Best Date Bars Recipe

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Best Date Bars Recipe: How to Make It Taste of Home

1 hours ago Tasteofhome.com Show details

Sift the flour, salt and baking soda together in a large bowl; add oats and brown sugar. Cut in butter until mixture is crumbly. Sprinkle water over mixture; stir lightly. Pat half into a greased 13x9-in. baking …

Rating: 5/5(8)
Category: Desserts
Servings: 40
Estimated Reading Time: 1 min
1. In a saucepan, combine dates, sugar and water.
2. Cook, stirring frequently, until very thick.
3. Stir in walnuts, if desired; cool. , Sift the flour, salt and baking soda together in a large bowl; add oats and brown sugar.
4. Cut in butter until mixture is crumbly. Sprinkle water over mixture; stir lightly.

Category: old fashioned date bars recipeShow more

Date Bar Recipes Allrecipes

Just Now Allrecipes.com Show details

Banana Date Bars. Rating: 4.3 stars. 33. A scrumptious blend of banana, dates, almonds, lemon, and vanilla will tantalize your tastebuds and it's also very nutritious. By bluebayou.

Category: Date bar cookiesShow more

Date Bars Recipe BettyCrocker.com

3 hours ago Bettycrocker.com Show details

In 2-quart saucepan, cook filling ingredients over low heat about 10 minutes, stirring constantly, until thickened. Cool 5 minutes. 2. Heat oven to

Rating: 4.5/5(164)
Category: Dessert
Servings: 36
Total Time: 1 hr 5 mins
1. In 2-quart saucepan, cook filling ingredients over low heat about 10 minutes, stirring constantly, until thickened. Cool 5 minutes.
2. Heat oven to 400°F. Grease bottom and sides of 13x9-inch pan with shortening.
3. In large bowl, stir brown sugar and butter until well mixed. Stir in flour, oats, baking soda and salt until crumbly. Press half of the crumb mixture evenly in bottom of pan. Spread with filling. Top with remaining crumb mixture; press lightly.
4. Bake 25 to 30 minutes or until light brown. Cool 5 minutes in pan on cooling rack. Cut into 6 rows by 6 rows while warm.

Category: Date nut bars recipeShow more

Date Bars Recipe Food Network

Just Now Foodnetwork.com Show details

In a medium saucepan, combine the chopped dates and water. Over medium low heat, bring to a simmer and cook for 5 minutes. Add the sugar and lemon juice and stir until the …

Rating: 3.8/5(5)
Author: Mary Sue Milliken and Susan Feniger
Servings: 12
Category: Dessert
1. In a medium saucepan, combine the chopped dates and water. Over medium low heat, bring to a simmer and cook for 5 minutes. Add the sugar and lemon juice and stir until the sugar has dissolved. Bring back up to a boil and cook for 1 minute. Remove from the heat and allow to cool to room temperature.
2. Thoroughly butter a 9 x 13 inch baking pan with 2 inch sides and line the base of it with parchment paper.
3. Preheat the oven to 350 degrees. In a large mixing bowl, combine the oats, flour, brown sugar, cinnamon, baking soda, and salt. Mix together well with a wooden spoon, then drizzle in the melted butter and stir to moisten evenly. Spread 1/2 of this crumb mixture in the base of the pan, then cover with an even layer of the cooled date mixture. Top the date layer with another layer of the crumb mixture and bake for 30 to 35 minutes, or until the top is golden and bubbly, and the edges have begun to caramelize. Cool on a rack, to room temperature. Run a knife around the inside edge of the pan to release, and cut into 12 squares.

Category: Date bar recipes with oatmealShow more

Date Bars Recipe Food.com

4 hours ago Food.com Show details

Combine the filling ingredients together, except the vanilla. Cook this mixture until thick. Cool. Now add the vanilla. Spread on crumb crust, put the other 1/2 …

Rating: 5/5(9)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 418 per serving
1. Combine the flour, soda, salt, oats, oleo, and sugar into a crumb-like mixture; spread 1/2 of mixture in a greased 13x9 pan.
2. Combine the filling ingredients together, except the vanilla.
3. Cook this mixture until thick.
4. Cool. Now add the vanilla.

Category: Recipes for date barsShow more

OldFashioned Date Bars Recipe Land O’Lakes

4 hours ago Landolakes.com Show details

STEP 2. Combine water, 1/4 cup brown sugar and dates in 1-quart saucepan. Cook over medium-high heat, stirring occasionally, 4-5 minutes or until mixture

Rating: 3.9/5(9)
Category: Bar, Sweet, Baking, Dessert
Servings: 16
Calories: 180 per serving
1. Grease 8-inch square baking pan; set aside.
2. Combine water, 1/4 cup brown sugar and dates in 1-quart saucepan. Cook over medium-high heat, stirring occasionally, 4-5 minutes or until mixture thickens and comes to a boil. Cool at least 30 minutes.
3. Heat oven to 350°F.
4. Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Reserve 1 cup.

Category: Recipe for oatmeal date nut barsShow more

Date Bars Recipe Martha Stewart

7 hours ago Marthastewart.com Show details

Step 3. Make the filling: In a saucepan, combine dates, sugar, and cider. Cook over medium heat until soft and the consistency of jam. Using a

Servings: 16
1. Make the crust: Preheat oven to 375 degrees. Butter a 9-by-9-inch baking pan. Line with parchment paper, leaving a 2-inch overhang. Butter parchment; set aside.
2. In the bowl of a food processor, combine flour, sugar, salt, and butter. Pulse to combine. Add egg and pulse until evenly moistened. Transfer mixture to prepared pan; press into bottom (use the base of a dry measuring cup or a small offset spatula to help). Freeze for 10 minutes. Bake until lightly golden, 20 to 25 minutes.
3. Make the filling: In a saucepan, combine dates, sugar, and cider. Cook over medium heat until soft and the consistency of jam. Using a hand blender, puree mixture until smooth. Stir in lemon zest. Spread mixture evenly over baked crust.
4. Make the topping: In a medium bowl, whisk together oats, flour, brown sugar, salt, and cinnamon. Using your hands, work in butter to form crumbs. Evenly distribute crumbs over filling to cover. Bake until topping is golden brown and filling is set, 20 to 25 minutes. Run a paring knife around edges of pan to loosen; let cool completely in pan on wire rack. Using parchment overhang, remove from pan; cut into squares using a serrated knife.

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Date Squares (The Best) RICARDO

8 hours ago Ricardocuisine.com Show details

Crisp. In a bowl, combine the oats, flour, brown sugar, and baking powder. Add the butter and stir to combine. Spread half the crisp in the baking dish and press …

Rating: 5/5(415)
Category: Desserts
Servings: 9-16
Total Time: 1 hr 25 mins
1. With the rack in the middle position, preheat the oven to 350 °F (180 °C). Line a 20-cm (8-inch) square baking dish with a strip of parchment paper, letting it hang over both sides. Butter the other two sides.
2. In a pot, bring the dates, water, lemon juice, and brown sugar to a boil. Add the baking soda and simmer for 5 minutes, stirring constantly with a wooden spoon, or until the dates have fallen apart. Let cool.
3. In a bowl, combine the oats, flour, brown sugar, and baking powder. Add the butter and stir to combine.

Category: Faq RecipesShow more

Date Squares Just so Tasty

1 hours ago Justsotasty.com Show details

Date bars are a classic recipe that’s absolutely delicious, despite having very simple ingredients. I’ve heard these squares called date crumbles or matrimonial bars, but no matter the …

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 266 per serving
1. Preheat the oven to 350F (180C) degrees and position the oven rack in the center of the oven.
2. Line an 8x8 inch (20x20 cm) pan with parchment paper, leaving an overhang around the edges of the pan.
3. Chop the dates into pieces (they don't need to be tiny).
4. In a medium bowl stir together the oats, flour, cinnamon, baking powder and salt.

Category: Faq RecipesShow more

Classic Date Bars Recipe Epicurious

Just Now Epicurious.com Show details

Preheat oven to 350°F. Butter 8x8-inch metal baking pan. Bring 1 1/2 cups water to simmer in medium saucepan. Add dates; simmer until very soft

Rating: 3.6/5(77)
Servings: 16

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Date Nut Bars the best I've ever had! Every Little Crumb

3 hours ago Everylittlecrumb.com Show details

150 g soft dates, pitted and cut in half 5 oz, I used 13 dates. 1/2 cup chopped walnuts 60 g. 3-4 tbsp shredded dried coconut. 1/2 can condensed milk 200g, 8 oz. Instructions. Preheat the …

Rating: 5/5(5)
Category: Dessert
Cuisine: Middle Eastern
Calories: 191 per serving
1. Preheat the oven to 350 F (180 C). Prepare an 8x8 inch square pan by lightly greasing and lining with parchment paper.
2. Crush the digestive biscuits or graham crackers into a fine powder either by using a food processor or by placing in a large ziploc bag and whacking with a rolling pin.
3. Place the biscuit crumbs in a large bowl, add the melted butter and cinnamon if using and mix well until combined and all the crumbs are evenly moistened.
4. Press crumbs tightly into the base of the prepared pan.

Category: Faq RecipesShow more

10 Best Healthy Date Bars Recipes Yummly

8 hours ago Yummly.com Show details

The Best Date Bars Ever Vegan in the Freezer vanilla extract, water, quick cooking oats, dates, baking soda and 8 more Banana Oat Date Bars #LoveMyHealthyHeart This Is How I Cook

Category: Healthy RecipesShow more

10 Easy Medjool Dates Recipes – A Couple Cooks

1 hours ago Acouplecooks.com Show details

Here's another fantastic energy bars recipe made with Medjool dates! This one is like a Larabar too, but it's made with cashews and almonds. The concept couldn't be easier: simply blend …

Cuisine: Mediterranean
Total Time: 15 mins
Category: Appetizer
Calories: 84 per serving
1. Use a knife to make a lengthwise slit into the dates, then remove the pits. Use a spoon to fill them with goat cheese.
2. Crush the pistachios with a rolling pin.
3. Top each with a tiny sprinkle of black pepper, sea salt and the tiniest bit of smoked paprika (just a tiny sprinkle has big flavor). Sprinkle on pistachio dust. If desired, add the tiniest drizzle of honey (again, use a small amount to heighten the flavor; too much and it overwhelms).

Category: Faq RecipesShow more

Old Fashioned Date Nut Bars Creative Culinary

5 hours ago Creative-culinary.com Show details

Prepare the crust. Combine the dry ingredients and mix well. Add the melted butter and mix until thoroughly combined. Firmly press half of the

Rating: 4.8/5(114)
Total Time: 40 mins
Category: Cookies, Brownies And Bars
Calories: 251 per serving
1. Boil dates, sugar, and water until thick, about 5-10 minutes. Add the butter, vanilla, walnuts and coconut and mix thoroughly.
2. Set aside to cool a bit.
3. Combine the dry ingredients and mix well. Add the melted butter and mix until thoroughly combined.
4. Firmly press half of the mixture into a lightly greased 13 x 9 pan.

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Best Date Bars Ever Recipe Vegan in the Freezer

Just Now Veganinthefreezer.com Show details

For the crust. Cream the butter and brown sugar with a Hand Mixer, until light and fluffy. About 5 minutes. Add the flour, baking soda and salt. Mix.

Ratings: 37
Calories: 195 per serving
Category: Dessert
1. Put the dates in a Food Processor, and chop too fine pieces.
2. Cream the butter and brown sugar with a Hand Mixer, until light and fluffy. About 5 minutes.

Category: Vegan RecipesShow more

OldFashioned Date Bars Recipe Simple Nourished Living

6 hours ago Simple-nourished-living.com Show details

To prepare the crumb crust, combine the oats, flour, brown sugar, baking soda in a medium bowl with a fork or whisk. Add the butter and combine until the mixture is crumbly. Press half …

Rating: 4.3/5(16)
Total Time: 1 hr
Category: Dessert
Calories: 176 per serving
1. Position an oven rack in the center and preheat your oven to 350F degrees. Lightly grease a 9×13-inch baking pan with non-stick cooking spray.
2. Make the filling by combining the dates, sugar and water in a medium saucepan and cooking over medium-low to medium heat until it's thick. Remove pan from the heat.
3. To prepare the crumb crust, combine the oats, flour, brown sugar, baking soda in a medium bowl with a fork or whisk. Add the butter and combine until the mixture is crumbly.
4. Press half of the oat crumb mixture into the prepared pan. Spread the prepared date filling on top of the oat crumb mixture to within 1/4-inch of the edge of the pan.

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Date Bars The Kitchen Magpie

6 hours ago Thekitchenmagpie.com Show details

How to Make Date Bars. Combine the filling ingredients in a pot and start simmering, stirring often until you have a smooth mixture. Combine the sugar and butter to start the base and …

Rating: 5/5(2)
Total Time: 30 mins
Category: Dessert
Calories: 155 per serving
1. Combine the ingredients for the filling into a small pot and start simmering over medium heat,, stirring often. You want to dissolve the dates and cook until it's a smooth mixture with very few lumps. Once this is finished remove from the heat and set aside.
2. Start the base and topping. Combine the sugar and butter together until creamy and combined thoroughly.
3. Add in the oats, flour, salt and baking soda. Mix together completely.
4. Press 2/3 of the crust mix into the bottom of a 9x9 pan, saving some for the topping.

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Copycat Betty Crocker Date Bars Recipe (3.9/5)

8 hours ago Keyingredient.com Show details

Copycat Betty Crocker Date Bars are the best recipe to make over the weekend so that you have a quick and healthy breakfast or snack ready and waiting for you throughout the week. This recipe contains healthy quick cooking oats and pitted dates for a flavorful breakfast bar or snack that your whole family will love. These bars travel nicely so feel free to put one or two in a ziptop bag and

Rating: 3.9/5(16)

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How to Make Date Energy Balls (10 Recipes) Eating Bird Food

9 hours ago Eatingbirdfood.com Show details

Date energy balls are some of my favorites because they’re typically grain-free, have no added sugar and taste absolutely delicious. Most of my date-based energy balls are inspired by …

1. Process: Add dates, nuts and salt in a food processor fitted with the S-shaped blade. Process until mixture is well combined and sticking together.
2. Form balls: Scoop dough from food processor with your hands (or a cookie scoop) and form into small balls using your hands. Enjoy right away or store for later.
3. To store: Place balls into a sealed storage container and store in the fridge for 1-2 weeks or the freezer for up to 3 months.

Category: Food RecipesShow more

Date Bars, Matrimonial Cake Polish Housewife

5 hours ago Polishhousewife.com Show details

Preheat oven to 400. Combine dates, water, and 1/4 cup sugar over low heat until thickened, stirring constantly, about 10 minutes. Cool 5 minutes. Grease the bottom and sides of 13×9 …

Servings: 36
Estimated Reading Time: 2 mins
Category: Dessert
Total Time: 1 hr
1. Preheat oven to 400
2. Combine dates, water, and 1/4 cup sugar over low heat until thickened, stirring constantly, about 10 minutes
3. Cool 5 minutes
4. Grease the bottom and sides of 13×9-inch pan

Category: Cake RecipesShow more

Easy Date Bars Alida's Kitchen

6 hours ago Alidaskitchen.com Show details

Easy Date Bars are a date-filled oatmeal bars inspired by a childhood favorite. They taste similar to my grandma’s recipe, only made a little healthier and …

Reviews: 7
Estimated Reading Time: 3 mins
Servings: 16

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Date Nut Bar Mix All information about healthy recipes

4 hours ago Therecipes.info Show details

Date and Nut Bars Recipe Allrecipes best www.allrecipes.com. Advertisement. Step 2. In a medium bowl, cream together the shortening and white sugar. Add eggs, one at a time, beating after each addition. Add the dates, including any water; mix well.

Category: Healthy RecipesShow more

Grandma's Date Bars Recipe Fabulessly Frugal

1 hours ago Fabulesslyfrugal.com Show details

Instructions. Add the chopped dates, granulated sugar, and water to a medium saucepan over medium-high heat. Bring to a boil. Remove from heat and set …

Cuisine: American
Category: Desserts
Servings: 24
Total Time: 35 mins

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Best No Bake Date Bars Recipe Happy Foods Tube

9 hours ago Happyfoodstube.com Show details

This is the best no bake date bars recipe you’ll find! Only 6 ingredients and 5 minutes is all it takes to make them. Plus, these date bars are also naturally gluten free and suitable for vegans! …

Rating: 4.7/5(3)
Total Time: 5 mins
Category: Snack
Calories: 148 per serving
1. In a food processor, process dates with apricots until they are shredded to pieces (this should not take long – about a minute). Add almonds and pumpkin seeds and process again until these are crushed to small pieces (not powder).
2. Add melted coconut oil and cocoa powder and process until well combined. The mixture should look like coarse crumbs.
3. Transfer the mixture into a square pan lined with baking parchment. With the back of a measuring cup/spoon, firmly press it down until you get nice smooth surface.
4. Place them in the freezer for 15 minutes (or longer) before you cut them into individual energy bars.

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MapleDate Bars Recipe MyRecipes

8 hours ago Myrecipes.com Show details

Preheat oven to 400°. Step 3. Beat sugar and butter with a mixer at medium speed until smooth. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, baking …

Rating: 5/5(21)
Calories: 162 per serving
Servings: 20
1. Combine dates, water, and maple syrup in a heavy saucepan over medium heat. Bring to a boil; cook 12 minutes or until most liquid is absorbed, stirring frequently. (Mixture will look like jam.) Stir in rind; cool completely.
2. Preheat oven to 400°.
3. Beat sugar and butter with a mixer at medium speed until smooth. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, baking soda, and salt. Stir flour mixture into sugar mixture (mixture will be crumbly). Press 2 cups flour mixture into bottom of a 13 x 9-inch baking pan coated with cooking spray. Spread date mixture over flour mixture. Sprinkle with remaining flour mixture. Bake at 400° for 20 minutes or until golden brown. Cool completely in pan on a wire rack.

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The Best Classic Oatmeal Date Bars Amee's Savory Dish

1 hours ago Ameessavorydish.com Show details

Pack one half of mixture in a 9x13 pan sprayed with olive oil cooking spray or lightly greased with butter, pressing lightly. Spread date mixture over top. Top with the other half of oatmeal …

Rating: 5/5(2)
Total Time: 45 mins
Category: Dessert, Snack
Calories: 175 per serving
1. Combine dates, 1/2 cup brown sugar, orange zest and 1 cup water in a saucepan over medium-high heat.
2. Bring to a boil, reduce heat and cook until thickened to a spreadable texture.
3. Cool mixture completely and combine remaining ingredients in order given.
4. Mix thoroughly.

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Zia Lena's Date Bars Brown Eyed Baker

8 hours ago Browneyedbaker.com Show details

Instructions: Step-by-step. Preheat your oven to 350 degrees F and lightly grease a 10×15 rimmed baking sheet. In a medium bowl whisk your flour and baking powder; set aside. Mix …

Rating: 4.3/5(12)
Total Time: 35 mins
Category: Snack
Calories: 421 per serving
1. Preheat oven to 350 degrees F. Lightly grease a 10x15-inch jelly roll pan.
2. In a medium bowl, whisk together the flour and baking powder; set aside.
3. Using an electric mixer on medium speed, beat together the sugar and butter, until combined (it will be crumbly). Add the eggs, water, vanilla extract and salt and beat until thoroughly combined, scraping the sides of the bowl as necessary. Reduce the mixer speed to low and gradually add the flour mixture. Use a rubber spatula to fold in the chopped dates and ground walnuts.
4. Spread the batter in the prepared pan and bake for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool, cut into squares and dust. They can be dusted with powdered sugar, if desired. These cookies can be stored in an airtight container or covered tightly with plastic wrap, at room temperature for up to 1 week.

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67 Best Date Bars ideas in 2021 date bars, food, desserts

9 hours ago Pinterest.com Show details

Mar 21, 2021 - Explore Michele Myers Milne's board "Date Bars", followed by 321 people on Pinterest. See more ideas about date bars, food, desserts.

Category: Dessert Recipes, Food RecipesShow more

Oldfashioned Date Bars ⋆ NellieBellie

9 hours ago Nelliebellie.com Show details

This is a classic recipe of date bars that shows up potlucks on a regular basis. Sweet date filling, buttery crust, and crispy oat topping combine to create a classic treat! What is a date bar? …

Cuisine: American
Calories: 184 per serving
Category: Dessert
1. Preheat the oven to 350degrees
2. In a small, heavy saucepan bring the water to a boil.
3. Mix the flour, sugar, and butter with a pastry cutter until nice and crumbly.

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Date Bars Recipe with oats and cinnamon Saving Room for

Just Now Savingdessert.com Show details

Lightly grease a 13x9-inch baking pan and line with parchment paper. Set aside. In the bowl of a food processor, combine the flour, brown sugar, cinnamon, salt and baking soda. Pulse to …

Rating: 4.3/5(3)
Category: Bars, Desserts
Servings: 24
Total Time: 1 hr 30 mins
1. Place the dates, granulated sugar and water to a medium saucepan. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring occasionally, until thick and liquid is absorbed, about 15 minutes. Set aside to cool.
2. Preheat oven to 350°F. Lightly grease a 13x9-inch baking pan and line with parchment paper. Set aside.

Category: Oats RecipesShow more

Healthy date bars Lazy Cat Kitchen

9 hours ago Lazycatkitchen.com Show details

Place drained dates in a food processor, together with vanilla essence and tahini and process until smooth. Add 30 ml / 2 tbsp (not more!) of boiling water to keep the machine going …

Rating: 5/5(5)
Category: Baking, Breakfast, Sweets
Cuisine: Fusion
Calories: 180 per serving
1. Pit the dates and soak them in boiling water for 20 minutes. Use 250 g / 9 oz of dates if you want to use date paste (rather than maple syrup) to sweeten the chocolate layer too.
2. Meanwhile, line a small baking tin (I used a 2lb / 900 g baking tin*) with a piece of baking paper and preheat the oven to 150° C / 300° F.
3. Mix all the dry ingredients together in a large mixing bowl.
4. Place drained dates in a food processor, together with vanilla essence and tahini and process until smooth. Add 30 ml / 2 tbsp (not more!) of boiling water to keep the machine going without getting jammed. Process for 5 minutes, until super smooth and a thick paste forms. If using dates for the chocolate layer, save ¼ cup of the paste for later.

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Canadian Date Squares Recipe It's the Best Ever

4 hours ago Homemade-dessert-recipes.com Show details

Quick Date Bars. To make this Canadian date squares recipe, use 1 package of oatmeal cookie mix, any brand. Mix 3 cups cookie mix with 3 tablespoons water. Pack half of mixture into a greased 8-inch square cake pan and reserve the remainder for topping. Date Filling:

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Flax Date Bars JennifersKitchen

6 hours ago Jenniferskitchen.com Show details

3. This recipe requires a large (12- to 14-cup) food processor. If your food processor is smaller, divide recipe in half and press into a loaf pan instead of an 8 …

Rating: 5/5(2)
Estimated Reading Time: 4 mins
Servings: 16
Total Time: 10 mins

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Delicious and Fast Date Bar Recipe Daisy's Kitchen

1 hours ago Daisyskitchen.com Show details

Set aside. Combine oats, flour, brown sugar, baking soda and salt in a large bowl, mix together well. Stir in butter. Spread 2 cups of mixture in bottom of 9-inch square baking dish sprayed …

Rating: 5/5(1)
Total Time: 35 mins
Category: Appetizer
Calories: 160 per serving
1. Combine dates and water in saucepan, bring to a boil. Reduce heat and simmer, stirring occasionally until thickened, about 3 minutes. Remove from heat and stir in almond extract. Set aside.
2. Combine oats, flour, brown sugar, baking soda and salt in a large bowl, mix together well. Stir in butter. Spread 2 cups of mixture in bottom of 9-inch square baking dish sprayed with nonstick cooking spray. Press mixture firmly into baking dish. Spread with date filling. Combine walnuts with remaining oat mixture. Sprinkle over filling and pat firmly onto filling. Bake at 350° for 25 minutes or until golden brown. Cool in pan on rack. Cut into 24 squares.

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Healthy Date Bars (Healthy Date Nut Bars) Greedy Eats

1 hours ago Greedyeats.com Show details

Instructions. Lightly roast all the chopped nuts for 3-4 minutes on medium flame. Now add grounded dates in the pan and add in a tablespoon of clarified butter. Stir and mix dates with nuts for …

Rating: 4.8/5(23)
Total Time: 2 hrs 15 mins
Category: Breakfast, Snack
Calories: 283 per serving
1. Lightly roast all the chopped nuts for 3-4 minutes on medium flame.
2. Now add grounded dates in the pan and add in a tablespoon of clarified butter.
3. Stir and mix dates with nuts for another 4-5 minutes over medium-high heat.
4. Invert the mixture in a parchment or foil lined mini square/rectangle pan. Press using a spatula or spoon to set the mixture covering whole pan. Garnish with a few chunks of nuts (optional).

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Chia Date Bars Delightful Mom Food Simple Healthy

9 hours ago Delightfulmomfood.com Show details

Heavenly date bars that are deliciously good for you! A decadent raw bar rich in natural sweetness from Medjool dates! These easy raw chia date bars take as little as 10 minutes to make! …

Rating: 4.3/5(12)
Total Time: 10 mins
Category: Bars, Snacks
Calories: 184 per serving
1. Prepare a square baking dish by putting wax paper or parchment paper over it.
2. In a food processor add the pitted dates, cashews, almonds, chia seeds, vanilla, cinnamon, coconut oil and a pinch of salt.
3. Process on high for 1-2 minutes or until the nuts are pretty small. You can make this with larger nuts by blending on less time or smaller creamier nuts and consistency by blending longer.
4. Pour the "dough" mixture in the prepared baking pan. Press down with your hands to spread the date nut mixture out evenly. The mixture will be thin, or use half the pan for thicker bars.

Category: Food Recipes, Healthy RecipesShow more

Date & apple squares recipe BBC Good Food

4 hours ago Bbcgoodfood.com Show details

Gently melt the butter in a saucepan. Mix the flour, bicarb, oats and remaining sugar in a bowl. Pour in the melted butter and stir well until oats are coated. …

Cuisine: British
Total Time: 55 mins
Category: Afternoon Tea, Dessert
Calories: 513 per serving
1. Heat oven to 190C/170C fan/gas 5. Grease an 18cm square tin and line with baking parchment.
2. Tip the apples into a pan with 2 tbsp water. Bring to the boil and simmer on a low heat for 5 mins until tender and slightly pulpy. Add the dates and 50g of the sugar, and cook for a further 5 mins. Take off the heat and break the apples down with the back of a spoon until smooth and well mixed with the dates. Set aside.
3. Gently melt the butter in a saucepan. Mix the flour, bicarb, oats and remaining sugar in a bowl. Pour in the melted butter and stir well until oats are coated.
4. Press half the mixture firmly into the tin, spread the apple mix on top and smooth over. Cover with the remaining oat mixture and press down. Bake for 30-35 mins until golden and firm. Cool in the tin before cutting into squares.

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Vegan Date Squares Recipe Oat Date Slice (Dairy Free)

3 hours ago Lettucevegout.com Show details

Step 2: Prep Crumble. In a large mixing bowl, stir together the dry crumble ingredients, including flour, oats and brown sugar. Once mixed, add the vegan margarine (or softened vegan …

Reviews: 4
Total Time: 55 mins
Category: Dessert
Calories: 293 per serving
1. Option 1: Soak the dates in a large bowl, fully submerged in water, until soft (at least 4 hours, but overnight is best). Once soaked, drain away the soaking liquid and puree your dates in a food processor. I like a mostly smooth texture with a few smaller pieces of date throughout, but puree to your desired consistency.
2. To make the crumble, add 2 C rolled oats, 1 ½ C lightly packed brown sugar and 1 ½ C whole wheat flour. Stir until well combined.
3. Grease a 9x13 baking dish (with extra vegan butter/ margarine or cooking spray).
4. Bake in an oven preheated to 350 °F for 30-35 minutes, until the top is slightly golden brown and the bottom is fully golden brown (if you have a glass baking dish you can look at the bottom).

Category: Vegan RecipesShow more

Healthy No Bake Date Bar Recipe Super Healthy Kids

8 hours ago Superhealthykids.com Show details

These no bake snack bars are one of the best date recipes you can make! Sweet, chewy, and wholesome bars are chock full of nuts and have no added sugars. 4.1 from 101 votes. …

Rating: 4.2/5(91)
Category: Snack
Cuisine: American
Calories: 265 per serving
1. Toss everything into a food processor and process until the mixture starts to go smooth and clump into a ball. The dates will be all chopped up but you'll still have bits of nut.
2. Turn the mixture out into an 8 or 9 inch square dish lined with parchment paper. Use your hands to firmly press the mixture into the bottom of the dish. Cover and refrigerate for 30 minutes.
3. Remove the bars from the pan and cut into pieces using a sharp knife. Enjoy these bars cold or frozen. Store in an air-tight container in the fridge or freezer.
4. I think a high power blender could be used to make these, but I haven't tried it myself.

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Frequently Asked Questions

How to make the best date bars ever?

The Best Date Bars Ever are three layers of heaven. Make the date filling first because it needs to cool. Put the dates in a Food Processor, and chop too fine pieces. In a medium-sized saucepan add chopped dates, water, and sugar. Stir and cook over medium-high heat and then turn down and cook until the mixture is thickened.

What are the best date recipes you can make?

These no bake snack bars are one of the best date recipes you can make! Sweet, chewy, and wholesome bars are chock full of nuts and have no added sugars. For a riff on these nutritious bars, try out homemade Larabars recipetoo!

What is a datedate bar?

Date bars are basically portable bars that have a crust and feature fresh dates. They are often served with coffee or tea, and are especially popular in Ramadan, when Muslims usually break their fast with dates- this is a fun spin-off. What makes these date nut bar so good?

What are the ingredients in a date bar?

Dates - are a major part of these delicious layered bars. Coconut sugar - is the perfect foil for dates. Water - helps make the date layer spreadable. Almonds - adds a foil to the sweetness in the date layer. Vanilla extract and almond extract add flavor. Dairy-free butter - is the creamy buttery taste in the crust.