Bacon Bourbon Sauce Recipe

All Time (46 Recipes) Past 24 Hours Past Week Past month Submit Your Post  Facebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Bacon Bourbon Sauce Recipe

Bacon Bourbon Barbecue Sauce Recipe Inspired Taste

2 hours ago Inspiredtaste.net Show details

Directions. Prepare Sauce. Arrange bacon, in one layer, at the bottom of a wide, heavy-bottomed pan. Place the pan over medium heat and cook bacon until …

Rating: 5/5(3)
Total Time: 50 mins
Servings: 3

Category: outback bacon bourbon sauce recipeShow more

BourbonBacon Barbecue Sauce Recipe Chowhound

8 hours ago Chowhound.com Show details

Here ketchup, bacon, vinegar, brown sugar, and bourbon are mixed with lots of spices for a sweet, tart, smoky barbecue sauce. Play around with the ingredients: Add more bourbon, less …

Rating: 5/5(5)
Total Time: 40 mins
Cuisine: BBQ
Calories: 348 per serving
1. Place the bacon in a small saucepan over medium heat and cook, stirring occasionally, until crisp, about 8 minutes.
2. Using a slotted spoon, transfer the bacon to a small bowl; set aside.
3. Reduce the heat to medium low, add the onion to the pan, and cook in the bacon fat, stirring occasionally, until softened, about 3 minutes.
4. Add the garlic and cook until fragrant, about 30 to 60 seconds.

Category: easy bourbon sauce recipeShow more

Bacon Bourbon Barbecue Sauce Striped Spatula

6 hours ago Stripedspatula.com Show details

Bacon Bourbon Barbecue Sauce is great on grilled chicken, burgers, ribs, and even salmon. By far, our favorite way to use it is on Grilled Meatball Subs (recipe photographed and …

Rating: 5/5(2)
Total Time: 55 mins
Category: Condiment
Calories: 89 per serving
1. In a heavy-bottomed saucepan, cook bacon over medium-high heat until crisp. Remove with a slotted spoon and set aside, leaving bacon fat in pan. Add chopped onions to bacon fat, reduce heat to medium, and cook until onions are soft, about 5 minutes. Scrape up bacon drippings from the bottom of the pan with a wooden spoon as onions release their moisture. Add minced garlic and cook just until fragrant, about 1 minute.
2. Stir in remaining ingredients until combined, add reserved bacon, and bring to a boil. Reduce heat to low and simmer for 25-30 minutes, stirring occasionally, until sauce thickens and coats the back of a spoon. (Stir more frequently toward the end as the sauce thickens to prevent scorching.) Season to taste with additional salt and pepper.*
3. Store, tightly covered, in the refrigerator for up to 1 week, or the freezer for up to 1 month.

Category: sweet bourbon sauce recipeShow more

Bacon Cheeseburgers with Kentucky Bourbon Sauce …

5 hours ago Bhg.com Show details

Step 3. Add the onion to the saucepan, reduce heat to medium-low, and cook until soft and golden brown, 8 to 10 minutes, stirring occasionally. Stir in the garlic and cook until fragrant, …

Rating: 4.5/5(5)
Calories: 1010 per serving
Total Time: 55 mins
1. Soak the wood chips in water for at least 30 minutes.
2. In a heavy medium saucepan warm the oil over medium heat. Add the bacon strips and cook until browned and crisp, 3 to 5 minutes. Using a slotted spoon, transfer the bacon to paper towels to drain and cool, leaving the drippings in the pan.
3. Add the onion to the saucepan, reduce heat to medium-low, and cook until soft and golden brown, 8 to 10 minutes, stirring occasionally. Stir in the garlic and cook until fragrant, about 1 minute. Add the bourbon, increase the heat to medium-high, and boil to reduce slightly, about 1 minute. Add the next eight ingredients (through the hot pepper sauce) and bring to boiling over medium-high heat. Reduce the heat to low and simmer, uncovered, until the mixture thickens and is reduced to about 2 cups, about 20 minutes, stirring occasionally. Turn off the heat and stir in the cooked bacon. Cover and keep warm.
4. Meanwhile, in a skillet cook the 8 bacon slices over medium heat until browned and crisp, 8 to 10 minutes, turning occasionally. Transfer bacon to paper towels to drain.

Category: Burger Recipes, Cheese RecipesShow more

Fettuccine with Bourbon Bacon Sauce Will Cook For Smiles

Just Now Willcookforsmiles.com Show details

Cook pasta in salted water, drain and set aside. Preheat a large cooking pan on medium heat. Dice raw bacon and slice shallot thin. Saute bacon and shallot until bacon is cooked. Add …

Servings: 4
Total Time: 35 mins
Estimated Reading Time: 2 mins
1. Cook pasta in salted water, drain and set aside.
2. Preheat a large cooking pan on medium heat.
3. Dice raw bacon and slice shallot thin. Saute bacon and shallot until bacon is cooked.
4. Add bourbon, mix and let it simmer for a couple of minutes.

Category: Faq RecipesShow more

Sauce Magazine Bourbon, Butter, Bacon

8 hours ago Saucemagazine.com Show details

Seared Cornish Hens with Bourbon-Mustard Pan Sauce. • Preheat the oven to 350 degrees. Line a baking sheet with foil and place a rack or broiler pan on top. • In the bowl of a food processor, pulse 3 tablespoons butter, the bacon, garlic, mustard, thyme and cayenne into a coarse paste. • Place the hens breast side-down on a work surface.

Category: Faq RecipesShow more

Country Pork Ribs with Bacon Bourbon Sauce Creative Culinary

5 hours ago Creative-culinary.com Show details

Instructions. To Make the Ribs. Combine the onion powder, garlic powder, paprika, salt, and pepper in a small bowl. Rub the mixture on all sides of the ribs. Select the Browning control on …

Servings: 6
Total Time: 1 hr 20 mins
Estimated Reading Time: 5 mins
1. To Make the Ribs
2. Combine the onion powder, garlic powder, paprika, salt, and pepper in a small bowl. Rub the mixture on all sides of the ribs.
3. Select the Browning control on your appliance and add the oil to the pot. When the oil is hot, lightly brown the seasoned ribs on all sides. Do not overcrowd the pot, it will take a couple of batches to do all of the ribs. Put the browned ribs on a plate after they brown and set aside.
4. To Make the Sauce

Category: Pork Recipes, Ribs RecipesShow more

HoneyBourbon Glazed Bacon Recipe Bobby Flay Food …

1 hours ago Foodnetwork.com Show details

Combine the honey and bourbon in a small saucepan and bring to a boil over high heat. Remove from heat and let cool slightly. Lay the bacon on the prepared …

Rating: 5/5(9)
Difficulty: Easy
Category: Side-Dish
Steps: 3
1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
2. Combine the honey and bourbon in a small saucepan and bring to a boil over high heat. Remove from heat and let cool slightly.
3. Lay the bacon on the prepared baking sheet and roast for 10 minutes. Brush with some of the honey-bourbon syrup. Continue roasting until deeply caramelized and crispy, another 10 to 15 minutes--the bacon will really crisp as it cools. Sprinkle with 1/4 teaspoon pepper and serve.

Category: Food RecipesShow more

Wendy's Bacon Bourbon Sauce : TopSecretRecipes

5 hours ago Reddit.com Show details

Wendy's workers: "We make the sauce by opening the jar marked 'Bacon Bourbon Sauce'." As a substitute, we can look at the ingredients, here.There are a lot of recipes for barbeque sauces that feature bacon and bourbon, but tomato and/or chiles are …

Category: Faq RecipesShow more

HomeCured Bourbon Bacon Traeger Grills

6 hours ago Traeger.com Show details

Smokin' 101 is over, this recipe cures homemade bacon in true Master Chef style. That cold smoker on the siSmokin' 101 is over, this recipe cures homemade bacon in true Master Chef style. That cold smoker on the side of your Traeger allows you choose what wood pellet flavor you cure your bacon with. Next time you need to wrap something in savory bacon, you've got it on hand.

Rating: 3.9/5(7)
Category: Pork

Category: Faq RecipesShow more

Bacon Bourbon BBQ Sauce Umami

5 hours ago Umami.site Show details

Instructions. To start, sweat the bacon, onion, and garlic in a large pot on low heat for 5 to 10 minutes, stirring occasionally. Add tomato paste and ketchup to …

Rating: 3.8/5(13)
Estimated Reading Time: 2 mins
Servings: 40
Total Time: 1 hr 20 mins
1. To start, sweat the bacon, onion, and garlic in a large pot on low heat for 5 to 10 minutes, stirring occasionally.
2. Add tomato paste and ketchup to the fray, along with the chicken stock, 4 tbsp of bourbon, apple cider vinegar, molasses, honey, lemon juice, liquid smoke, and Worcestershire sauce.
3. In a small bowl, combine the brown sugar, cumin, smoked paprika, salt, and pepper along with the Ancho chili, mustard, and chili powders.
4. Stir the dry ingredients into the sauce, making sure they're completely incorporated. Add the bay leaves and let the sauce simmer for 20 to 30 minutes. Blend everything together using an immersion blender or working in batches with a regular blender.

Category: Bbq RecipesShow more

Bourbon Whiskey BBQ Sauce Allrecipes

6 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. …

Rating: 5/5(1.2K)
Calories: 107 per serving
1. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
2. Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Category: Bbq RecipesShow more

Beef Tenderloin Steaks With Smoky BaconBourbon Sauce

8 hours ago Food.com Show details

Reduce heat; simmer until sauce thickens, about 2 minutes. Meanwhile melt butter in another heavy large skillet over medium-high heat. Sprinkle steaks with salt and pepper. Add to skillet …

Rating: 5/5(1)
Total Time: 1 hr
Category: Steak
Calories: 810 per serving
1. Boil wine and garlic in heavy medium saucepan until reduced to 1/2 cup, about 15 minutes. Add next 5 ingredients; boil until reduced by half, about 20 minutes. Set sauce aside. (Can be made 1 day ahead -- cover and chill.).
2. Cook bacon in a heavy large skillet over medium-high heat until crisp. Using slotted spoon, transfer to paper towels. Pour off all but 1 tablespoon drippings from skillet. Add flour to drippings in skillet; whisk to blend. Cook 1 minute, whisking constantly. Gradually whisk in wine sauce made previously; bring to a boil. Reduce heat; simmer until sauce thickens, about 2 minutes.
3. Meanwhile melt butter in another heavy large skillet over medium-high heat. Sprinkle steaks with salt and pepper. Add to skillet and cook to desired doneness, about 4 minutes per side for medium-rare. Transfer steaks to plates.
4. Mix bacon and bourbon into sauce. Season with salt and pepper. Spoon over steaks.

Category: Beef Recipes, Steak Recipes, Tea RecipesShow more

Bacon Bourbon Glazed Steaks It Is a Keeper

2 hours ago Itisakeeper.com Show details

Remove steaks from the oven, transfer to plate and cover with foil to keep warm. Add 1 tablespoon of bacon fat to skillet and add shallots; saute for 3 minutes until translucent. Add garlic to …

Cuisine: American
Total Time: 20 mins
Category: Main Dish
Calories: 611 per serving
1. Preheat oven to 400 degrees.
2. Heat vegetable oil in a cast iron skillet over medium high heat.
3. Add bacon pieces and cook until crispy.
4. Remove bacon from skillet and place on paper towel lined plate; set aside.

Category: Steak Recipes, Tea RecipesShow more

Bacon Bourbon Meatballs House of Yumm

8 hours ago Houseofyumm.com Show details

About these Bacon Bourbon Meatballs: Texture & Taste: The meatballs are crispy on the outside, juicy on the inside and ultra flavorful thanks to the rich and indulgent Bourbon BBQ sauce

Ratings: 30
Calories: 113 per serving
Category: Appetizer, Main Course
1. Place the uncooked bacon into a food processor and process for about 1 minute or until bacon is finely ground up. Add in the onion and process until onion is finely chopped and mixed in.
2. Spoon bacon and onion mixture into large bowl. Add ground beef, breadcrumbs, parsley, egg, chili powder, and salt. Stir to combine.
3. Scoop out the meat mixture and roll into balls using your palms, should make about 24 1 inch meatballs.
4. Heat oil in large saucepan over medium heat. Place the meatballs into the sauce pan and cook, turning every couple minutes to ensure all sides cook evenly. Cook for about 8-10 minutes until fully cooked.

Category: Meat Recipes, Meatball RecipesShow more

Maple Bacon Bourbon Syrup MagicalButter

7 hours ago Magicalbutter.com Show details

Cook bacon over medium heat until desired doneness placing cooked bacon on paper towels to drain. Take 1 tablespoon of drippings for an extra bacon flavor punch. Put all of the …

Rating: 3/5(8)
Category: Breakfast
Servings: 2-3
Total Time: 6 mins
1. Cook bacon over medium heat until desired doneness placing cooked bacon on paper towels to drain. Take 1 tablespoon of drippings for an extra bacon flavor punch.
2. Put all of the ingredients less 4 strips of bacon into your MagicalButter machine and secure the lid.
3. Press the Temperature button and select 130°F. Then press the 1 Hours/Oil button.
4. After the cycle is complete pour the pitcher contents slowly into a bowl for cooling add the rest of the bacon and stir thoroughly.

Category: Faq RecipesShow more

Bacon Bourbon BBQ Sauce Sips, Nibbles & Bites

7 hours ago Sipsnibblesbites.com Show details

Bacon Bourbon BBQ Sauce recipe is thick, rich, and delicious. It has a nice bourbon, vinegar, and mustard flavor and a kick of heat from chili powder and hot sauce, top that all off with …

Rating: 5/5(4)
Total Time: 30 mins
Category: Condiment
Calories: 122 per serving
1. Brown the bacon, set aside on paper towels to drain, reserve bacon fat
2. Place a large, covered, nonstick skillet over medium-high heat
3. Add bacon fat and onion, sauté for 3-4 minutes until softened
4. Add garlic and chili powder, stir constantly for 1 minute, it will stick a little, but it’s important to cook out the raw flavor of the chili powder

Category: Bbq RecipesShow more

Double Smoky Ribs with BaconBourbon BBQ Sauce Recipe

Just Now Foodnetwork.com Show details

Bacon-Bourbon BBQ Sauce: 1 tablespoon vegetable oil. 2 bacon slices, cut into 1-inch pieces. 1 medium yellow onion, chopped. 2 garlic cloves, minced. 1 12 …

Servings: 8
Difficulty: 1 hr 50 min
Author: National Pork Board
Total Time: 1 hr 50 mins

Category: Bbq Recipes, Ribs RecipesShow more

Smoky Bacon Bourbon Sauce Recipe Video YouTube

3 hours ago Youtube.com Show details

Learn how to make this incredibly delicious smoky-sweet-savory sauce for steaks, burgers, sandwiches & more. You'll want to put it on everything, trust us.O

Category: Faq RecipesShow more

Bacon and Bourbon Thanksgiving Stuffing Recipe Allrecipes

1 hours ago Allrecipes.com Show details

1 pound thick-cut bacon, chopped. 1 cup butter. 2 large onions, peeled and chopped. 5 celery stalks, diced. 2 cloves garlic, minced. 2 tablespoons dried rosemary. 1 (1 pound) loaf day-old …

Rating: 4/5(28)
Total Time: 1 hr 30 mins
Servings: 24
Calories: 220 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x13 inch baking dishes.
2. Place the bacon in a large, deep skillet, and cook over medium high heat until evenly brown. Drain on paper towels. Pour bacon fat remaining in the skillet into a bowl.
3. Using the same skillet, melt the butter over medium heat. Stir in the onions, celery, garlic, and rosemary, and cook until onions are soft and transparent, about 5 minutes. Stir in the reserved bacon fat.
4. Meanwhile, place the pumpernickel and rye bread cubes into a large bowl. Stir in the eggs, thyme, sage, and onion mixture, and toss to mix evenly.

Category: Thanksgiving RecipesShow more

Glazed Bacon Recipe Maple Bourbon WonkyWonderful

1 hours ago Wonkywonderful.com Show details

Preheat oven to 350°. Cut bacon strips in half. (optional) Mix together the brown sugar, maple syrup and whiskey. Transfer bacon strips to the glaze bowl and …

Rating: 4.5/5(25)
Total Time: 30 mins
Category: Snacks
Calories: 211 per serving
1. Preheat oven to 350°
2. Cut bacon strips in half. (optional)
3. Mix together the brown sugar, maple syrup and whiskey.
4. Transfer bacon strips to the glaze bowl and toss until evenly coated with bacon.

Category: Faq RecipesShow more

Pork Chops and Apples with Bacon Bourbon Sauce Olivia's

3 hours ago Oliviascuisine.com Show details

In a large cast iron skillet, heat the olive oil and one tablespoon butter over medium heat. Once butter is melted, add pork chops and sear on all sides—about 3-4 minuter per side. Remove …

Rating: 4.7/5(10)
Total Time: 35 mins
Category: Main Courses
Calories: 1034 per serving
1. Season pork chops generously with salt and pepper.
2. In a large cast iron skillet, heat the olive oil and one tablespoon butter over medium heat. Once butter is melted, add pork chops and sear on all sides—about 3-4 minuter per side. Remove from pan onto a plate and reserve.
3. Add the apple slices and sauté until tender and lightly browned, about 5 minutes. Remove and reserve.
4. Add the bacon and cook until fat has rendered and bacon is golden brown, about 3-4 minutes. Remove and reserve.

Category: Pork RecipesShow more

Bacon & Bourbon BBQ Sauce Recipe BEST Barbecue Sauce

3 hours ago Youtube.com Show details

Bacon & Bourbon BBQ Sauce, what's not to like when BACON is a main ingredient and bourbon is the next ingredient? In this video I will show you how to make a

Category: Barbecue Recipes, Bbq RecipesShow more

The Wolfe Pit: Bacon & Bourbon BBQ Sauce Recipe

Just Now Thewolfepit.com Show details

Directions. Fry bacon until crisp, remove from skillet and leave 2 TBS of grease in the skillet. Add onions and sauté for 5 minutes or until they begin to caramelize. Add garlic and continue sauteing for 2 minutes. Add all of the remaining ingredients including the fried bacon. Simmer uncovered for 8-10 minutes or until it's nice and thick. Enjoy.

Category: Bbq RecipesShow more

pork rib roast with baconbourbon sauce Tyson Chairman's

1 hours ago Chairmansreservemeats.com Show details

Make the sauce: Discard all but 3 tablespoons of fat from pan. Place on stove over medium-low heat. Add flour and whisk until smooth, scraping up browned bits in pan, and let bubble for 1 minute. Increase heat to medium and pour in bourbon. Add broth, mustard, brown sugar, and …

Category: Pork RecipesShow more

Beef Tenderloin Steaks with Smoky BaconBourbon Sauce

6 hours ago Epicurious.com Show details

Cook bacon in heavy large skillet over medium-high heat until crisp, about 8 minutes. Using slotted spoon, transfer to paper towels. Pour off all but 1 tablespoon drippings from skillet.

Rating: 3.5/4(50)
Servings: 4
Cuisine: American
Category: Beef, Pork, Spring, Bon Appétit

Category: Beef Recipes, Steak Recipes, Tea RecipesShow more

Pecan Bacon Brownies with Bourbon Caramel Sauce

2 hours ago Jonesdairyfarm.com Show details

Prepare brownie batter according to package/recipe directions. Pour batter into 8x8-inch baking pan coated with baking spray. Sprinkle chopped pecans and half bacon evenly …

Servings: 12
Total Time: 60 hrs

Category: Faq RecipesShow more

Awesome Honey Bacon Bourbon BBQ Sauce Just A Pinch Recipes

2 hours ago Justapinch.com Show details

6. Place a skillet over medium heat, and then add the bacon. 7. Cook, stirring regularly, until the bacon begins to brown, but not burn, about 8 to 10 minutes. 8. Add the onion and garlic to the skillet. 9. Continue to cook and stir, until the onions have softened, about 8 to 10 minutes. 10.

Cuisine: Southern
Category: Other Sauces

Category: Bbq RecipesShow more

Burgers with Bacon Bourbon Burger Sauce HezziD's Books

8 hours ago Hezzi-dsbooksandcooks.com Show details

Add the onion to the bacon drippings in the bacon and cook over medium heat for 3-4 minutes, stirring frequently. Add in the garlic and cook for 1 minute. Stir in the bourbon, brown sugar, ketchup, vinegar, and Worcestershire sauce and bring the mixture to a boil. Reduce heat and simmer for 5 minutes, stirring occasionally.

Rating: 5/5(2)
Category: Beef
Servings: 4
Total Time: 45 mins

Category: Burger RecipesShow more

ChipotleBaconBourbon Barbecue Sauce Recipe Chili

1 hours ago Chilipeppermadness.com Show details

Heat a large saucepan to medium heat and add bacon. Cook about 5 minutes, stirring often. Add jalapeno and onion and cook 3 more minutes, stirring often, until bacon is nice and crisp. …

Ratings: 1
Calories: 177 per serving
Category: Main Course
1. Heat a large saucepan to medium heat and add bacon. Cook about 5 minutes, stirring often.
2. Add jalapeno and onion and cook 3 more minutes, stirring often, until bacon is nice and crisp.
3. Add garlic and cook 1 more minute, or until garlic browns nicely.
4. Add remaining ingredients and mix well.

Category: Barbecue Recipes, Chili RecipesShow more

Bacon Wrapped Pork Tenderloin with Bourbon Sauce Butter

9 hours ago Butteryourbiscuit.com Show details

For the bourbon sauce: In a medium saucepan, add the bourbon, sugar, ketchup, Worcestershire, vinegar, lemon juice and salt and pepper. Whisk together carefully until combined. Bring to a simmer over medium heat. Simmer uncovered for 45 minutes or until reduced by 1/3 and thickened. Remove and let cool until needed.

Estimated Reading Time: 3 mins

Category: Pork RecipesShow more

Bacon Onion Sauce Recipe All information about healthy

2 hours ago Therecipes.info Show details

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Add onions and reduce heat to medium-low. Cook until very soft and almost mushy, 7 to 10 minutes.

Category: Healthy RecipesShow more

Peach Bacon Bourbon BBQ Sauce Girls Can Grill

3 hours ago Girlscangrill.com Show details

Remove the bacon, and eat it. Add the onion and garlic to the pot. Sauté in the bacon drippings over medium heat until tender. Add the bourbon and deglaze the pan (scrape up the cooked on bits). Add the remaining ingredients. Bring to a boil. Reduce heat to simmer and cook down for 30 minutes, stirring occasionally.

Rating: 4.3/5(6)
Total Time: 55 mins
Category: Sauce
Calories: 115 per serving

Category: Bbq RecipesShow more

BaconBourbon BBQ Jam Recipe Amazing Food Made Easy

2 hours ago Amazingfoodmadeeasy.com Show details

For the Bacon-Bourbon BBQ Jam. Place the bacon in a pot over medium heat and cook until the fat has rendered out and the bacon is crispy. Drain most of the fat, leaving about 20 grams (2 tablespoons) in the pot. Remove the bacon pieces and reserve. …

Reviews: 88
Total Time: 1 hr

Category: Bbq Recipes, Food RecipesShow more

Bourbon Bacon Pecan Pie Recipe American Pecans

7 hours ago Americanpecan.com Show details

Fry bacon in a skillet until crisp. Remove from pan and drain on paper towels and chop into small pieces. Reserve 1/4 cup of the bacon grease. In a large bowl, whisk together dark corn syrup, light corn syrup, brown sugar, reserved bacon grease, butter, and bourbon. Add eggs and salt …

Servings: 10

Category: America RecipesShow more

Bacon Bourbon Barbecuebible.com

7 hours ago Barbecuebible.com Show details

Recipe Steps. Step 1: Place the bacon in a cold medium-size skillet over medium-high heat on the stove (or on a grill set up for direct grilling and preheated to …

Category: Drinks And Cocktails
Estimated Reading Time: 2 mins

Category: Barbecue RecipesShow more

Bacon Wrapped Dates Recipe Chef Billy Parisi

4 hours ago Billyparisi.com Show details

Wrap each date in one strip of the half-sliced bacon. Cook for 3-4 minutes per side or until crisp and browned. Set aside. Remove the rendered bacon fat. Add the dates back into the pan …

Ratings: 5
Calories: 189 per serving
Category: Appetizer
1. Preheat the oven to 325°.
2. Add the brown sugar, butter and whipped cream to a medium-size saucepot and cook over low to medium heat for 3-4 minutes or until cooked and smooth. See notes on the texture below. Set aside.
3. Wrap each date in a ½ slice piece of bacon and set aside.
4. Heat the oil in a large frying pan over medium heat and place each bacon-wrapped date bacon seam side down and cook for 3-4 minutes per side or until the bacon is browned and crispy. See note on cooking it batches.

Category: Faq RecipesShow more

Smoky Beef, Bacon and Bourbon Chili Creative Culinary

8 hours ago Creative-culinary.com Show details

In a large pot over medium heat, cook bacon until done but not crisp. Drain fat. Add beef, bourbon, garlic, oregano, sage and onion. Cook until meat is browned, about 6 to 7 minutes. Put beef …

Servings: 4
Estimated Reading Time: 2 mins
Category: Beef
Total Time: 8 hrs 20 mins
1. In a large pot over medium heat, cook bacon until done but not crisp. Drain fat. Add beef, bourbon, garlic, oregano, sage and onion. Cook until meat is browned, about 6 to 7 minutes.
2. Put beef mixture into slow cooker and add all sauce ingredients. Cook on low for 8-10 hours.
3. To serve, garnish bowls with sour cream, tortillas and parsley. Serve with additional tortilla chips.

Category: Beef Recipes, Chili RecipesShow more

Bacon Bourbon Oven Baked Ribs Recipe Inspired Taste

3 hours ago Inspiredtaste.net Show details

Bake Ribs. Place the ribs, meat side up, onto the baking sheet and cover with aluminum foil. Bake the ribs until fork tender, 2 1/2 to 3 hours. Turn broiler to high …

Rating: 5/5(1)
Servings: 2-3
Total Time: 3 hrs 25 mins

Category: Ribs RecipesShow more

Bourbon BBQ Sauce (easy recipe!) The Endless Meal®

9 hours ago Theendlessmeal.com Show details

Does bourbon bbq sauce have alcohol? Some, but not much. Alcohol evaporates (or cooks off) as the sauce boils. The amount of alcohol that remains in food after it is cooked depends …

Rating: 5/5(1)
Total Time: 25 mins
Category: Sauce
Calories: 36 per serving
1. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until the sauce reduces to about 1 ¾ cups.
2. Store for up to 2 weeks in your fridge or up to 3 months in your freezer.

Category: Bbq RecipesShow more

Caramelized Onions and Bacon Whiskey Sauce Burger Dad

Just Now Dadwithapan.com Show details

Set bacon aside. in the same skillet, brown your onions for about 5 minutes, then add brown sugar. Cook for another 2-3 minutes. Add whiskey, Worcestershire sauce, and black pepper. …

Rating: 4.2/5(19)
Estimated Reading Time: 2 mins
1. In a skillet on medium heat, cook down your bacon; about 10 minutes. Set bacon aside.
2. Form about quarter lb patties (I prefer third pound) season each side with salt and pepper.

Category: Burger RecipesShow more

BourbonBacon Scallops Recipe MyRecipes

5 hours ago Myrecipes.com Show details

Step 2. Remove scallops from bowl, reserving marinade. Cut each slice of bacon into 4 pieces.Wrap 1 bacon piece around each scallop (bacon might only wrap halfway around scallops if …

Rating: 3.5/5(7)
Calories: 245 per serving
Servings: 4
1. Combine first 6 ingredients in a bowl; stir well. Add scallops, stirring gently to coat. Cover and marinate in refrigerator 1 hour, stirring occasionally.
2. Remove scallops from bowl, reserving marinade. Cut each slice of bacon into 4 pieces.Wrap 1 bacon piece around each scallop (bacon might only wrap halfway around scallops if they are very large). Thread scallops onto 4 (12-inch) skewers, leaving some space between scallops so bacon will cook.
3. Place skewers on a broiler pan coated with cooking spray; broil 8 minutes or until bacon is crisp and scallops are done, basting occasionally with reserved marinade (cooking time will vary greatly with size of scallops).

Category: Faq RecipesShow more

Ribs with BaconBourbon Sauce EatPork.org

2 hours ago Eatpork.org Show details

Stir in chili sauce, peach preserves, bourbon, vinegar, mustard, Worcestershire sauce and molasses. Bring to a simmer and reduce heat to medium-low. Simmer, stirring often, until reduced by about one quarter, 20 to 25 minutes. Finely chop cooled bacon and stir into sauce; add hot pepper sauce. Let cool. Makes about 2 1/2 cups sauce.

Category: Pork Recipes, Ribs RecipesShow more

BaconWrapped Chicken Wings with Bourbon Barbecue Sauce

9 hours ago Bettycrocker.com Show details

2. Sprinkle pepper over chicken. Wrap each chicken piece with a half slice of bacon. 3. Place bacon-wrapped chicken pieces on cookie sheets, bacon end …

Rating: 4.5/5(82)
Total Time: 1 hr 10 mins
Category: Appetizer
Calories: 190 per serving
1. Heat oven to 425°F. Line 2 cookie sheets with sides with heavy-duty foil; spray with cooking spray.
2. Sprinkle pepper over chicken. Wrap each chicken piece with a half slice of bacon.
3. Place bacon-wrapped chicken pieces on cookie sheets, bacon end down. Bake uncovered 30 minutes; turn chicken; rotate cookie sheets in oven. Bake 20 to 30 minutes longer or until golden brown and juice of chicken is clear when thickest part is cut to bone (at least 165°F).
4. Meanwhile, in 1-quart saucepan, mix Bourbon Sauce ingredients; heat to simmering over medium heat, stirring frequently, until sugar is dissolved, about 5 minutes. Remove from heat; set aside.

Category: Barbecue Recipes, Chicken RecipesShow more

bourbon cooking recipes Let’s discover healthy recipes

1 hours ago Cookingrank.com Show details

Bourbon Recipes : Food Network Food Network tip www.foodnetwork.com. The Best Pecan Pie. 9 Reviews. Honey Bourbon Caramel Milkshakes. Bourbon Balls. 12 Reviews. BBB Bacon-in-the-Batter Buttermilk Waffle, Bourbon Ice Cream, Bacon Toffee. Chocolate Bourbon Sauce. 2

Category: Healthy RecipesShow more

Bacon Wrapped Shrimp Recipe With Maple Bourbon Glaze

3 hours ago Rachaelrayshow.com Show details

Season the shrimp with salt, pepper, garlic, onion and mustard. Wrap shrimp with bacon and secure with toothpicks. Combine the bourbon, sugar, maple …

1. Preheat oven to 425˚F
2. Soak toothpicks in water
3. Coat a sheet pan with foil and top with a wire rack
4. Bake the bacon 5 minutes, then cool to handle

Category: Shrimp RecipesShow more

All Time (46 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

Frequently Asked Questions

Which barbecue is best?

The Best BBQ Blackstone Flat Top Gas Grill. This grill features a quick ignition button, which allows you to kick-start the grilling process as soon as you're ready, without waiting extensively for ... Char-Broil 4-Burner Cart Grill. Meet everyone's favorite gas grill, the Char-Boil gas grill. ... Weber Spirit E-310 Gas BBQ. ... More items...

What are some substitutes for barbecue sauce?

What's A Good Barbecue Sauce Substitute?

  • Your best bet: Make your own barbecue sauce. Making barbecue sauce is not as intimidating as it may seem. ...
  • A decent second choice: Ketchup. Plain ketchup has a very similar consistency and flavor to bottled barbecue sauce. ...
  • In a pinch: Teriyaki. ...
  • Other alternatives. ...

What seasonings are in barbecue sauce?

Finely chopped onions, bell pepper, and minced garlic are all good choices. Some herbs that work well in barbecue sauce are basil, bay leaf, cilantro, mint, parsley, rosemary, sage, and thyme. The spices you choose will depend on the sweetness of the sauce and your chosen protein.

Is there a barbecue sauce?

Barbecue sauce (also abbreviated as BBQ sauce) is used as a flavoring sauce, a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork or beef ribs and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.