Barbecue Pulled Pork Spaghetti Recipe

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Listing Results Barbecue Pulled Pork Spaghetti Recipe

Memphis Special: Pulled Pork Barbecue Spaghetti

1 hours ago Yummly.com Show details

How to make Barbecue Spaghetti. Though the ingredient list might look long, much of the recipe for Pulled Pork BBQ Spaghetti is pantry and spice cabinet items. The prep only takes …

Rating: 5/5(3)
Total Time: 1 hr 20 mins
Category: Main Dishes
Calories: 570 per serving
1. Heat vegetable oil and butter in a large saucepan over medium heat. Sauté onion and bell peppers until tender, 3-4 minutes. Add minced garlic and continue to sauté 1-2 minutes more.
2. Add tomato sauce, diced tomatoes, tomato paste, and barbecue sauce, and stir to combine. Mix in chili powder, oregano, dry mustard, and basil. Add salt, pepper, and crushed red pepper flakes and sugar if you like.
3. Reduce heat to low and add pulled pork. Cover and simmer for 45 minutes, stirring occasionally. Meanwhile, cook spaghetti according to package directions; drain.
4. Divide pasta among wide bowls. Ladle the spaghetti sauce over it, top with Parmesan cheese and parsley, and serve.

Category: Recipe for barbecue spaghettiShow more

BBQ Spaghetti Recipe Barbecue Spaghetti with Pulled Pork

1 hours ago Howtobbqright.com Show details

Heat Olive Oil in a large saucepan over medium heat. Sauté onion and bell pepper for 3-4 minutes or until tender. Add minced garlic and …

Rating: 3.2/5(44)
Estimated Reading Time: 1 min
1. Heat Olive Oil in a large saucepan over medium heat. Sauté onion and bell pepper for 3-4 minutes or until tender. Add minced garlic and continue to cook for 1-2 minutes.
2. Add tomato sauce, diced tomatoes, tomato paste, BBQ sauce, Vinegar Sauce, seasonings, and ½ lb pulled pork; stir to combine, cover and simmer for 45 min. to 1 hour over very low heat stirring occasionally.
3. Prepare pasta according to package directions and drain. Place pasta back into boiler pot over medium heat and add 2 tablespoons of butter. Stir until butter melts about 1 minute.
4. Remove pasta from heat and pour sauce over pasta. Toss gently to combine and place on large serving platter. Top with remaining pulled pork and drizzle with additional BBQ sauce.

Category: memphis bbq spaghetti recipeShow more

Mommy's Kitchen : Barbecue Pulled Pork Spaghetti

3 hours ago Mommyskitchen.net Show details

Add the pulled pork, barbecue sauce, and baked beans (if using). Turn the heat to medium-low and simmer the mixture for about 15 minutes. Bring a large pot of salted water to a boil. Cook the spaghetti according to package directions, until al …

Category: Barbecue spaghetti recipeShow more

Smoky BBQ Pulled Pork Baked Spaghetti My Food and Family

3 hours ago Myfoodandfamily.com Show details

1. Heat oven to 375ºF. 2. Cook spaghetti as directed on package, omitting salt. 3. Meanwhile, heat oil in large saucepan on medium heat. Add onions and peppers; cook …

Servings: 8
Total Time: 50 mins
Category: Home
Calories: 350 per serving
1. Heat oven to 375ºF.
2. Cook spaghetti as directed on package, omitting salt.
3. Meanwhile, heat oil in large saucepan on medium heat. Add onions and peppers; cook 5 to 7 min. or until crisp-tender, stirring frequently. Add garlic; cook and stir 1 min.
4. Drain spaghetti, reserving 1/2 cup cooking water. Add reserved water to cooked vegetables in saucepan along with the tomatoes and barbecue sauce; mix well. Stir in meat. Add spaghetti; mix lightly.

Category: bbq spaghetti recipeShow more

Creamy BBQ Pulled Pork Spaghetti Cooking With Carlee

9 hours ago Cookingwithcarlee.com Show details

In skillet over low heat, stir together pulled pork, BBQ sauce, tomatoes and cream cheese. Stir until cream cheese is melty and incorporated. Stir in cooked …

Reviews: 6
Calories: 405 per serving
Category: Pork
1. Preheat oven to 350°F. Grease pan. I used a 12-inch cast iron skillet, but you could easily adapt and bake it in a 9×13 pan.
2. In skillet over low heat, stir together pulled pork, BBQ sauce, tomatoes and cream cheese. Stir until cream cheese is melty and incorporated. Stir in cooked spaghetti and green onions until combined. Spread evenly in pan and then top with shredded cheese.
3. Bake for 10-15 minutes or until cheese is melted and casserole is heated through.
4. Serve with desired toppings.

Category: Bbq Recipes, Pork RecipesShow more

Deep South Dish: BBQ Sketti Pulled Pork Spaghetti

5 hours ago Deepsouthdish.com Show details

Recipe: BBQ Sketti - Pulled Pork Spaghetti. Blend together seasonings; set aside. Heat oil over medium heat and saute onion and bell pepper until tender, about 5 minutes; add garlic and cook another minute. Stir in meat and barbecue sauce. Blend in water and seasoning blend.

Servings: 4
Total Time: 25 mins
Estimated Reading Time: 7 mins

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Pulled Pork Barbecue Spaghetti Barbecue Tricks

8 hours ago Barbecuetricks.com Show details

Here is the recipe: Pulled Pork Barbecue Spaghetti. 2 cups pulled pork barbecue 2 medium green pepper, chopped 1 medium onion, chopped 2 tsp garlic powder 1 Tbsp olive oil salt & pepper to taste 3 cups of your favorite barbecue sauce (or use recipe below) Spaghetti. Homemade BBQ sauce for spaghetti: 2 cups ketchup

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Barbecue Spaghetti Recipe The Neelys Food Network

2 hours ago Foodnetwork.com Show details

Heat the olive oil in a large skillet over medium-high heat. Add the bell pepper and onion and cook, stirring, until the vegetables soften, about 5 minutes. Add …

Rating: 5/5(6)
Author: The Neelys
Servings: 4
Difficulty: Easy
1. Make the seasoning mix: Combine the paprika, sugar and onion powder in a small bowl. Store in an airtight container for up to 6 months.
2. Make the barbecue spaghetti: Combine the ketchup, both sugars, 1 1/2 teaspoons pepper, the onion powder, mustard powder, lemon juice, Worcestershire sauce, cider vinegar, 1/3 cup seasoning mix and 1 cup water in a large pot or Dutch oven. Bring to a boil over high heat, stirring frequently to prevent the sauce from sticking to the pot. Reduce the heat to low and simmer, uncovered, 1 hour.
3. Heat the olive oil in a large skillet over medium-high heat. Add the bell pepper and onion and cook, stirring, until the vegetables soften, about 5 minutes. Add the sauteed vegetables and pulled pork to the sauce and continue to simmer, 1 more hour.
4. Bring a large pot of salted water to a boil. Cook the spaghetti as the label directs. Drain, then add to the pot with the sauce and toss.

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Memphis Barbecue Spaghetti The Washington Post

2 hours ago Washingtonpost.com Show details

At its most basic, barbecue spaghetti is what you would think: barbecue sauce with pulled pork atop some pasta. The trick is finding a balance between the …

Rating: 3.8/5(4)
Servings: 6
Is Accessible For Free: True
Calories: 450 per serving

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Pulled Pork Barbecue Recipe Tyler Florence Food Network

6 hours ago Foodnetwork.com Show details

Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. Rub the spice blend all over the pork. Cover and refrigerate for at least 1 hour, or up …

Author: Tyler Florence
Steps: 7
Difficulty: Intermediate

Category: Barbecue Recipes, Food Recipes, Pork RecipesShow more

BBQ Pulled Pork Spaghetti Squash Bake Perry's Plate

8 hours ago Perrysplate.com Show details

Spread the pulled pork and caramelized onions evenly over the squash. Pour the salsa verde mix over the top. Use a fork to gently push the squash around to allow the sauce to spread into …

Rating: 4.3/5(23)
Estimated Reading Time: 8 mins
Servings: 8
1. Preheat your oven to 425 degrees. Prepare a 9x13 pan with nonstick spray.
2. Prep your spaghetti squash by cutting the ends off, then place the squash on one end and cut it in half lengthwise. Scoop out the seeds and slime with a spoon and discard. (Or roast the seeds like pumpkin seeds. They're pretty good that way.)
3. Put the squash halves cut-side up on a rimmed baking sheet. Drizzle each half with a tablespoon of avocado oil and sprinkle salt and pepper on both. Roast for 20 minutes until you can pull the strands out easily, but don't cook it so long that it's mushy.
4. Meanwhile, caramelize the onion! Bring a large skillet to medium-high heat and add the butter and diced onions. Cook for 10 minutes, stirring occasionally. Reduce heat to medium and cook for 10 minures, stirring a few times until the onions have deep caramel colored spots. If they begin to scorch, turn the heat down. Set the onions aside.

Category: Bbq Recipes, Pork Recipes, Squash RecipesShow more

Awesome Pulled Pork BBQ Recipe Allrecipes

5 hours ago Allrecipes.com Show details

Step 1. Place pork in a slow cooker and season to taste with garlic powder, poultry seasoning, salt, and pepper. Add quartered onion, apple, and 3 celery …

Rating: 5/5(48)
Total Time: 10 hrs 30 mins
Category: Main Dishes, Pork, Pulled Pork
Calories: 548 per serving
1. Place pork in a slow cooker and season to taste with garlic powder, poultry seasoning, salt, and pepper. Add quartered onion, apple, and 3 celery stalks. Pour chicken broth into slow cooker.
2. Cook on Low until very tender, about 8 hours. Transfer pork to a large platter and discard juice and vegetables. Shred pork with a fork and return to the slow cooker.
3. Prepare barbecue sauce while pork is cooking. Melt butter in a large saucepan or small Dutch oven over medium heat; cook and stir 2 cups celery and 1 1/2 cups onion until onion is translucent, about 5 minutes. Add ketchup, water, vinegar, brown sugar, Worcestershire sauce, mustard, liquid smoke, and 1 tablespoon garlic powder; mix. Reduce heat to low and simmer, stirring occasionally, until sauce is thickened, about 10 minutes. Pour barbecue sauce over shredded pork.
4. Continue cooking pork on Low heat until flavors combine, about 2 hours.

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BBQ Spaghetti with Pulled Pork Fox Valley Foodie

3 hours ago Foxvalleyfoodie.com Show details

Instructions. Place pork in the slow cooker with ¼ cup of water and liquid smoke, and cook on low for 6 hours, or until easily shredded with a fork. Shred pork and add half bottle of BBQ

Cuisine: BBQ
Estimated Reading Time: 3 mins
Category: Entree
Total Time: 6 hrs 25 mins
1. Place pork in the slow cooker with 1/4 cup of water and liquid smoke, and cook on low for 6 hours, or until easily shredded with a fork.
2. Shred pork and add half bottle of BBQ sauce to combine.
3. Heat cooking oil in a skillet and saute green peppers and onions until tender and slightly charred.
4. Place spaghetti in a salted pot of boiling water and cook according to directions.

Category: Bbq Recipes, Food Recipes, Pork RecipesShow more

BBQ Pulled Pork Pasta Hidden Ponies

5 hours ago Hiddenponies.com Show details

This recipe is a quick dinner perfect for a spot in the regular rotation – just your classic tomato-based pasta sauce with your favourite barbecue sauce and pulled pork thrown in instead of beef. If you have leftover cooked pulled pork, you can have this on the table in 30 minutes or less.

Category: Bbq Recipes, Pasta Recipes, Pork RecipesShow more

BBQ Spaghetti Casserole Spicy Southern Kitchen

7 hours ago Spicysouthernkitchen.com Show details

Lightly grease a 9X13-inch baking dish. Heat the oven to 350 degrees. In a large bowl combine bbq sauce, tomato sauce, tomato paste, and sour cream. Stir well. Add pasta, bbq pork, …

Rating: 5/5(2)
Total Time: 40 mins
Category: Main Dish
Calories: 429 per serving
1. Lightly grease a 9X13-inch baking dish. Heat the oven to 350 degrees.
2. In a large bowl combine bbq sauce, tomato sauce, tomato paste, and sour cream. Stir well.
3. Add pasta, bbq pork, and green onions to bowl and toss to combine well.
4. Pour mixture into prepared casserole dish. Top with cheese, cover with aluminum foil. (spray foil with cooking spray so it will not stick to the cheese.) Bake for 20-30 minutes or until hot all the way through.

Category: Bbq RecipesShow more

10 Best Pulled Pork Pasta Recipes Yummly

8 hours ago Yummly.com Show details

174,774 suggested recipes. Pulled Pork Pasta Bake Slimming Eats. pulled pork, salt, cheddar, black pepper, pasta. Pulled Pork Scramble Pork. cheddar cheese, cooked pulled pork, red bell pepper, large eggs and 5 more. Pulled Pork

Category: Pasta Recipes, Pork RecipesShow more

Barbecue Pulled Pork Spaghetti Recipe by Tina CookEatShare

9 hours ago Cookeatshare.com Show details

An easy skillet pasta meal made with spaghetti, pulled pork, barbecue sauce, and Bush's Brown Sugar Hickory Baked Beans.Barbecue is the one thing that my family loves to eat. We're…

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BBQ Spaghetti Recipe Pulled Pork Spaghetti Recipe YouTube

3 hours ago Youtube.com Show details

If you have leftover pulled pork, a box of spaghetti noodles and some BBQ sauce..you're in for a treat!!Wolfe Rub BBQ Seasonings - http://wolfepit.blogsp

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Slow Cooker Pulled Pork Barbeque Recipe Allrecipes

4 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. Stir celery, onion, barbeque sauce, ketchup, water, garlic powder, chili powder, salt, and pepper together in a slow cooker. …

Rating: 4.6/5(80)
Total Time: 6 hrs 10 mins
Category: Main Dishes, Pork, Pulled Pork
Calories: 323 per serving
1. Stir celery, onion, barbeque sauce, ketchup, water, garlic powder, chili powder, salt, and pepper together in a slow cooker. Place roast into the mixture.
2. Cook on Low for 7 hours (or High for 5 hours). Shred the meat with two forks and stir into the liquid; cook for 1 hour more.

Category: Pork RecipesShow more

BBQ Spaghetti Recipe Memphis Style Barbecue Spaghetti

3 hours ago Youtube.com Show details

BBQ Spaghetti Recipe with Pulled Pork BBQ Spaghetti RecipeFor more barbecue and grilling recipes visit: http://howtobbqright.com/BBQ Spaghetti may sound a

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BBQ Spaghetti Recipe Memphis Style Barbecue Spaghetti

4 hours ago Bbqrecipes.com Show details

Put the pasta in a bowl. Pour the spaghetti sauce over the pasta to mix. After mixing place it in a platter. Put the remaining pulled pork on top of the spaghetti and drizzle with 50/50 blend bbq sauce right on top. You can served this with garlic bread on the side.

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Barbecue Spaghetti Saveur: Authentic Recipes, Food

8 hours ago Saveur.com Show details

Barbecue Spaghetti. Published Jun 6, 2011 4:00 AM Recipes This Memphis-style side dish is a perfect way of utilizing leftover pulled pork. See the recipe for Barbecue Spaghetti » . Todd Coleman

Category: Barbecue Recipes, Food RecipesShow more

BBQ Spaghetti The Salty Marshmallow

6 hours ago Thesaltymarshmallow.com Show details

Instructions. Heat Olive oil in large saucepan over medium heat. Add the onion and bell pepper, cook stirring occasionally for 3-4 minutes or until soft. Add minced garlic and cook stirring …

Rating: 5/5(29)
Category: Main Course
Cuisine: American
Calories: 364 per serving
1. Heat Olive oil in large saucepan over medium heat. Add the onion and bell pepper, cook stirring occasionally for 3-4 minutes or until soft. Add minced garlic and cook stirring constantly for 1-2 more minutes.
2. Add the tomato sauce, diced tomatoes, BBQ Sauce, pulled pork, and seasonings to the pan.
3. Stir to combine, and simmer for 20-30 minutes over low heat, stirring occasionally.
4. Prepare pasta according to package directions and drain. Stir in 2 Tbsp melted butter.

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BBQ Pulled Pork Recipe Laura in the Kitchen Internet

4 hours ago Laurainthekitchen.com Show details

Preparation. 1) In a small bowl, mix together the granulated onion, garlic, paprika, chili powder, brown sugar, mustard, salt and pepper. Rub the mixture all over the pork, cover with plastic wrap and pop it …

1. In a small bowl, mix together the granulated onion, garlic, paprika, chili powder, brown sugar, mustard, salt and pepper. Rub the mixture all over the pork, cover with plastic wrap and pop it in the fridge for a couple hours or overnight.
2. Preheat your oven to 300 degrees, place the onions in the bottom of a roasting dish and sit the roast on top of the onions.
3. Cover with aluminum foil and roast for 3 hours, uncover and continue to roast for an additional 3 hours or so or until the meat falls apart. Allow the meat to cool , take 2 forks or use your fingers to pull the meat apart.
4. Turn the heat up to 350 pour the sauce over the shredded pork in the roasting pan and pop it back in the oven for about 10 minutes to warm everything through.

Category: Bbq Recipes, Pork RecipesShow more

Smoked Pulled Pork Spaghetti Royal Oak

4 hours ago Royaloak.com Show details

Add garlic and cook until fragrant. In a large Dutch oven add sauce, tomatoes, onions, garlic and green pepper. Mix well. Once pork reaches an internal temperature of 195, remove from heat and set aside. Bring a large pot of salted water to boil and add pasta. Cook …

Estimated Reading Time: 2 mins

Category: Pork RecipesShow more

Pulled Pork Bbq Meal All information about healthy

8 hours ago Therecipes.info Show details

Pulled Pork Barbecue Recipe Tyler Florence Food Network best www.foodnetwork.com. Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. Rub the spice blend all over the pork. Cover and refrigerate for at least 1 hour, or up to overnight.

Category: Bbq Recipes, Healthy Recipes, Pork RecipesShow more

Barbecue Pork and Penne Skillet Recipe: How to Make It

8 hours ago Tasteofhome.com Show details

Stir in the pork, tomatoes, broth, cumin, pepper and salt; heat through. Drain pasta. Add pasta and cheese to pork mixture; stir until blended. Sprinkle with …

Rating: 4.4/5(96)
Total Time: 25 mins
Category: Dinner
Calories: 428 per serving
1. Cook pasta according to package directions.
2. Meanwhile, in a large skillet, saute red pepper and onion in butter and oil until tender.
3. Add garlic; saute 1 minute longer. Stir in the pork, tomatoes, broth, cumin, pepper and salt; heat through., Drain pasta.
4. Add pasta and cheese to pork mixture; stir until blended.

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BBQ Spaghetti Casserole Recipe Pulled pork recipes

9 hours ago Pinterest.com Show details

Jun 26, 2014 - This delicious BBQ Spaghetti Casserole tastes like the spaghetti version of BBQ Chicken Pizza. Pulled pork is used instead of chicken for a southern-style casserole.

Rating: 5/5(2)
Estimated Reading Time: 7 mins
Servings: 8
Total Time: 40 mins

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Leftover Pulled Pork Pasta with Onions And Peppers Sip

Just Now Sipbitego.com Show details

Reheat leftover pulled pork with sautéed vegetables. Add pulled pork and sherry vinegar to the large pan with the sautéed peppers and onions. Turn the heat to medium and cook for about 2 minutes, stirring regularly until liquid dissolves. Step 4. Add Alfredo sauce and reserved pasta water.

Ratings: 1
Total Time: 30 mins
Category: Main Dish
Calories: 832 per serving

Category: Pasta Recipes, Pepper Recipes, Pork RecipesShow more

Barbecue Pulled Spaghetti Squash Sandwiches (with Bonus

4 hours ago Kitchentreaty.com Show details

Stir in about 1 1/3 cup barbecue sauce (see recipe above), cover, and cook on low for about 20 more minutes. Serve over toasted hamburger buns or rolls. …

Reviews: 5
Estimated Reading Time: 4 mins
Servings: 5
Total Time: 30 mins
1. In a small saucepan, warm the olive oil on medium heat. Add the minced garlic and saute for about a minute or until aromatic.
2. Add the ketchup, brown sugar, soy sauce, Worcestershire sauce, cider vinegar, and red pepper flakes. Stir frequently over medium heat until mixture boils.
3. Turn heat to low and simmer for about five minutes.
4. Scrape the spaghetti squash into a large bowl. Stir in 2/3 cup of the barbecue sauce.

Category: Barbecue Recipes, Sandwich Recipes, Squash RecipesShow more

Pulled Pork with BBQ Sauce RecipeTin Eats

7 hours ago Recipetineats.com Show details

This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you’ve ever had in your life! High returns for minimal effort, pork

Rating: 5/5(43)
Category: Mains
Cuisine: BBQ, Southern, Texas, Western
Calories: 416 per serving
1. Mix the Rub together, then rub all over the pork.
2. Place in a slow cooker, pour over beer. Slow cook on low for 10 hours. Pork should be tender enough to easily shred.
3. Preheat oven to 180°C / 350°F.
4. Shred pork using 2 forks. Pour over BBQ sauce, toss gently.

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Bourbon BBQ Pulled Pork Pasta ~ Welcome to MAKEOVER MY

Just Now Makeovermyleftover.com Show details

This recipe for pulled pork pasta is one I created years ago for a benefit and is always a go-to with any BBQ leftovers. No pulled pork? Finely chop pork loin, or pull meat from ribs, chicken, or if you have leftover sausage or hot dogs–just give them a whirl in the food processor and use them, too.

Rating: 5/5(1)
Estimated Reading Time: 3 mins

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Barbecue Pulled Pork Sandwiches Tasty Kitchen: A Happy

8 hours ago Tastykitchen.com Show details

Preparation. Preheat the oven to 300 degrees. Mix the rub ingredients in a small bowl. Rub the spice blend all over the pork. (Optional: cover and refrigerate for at least an hour up to overnight.) Place pork in a roasting pan and into the oven for 6 hours (if making a smaller roast, adust the time). An instant thermometer should read 170

Rating: 5/5(2)

Category: Barbecue Recipes, Pork Recipes, Sandwich RecipesShow more

BBQ Spaghetti Casserole Recipes Faxo

4 hours ago Faxo.com Show details

1 lb. spaghetti, cooked until al dente 1 lb. BBQ pulled pork 2/3 c. sweet and thick Kansas City-style BBQ sauce or favorite 8 oz. can tomato sauce 1 T. tomato paste 1/4 c. sour cream 3 green …

1. Cook spaghetti in well salted boiling water until al dente, about 10 minutes; drain; set aside.
2. Preheat oven to 350 degrees. Lightly grease a 9 X 13 inch baking dish.
3. In a large bowl, combine BBQ and tomato sauces, tomato paste and sour cream; stir well. Add pasta, BBQ pork and green onions to bowl; toss. Pour mixture into prepared baking dish. Top with cheese; cover with aluminum foil that has been sprayed with cooking spray, so it won't stick to the cheese. Bake for 20-30 minutes or until hot all the way through.
4. Serve, topped with cilantro and drizzled with a bit of additional BBQ sauce on top.

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Instant Pot BBQ Spaghetti Plain Chicken

5 hours ago Plainchicken.com Show details

Add pulled pork, spaghetti sauce, and BBQ sauce to Instant Pot. Break spaghetti in half and place onto of pork mixture. Add chicken broth and BBQ seasoning. Stir and make sure …

Rating: 5/5(2)
Category: Main Course
Cuisine: American
Total Time: 14 mins
1. Add pulled pork, spaghetti sauce, and BBQ sauce to Instant Pot.
2. Break spaghetti in half and place onto of pork mixture.
3. Add chicken broth and BBQ seasoning. Stir and make sure pasta is fully covered.
4. Close Instant Pot lid, lock, and seal. Select Manual setting or High Pressure for 9 minutes.

Category: Bbq Recipes, Chicken RecipesShow more

Too much pulled pork leftovers? Eight Dish Ditty Recipes

4 hours ago Dish-ditty.com Show details

Set aside. Step 2. In a skillet, heat half of the oil or butter and add onions, peppers and zucchini. Cook until onions are softened. Add the pulled pork and cook for 30 seconds or so t get the pork hot. Step 3. Push the meat/vegetable mixture to one …

By author: Dish Ditty
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes

Category: Pork RecipesShow more

BBQ Pulled Pork Pasta Pulled pork pasta, Pulled pork

9 hours ago Pinterest.com Show details

Pulled Pork Recipes. Pulled Pork Pasta. Triple Cheese Barbecue Pork Stuffed Shells. These easy delectable shells are a cinch to make. Triple Cheese Barbecue Pork Stuffed Shells start off with pulled pork. Don’t feel like cooking a pork butt than buy some already cooked from Costco or Sams.

Estimated Reading Time: 8 mins

Category: Bbq Recipes, Pasta Recipes, Pork RecipesShow more

Pasta Pulled Pork Casserole Recipes SparkRecipes

3 hours ago Recipes.sparkpeople.com Show details

Heart Healthy Pasta Bake. This is a delicious alternative to lasagna, and a more "user-friendly" version of spaghetti with sauce. Baking the sauce into the pasta makes it slightly less messy for kids, and there's no long skinny noodles to gag on if they aren't cut properly.

Category: Pasta Recipes, Pork RecipesShow more

Pulled Pork with Tangy Barbecue Sauce Skillet Lickers by

3 hours ago Skillet-lickers.com Show details

Pulled Pork with Tangy Barbecue Sauce. Preheat the oven to 300°F and set an oven rack in the lower-middle position. Pat the pork dry with paper towels. Mix the salt, paprika, cumin, garlic powder, dry mustard, brown sugar, and pepper in a small bowl. Place the pork in a roasting pan.

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BBQ pulled pork recipe BBC Good Food

1 hours ago Bbcgoodfood.com Show details

Ingredients. 2 ½kg ; boneless pork shoulder, skin removed; 3 tbsp ; olive oil; 2 tsp ; Spanish paprika (pimentón); 2 tsp ; mustard powder; 1 tsp ; garlic salt; 1 tsp …

Cuisine: American
Total Time: 5 hrs 20 mins
Category: Main Course
Calories: 251 per serving
1. Heat oven to 150C/130C fan/gas 2. Rub the pork with 2 tbsp of the olive oil. Heat a large non-stick pan until very hot and sear the pork on all sides until golden brown.
2. Place the meat on a wire rack in a roasting tin. Mix the paprika, mustard powder, garlic and onion salt, and some black pepper with the liquid smoke, if using. Brush all over the meat.
3. Add 1 cup of water to the roasting tin, cover very tightly with foil and cook for 5 hrs or until almost falling apart.
4. Drain the juices from the meat into a measuring jug. Shred the pork using 2 forks, discarding the fat.

Category: Bbq Recipes, Food Recipes, Pork RecipesShow more

News Posts Sonny's BBQ'

1 hours ago Sonnysbbq.com Show details

We’re Hiring! Join the Sonny’s family. Order Now. Now Hiring! Promos; Gift Cards; BBQ Merch; Find Nearest Sonny's

Category: Bbq RecipesShow more

BBQ Pulled Pork Mac and Cheese Hotline Recipes

8 hours ago Hotlinerecipes.com Show details

Stir constantly until the cheeses melt. Grease your mac and cheese pan with butter and add the pasta. Pour in the cheese sauce and mix until everything is coated. Set aside. In a bowl, place the pulled pork in a bowl and add the barbecue sauce. Mix everything well then place it on top of the macaroni and cheese.

Category: Bbq Recipes, Cheese Recipes, Pork RecipesShow more

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Frequently Asked Questions

How to make Spaghetti with BBQ sauce and pulled pork?

Instructions Heat Olive Oil in a large saucepan over medium heat. Add tomato sauce, diced tomatoes, tomato paste, BBQ sauce, Vinegar Sauce, seasonings, and ½ lb pulled pork; stir to combine, cover and simmer for 45 min. to 1 hour over very low heat stirring occasionally. Prepare pasta according to package directions and drain.

How to make a pulled pork barbeque in a slow cooker?

Directions. Stir celery, onion, barbeque sauce, ketchup, water, garlic powder, chili powder, salt, and pepper together in a slow cooker. Place roast into the mixture. Cook on Low for 7 hours (or High for 5 hours). Shred the meat with two forks and stir into the liquid; cook for 1 hour more. Fall-off-the bone tender pulled pork!

How long to cook pulled pork in sauce?

I simmer the pork in the sauce for 45 minutes, which allows all of the spices and smoky flavor to absorb into the sauce, making it smoky, sweet, and spicy. Once you mix in the pulled pork, cook the spaghetti according to the package instructions.

How do you make barbecue sauce for pork?

Shred pork with a fork and return to the slow cooker. Prepare barbecue sauce while pork is cooking. Melt butter in a large saucepan or small Dutch oven over medium heat; cook and stir 2 cups celery and 1 1/2 cups onion until onion is translucent, about 5 minutes.