Show details

Fry with vegetable oil at 365 degrees using a deep fryer, deep walled frying pan, or using a doughnut maker. Drop a few of the doughnuts into the hot oil, and let them rise to the surface. Fry for 45 seconds to about one minute on each side until lightly golden brown. Flip with a metal tong. Drain on paper towels and dredge them in granulated

Estimated Reading Time: 2 mins

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OldFashioned Buttermilk Doughnuts Spicy Southern Kitchen

8 hours ago Spicysouthernkitchen.com Show details

Instructions. Use a stand mixer with a paddle attachment to mix together 1 cup of flour, sugar, baking powder, baking soda, nutmeg, and salt on low speed. In a 2 …

Rating: 3.3/5(3)
Category: Breakfast
Cuisine: American
Calories: 190 per serving
1. Use a stand mixer with a paddle attachment to mix together 1 cup of flour, sugar, baking powder, baking soda, nutmeg, and salt on low speed.
2. In a 2-cup liquid measuring cup, combine buttermilk, butter, and eggs.
3. Add wet ingredients to the dry and mix on medium speed for about 30 seconds.
4. With speed on low, gradually add remaining 2 1/2 cups flour, mixing just until combined. Stir batter with a rubber spatula a few times just to make sure everything is evenly mixed. Dough should be moist and tacky.

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The BEST Old Fashioned Donuts Recipe Perfect Glazed

7 hours ago Pinterest.com Show details

The BEST Old Fashioned Donuts Recipe - Perfect Glazed Donuts! Glazed yeast donuts are the BEST donuts you'll ever eat. I've been making this easy donut recipe for years and can honestly tell you it's PERFECT! Sarge's #1 Concessions. Cakes,brownies, pies. Tasty Pancakes. Homemade Pancakes.

Rating: 4.8/5(110)
Estimated Reading Time: 6 mins
Servings: 2
Total Time: 2 hrs 30 mins

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Baked Old Fashioned Donuts The Best Dessert Recipes

1 hours ago Thebestdessertrecipes.com Show details

Baked Old Fashioned Donuts. "These Baked Old Fashioned Donuts will remind you just how delicious breakfast can taste! This simple donut recipe will give …

Estimated Reading Time: 1 min

Category: Dessert RecipesShow more

Old Fashioned Sour Cream Donuts Tastes Better From Scratch

8 hours ago Tastesbetterfromscratch.com Show details

Instructions. In a small bowl sift together the cake flour, baking powder, salt and nutmeg. In a large mixing bowl beat the butter and sugar together until well

Rating: 4.3/5(31)
Total Time: 1 hr 55 mins
Category: Breakfast, Snack
Calories: 302 per serving
1. Mix the glaze ingredients together and set aside.
2. In a small bowl sift together the cake flour, baking powder, salt and nutmeg.
3. In a large mixing bowl beat the butter and sugar together until well combined (the texture will be sandy).
4. Add the egg yolks and mix well.

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OldFashioned Buttermilk Doughnuts Completely Delicious

1 hours ago Completelydelicious.com Show details

To make the doughnuts: In a bowl, sift together the cake flour, baking powder, salt and nutmeg. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter …

Rating: 3.5/5(2)
Total Time: 1 hr 30 mins
Category: Breakfast
Calories: 288 per serving
1. In a bowl, sift together the cake flour, baking powder, salt and nutmeg.
2. Mix all ingredients in a bowl with a whisk until smooth. Dip each donut into the glaze, making sure they are covered completely. Place on a wire rack above a sheet pan to catch any excess glaze. Let sit for 20 minutes until glaze is set.

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Old Fashioned Jam Donut Muffins Recipe dobbernationLOVES

3 hours ago Dobbernationloves.com Show details

Best Old Fashioned Jam Donut Muffins Recipe. There’s no better comfort food than a steaming, moist Old Fashioned Donut, tossed in cinnamon sugar after frying in …

Rating: 5/5(2)
Total Time: 40 mins
Category: Breakfast
Calories: 397 per serving
1. In a bowl, combine four, baking powder, salt, nutmeg and cinnamon.
2. In another bowl, combine thoroughly oil, sugar, egg and milk.
3. Add liquid ingredients to dry and stir only to combine.
4. Fill well-greased muffin tins half way with batter. Spoon a teaspoon of raspberry jam into the centre of each muffin cup. Top jam with additional batter until it each tin is full to the rim.

Category: Muffin RecipesShow more

Homemade Yeast Donuts Paula Deen

5 hours ago Pauladeen.com Show details

Working in batches, fry the donuts and donut holes until lightly golden brown, about 1 minute per side. Transfer to the paper lined baking sheet and let cool for 10 minutes before glazing. To make the glaze: In a large mixing bowl using a hand mixer …

Rating: 4.9/5(27)
Total Time: 40 mins
Servings: 40

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Yeast Raised Donut Recipe, Scrumptious Old Fashioned Treat!

8 hours ago Momfoodie.com Show details

Heat the oil to 350 degrees F. Use a metal spatula or frying “spider” to gently lower a donut into the hot oil. Fry donuts one or two at a time on each side for about 1 minute until …

Rating: 5/5(3)
Calories: 344 per serving
Category: Breakfast, Dessert
1. In a medium saucepan, heat 1 ½ cups of the whole milk over medium heat just until the milk begins to simmer. Remove from the heat and add ½ cup granulated sugar, the salt, and the butter. Stir well until melted. Set aside.
2. Pour the warm water into a small bowl; add 1 tablespoon of granulated sugar and the two packets of yeast. Stir together and set aside for 5 minutes to allow the yeast to bloom. The yeast should foam up and create bubbles.
3. In the mixing bowl of a stand mixer, stir together the yeast mixture and the milk/butter mixture. Add the eggs and beat together with an electric mixer.
4. Add 1 cup of the flour and mix into the wet mixture using the dough hook of a stand mixer (or follow tip above). Add the remaining flour 1 cup at a time, mixing just until the flour is incorporated into the dough.

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Sourdough Old Fashioned Beer Doughnuts The Beeroness

4 hours ago Thebeeroness.com Show details

Sourdough Old Fashioned Beer Doughnuts, no bakers yeast makes these easy to make! This is the exception to the rule. As a rule, yeasted doughnuts are superior to all other doughnuts and cake doughnuts are just fried muffins. BUT we can all make an exception for Old Fashioned doughnuts because they are the best and everyone loves them.

Estimated Reading Time: 3 mins

Category: Beer Recipes, Sourdough RecipesShow more

Easy Old Fashioned Doughnuts Almost Like Mom's

Just Now Almostlikemoms.com Show details

Directions. In a medium bowl, whisk the cake flour, all purpose flour, baking powder, sea salt, nutmeg and cinnamon until combined. In the bowl of a stand mixer, or other large bowl, whip the sugar and butter together until mixed. Add in the egg yolks and continue whisking. Finally add in the Greek yogurt and continue whisking until the mixture

Cuisine: Vegetarian
Category: Desserts, Breakfast
Servings: 8-12
Total Time: 30 mins

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OldFashioned Sugar Donut Holes Swanky Recipes

6 hours ago Swankyrecipes.com Show details

In a medium bowl, combine flour, sugar, baking powder, cinnamon, and salt. Whisk to combine. Pour melted butter over dry ingredients. Mix until crumbly. Stir in milk and egg until a thick batter of dough forms. Take 1 1/2 -2 tablespoons of dough and form into a small ball. Repeat until dough is gone. Carefully drop in 5-6 donut holes into hold oil.

Cuisine: American
Category: Breakfast & Dessert
Servings: 36
Total Time: 20 mins

Category: Faq RecipesShow more

OldFashioned Apple Cider Donut Recipe – State of Dinner

5 hours ago Stateofdinner.com Show details

In a medium bowl, mix together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Using an electric mixer, cream butter and sugar on medium speed for …

Rating: 5/5(4)
Category: Breakfast, Snack
Cuisine: American
Calories: 251 per serving
1. Bring the apple cider to boil in a small saucepan over high heat. Boil for 1 minute and then reduce to medium heat. Stir the cider occasionally and allow it to gently boil until the liquid reduced by two-thirds, leaving one cup of liquid. This will take 15-20 minutes. Cool completely.
2. To make cinnamon sugar, simply mix 1 cup of granulated sugar with 1 tablespoon cinnamon.

Category: Dinner RecipesShow more

Old Fashioned Cruller Donut Recipes

4 hours ago Tfrecipes.com Show details

OLD-FASHIONED DOUGHNUT STICKS. For the doughnuts: Preheat the oven to 375 degrees F. Spray two 6-well eclair pans with nonstick spray. In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon and salt to combine. Add the milk, egg, vanilla and butter, and mix gently until combined.

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BEST Keto Muffins! Low Carb Old Fashioned Glazed Doughnut

1 hours ago Kimspireddiy.com Show details

Easy keto recipe for the BEST old fashioned donut muffins. No need to fry when you bake up these tasty and delish donut muffins. Super simple ketogenic diet recipe for …

Ratings: 45
Category: Breakfast
Cuisine: American
Total Time: 17 mins
1. Whisk together almond flour, baking powder, salt, erythritol, cinnamon, and nutmeg in a bowl.
2. Beat in the egg and almond milk.
3. Divide the batter into a silicon muffin pan.
4. Bake for 12 minutes at 350F.

Category: Keto Recipes, Low Carb Recipes, Muffin RecipesShow more

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Frequently Asked Questions

How do you make a homemade Donut?

Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter.

What is the best recipe for baked donuts?

Directions Blend 1/2 cup plus 2 tablespoons butter with 1 cup of sugar. Add the eggs and mix well. Sift together flour, baking powder, salt and nutmeg. Add to the butter and sugar mixture. Blend in the milk and mix together thoroughly. Fill greased muffin tins 2/3 full. Bake at 350 degrees for 15 to 20 minutes, or until doughnuts are golden.

How do you make sour cream donuts?

Directions Add sugar, sour cream, and milk to eggs and beat thoroughly. Sift dry ingredients together several times. Add orange rind. Stir into egg mixture to make donut batter. Drop batter into hot oil. Flip over when bottom side is brown. Makes 2 dozen donuts. Submit a Correction

Are donuts deep fried?

Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.