Baked Nuts Christmas Recipe

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Christmas Nuts Recipe Food.com Food.com Recipes

9 hours ago Food.com Show details

Mix sugar, cinnamon and salt together. Set aside. Beat water and egg white together until frothy. Coat nuts in egg mixture. Add sugar mixture to nuts. Mix well. Spread on large greased cookie …

Rating: 5/5(1)
Category: Dessert
Calories: 3943 per serving
1. Mix sugar, cinnamon and salt together.
2. Set aside.
3. Beat water and egg white together until frothy.
4. Coat nuts in egg mixture.

Category: oven roasted nut recipesShow more

Christmas Nut Appetizer Recipes Allrecipes

6 hours ago Allrecipes.com Show details

11 Apple Crumble Recipes for Celebrating Fall If you're craving a sweet fall treat, look no further than these apple crumble recipes. Crumbles get their name because the fruit filling is typically covered with a crumbly mix of butter, flour, and sugar, creating a delightful golden brown topping once baked.

Category: flavored roasted nut recipesShow more

10 Best Christmas Spiced Nuts Recipes Yummly

2 hours ago Yummly.com Show details

ground cumin, cayenne pepper, unsalted butter, fresh rosemary and 4 more. Autumn Spiced Nuts Culinary Ginger. Garam Masala, cashews, salt, cinnamon, grated nutmeg, egg whites and 7 more. Roasted Spiced Nuts The Hungry Buddha …

Category: toasted walnuts recipeShow more

Sweet, Salty, Spicy Party Nuts Allrecipes

Just Now Allrecipes.com Show details

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and lightly coat with cooking spray. Advertisement. Step 2. Combine …

Rating: 5/5(401)
Calories: 219 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and lightly coat with cooking spray.
2. Combine walnut halves, pecan halves, almonds, and cashews in a large bowl. Add salt, black pepper, cumin, and cayenne pepper; toss to coat.
3. Heat sugar, water, and butter in a small saucepan over medium heat until the butter is melted. Cook for 1 minute and remove from heat. Slowly pour butter mixture over the bowl of nuts and stir to coat.
4. Transfer nuts to the prepared baking sheet and spread into a single layer.

Category: world's best spiced nut recipeShow more

Al Roker's Spicy Christmas Nuts Recipe

6 hours ago Today.com Show details

2. Combine all sugar and spice dry ingredients in a bowl and whisk to mix well. Set aside. 3. In a second bowl, whisk egg whites until frothy, then fold in half of the spice/sugar mixture. 4. In a

Category: Hors D'oeuvres
1. 1. Preheat oven to 250 F. Line 2 baking sheets with parchment paper.
2. 2. Combine all sugar and spice dry ingredients in a bowl and whisk to mix well. Set aside.
3. 3. In a second bowl, whisk egg whites until frothy, then fold in half of the spice/sugar mixture.
4. 4. In a large bowl, add nuts, pour egg white/spice mixture over nuts and mix until well-coated.

Category: healthy nut mix recipeShow more

Fancy Roasted Nuts Recipe: How to Make It

5 hours ago Tasteofhome.com Show details

Directions. In a large bowl, mix the first six ingredients. Add nuts; toss to coat. Spread onto a 15x10x1-in. baking pan. Bake at 300° for 35-40 minutes or until nuts are lightly …

Rating: 4.6/5(5)
Category: Snacks
Servings: 4
Total Time: 40 mins
1. In a large bowl, mix the first six ingredients.
2. Add nuts; toss to coat. Spread onto a 15x10x1-in. baking pan. , Bake at 300° for 35-40 minutes or until nuts are lightly toasted and appear dry, stirring occasionally.
3. Serve warm or at room temperature. Store in an airtight container.

Category: candied mixed nuts recipe easyShow more

Christmas Nuts N' Bolts Snack Recipe Food.com

3 hours ago Food.com Show details

In a large glass bowl, melt the butter in the microwave. Stir in the worcestershire and all the spices, whisk until well blended. Pour the snack ingredients into a large turkey roaster, pour the …

Rating: 5/5(6)
Total Time: 1 hr
Category: Lunch/Snacks
Calories: 238 per serving
1. In a large glass bowl, melt the butter in the microwave.
2. Stir in the worcestershire and all the spices, whisk until well blended.
3. Pour the snack ingredients into a large turkey roaster, pour the sauce over top.
4. Mix well, bake uncovered at 225 degrees for one hour, stirring every 10 minutes.

Category: Food Recipes, Snack Recipes, Christmas RecipesShow more

ContestWinning Sugar 'n' Spice Nuts Recipe: How to …

1 hours ago Tasteofhome.com Show details

In a small bowl, combine the brown sugar, cinnamon and cayenne; set aside. In a large bowl, whisk egg white; add nuts and cranberries. Sprinkle with sugar mixture and toss …

Rating: 5/5(12)
Estimated Reading Time: 1 min
Category: Snacks
Total Time: 30 mins
1. In a small bowl, combine the brown sugar, cinnamon and cayenne; set aside.
2. In a large bowl, whisk egg white; add nuts and cranberries.
3. Sprinkle with sugar mixture and toss to coat.
4. Spread in a single layer on a greased baking sheet. , Bake at 300° until golden brown, 18-20 minutes, stirring once.

Category: Faq RecipesShow more

Candied Nuts Recipe Allrecipes

4 hours ago Allrecipes.com Show details

Step 1. Grease a baking sheet or line with a silicone mat. Advertisement. Step 2. Cook and stir peanuts, sugar, and water together in a wide, heavy skillet over …

Rating: 5/5(10)
Total Time: 55 mins
Category: Appetizers And Snacks, Nuts And Seeds
Calories: 304 per serving
1. Grease a baking sheet or line with a silicone mat.
2. Cook and stir peanuts, sugar, and water together in a wide, heavy skillet over medium heat until liquid evaporates and nuts begin to crust with the hardening sugar; about 5 minutes.
3. Reduce heat to low and continue to cook and stir, scraping the bottom of the pan to coat peanuts with syrup as the sugar begins to melt and darken to a deep caramel color, about 10 minutes. Tilt pan away from the heat as needed to allow peanut mixture to darken without burning. Remove from heat immediately when peanuts are deeply bronzed; stir.
4. Sprinkle peanuts with sea salt and cinnamon or chili powder; tilt peanuts onto prepared baking sheet to cool completely. Break up clumps. Store in an airtight container at room temperature for up to 1 week.

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Spiced Nuts Recipe Martha Stewart

8 hours ago Marthastewart.com Show details

Stir in pecans until well coated; spread mixture in single layer onto an ungreased baking pan. Bake pecans for 15 minutes, then remove from oven. Using a …

Rating: 5/5(594)
Category: Food & Cooking, Appetizers
Servings: 2.5
1. Preheat oven to 300 degrees. Beat egg white until soft and foamy. Combine all remaining ingredients except pecans; whisk into egg white. Stir in pecans until well coated; spread mixture in single layer onto an ungreased baking pan.
2. Bake pecans for 15 minutes, then remove from oven. Using a metal spatula, toss, stir, and separate nuts. Reduce oven to 250 degrees and return nuts to bake until medium brown, about 10 minutes. Remove from oven; toss, and stir again. Place baking pan on wire rack to cool (they will crisp as they cool). Break up any that stick together.

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10 Best Roasted Nuts Recipes Yummly

3 hours ago Yummly.com Show details

Candy Roasted Nuts The Spunky Coconut. coconut sugar, cinnamon, water, nuts, fine sea salt. Sweet + Spicy Roasted Nuts The Toasted Pine Nut. rosemary, cayenne pepper, sea salt, ghee, nuts, coconut sugar. Sweet and Spicy Roasted Nuts

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Nuts and Bolts Recipe: How to Make It Taste of Home

1 hours ago Tasteofhome.com Show details

In a large bowl, combine cereals, pretzels and nuts. In a small saucepan, melt butter; stir in seasonings. Pour over cereal mixture; toss to coat. Spread in an ungreased …

Rating: 5/5(2)
Category: Snacks
Servings: 8
Total Time: 1 hr 10 mins
1. Combine cereals, pretzels and nuts. In a small saucepan, melt butter; stir in seasonings.
2. Pour over cereal mixture; toss to coat. Spread in an ungreased 15x10-in. rimmed pan.
3. Bake at 250° 1 hour, stirring every 15 minutes.
4. Store in an airtight container.

Category: Faq RecipesShow more

Holiday Spiced Nuts Recipe Rachael Ray Food Network

2 hours ago Foodnetwork.com Show details

Directions. Heat a large skillet and cook nuts over moderate heat 7 to 8 minutes until golden and well toasted ¿ your nose will know when they are done. …

Rating: 4/5(16)
Author: Rachael Ray
Cuisine: American
Category: Dessert

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Roasted Mixed Nuts Recipe PureWow

Just Now Purewow.com Show details

2. In a large bowl, toss the nuts to combine. In a medium bowl, whisk the olive oil with the herbs and spices. Pour the seasoned oil over the nuts and toss well …

Rating: 2.9/5
Total Time: 15 mins
Servings: 6
Calories: 233 per serving
1. Preheat the oven to 350°F. Line a baking sheet with parchment paper.
2. In a large bowl, toss the nuts to combine. In a medium bowl, whisk the olive oil with the herbs and spices. Pour the seasoned oil over the nuts and toss well to combine.
3. Pour the nuts into an even layer on the prepared baking sheet and then sprinkle evenly with the flaky sea salt.
4. Bake until the nuts smell toasty, 10 to 12 minutes. Cool completely and store in an airtight container until ready to serve (they'll keep for up to three weeks).

Category: Faq RecipesShow more

12 Days of Healthy Holiday Gifts: Spiced Nuts Food

2 hours ago Foodnetwork.com Show details

Add sugar, cinnamon, nutmeg, cayenne pepper and salt. Toss to combine. Place nuts on a baking sheet and cook for 8 to 10 minutes or until brown. Remove from oven and let cool 10 minutes before

Category: Food Recipes, Healthy RecipesShow more

Christmas Dish Dry Roasts Spiced Nuts

8 hours ago Chefesrecipes.com Show details

Take 150 g of Brazil nuts, 100 g of almonds, 150 of walnuts, and 100 g of hazelnuts, and finally, 100 g of pistachios. It is a really festive mix. As nuts toast they start to release their natural oils. Then, add a couple of pinches of salt and let the nuts lightly toast for 1 minute. Once the nuts start to color, add a half of teaspoon of

Rating: 5/5(3)

Category: Roasts Recipes, Christmas RecipesShow more

Christmas Snack Mix Recipes Allrecipes

3 hours ago Allrecipes.com Show details

White Chocolate Snack Mix. Rating: 4.77 stars. 166. Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions. By Sue.

Category: Snack Recipes, Christmas RecipesShow more

Festive honeyroasted nuts Jamie Oliver

4 hours ago Jamieoliver.com Show details

Festive honey-roasted nuts. 1kg mixed unsalted nuts (cashews, pecans, peanuts, macadamia almonds, hazelnuts, walnuts and Brazil nuts) Preheat the oven to 180º­C/350ºF. Place a medium pan on a medium heat, add the butter and honey and cook for 3-4 minutes or until the butter has melted. If using Brazil nuts, roughly chop some of them up into

Estimated Reading Time: 2 mins

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Christmas & Thanksgiving Spiced Nuts Appetizer Recipe

1 hours ago Craftingafamily.com Show details

The smell alone of the nuts roasting brings the family flocking to the kitchen. Make a large batch for Thanksgiving, Christmas, or any holiday party. I attended a cooking class with my best …

Rating: 5/5(1)
Total Time: 30 mins
Estimated Reading Time: 3 mins
1. Roast the nuts in the oven in one layer on a large baking sheet at 350° until lightly toasted about 5 to 10 min. Watch closely.
2. When the nuts are out of the oven, melt the butter.
3. Mix together and toss over the nuts the butter cayenne pepper, brown sugar, and salt.
4. Cool and serve.

Category: Appetizer Recipes, Christmas Recipes, Thanksgiving RecipesShow more

Christmas Special Fruitcake Recipe: How to Make It

4 hours ago Tasteofhome.com Show details

Combine the flour, sugar, baking powder and salt; add to nut mixture, stirring until nuts and fruit are well coated. In a small bowl, beat eggs until foamy; stir in vanilla. Fold into nut mixture and mix well. Pour …

Rating: 5/5(21)
Category: Desserts
Servings: 24
Total Time: 2 hrs
1. Preheat oven to 300°. In a large bowl, combine the nuts, dates and cherries.
2. Combine the flour, sugar, baking powder and salt; add to nut mixture, stirring until nuts and fruit are well coated. , In a small bowl, beat eggs until foamy; stir in vanilla.
3. Fold into nut mixture and mix well. Pour into a greased parchment-lined 9x5-in. loaf pan. , Bake at 300° for 1-3/4 hours or until a toothpick inserted in the center comes out clean.
4. Cool for 10 minutes before removing from pan to a wire rack.

Category: Cake Recipes, Christmas RecipesShow more

Christmas Nut Roast Recipe With Cranberries Hina Munawar

8 hours ago Hinamunawar.com Show details

Combine the mashed parsnips with the remaining of the mix. Fill the mixture in a 1.5-liter loaf tin. Place the tin in preheated oven and bake for about 50-55 minutes until the vegan nut roast is set and feel firm. Remove the Christmas nut roast from the tin and take it out on a plate. Heat the cranberry sauce with the remaining fresh cranberries.

Category: Christmas RecipesShow more

Sweet & Spicy Roasted Party Nuts Recipe Cookie and Kate

2 hours ago Cookieandkate.com Show details

Notes. Recipe adapted from my recipes for Naturally Sweetened Candied Pecans and Rosemary Roasted Nuts. *Salt note: I like how the large flakes of kosher …

Rating: 4.8/5(54)
Total Time: 35 mins
Category: Appetizer
Calories: 202 per serving
1. Preheat the oven to 325 degrees Fahrenheit. Line a large rimmed baking sheet with parchment paper or a silicone baking mat so the maple syrup doesn’t get stuck to the pan (this is important). Pour the almonds, pecans and pepitas onto the pan and set it aside.
2. In a small bowl, combine the optional rosemary (or any other added seasonings), maple syrup, melted butter, salt, vanilla, and cayenne (if you using). Gently whisk until blended.
3. Pour the mixture over the nuts on the prepared baking sheet. Stir well, until all of the nuts are lightly coated. Spread the mixture in a single layer across the pan (the maple syrup will pool on the bottom of the pan, but that’s okay).
4. Bake, stirring after the first 10 minutes and then every 5 minutes thereafter, until almost no maple syrup remains on the parchment paper and the nuts are deeply golden, 23 to 26 minutes. (The maple syrup coating will be a little sticky right out of the oven, but will harden as the pecans cool.)

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Cinnamon Sugar Candied Nuts Damn Delicious

5 hours ago Damndelicious.net Show details

I increased the brown sugar to 1/2 cup, the cinnamon to 1 tbsp and the pecans to 2 cups. I decreased the oven temp to 250°, baked the nuts for 10 minutes, stirred them, and then baked for another 10 minutes. After removing them from the oven, I …

Rating: 4.7/5(77)
Estimated Reading Time: 4 mins
Servings: 3

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Christmas nut loaf recipe Netmums

Just Now Netmums.com Show details

Preheat the oven to 200C, gas mark 6. Grease and line a 1kg loaf tin. Heat the oil in a small frying pan and fry the onion and garlic for 3-4 minutes until golden. Allow to cool slightly. Place the kidney beans and chestnuts in a food processor and roughly chop.

Category: Christmas RecipesShow more

Classic Homemade Nuts and Bolts Recipe The Kitchen Magpie

2 hours ago Thekitchenmagpie.com Show details

In a very large roaster, combine the cereals, nuts, crackers and pretzels. In microwave (or on stove) melt butter and mix in spices and Worcestershire. Pour …

Ratings: 82
Calories: 284 per serving
Category: Appetizer, Snack
1. Preheat your oven to 250 degrees F.
2. In a very large roaster, combine the cereals, nuts, crackers and pretzels. In microwave (or on stove) melt butter and mix in spices and Worcestershire. Pour over dry ingredients and stir gently to mix thoroughly.
3. Bake at 250 degrees for 1 1/2 to 2 hours, stirring gently with a spoon every 25 minutes or so.
4. The mix will be done when you can see that all of the butter mixture has been absorbed and is dry.

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Yotam Ottolenghi’s recipes for Christmas snacks and

3 hours ago Theguardian.com Show details

1 day ago · A set of festive snacks: caraway, spelt and parmesan grissini with aleppo chilli, to dip in a three-cheese mix with spiced date syrup and pine nuts, and a posh, sake-cured salmon with sesame

Category: Snack Recipes, Christmas RecipesShow more

1Pan Spiced Candied Nuts Minimalist Baker Recipes

4 hours ago Minimalistbaker.com Show details

Bake for a total of 12-15 minutes, or until golden brown and fragrant, tossing/stirring once at the halfway point to ensure even cooking. Then remove from oven and immediately drizzle with …

Rating: 5/5(35)
Total Time: 14 mins
Category: Side, Snack
Calories: 226 per serving
1. Preheat oven to 350 degrees F (176 C).
2. Add pecans and walnuts to a bare (or parchment-lined) baking sheet (or more baking sheets if increasing batch size) and top with oil, coconut sugar, cinnamon, cayenne, nutmeg, salt, and half of the maple syrup (1 Tbsp as original recipe is written // adjust if altering batch size). Toss to coat.
3. Bake for a total of 12-15 minutes, or until golden brown and fragrant, tossing/stirring once at the halfway point to ensure even cooking. Then remove from oven and immediately drizzle with remaining maple syrup (1 Tbsp as original recipe is written // adjust if altering batch size). I also like to sprinkle on a little more salt, cinnamon, and coconut sugar to coat, but this is optional.
4. Stir to combine/coat and enjoy warm or let dry/cool completely on the pan (they'll crisp up as they dry/cool) before storing in an airtight container at room temperature up to 2-3 weeks (or in the freezer up to 1 month).

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75+ Favorite Homemade Christmas Cookie Recipes You Have To

6 hours ago Kidsfive.com Show details

Let’s make peanut butter cookies for Christmas! Nut Butter Christmas Cookie Recipes. Christmas just isn’t Christmas without peanut butter cookies! The good news about these Christmas cookie recipes is that if you have a peanut allergy, you can substitute the peanut butter with sunflower seed butter! Peanut Butter & Nutella Sandwich Cookies

Category: Christmas RecipesShow more

Christmas Nut Cake recipe Eat Smarter USA

9 hours ago Eatsmarter.com Show details

1. Preheat the oven to 180 ° C top and bottom heat. For the cake, beat the butter and sugar until airy. Add the eggs one at a time. Sift the flour then stir in the

Rating: 5/5(1)
Servings: 1
Cuisine: European
Total Time: 1 hr 40 mins

Category: Cake Recipes, Christmas RecipesShow more

Fruit and Nut Christmas Cake Recipe recipes.timesofindia.com

7 hours ago Recipes.timesofindia.com Show details

Step 1 Prepare the dry mixture with nuts. To prepare the dry mixture, combine all the nuts, dates, cherries, figs, and apricots (leave aside the pine nuts for garnishing purposes). Next, …

Cuisine: Continental
Total Time: 2 hrs 10 mins
Category: Appetizers
Calories: 626 per serving
1. To prepare the dry mixture, combine all the nuts, dates, cherries, figs, and apricots (leave aside the pine nuts for garnishing purposes). Next, take a bowl and mix all-purpose flour with baking powder, sugar and salt. Once mixed well, add it to the nut mixture and stir well until all the nuts are coated. Now, preheat the oven at 160 degrees C.
2. To make the egg mixture, crack effs in a bowl and beat them well using an electric beater for 2-3 minutes. This will make the egg foamy. Now, add in vanilla extract stir well. Once done, add this egg mixture in the nut mixture and mix well.
3. Finally, take a circular cake tin and grease it using a little butter. Line it using a parchment paper and pour the cake batter in it. Place it inside the preheated oven and bake for about 1 hour and 45 minutes. Check after 1 hour and 30 minutes, if the cake is baked using a toothpick.
4. Once the cake is done, take it out of the oven and let it cool for 10 minutes before removing from pan to a wire rack. Serve with your favourite frosting and decorate with cherries, almonds and pine nuts.

Category: Cake Recipes, Christmas RecipesShow more

Sweet & spicy nuts recipe BBC Good Food

2 hours ago Bbcgoodfood.com Show details

STEP 1. Heat oven to 140C/120C fan/gas 1. Mix the oil with the spices, then stir in the nuts and drizzle over half the honey. Spread over a baking sheet and …

Cuisine: North African
Total Time: 35 mins
Category: Treat
Calories: 449 per serving
1. Heat oven to 140C/120C fan/gas 1. Mix the oil with the spices, then stir in the nuts and drizzle over half the honey. Spread over a baking sheet and cook for 10 mins.
2. Remove from the oven and drizzle over the remaining honey, then return to the oven and cook for a further 10 mins. Allow to cool completely.

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Nutfree Christmas recipes BBC Good Food

3 hours ago Bbcgoodfood.com Show details

Christmas red cabbage. A star rating of 3.9 out of 5. 29 ratings. This classic side can be made up to two days in advance. For maximum flavour, cook the cabbage down really well over a low heat until it's really sticky. 1 hr 25 mins. Easy.

Category: Food Recipes, Christmas RecipesShow more

Spicy roasted nuts recipe BBC Food

5 hours ago Bbc.co.uk Show details

Preheat the oven to 180C/160C Fan/Gas 4 and line a baking tray with baking paper. Place all the ingredients on the prepared tray and mix well to combine. Roast for 15–25 minutes, stirring every

Servings: 4
Category: Light Meals & Snacks

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The BEST Candied Nuts Recipe Use Any Nuts or Seeds!

7 hours ago Alittleinsanity.com Show details

AND if you have a nut allergy (like one of my kiddos), you can also use this recipe with Seeds, Roasted Chickpeas, or Coconut! PLUS , it is Egg Free, Dairy …

Rating: 5/5(4)
Total Time: 35 mins
Category: Dessert
Calories: 14 per serving
1. Line a Cookie Sheet with Wax or Parchment Paper and set-aside. Keep you oven-mitts handy too.
2. Measure out your Nuts or Seeds in a Medium Bowl and set-aside.
3. Place your pot on your stovetop over Medium heat. (I use this Cast Iron Dutch Oven – Cast Iron is wonderful for candy making & all types of cooking since it evenly distributes heat over the whole pan – even in the oven!)
4. With a Silicone spatula, mix together the Sugar, Cinnamon, Salt & Water in your pot – stirring occasionally during the first 5 minutes. Between 5-10 minutes, your mixture should start to bubble & foam.

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Nut roast recipes BBC Good Food

4 hours ago Bbcgoodfood.com Show details

Easy vegan nut roast. A star rating of 4.8 out of 5. 4 ratings. Enjoy this easy nut roast as a show-off veggie Christmas main course. With pomegranate, cranberries and chestnut mushrooms, it's filled with festive flavours. 2 hrs 15 mins. Easy.

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Grandma's Christmas Nut Roll Recipe Cooks.com

Just Now Cooks.com Show details

Form into a ball and place in greased bowl. Chill dough for about an hour. Meanwhile combine the ground walnuts, sugar and warmed milk. Mix well. Shape dough into 6 equal balls. Roll each out on lightly floured surface to about a 10x14-inch rectangle …

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Festive fruit & nut cake recipe BBC Good Food

8 hours ago Bbcgoodfood.com Show details

Method. Preheat the oven to 180C/gas 4/fan 160C and lightly grease and line the base and sides of a deep 22-23cm round loose-based cake tin with Bake-o …

Cuisine: British
Total Time: 2 hrs 40 mins
Category: Dessert, Dinner
Calories: 780 per serving
1. Preheat the oven to 180C/gas 4/fan 160C and lightly grease and line the base and sides of a deep 22-23cm round loose-based cake tin with Bake-o-Glide or baking parchment (see overleaf). Beat the butter, sugar, eggs, flour, ground almonds and spices until thoroughly mixed and creamy, preferably with an electric beater or in a food mixer.
2. Measure off 100g/4oz of the cake mixture, put in a bowl and set aside. Fold the fruit and rum into the remaining mixture, then gently stir in the marzipan. Spoon this mixture into the prepared cake tin and flatten with a spatula to make a smooth even surface, then make a slight dip in the centre of the cake. This simple trick will give the finished cake a nice flat top. Bake for 11⁄4 hours.
3. While the cake is in the oven, make the fruit and nut topping. Mix all the nuts, cherries and syrup into the remaining cake mixture (see tip overleaf). Spoon the mixture on top of the part-cooked cake (once it has had its 11⁄4 hours), evenly distributing the mixture of nuts and cherries across the surface of the cake. Loosely cover the top of the tin with foil.
4. Return to the oven for 40 minutes more, then take off the foil and bake for another 10-15 minutes, so the nuts can turn golden. Keep an eye on them, so they don’t get too dark. To test the cake mixture is cooked, insert a fine skewer into the cake – if it comes out clean then it's ready. Cool in the tin then turn out, keeping the lining on, and wrap with foil. (The cake will keep for up to 2 weeks or can be frozen for up to 2 months.)

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Mom's Secret Christmas Eve Chex Mix. Half Baked Harvest

8 hours ago Halfbakedharvest.com Show details

1. Preheat oven to 250 degrees F. 2. In large bowl, mix the chex cereals, mixed nuts, pretzels and bagel chips. Set aside. 3. Melt the butter in a bowl and mix in the worcestershire sauce, seasoned salt, garlic powder, onion powder and a good …

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Glazed Nut Topping Recipes Delia Online

Just Now Deliaonline.com Show details

Method. First of all preheat the grill to the highest setting for 10 minutes, and lightly toast the nuts, which not only gives them a better colour but a nicer flavour too. Be very careful though to watch them like a hawk, they really only need a couple of minutes if the grill is very hot and they should be pale gold rather than deep brown!

Cuisine: General
Estimated Reading Time: 1 min
Category: Christmas: Cakes, Icings And Toppings

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Spiced nuts recipe Gourmet Traveller

2 hours ago Gourmettraveller.com.au Show details

Main. Preheat oven to 150C. Pound whole spices in a mortar and pestle until coarsely ground, then set aside. Whisk eggwhite in a large bowl until firm peaks form (1-2 minutes), gradually …

Cuisine: Modern Australian
Category: Snack
Total Time: 30 mins
1. Preheat oven to 150C. Pound whole spices in a mortar and pestle until coarsely ground, then set aside.
2. Whisk eggwhite in a large bowl until firm peaks form (1-2 minutes), gradually add sugar and whisk to combine. Stir in remaining ingredients and 3 tsp sea salt, spread on an oven tray and roast, stirring occasionally, until golden (15-20 minutes). Set aside to cool then break into pieces and serve. Spiced nuts will keep in an airtight container for a week.

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Christmas Bread Recipes Allrecipes

5 hours ago Allrecipes.com Show details

Christmas Gingerbread. Closeup of slices of cranberry orange bread with white Christmas tree lights in the background. Cranberry Bread. Slices of golden brown pumpkin bread on a white plate. Pumpkin Bread. Joy's Easy Banana Bread. Banana Bread. a closeup of caramel pecan sticky buns. Sticky Buns.

Category: Bread Recipes, Christmas RecipesShow more

NutFree Christmas Cake Recipe Tesco Real Food

3 hours ago Realfood.tesco.com Show details

Method. Heat the oven to gas 4 180°C, 160°C fan. Butter and line the base and sides of a deep, round 20cm (8in) cake tin with greaseproof paper. Beat

Rating: 4/5(53)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 360 per serving

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40 NoBake Christmas Cookies & Treats [Desserts for 2019]

5 hours ago Tasteofhome.com Show details

Mint Sandwich Cookies. Canned frosting, peppermint extract and chocolate candy coating quickly turn crackers into these wonderful little no-bake cookies. My children and I like to assemble them for parties and holidays. I hope you and your family enjoy them as much as we do. …

Category: Dessert Recipes, Christmas RecipesShow more

Fruit & nut Christmas pudding loaf recipe BBC Good Food

8 hours ago Bbcgoodfood.com Show details

FOR A TRADITIONAL PUDDING. Butter a 2-litre pudding basin (or 2 x 1-litre basins) and line the base with a circle of baking paper. Fill with the pudding …

Cuisine: British
Total Time: 3 hrs
Category: Dessert
Calories: 722 per serving
1. Put the dried fruit, cherries, apple, zests, apple juice, brandy and Cointreau in a large bowl. Microwave on High for 1 min, then leave to soak overnight.
2. Butter and line a 2lb loaf tin with a strip of non-stick baking paper. Heat oven to 180C/160C fan/gas 4. Put the kettle on to boil and have a roasting tin, plus a sheet of buttered foil, ready.
3. Beat the butter and sugar together until it turns a little paler, then stir in the eggs, flour, breadcrumbs, syrup, spices, salt, soaked fruit and the nuts. Spoon into the loaf tin and smooth the top. Scrunch the foil loosely over the tin, twisting corners to tighten it around the tin’s edges. Sit it in the roasting tin, then pour in a few cms of boiling water. Carefully transfer to the oven and bake for 40 mins.
4. After 40 mins, turn down the oven to 160C/140C fan/gas 3 and cook for another 1½ hrs, topping up the water level every now and again.

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Christmas Cake moist, easy fruit cake RecipeTin Eats

7 hours ago Recipetineats.com Show details

Preheat oven to 160°C / 320°F (140°C fan). Grease and line a 21 – 22 cm / 8 – 9" round cake pan with baking paper (parchment paper) (7 cm / 2.75" tall). Using …

Rating: 5/5(62)
Total Time: 4 hrs 45 mins
Category: Dessert
Calories: 388 per serving
1. Place dried fruit and juice/brandy in a large microwavable container. Microwave 1 1/2 minutes on high or until hot.
2. Preheat oven to 160°C / 320°F (140°C fan). Grease and line a 21 - 22 cm / 8 - 9" round cake pan with baking paper (parchment paper) (7 cm / 2.75" tall).
3. Traditional White Christmas Cake (pictured in post) - Marzipan and fondant, see Decorating Note.

Category: Cake Recipes, Christmas RecipesShow more

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Frequently Asked Questions

What's the best way to make Christmas nuts?

Mix sugar, cinnamon and salt together. Set aside. Beat water and egg white together until frothy. Coat nuts in egg mixture. Add sugar mixture to nuts. Mix well. Spread on large greased cookie sheet. Bake at 225 degrees F for 1 hour stirring every 15 minutes.

How long do you cook nuts in the oven?

Cook for 1 minute and remove from heat. Slowly pour butter mixture over the bowl of nuts and stir to coat. Transfer nuts to the prepared baking sheet and spread into a single layer. Bake nuts in the preheated oven for 10 minutes. Stir nuts until the warm syrup coats every nut.

How do you make sweet and spicy roasted nuts?

In a small bowl, combine the optional rosemary (or any other added seasonings), maple syrup, melted butter, salt, vanilla, and cayenne (if you using). Gently whisk until blended. Pour the mixture over the nuts on the prepared baking sheet. Stir well, until all of the nuts are lightly coated.

How to make nuts and bolts in the oven?

Instructions 1 Preheat your oven to 250 degrees F. 2 In a very large roaster, combine the cereals, nuts, crackers and pretzels. ... 3 Bake at 250 degrees for 1 1/2 to 2 hours, stirring gently with a spoon every 25 minutes or so. 4 The mix will be done when you can see that all of the butter mixture has been absorbed and is dry.