Basic Meatloaf Recipe

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Easy Meatloaf Recipe Allrecipes

4 hours ago Allrecipes.com Show details

Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish. …

Rating: 5/5(8.5K)
Calories: 372 per serving

Category: old style country meatloaf recipeShow more

Classic Meatloaf Recipe Food Network Kitchen Food …

1 hours ago Foodnetwork.com Show details

Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment. Combine the meatloaf mix, breadcrumbs, parsley, eggs, onion, garlic, 1/4 …

Rating: 5/5(24)
Author: Food Network Kitchen
Servings: 6
Difficulty: Easy
1. Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment.
2. Combine the meatloaf mix, breadcrumbs, parsley, eggs, onion, garlic, 1/4 cup of the ketchup, 1 tablespoon of the Worcestershire, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a large mixing bowl. Using your hands, mix together until well combined.
3. Transfer the mixture to the prepared baking sheet and form it into a compact oval-shaped loaf about 9 inches by 5 inches. Bake the meatloaf for 30 minutes.
4. Stir the brown sugar together with the remaining 1/4 cup ketchup and 1 teaspoon Worcestershire in a small bowl for the glaze. Brush the top and sides of the meatloaf all over with the glaze. Return to the oven and bake until the glaze starts to caramelize and a thermometer inserted in the center of the meatloaf registers 160 degrees F, about 25 minutes more. Let rest for 10 minutes before slicing and serving.

Category: top award winning meatloaf recipesShow more

Classic Meatloaf Recipe McCormick

9 hours ago Mccormick.com Show details

INSTRUCTIONS. 1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup …

Cuisine: American
Category: Entrees
Servings: 8

Category: classic meatloaf recipeShow more

Basic Meat Loaf Recipe: How to Make It Taste of Home

2 hours ago Tasteofhome.com Show details

Preheat oven to 350°. In a large bowl, whisk egg and milk. Add bread; let stand for 5 minutes. Stir in onion, Worcestershire sauce and seasonings. Crumble beef over mixture and mix well. Shape into a

Rating: 5/5(4)
Category: Dinner
Servings: 5
Total Time: 1 hr
1. Preheat oven to 350°. In a large bowl, whisk egg and milk.
2. Add bread; let stand for 5 minutes. Stir in onion, Worcestershire sauce and seasonings.
3. Crumble beef over mixture and mix well., Shape into a loaf in a greased 11x7-in. baking pan.
4. Bake, uncovered, for 35 minutes; drain. , Spoon ketchup over loaf.

Category: traditional meatloaf recipe with ketchupShow more

HomeStyle Meatloaf Recipe BettyCrocker.com

3 hours ago Bettycrocker.com Show details

Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes. 2. Remove from oven. …

Rating: 4/5(412)
Total Time: 1 hr 20 mins
Category: Entree
Calories: 270 per serving
1. Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes.
2. Remove from oven. Spread 1/4 cup ketchup evenly over top. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160°F. Let stand 10 minutes before serving.

Category: Meat Recipes, Meatloaf RecipesShow more

Simple Meat Loaf Recipe: How to Make It Taste of Home

3 hours ago Tasteofhome.com Show details

Directions. In a small bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into a loaf and place in an 8-in. square baking dish coated with

Rating: 5/5(8)
Category: Dinner
Servings: 4
Total Time: 50 mins
1. In a small bowl, combine the first six ingredients.
2. Crumble beef over mixture and mix well. Shape into a loaf and place in an 8-in. square baking dish coated with cooking spray., Bake, uncovered, at 350° for 40-50 minutes or until no pink remains and a thermometer reads 160°.
3. Serve with additional ketchup if desired.

Category: Meat RecipesShow more

OldFashioned, Classic Meatloaf or Basic Meat Loaf Recipe

7 hours ago Pauladeen.com Show details

Preheat oven to 375 °F. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.

Rating: 5/5(239)
Total Time: 5 mins
Servings: 5

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Classic Beef Meatloaf Beef It's What's For Dinner

Just Now Beefitswhatsfordinner.com Show details

Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on rack in …

Cuisine: Classic Beef Dishes
Category: Entrée
Servings: 6
Total Time: 1 hr 15 mins
1. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan.
2. Place on upper oven rack in 350°F oven. Bake 45 to 55 minutes, until instant-read thermometer inserted into center registers 160°F; brush with remaining 1/4 cup ketchup during last 10 minutes, if desired. Let stand 10 minutes. Cut into slices.

Category: Beef Recipes, Dinner Recipes, Meat Recipes, Meatloaf RecipesShow more

Easy Old Fashioned Meatloaf Recipe Food.com

2 hours ago Food.com Show details

No fancy ingredients here Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy

Rating: 5/5(17)
Total Time: 1 hr 10 mins
Category: Meat
Calories: 244 per serving
1. Thoroughly mix all ingredients.
2. Shape in loaf pan.
3. Cover with more ketchup if desired.
4. Bake one hour at 350 degrees.

Category: Food Recipes, Meat Recipes, Meatloaf RecipesShow more

Mom's Basic Meatloaf Recipe The Spruce Eats

7 hours ago Thespruceeats.com Show details

Preheat the oven to 350 F/180 C/Gas Mark 4. In a large bowl, combine the crushed crackers and milk; let stand for about 2 to 3 minutes. Whisk in the egg, Worcestershire sauce, and ketchup. Stir the onion, salt, and pepper into the mixture.

Ratings: 173
Calories: 367 per serving
Category: Entree, Dinner

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The Best Classic Meatloaf The Wholesome Dish

9 hours ago Thewholesomedish.com Show details

This amazing homemade meatloaf recipe is tender and juicy on the inside with a sweet and tangy topping. This is a traditional meatloaf made with ground beef, breadcrumbs, onions, and …

Rating: 5/5
Calories: 164 per serving
Category: Dinner, Entree, Main Course, Main Dish
1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*
3. Add the meat mixture to a loaf pan. Pat the meat down into an even layer.
4. In a small bowl, add 1/4 cup ketchup, the brown sugar, and vinegar. Stir to combine. Pour the sauce on top of the meatloaf and spread it into an even layer.

Category: Meat Recipes, Meatloaf RecipesShow more

Basic Meatloaf Recipe EatingWell

6 hours ago Eatingwell.com Show details

Pat the meat mixture into a loaf shape (about 12 by 5 inches) on the prepared baking sheet. Spread the remaining 3 tablespoons ketchup on top. Step 5. Bake the meatloaf until an instant …

Rating: 4/5(5)
Total Time: 1 hr 30 mins
Category: Diabetic Ground Beef Recipes
Calories: 69 per serving
1. Preheat oven to 375 degrees F. Coat a large rimmed baking sheet with cooking spray (or see Loaf Pan Variation).
2. Pulse onion, bell pepper and celery in a food processor until finely chopped. (Or finely chop them with a knife.)
3. Heat oil in a large nonstick skillet over medium-high heat. Add the vegetables and cook, stirring occasionally, until tender and most of the liquid has evaporated, 5 to 10 minutes. Transfer to a large bowl and let cool for 10 minutes.
4. Add 2 tablespoons ketchup, Worcestershire, mustard, paprika, garlic powder, salt and pepper to the vegetables; stir to combine. Stir in egg and breadcrumbs. Add ground beef and with clean hands gently knead the vegetable mixture into the meat; do not overmix. Pat the meat mixture into a loaf shape (about 12 by 5 inches) on the prepared baking sheet. Spread the remaining 3 tablespoons ketchup on top.

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Basic Meatloaf Recipe Food.com

7 hours ago Food.com Show details

Spread the meat mixture into an ungreased loaf pan, 9 X 5 X 3-inches or shape into a loaf in an ungreased baking pan. Spoon topping choice onto the loaf and bake, uncovered, for 1 to 1 …

Rating: 5/5(16)
Total Time: 1 hr 30 mins
Category: Meat
Calories: 316 per serving
1. Heat the oven to 350 degrees F.
2. In large bowl, combine all ingredients together (except the topping) using your hands to mix and combine is the best way.
3. Spread the meat mixture into an ungreased loaf pan, 9 X 5 X 3-inches or shape into a loaf in an ungreased baking pan.
4. Spoon topping choice onto the loaf and bake, uncovered, for 1 to 1 1/4 hours or until done.

Category: Food Recipes, Meat Recipes, Meatloaf RecipesShow more

Easy Classic Meatloaf Recipe The Spruce Eats

5 hours ago Thespruceeats.com Show details

Cover the bowl and refrigerate. In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. Mix until well blended and pack into the prepared loaf pan. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. Carefully drain off any excess fat.

Ratings: 180
Calories: 598 per serving
Category: Dinner, Entree

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The Basic Meatloaf Recipe that Everyone Should Have Good

8 hours ago Goodcheapeats.com Show details

Grease a 9x13-inch baking pan with nonstick cooking spray. In a large mixing bowl, combine the turkey, eggs, bread crumbs, onion flakes, oregano, cumin, and paprika. Mix the …

Rating: 5/5(1)
Total Time: 55 mins
Category: Main Course
Calories: 216 per serving
1. Preheat the oven to 375 degrees. Grease a 9x13-inch baking pan with nonstick cooking spray.
2. Fold a piece of foil 12X9 inches. Spray the foil with nonstick cooking spray.

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Classic Meatloaf Recipe Martha Stewart

3 hours ago Marthastewart.com Show details

Great basic meatloaf recipe--I've made w/ beef and pork (as in the recipe) and also just w/ beef. Great either way. Grating, rather than dicing, the onions is a …

Category: Ground Beef Recipes
Calories: 464 per serving
1. Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper. Place bread in food processor; pulse until fine crumbs form. Transfer to a small bowl; stir in milk. Set aside, about 10 minutes, stirring occasionally.
2. Meanwhile, in a large bowl, combine beef, pork, onion, garlic, egg, 1/4 cup ketchup, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper. Add bread-milk mixture, and mix very gently with a fork (do not overmix).
3. Place meat mixture on prepared baking sheet, and form into a loaf about 9 inches long and 4 to 5 inches wide.
4. Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. Let meatloaf rest 10 minutes before slicing and serving.

Category: Meat Recipes, Meatloaf Recipes, Stew RecipesShow more

Classic Meatloaf Recipe Quaker Oats

3 hours ago Quakeroats.com Show details

Cooking Instructions. Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Bake 50 to 60 minutes or until meatloaf is medium doneness (160°F for beef, 170°F …

Category: Meat Recipes, Meatloaf Recipes, Oats RecipesShow more

Meatloaf Recipes Allrecipes

8 hours ago Allrecipes.com Show details

Bacon-Wrapped Buffalo Meatloaf. Rating: 4.31 stars. 13. Most people who replace their ground beef with buffalo, in recipes like meatballs, burgers, and meatloaf, are usually disappointed. Ground buffalo is much leaner than ground beef, which is the biggest challenge. In case you're new, it's the fat that provides most of the flavor and moisture.

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Ground Beef Meatloaf Recipes BettyCrocker.com

1 hours ago Bettycrocker.com Show details

Trusted ground beef meatloaf recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again.

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow more

BEST EVER Homemade Meatloaf Quick and Easy Meatloaf Recipe

3 hours ago Youtube.com Show details

#meatloaf #homemade #comfortfoodThis video recipe shows you how to make a Meatloaf! Quick, easy and delicious!Print recipe and ingredients - http://wolfepit

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Easy Meatloaf to Make at Home Best Meat Loaf Recipe

1 hours ago Foodnetwork.com Show details

Preheat the oven to 325 degrees F. Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring …

Rating: 5/5(851)
Difficulty: Easy
Category: Main-Dish
Steps: 3

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Simple Meatloaf Recipe MyRecipes

8 hours ago Myrecipes.com Show details

Combine first 7 ingredients in a large bowl just until blended; place in a lightly greased 9- x 5-inch loaf pan. Stir together ketchup, brown sugar, and yellow mustard; pour evenly over meatloaf. …

Rating: 4.5/5(6)
Total Time: 1 hr 15 mins
Servings: 6
1. Combine first 7 ingredients in a large bowl just until blended; place in a lightly greased 9- x 5-inch loaf pan.
2. Stir together ketchup, brown sugar, and yellow mustard; pour evenly over meatloaf.
3. Bake at 350° for 1 hour. Remove from oven; let stand 5 minutes, and remove from pan before slicing.
4. Note: Wrap meatloaf in plastic wrap and aluminum foil, and freeze up to 1 month. Thaw in refrigerator overnight.

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5Ingredient Easy Meatloaf without breadcrumbs Talking Meals

2 hours ago Talkingmeals.com Show details

This 5-Ingredient Easy Meatloaf recipe may be short on ingredients, but it is loaded with flavor. The onions and parmesan cheese keep it so moist and juicy. The ketchup gets caramelized …

Rating: 4.9/5(15)
Category: Main Course
1. Preheat oven to 400 degrees F. Line a loaf pan with aluminum foil for easy removal of the meatloaf after it is cooked.
2. Finely dice the Onion
3. Mix all ingredients (except the 1/3 cup Ketchup reserved for the top) together in a large bowl with a fork or with hands: beef, parmesan cheese, onion, egg, ketchup, salt, pepper.
4. Form a loaf in the loaf pan. Spread the remaining 1/3 cup Ketchup over the top of the meatloaf. Bake in the oven for 45 minutes.

Category: Bread Recipes, Meat Recipes, Meatloaf Recipes, Meals RecipesShow more

Best Classic Meatloaf Recipe How To Make Easy Meatloaf

2 hours ago Delish.com Show details

Directions. Preheat oven to 350° and grease a 9"-x-5" loaf pan with cooking spray. In a large skillet over medium heat, melt butter. Add onions, carrots, …

Rating: 4.6/5(7)
Category: Weeknight Meals, Dinner
1. Preheat oven to 350° and grease a 9"-x-5" loaf pan with cooking spray.
2. In a large skillet over medium heat, melt butter.
3. Add onions, carrots, and celery. Season with salt and pepper and cook, stirring occasionally, until soft, 5 minutes.
4. Add thyme and garlic and cook until fragrant, 1 minute more.

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The Best Meatloaf Recipe Using One Pound of Ground Beef

2 hours ago Makeyourmeals.com Show details

Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside. In a medium bowl combine egg, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes. Add the …

Rating: 4.4/5(9)
Estimated Reading Time: 4 mins
Servings: 4
Calories: 448 per serving
1. Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside.
2. In a medium bowl combine egg, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes.
3. Add the ground beef, onion, Worcestershire sauce, Italian seasoning and parsley. Mix until just combined. Do NOT over mix.
4. Form the mixture into a loaf on the prepared baking sheet. Bake for 35 minutes.

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow more

Meatloaf Recipe with the Best Glaze NatashasKitchen.com

4 hours ago Natashaskitchen.com Show details

Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat …

Rating: 5/5(584)
Total Time: 1 hr
Category: Easy
Calories: 344 per serving
1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
4. In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

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Momma's Meatloaf The Stay at Home Chef

6 hours ago Thestayathomechef.com Show details

This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential American dinners. Everyone has a recipe for meatloaf, …

Rating: 4.9/5(260)
Calories: 324 per serving
Category: Main Dish
1. Preheat the oven to 350 degrees. Lightly grease a 9x13 pan.
2. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes.
3. Shape the meat into a loaf and put it into the prepared pan. Bake in the 350 degree oven for 45 minutes.
4. Mix up the glaze in a small bowl by whisking together the ketchup, brown sugar, and worcestershire sauce. Brush it over the hot meatloaf.

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The Best Meatloaf Recipe Spend With Pennies

4 hours ago Spendwithpennies.com Show details

Form a 8"x4" loaf on the prepared baking tray. Bake for 40 minutes. Meanwhile, combine the chili sauce and ketchup (and brown sugar if using). Spread …

Rating: 4.9/5(524)
Calories: 262 per serving
Category: Beef, Dinner, Main Course
1. Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside.
2. In a small pan, cook onions in butter over medium low heat until tender. Cool completely.
3. In a medium bowl combine eggs, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes.
4. Add the ground beef, onions, 1 tablespoon of ketchup or chili sauce, Italian seasoning, parsley and salt & pepper to taste. Mix until just combined.

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Basic Meat Loaf Recipe RecipeTips.com

7 hours ago Recipetips.com Show details

READY IN. 45 mins. Preheat oven to 350°F. The quickest way is to put everything ,except the meat, into a food processor and pulse until the onion is finely chopped. To make by hand, finely chop everything, except the meat, and mix well. Add ground meat to mixture in food processor and pulse a few times to blend, or mix by hand.

Rating: 4.5/5
Ratings: 2
Reviews: 2
Total Time: 45 mins

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Classic Homemade Meatloaf Recipe I Heart Recipes

Just Now Iheartrecipes.com Show details

My Classic Meatloaf Recipe! My husband is forever requesting this classic meatloaf, and I don’t mind because it’s easy to make, and extremely budget friendly! …

Rating: 4.9/5(12)
Category: Dinner
Cuisine: American, Comfort Food
Total Time: 48 mins
1. Preheat the oven to 350 F.
2. Combine all the ingredients in a large mixing bowl.
3. Use your hands or a kitchen utensil to combine everything until it's well incorporated.
4. Next, lightly oil a loaf pan then stuff in the ground beef.

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Classic Meatloaf Recipejust like Mom used to make. The

8 hours ago Reallifedinner.com Show details

how to make classic meatloaf recipe. Preheat oven to 350 degrees. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized …

Rating: 4.8/5(202)
Category: Dinner
Cuisine: Comfort Food
Total Time: 1 hr 35 mins

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The BEST Easy Meatloaf Recipe Valentina's Corner

9 hours ago Valentinascorner.com Show details

Prepare a 9”x5” loaf pan by lining with parchment paper. Preheat oven to 375°F. In a large bowl, combine all the ingredients for the meatloaf until well incorporated. Transfer meat mixture …

Rating: 5/5(14)
Total Time: 1 hr
Category: Main Course
Calories: 390 per serving
1. Prepare a 9”x5” loaf pan by lining with parchment paper. Preheat oven to 375°F.
2. In a large bowl, combine all the ingredients for the meatloaf until well incorporated.
3. Transfer meat mixture into the loaf pan. Gently press and shaped the meat evenly.
4. Bake the meatloaf at 375˚F for 40 minutes, uncovered.

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Quick + Easy Ground Beef Meatloaf Recipes Pillsbury.com

4 hours ago Pillsbury.com Show details

Ground Beef Meatloaf Recipes. Our easy + delicious ground beef meatloaf recipes give you all of the classic, home-cooked flavor you crave, minus the fuss. 1. 2. There are no social login steps defined in Sitecore for this flow!

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow more

Best Classic Meatloaf Recipe I Wash You Dry

3 hours ago Iwashyoudry.com Show details

Preheat oven to 350 degrees F. Line a baking sheet with foil and coat with non-stick spray, then set aside. In a large bowl combine the meatloaf ingredients and …

Ratings: 74
Calories: 289 per serving
Category: Dinner
1. Preheat oven to 350 degrees F. Line a baking sheet with foil and coat with non-stick spray, then set aside.
2. In a large bowl combine the meatloaf ingredients and mix with clean hands, until fully combined. Press the meatloaf mixture into an 8" x 4" loaf on the prepared baking sheet.
3. Bake for 45 minutes, then remove from oven and increase oven temperature to 400 degrees.
4. Whisk together the topping ingredients, spread over the meatloaf and continue cooking for 10 to 15 minutes, until internal temperature reaches 160 degrees in center.

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Meatloaf recipes BBC Good Food

3 hours ago Bbcgoodfood.com Show details

Easy meatloaf recipe. A star rating of 4.6 out of 5. 61 ratings. Serve this easy meatloaf made with pork, prosciutto and parmesan hot or cold. It's ideal for supper, picnics or to pack in lunchboxes. 1 …

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Best Meatloaf Recipe Lauren's Latest

2 hours ago Laurenslatest.com Show details

In a large skillet, saute onions in olive oil until tender and browned. Pour into a large bowl. To the onions, add in ground beef, bread crumbs, eggs, milk, salt, pepper, seasonings, ketchup, and …

Ratings: 28
Calories: 440 per serving
Category: Dinner
1. Preheat oven to 350 degrees. Line half sheet pan with heavy-duty foil, spray lightly with nonstick cooking spray and set aside.
2. In a large skillet, saute onions in olive oil until tender and browned, about 10 minutes. Pour into a large bowl.
3. To the onions, add in ground beef, bread crumbs, eggs, milk, salt, pepper, 1 cup ketchup, and Worcestershire sauce. Mix well until completely combined.
4. Form into a long log on the prepared baking sheet and flatten the top. Spread with remaining ketchup and bake 45 minutes to 1 hour or until cooked thoroughly. Top meatloaf with chopped parsley and serve.

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Easy Meatloaf Jo Cooks

6 hours ago Jocooks.com Show details

This easy meatloaf recipe here is the only one you will ever need. Meatloaf is always a favorite in most households because it’s great comfort food plus …

Rating: 4.6/5(71)
Calories: 386 per serving
Category: Main Course
1. Preheat oven to 350 F degrees. Spray a loaf pan with cooking spray; set aside.
2. Grate the onion (if not using chopped) in a large bowl. Add the breadcrumbs and the milk and stir it together. Add the rest of the ingredients but only add about 3/4 cup of the barbecue sauce to the meat mixture. Mix the entire meat mixture really well using your hands or a spoon.
3. Add the meat mixture to the prepared loaf pan and shape it into a loaf. Brush with the remaining barbecue sauce over the top of the meatloaf.
4. Bake for 60 to 80 minutes or until done. Best way to tell when a meatloaf is done is to use an instant-read thermometer. Insert the thermometer into the meatloaf and when it reaches 160 degrees F, it's done.

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Easy Meatloaf Recipe Craving Home Cooked

1 hours ago Cravinghomecooked.com Show details

Bake: Bake the meatloaf for 45 minutes, then spread with the remaining ¼ cup of ketchup. Bake the loaf for another 10 to 15 minutes (about 1 hour total), until the middle of the loaf registers at …

Rating: 4.5/5(15)
Total Time: 1 hr 10 mins
Category: Dinner, Main Course
Calories: 402 per serving
1. Heat oven: Heat your oven to 350°F. Line a baking sheet or a baking dish with aluminum foil.
2. Prepare meatloaf mixture: Combine all the ingredients together in a bowl and mix well using your clean hands. Do not over mix the ingredients to avoid creating a dense loaf.
3. Shape loaf: Transfer the meatloaf mixture to the prepared baking sheet or baking dish. Shape it into a loaf roughly 9 inches by 5 inches. If using a loaf pan, just pat the meatloaf mixture into the pan.
4. Add ketchup: Spread ¼ cup of the ketchup mixture over the meatloaf and reserve the other ¼ cup for later.

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Meatloaf Recipe Woolworths

1 hours ago Woolworths.com.au Show details

1 1/2 cup fresh breadcrumbs. Method. Step 1. Preheat oven to 200°C. Grease and line a 10x20cm loaf pan with baking paper. Step 2. For basic mince mixture, combine beef mince, onion, …

Cuisine: North American
Category: Mains
Servings: 4
Total Time: 55 mins
1. Preheat oven to 200°C. Grease and line a 10x20cm loaf pan with baking paper.
2. For basic mince mixture, combine beef mince, onion, carrot, garlic cloves and parsley in a bowl. Use in the following recipe or place into a freezer bag, seal, label and freeze for future use.
3. Combine mince mixture, 1 cup breadcrumbs, barbecue sauce and egg in a bowl. Transfer to loaf pan and smooth top. Combine remaining breadcrumbs, bacon and parmesan in a bowl. Sprinkle over top of meat loaf.
4. Line a baking tray with baking paper. Put potatoes onto tray. Spray with olive oil. Cook both meatloaf and potatoes for 45 minutes until meatloaf is cooked through. Stand meatloaf for 5 minutes before removing from pan and slicing. Serve with potatoes and green salad.

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Easy meatloaf recipe BBC Good Food

6 hours ago Bbcgoodfood.com Show details

Heat the oven to 190C/fan 170C/gas 5. Put bread in processor and blitz to make crumbs, then tip into a bowl with the pork. STEP 2. Tip the onion, garlic and …

Cuisine: American
Total Time: 1 hr 20 mins
Category: Buffet, Lunch, Main Course, Supper
Calories: 180 per serving
1. Heat the oven to 190C/fan 170C/gas 5. Put bread in processor and blitz to make crumbs, then tip into a bowl with the pork.
2. Tip the onion, garlic and herbs into the food processor and process until finely chopped. Add to the bowl with the parmesan and egg. Finely chop 2 slices of the prosciutto and add to the mix with some salt and pepper. Mix well with a fork or your hands.
3. Use the rest of the prosciutto to line a 1.5 litre loaf tin. Spoon in the meatloaf mix and press down well. Flip the overhanging prosciutto over the top, then put the loaf tin into a roasting tray.
4. Pour hot water from the kettle into the roasting tray to come halfway up the loaf tin and bake for 1 hr until loaf shrinks from the sides of tin.

Category: Food Recipes, Meat Recipes, Meatloaf RecipesShow more

Simple Meatloaf Recipe Cully's Kitchen

9 hours ago Cullyskitchen.com Show details

Simple Meatloaf Recipe. June 1, 2019 December 2, 2009 by Bobby. This is the best. If you like sweet and sour you will love this Simple Meatloaf Recipe. It is …

Rating: 5/5(1)
Estimated Reading Time: 4 mins
1. Combine meatloaf ingredients and place into a loaf baking dish.
2. Smooth out top.
3. Combine sauce ingredients and pour on top and sides of meatloaf.

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Easy meatloaf recipe All recipes UK

4 hours ago Allrecipes.co.uk Show details

In a large bowl, combine the mince, egg, onion, milk and breadcrumbs. Season with salt and pepper and place in a lightly greased 23x13cm loaf tin, or form …

Rating: 4.6/5(5.2K)
Total Time: 1 hr 10 mins

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Two Loaf Easy Meatloaf Recipe Hostess At Heart

8 hours ago Hostessatheart.com Show details

Preheat oven to 350 degrees F. Spray the surface of a broiling pan with nonstick cooking spray. In a large bowl, combine all of the ingredients. Divide in half …

Rating: 5/5(3)
Total Time: 1 hr 25 mins
Category: Main
Calories: 246 per serving
1. Preheat oven to 350 degrees F. Spray the surface of a broiling pan with nonstick cooking spray.
2. In a large bowl, combine all of the ingredients. Divide in half and form two loaves.
3. Bake for 1 hour.
4. Brush the top of the loaves with glaze. Bake for an additional 15 minutes.

Category: Meat Recipes, Meatloaf RecipesShow more

Easy Meatloaf RecipesRun

Just Now Recipesrun.com Show details

A traditional classic Easy Meatloaf Recipe! This meatloaf is tender, juicy and really flavorful! It's satisfying and extremely easy to make! Meatloaf freezes well. The great thing is that you can freeze it before or after cooking. To freeze it before cooking, place the meatloaf in a loaf pan and wrap it tightly with plastic wrap, then in foil and freeze.

Servings: 8
Total Time: 1 hr 10 mins

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Classic Meatloaf Recipe the best! Rachel Cooks®

4 hours ago Rachelcooks.com Show details

The basic meatloaf recipe is simple: ground meat, bread or cracker crumbs, an egg, milk, and seasonings, mixed and shaped into a loaf and baked in the oven. According to Wikipedia , …

1. Preheat oven to 350ºF. Spray a 9” by 5” loaf pan with nonstick cooking spray.
2. In a large bowl, lightly beat two eggs.
3. Place onion, celery, carrot, and garlic in a food processor and pulse until finely chopped. Add to bowl with eggs.
4. Add ground meat, bread crumbs, parsley, milk, 1/4 cup ketchup, Worcestershire, salt, and pepper. Mix to combine. Go ahead and use your hands. Don’t over mix; ingredients should be just combined. Press lightly into prepared pan.

Category: Meat Recipes, Meatloaf RecipesShow more

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Frequently Asked Questions

What are the basic ingredients for a meatloaf?

Ingredients /4 cup onion, diced pounds ground meat, meat loaf mix (ground pork, beef and veal) /2 cup ketchup /2 cup mustard, Dijon adds a nice bite eggs, beaten cup seasoned bread crumbs Salt and pepper, to taste *

Can you make meatloaf ahead of time before cooking?

Freezer to Oven If you wish to thaw meatloaf before baking, place it in the refrigerator the night before you plan to cook it for safe, gradual overnight thawing. You can then bake it according to your original recipe directions, usually for about 1 hour at 350 degrees F.

What's the best meatloaf recipe?

1. Heat oven to 375 degrees. 2. In mixing bowl, combine beef, panko, 2/3 cup of the Katsu sauce, onion, green onion and eggs, mixing with a fork until well blended. 3. Shape into a loaf and place in 9-inch loaf pan. 4. Bake 1 hour, basting occasionally with remaining 2 tablespoons Katsu sauce.

What is the Best Meat Loaf recipe?

Instructions Preheat oven to 350 degrees Combine ground beef, oatmeal, milk, egg, onion, salt and pepper in a medium sized mixing bowl. Transfer meat into a large loaf pan and press it down evenly into the pan. Mix ketchup, brown sugar, and mustard in a small bowl. Bake at 350 degrees for 1 hour and 20 minutes.