Are chocolate chips healthy Free Recipes

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Listing Results Are chocolate chips healthy Free Recipes

Healthy Chocolate Chip Cookie Recipes EatingWell

3 hours ago Eatingwell.com Show details

Kids and adults alike will love this easy peanut butter chocolate chip cookie recipe, which--unlike most cookie recipes--doesn't call for flour. These gluten-free peanut butter chocolate chip cookies are soft and chewy and, with only five simple ingredients, …

Category: Healthy chocolate chip cookiesShow more

Healthy Chocolate Chip Cookies {Low Calorie!} – …

8 hours ago Wellplated.com Show details

Stir the dry ingredients into the wet ingredients. Add the chocolate chips. Chill the dough for at least 1 hour. Roll the dough into balls, and arrange them on a …

Rating: 4.8/5(10)
Total Time: 1 hr 23 mins
Category: Dessert
Calories: 116 per serving
1. In a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended.
2. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
3. Add the dry ingredients to the wet ingredients. With a rubber spatula, stir to combine, stopping as soon as the dry ingredients disappear. The dough will seem very stiff and dry at first. Use the spatula to gently push and "smush" the dough and stir and fold as needed. It will come together.
4. Fold in the chocolate chips. Chill the dough for at least 1 hour, or press plastic over the top and chill for up to 2 days.

Category: best healthy chocolate chip cookiesShow more

Healthy Chocolate Chip Cookie Recipes Cooking Light

8 hours ago Cookinglight.com Show details

The chocolate chip cookie, crisp around the edges, chewy in the middle, with gooey pockets of melty chocolate, is a heavenly treat. From oatmeal chocolate chip cookies to peanut butter chocolate chip

Estimated Reading Time: 4 mins

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

34 Easy & Healthy Chocolate Chip Cookie Recipes Amy's

2 hours ago Amyshealthybaking.com Show details

The Ultimate Healthy Egg-Free Chocolate Chip Cookies. Healthy Chocolate Chip Cheesecake Oatmeal Cookies. Healthy Chocolate Chip Banana Oatmeal Breakfast Cookies. Healthy Flourless Chocolate Cowboy Cookies. Healthy Fudgy Peppermint Mocha Cookies. The Ultimate Healthy White Chocolate

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

Healthy Chocolate Chip Cookies Award Winning! The Big

9 hours ago Thebigmansworld.com Show details

Preheat the oven to 175C/350F. Line a large tray with parchment paper or prepare a cookie sheet. Set aside. In a large mixing bowl, combine your dry …

Rating: 5/5(448)
Total Time: 25 mins
Category: Dessert
Calories: 122 per serving
1. Preheat the oven to 175C/350F. Line a large tray with parchment paper or prepare a cookie sheet. Set aside.
2. In a large mixing bowl, combine your dry ingredients and mix well.
3. In a microwave-safe bowl or in a saucepan over the stove, combine your coconut oil and syrup, and heat until melted. Whisk together until combined.
4. Add the syrup/coconut oil mixture to the dry mixture, along with the vanilla extract and coconut milk, and mix very well. Fold in your chocolate chips.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

Sugar Free Chocolate Chip Recipes THM S Low Carb Nana's

4 hours ago Nanaslittlekitchen.com Show details

Chocolate Covered Cheesecake Bites – S, Low Carb is the recipe that started my sugar free chocolate chip craze. Originally posted back in 2014 because I have always loved cheesecake bites and every sugar free cheesecake bite recipe I could find on Pinterest was made with skinny chocolate.

Estimated Reading Time: 8 mins

Category: Chocolate Recipes, Chocolate Chip Recipes, Low Carb RecipesShow more

The BEST Healthy Chocolate Chip Cookies

4 hours ago Chocolatecoveredkatie.com Show details

Instructions. Healthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make little balls from the big one. For soft cookies, refrigerate until cold (otherwise, just bake right away).

Ratings: 226
Calories: 70 per serving
Category: Dessert

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

Are Chocolate Chips Healthy? Livestrong.com

Just Now Livestrong.com Show details

Calories and Fat. One tablespoon or 15 g of semi-sweet chocolate chips has 70 calories, 35 of which are from fat. This amounts to 4 g of total fat per tablespoon. Of that, 2.5 g are saturated fats. If you measure 1/4 cup of chocolate chips, you will have 280 …

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

11 Healthy Chocolate Recipes that are Easy AF Ambitious

2 hours ago Ambitiouskitchen.com Show details

4. Chewy Double Chocolate Cookies (made with coconut oil!) (dairy free) 5. Double Chocolate Paleo Banana Bread Bars (paleo, gluten free, dairy free, grain free) 6. Crispy Toasted Quinoa Peanut Butter Truffles (gluten free, dairy free) 7. Healthy Double Chocolate

Reviews: 6
Estimated Reading Time: 2 mins

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The Ultimate Healthy GlutenFree Chocolate Chip Cookies

2 hours ago Amyshealthybaking.com Show details

Chill the cookie dough for 30 minutes. Preheat the oven to 350°F, and line two baking sheets with silicone baking mats or parchment paper. Drop the cookie dough into 24 rounded scoops onto the prepared baking sheets. Gently press the remaining miniature chocolate chips

Rating: 5/5(3)
Category: Dessert
Cuisine: American
Total Time: 1 hr 10 mins

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Healthy Chocolate Chip Scones (GlutenFree) Erin Lives Whole

1 hours ago Erinliveswhole.com Show details

To start making chocolate scones, preheat the oven to 350F. Then, in a large bowl, mix almond flour, coconut flour, baking powder, and salt. Pour the coconut oil into the dry ingredients, followed by the maple syrup, whisked egg, and vanilla. Stir until it reaches a dough-like consistency. Next, fold in the chocolate.

Rating: 4.8/5(21)
Total Time: 30 mins
Category: Dessert
Calories: 498 per serving
1. Preheat oven to 350F
2. In a large bowl, mix almond flour, coconut flour, baking powder, and salt.
3. Pour coconut oil into dry ingredients, followed by maple syrup, whisked egg, and vanilla.
4. Stir until dough like consistency.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Scone RecipesShow more

Healthy Gluten Free Chocolate Chip Cookies Broma Bakery

7 hours ago Bromabakery.com Show details

In a large mixing bowl combine the almond butter, melted coconut oil, maple syrup, egg, and vanilla extract. Whisk until completely homogenous, about 1 minute. Add the almond meal, baking soda, and salt and stir until just combined. Fold in the chocolate chips

Rating: 5/5(17)
Category: Dessert
Cuisine: American
Total Time: 15 mins
1. In a large mixing bowl combine the almond butter, melted coconut oil, maple syrup, egg, and vanilla extract. Whisk until completely homogenous, about 1 minute. Add the almond meal, baking soda, and salt and stir until just combined. Fold in the chocolate chips.
2. Place the cookie dough in the fridge for at least an hour, but up to 24 hours.
3. When you’re ready to make the cookies, preheat the oven to 350°F and line a baking sheet with parchment paper. Using a cookie scoop, scoop out rounds, dropping them two inches apart (the cookies will spread). Bake for 10 to 12 minutes depending on your oven, taking them out when the edges are golden brown and the centers have puffed up.
4. Allow to cool and enjoy with a glass of milk!

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

Healthy Chocolate Chip Cookies Recipe Food Network

5 hours ago Foodnetwork.com Show details

Whisk the sugars, eggs, oil and vanilla in a large bowl until smooth. Whisk the flours, salt and baking soda in another bowl. Stir the dry ingredients into the wet …

Rating: 4/5(3)
Author: Food Network Kitchen
Servings: 26
Category: Dessert
1. Evenly position two racks in the middle of the oven and preheat to 375 degrees F. Line two baking sheets with parchment paper or silicone baking mats. (If you have only one baking sheet, let it cool completely between batches.)
2. Whisk the sugars, eggs, oil and vanilla in a large bowl until smooth.
3. Whisk the flours, salt and baking soda in another bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon; take care not to over mix. Stir in the chocolate chips and dried fruit.
4. Scoop heaping tablespoons of the dough onto the prepared pans. Wet hands slightly and roll the dough into balls. Space the cookies about 2 inches apart on the pans. Bake until golden but still soft in the center, 12 to 14 minutes, depending on how chewy or crunchy you like your cookies. Transfer the hot cookies with a spatula to a rack to cool. Serve.

Category: Chocolate Recipes, Chocolate Chip Recipes, Food Recipes, Healthy RecipesShow more

Healthy Chocolate Chip Cookies Recipe (Gluten Free, Vegan

3 hours ago Veggiebalance.com Show details

1 cup gluten-free flour. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1 teaspoon vanilla extract. 1/4 cup honey (agave nectar for vegan diet) 4 Tablespoons creamy peanut butter. 4 ounces unsweetened applesauce. 3 ounces 70-88% dark chocolate bar, crushed. 1/4 cup mini chocolate chips.

Rating: 3.6/5(312)
Total Time: 25 mins
Category: Dessert

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

Healthy Chocolate Chip Muffins {Moist and Fluffy

3 hours ago Ifoodreal.com Show details

Healthy Chocolate Chip Muffins recipe made with whole wheat (or spelt) flour, no refined sugar and greek yogurt are healthy bakery style muffins with lots of mini chocolate chips. Make a double batch because these wholesome muffins will disappear in seconds! Our other top two kid favorite muffins for easy breakfasts or snacks include almond flour banana muffins and healthy

Rating: 4.8/5(15)
Category: Dessert
Cuisine: North American
Calories: 225 per serving
1. Preheat oven to 425 degrees F and spray non-stick 12 muffin tin with cooking spray. Set aside.
2. In a large mixing bowl, whisk the egg for 10 seconds.
3. Add yogurt, oil, maple syrup, milk, vanilla, baking powder + soda, and whisk to combine.
4. Add flour and gently stir until well incorporated (batter will be thick). Do not over mix otherwise muffins will be tough.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Muffin RecipesShow more

Healthy Bakery Style Chocolate Chip Muffins Baker by Nature

Just Now Bakerbynature.com Show details

This recipe is made without sugar, butter, or gluten! Preheat oven to 450 degrees (F). Line a muffin tin with paper or foil liners; set aside. In a large bowl combine the oat flour, mini chocolate chips

1. Preheat oven to 450 degrees (F). Line a muffin tin with paper or foil liners; set aside.
2. In a large bowl combine the oat flour, mini chocolate chips, baking soda, baking powder, cinnamon, ginger (if using), and salt; whisk well to combine. In a separate bowl whisk together the maple syrup, eggs, oil (or butter), applesauce, and milk; mix well until thoroughly combined. Gradually add the wet mixture into the dry mixture, stirring until combined. The batter will be quite thin - not to worry!
3. Divide the mixture among the prepared muffins. Bake for 10 minutes, then reduce the heat to 400 degrees (F) and continue baking for another 10 minutes. Remove pan from oven and allow the muffins to cool completely in the muffin tin. Serve at once or store in an airtight container for up to 3 days. We love to freeze these, too. They'll last in a freezer bag stored in your freezer for 1 month.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Muffin RecipesShow more

The BEST Ever Healthy Chocolate Chip Cookies Cooking

4 hours ago Cookingmadehealthy.com Show details

Sift together oat flour (your ground oats), whole-wheat flour, baking soda and salt. Add to the stand mixer on the lowest setting until just combined. Fold in HALF the chocolate chips. Place the rest of the chocolate chips

Rating: 4.5/5(2)
Total Time: 42 mins
Category: Dessert
Calories: 163 per serving
1. Pre-heat oven to 350 degrees and line baking sheet with parchment paper.
2. Add rolled oats to a food processor and grind until they're a fine powder.
3. In a stand mixer cream together butter, sugar and brown sugar on medium speed until light and fluffy.
4. Add in egg and vanilla until well combined.

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Best Healthy Chocolate Chip Cookies (vegan, gluten free

4 hours ago Veggiekinsblog.com Show details

The Best Healthy Chocolate Chip Cookies that are perfectly chewy! Vegan, gluten free, refined sugar free, oil free made in one bowl. Unfortunately not, but you may be able to google some kinda of sugar free chocolate chip cookie recipes

Rating: 5/5(31)
Category: Desserts
1. Start by pre-heating your oven to 350F while you prepare your cookie dough.
2. In a large bowl, whisk almond butter, maple syrup, coconut sugar and vanilla extract until smooth. Gently fold in your flax egg with a spatula.
3. Next, sift in all your dry ingredients (excluding chocolate chips), folding until dough is even and starts to pull away from edges of the bowl. See reference photo for texture. Add chocolate chips and refrigerate dough if needed (see “secrets to success”).
4. Scoop about 1 1/2 tablespoons of dough and quickly roll into a ball shape* then lightly flatten onto a non-stick baking mat lined tray. Leave about 2 inches between cookies as they will spread a little bit as they bake.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

Recipe: Spicy Heidi's Healthy Chocolate Chip Cookies

7 hours ago Recipeswarehouse.blogspot.com Show details

Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth.. Stir or pulse in chocolate chips. Spoon onto lightly greased cookie sheet.. Bake for approximately 15 min, or until brown.. Enjoy!. Please share this Heidi's Healthy Chocolate Chip Cookies - Gluten Free! recipe with your mates and family.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

Healthy Banana Chocolate Chip Bars (Vegan & Gluten Free

6 hours ago Happyhealthymama.com Show details

In a small bowl, mash your bananas and measure 1 1/2 cups. In a medium bowl, stir together the mashed banana, flax eggs, oil, milk, and vanilla. Stir in the sweetener until well combined. Add the flour, baking powder, cinnamon, and salt. Stir until combined. Fold in half of the chocolate chips.

Rating: 5/5(1)
Total Time: 30 mins
Category: Dessert Recipes
Calories: 137 per serving
1. Preheat the oven to 350 degrees. Line the bottom of an 8X8 inch pan with parchment paper and spray with cooking spray. Set aside.
2. In a small bowl, mash your bananas and measure 1 1/2 cups.
3. In a medium bowl, stir together the mashed banana, flax eggs, oil, milk, and vanilla.
4. Stir in the sweetener until well combined. Add the flour, baking powder, cinnamon, and salt. Stir until combined.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

GlutenFree Oatmeal Chocolate Chip Cookies Minimalist

1 hours ago Minimalistbaker.com Show details

The base for this simple, 10-ingredient recipe is oats, almond flour (or meal), and shredded coconut. Coconut oil adds moisture and crispness, while almond butter adds nuttiness and helps create a tender center. Lastly, they’re sweetened with muscovado sugar (or coconut or brown sugar) and studded with vegan dark chocolate chips.

Ratings: 182
Calories: 139 per serving
Category: Dessert
1. In a large mixing bowl, stir together almond flour, oats, coconut, vegan chocolate, baking powder, salt, and sugar.
2. In a separate bowl, beat aquafaba (using a handheld mixer or by whisking vigorously) until light and fluffy and loose peaks have formed. (Add a little cream of tartar to help them along if not whipping.)
3. To the aquafaba, add the almond butter, oil, and vanilla (optional) and beat or whisk to combine. (The mixture will deflate a little - that's OK). Then add to dry ingredients and mix until combined. You should have a firm, semi-tacky dough (see photo). Cover and chill in the refrigerator for at least 30 minutes or overnight.
4. Preheat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper.

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Healthy Recipes Dark Chocolate Chip Oat Bars Johns

1 hours ago Hopkinsmedicine.org Show details

1/2 cup fat-free yogurt (plain or vanilla) 1/2 cup artificial sweetener brown sugar blend. 1-1/2 cups gluten-free quick oats. 2 tablespoons milled flaxseed. 1/4 cup bittersweet chocolate chips or bittersweet baking bar broken into small chunks . Cooking spray. Directions. Whisk egg with yogurt and brown sugar. Blend in oats and flaxseed. Add

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

The BEST Gluten Free Oatmeal Chocolate Chip Cookies

Just Now Beamingbaker.com Show details

The BEST gluten free oatmeal chocolate chip cookies are crispy on the outside, perfectly chewy on the inside, and packed with cozy oatmeal & rich chocolate chip flavor. Welcome to my all-time favorite, BEST gluten free oatmeal chocolate chip cookies recipe.

Rating: 5/5(36)
Total Time: 34 mins
Category: Dessert
Calories: 129 per serving
1. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside.
2. In a medium bowl, whisk together all the dry ingredients. Set aside.
3. In a large bowl, whisk together all the wet ingredients. Whisk until well-mixed.
4. Add the dry mixture to the wet mixture. Whisk as long as you can. Switch to stirring and folding with a rubber spatula until no flour patches remain. Fold in chocolate chips.

Category: Chocolate Recipes, Chocolate Chip RecipesShow more

The Best Healthy Chocolate Chip Cookies (Vegan) Okonomi

4 hours ago Okonomikitchen.com Show details

Chop chocolate if not using chips. Into a large mixing bowl, mix together the sugar and molasses. Pour in the soy milk, peanut butter and vanilla and stir to combine. Sift in the flour and baking soda and fold it into the wet mixture using a spatula just until combined (do not over-mix). Fold in the chocolate chips.

Rating: 5/5(8)
Calories: 181 per serving
Category: Desserts
1. Preheat oven to 350 F (180g). Line baking tray with parchment paper. Chop chocolate if not using chips.
2. Into a large mixing bowl, mix together the sugar and molasses. Pour in the soy milk, peanut butter and vanilla and stir to combine.
3. Sift in the flour and baking soda and fold it into the wet mixture using a spatula just until combined (do not over-mix). Fold in the chocolate chips.
4. Using a cookie scoop, scoop out the dough and place onto lined baking tray leaving at least 2 inches between each cookie (around 12 cookies, around 52-55g each).

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

Best Ever Healthy Chocolate Chip Muffins Beaming Baker

6 hours ago Beamingbaker.com Show details

Preheat oven to 350°F. Line a 12-cup muffin pan with muffin liners. Set aside. In a large bowl, sift together all the dry ingredients: oat flour, almond flour, baking soda, baking powder and salt.

Rating: 5/5(7)
Total Time: 54 mins
Category: Dessert
Calories: 203 per serving
1. Preheat oven to 350°F. Line a 12-cup muffin pan with muffin liners. Set aside.
2. In a large bowl, sift together all the dry ingredients: oat flour, almond flour, baking soda, baking powder and salt.
3. Add water and milk to a microwave-safe bowl. Heat in 10-second increments until just warm. This will prevent the melted coconut oil from solidifying once mixed with these liquids.
4. In a medium bowl, whisk together all wet ingredients: water, milk, lemon juice, coconut oil, coconut sugar, maple syrup and vanilla. Whisk until well incorporated.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Muffin RecipesShow more

Skinny Chocolate Chip Cookies Recipe (Healthy, Vegan)

Just Now Veggiebalance.com Show details

Directions: 1. Preheat oven to 350 F. 2. Combine the flour, baking powder, salt, vanilla extract and sugar and mix well. 3. Stir in the peanut butter and applesauce until a combined well then fold in chocolate chips

Rating: 3.7/5(197)
Category: Dessert
Cuisine: American
Total Time: 30 mins

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The Best Healthy Chocolate Chip Cookie – healthyGFfamily.com

8 hours ago Healthygffamily.com Show details

The Best Healthy Chocolate Chip Cookie Recipe Type: Dessert, Cookies, Snack Cuisine: Gluten-Free, Grain-Free, Refined Sugar-Free, Dairy-Free Author: Healthy Gluten-Free Family Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 6-8 cookies These gluten-free, grain-free and refined-sugar-free cookies have crispy edges, a chewy center and a rich buttery flavor.

Rating: 4.8/5(4)
Category: Dessert, Cookies, Snack
Servings: 6-8
Total Time: 30 mins

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Easy Vegan Peanut Butter & Chocolate Chip Cookies

5 hours ago Healthy-twists.com Show details

Dangerously more-ish and delicious gluten-free. These easy vegan peanut butter and chocolate chip cookies are chewy in the middle and lightly crisp on the outside. Dangerously moreish and could not be more popular with our families – the kids really do ask for them on repeat over any other cookies recipe we make.

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Low Carb and Keto Chocolate chip Cookies Recipe [no sugar]

Just Now Madeshealthytreats.com Show details

These Keto Almond flour chocolate chip cookies are one of my favorite keto cookies. These low carb homemade cookies are the perfect recipe for any occasion. If you’re looking for the best soft and chewy keto chocolate chip cookies recipe, you’ve found it! In fact they are deliciously soft, flourless, chewy and completely sugar free!

Category: Chocolate Recipes, Chocolate Chip Recipes, Keto Recipes, Low Carb RecipesShow more

Oatmeal Chocolate Chip Muffins (Vegan/Gluten Free) Eat

5 hours ago Eatthegains.com Show details

Baked Oatmeal Chocolate Chip Muffins made with rolled oats, bananas, cinnamon, and loaded with chocolate chips. They make the perfect make ahead healthy muffin recipe for breakfast, snack, dessert, or meal prep that everyone will love. Vegan, gluten free, and dairy free. I love a good healthy muffin recipe! From pumpkin chocolate chip

Rating: 4.8/5(25)
Total Time: 30 mins
Category: Breakfast, Dessert, Snack
Calories: 173 per serving
1. Preheat oven to 350 degress Fahrenheit and line a muffin tin with silicone muffin liners. You can also grease a nonstick muffin tin or use nonstick muffin liners.
2. Add bananas to a large bowl and mash with a fork until no lumps remain. Add in remaining ingredients and mix well to combine. Batter should be somewhat wet.
3. Using a cookie scoop, or about 2 1/2 tablepsoons worth, fill muffin tins. Bake for 25-30 minutes until golden brown on the top. Let cool for 5 minutes.

Category: Chocolate Recipes, Chocolate Chip Recipes, Muffin Recipes, Vegan RecipesShow more

Coconut Chocolate Chip Cookies Recipe : Banana Split

2 hours ago Pioneerwomanscallops.blogspot.com Show details

These chocolate chip cookies make for great healthy desserts thanks to the nutritious ingredients and smart swaps in the recipes. Preheat oven to 300 degrees f (150 degrees c). Very chewy, very chocolaty (and very yummy!) cookies.

Rating: 4.8/5(560.2K)

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10 Best Healthy Oatmeal Chocolate Chip Bars Recipes Yummly

6 hours ago Yummly.com Show details

Leftover Oatmeal Chocolate Chip Bars The Rebel Chick. flour, flour, egg, honey, baking soda, egg, mini chocolate chips and 11 more. Peanut Butter Chocolate Chip Bars – with oatmeal. Momcrieff. all purpose flour, softened butter, oatmeal, peanut butter, semi sweet chocolate chips

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Healthy Chocolate Muffins BEST EVER! Moist, Easy, and

3 hours ago Wellplated.com Show details

Preheat oven to 325 degrees F. Lightly coat a standard 12 cup muffins tin with nonstick spray or line with paper liners. In a large mixing bowl, whisk together the dry ingredients: white whole wheat flour, cocoa powder, baking soda, espresso powder, salt, and cinnamon. Stir in the chocolate chips.

1. Preheat oven to 325 degrees F. Lightly coat a standard 12 cup muffins tin with nonstick spray or line with paper liners.
2. In a large mixing bowl, whisk together the dry ingredients: white whole wheat flour, cocoa powder, baking soda, espresso powder, salt, and cinnamon. Stir in the chocolate chips.
3. In a medium bowl, briskly whisk together the eggs, yogurt, honey, milk, oil, and vanilla. Make a well in the center of the dry ingredients and add the wet ingredients. Gently stir by hand, just until the dry ingredients disappear.
4. With a muffin scoop or similar, fill the muffin cups 2/3 of the way to the top with batter. If desired, sprinkle on some extra chocolate chips. Bake for 18 to 22 minutes, or until a toothpick inserted in the center of a muffin comes out without any wet batter clinging to it. Place the pan on a wire rack. Let the muffins cool in the pan for 5 minutes, then gently remove them from the pan and place them on the rack to finish cooling completely (don’t leave the muffins in the pan or they will start to steam and become a little soggy). Enjoy!

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Gluten Free Chocolate Chip Skillet Cookie How to Cook

2 hours ago Pioneerwomancauliflower.blogspot.com Show details

Gluten Free Chocolate Chip Skillet Cookie Stir in chocolate chips and pecans. Ingredients · 1/2 cup coconut oil, softened at room temperature (but not melted or liquidy) · 1/4 cup (54g) packed brown sugar · 3/4 cup (150g) . · cream shortening, butter, sugars, .

Rating: 4.8/5(556.7K)

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Chocolate Chip Cookies (Thick & Chewy!) Living Healthy

2 hours ago Livinghealthywithchocolate.com Show details

These Paleo Chocolate Chip Cookies are one of the best, with a crispy outside and chewy inside texture. The cookies are full of chocolate chips and are made with almond flour. (gluten-free, grain-free & dairy-free) When I wrote this recipe, my intentions were to re-create Chocolate Chip Cookies with a similar taste and texture to traditional cookies while using healthy

Ratings: 40
Calories: 145 per serving
Category: Dessert
1. Preheat oven to 350°F and line a cookie sheet with parchment paper.
2. Using a handheld electric or stand mixer, cream together the coconut oil and honey in a large bowl until smooth.
3. Add the egg to the bowl and beat to combine, then beat in the vanilla extract.
4. Add the flaxseed meal, coconut flour, almond flour and salt all at once and beat until everything is combined. Do do over beat the mixture.

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Banana Cookies recipe Healthy vegan chocolate chip

3 hours ago Youtube.com Show details

Quick and easy recipe. How to make Healthy vegan chocolate chip cookies with Banana. You must have tried the recipe.Good Appetite :) Subscribe for free and

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Healthy Pumpkin Chocolate Chip Muffins All the Healthy

1 hours ago Allthehealthythings.com Show details

Method. Preheat oven to 350 degrees. Add the pumpkin purée, Greek yogurt, eggs, and vanilla extract to a mixing bowl and stir until well combined. Next, add in the brown sugar and stir until …

Rating: 5/5(10)
Estimated Reading Time: 5 mins
Servings: 12
Total Time: 30 mins
1. Preheat oven to 350 degrees.
2. Add the pumpkin purée, Greek yogurt, eggs, and vanilla extract to a mixing bowl and stir until well combined.
3. Next, add in the brown sugar and stir until well mixed.
4. Add in the oat flour, baking soda, and pumpkin pie spice and stir until well combined. Next, fold in the chocolate chips.

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SugarFree Chocolate Chip Cookies Recipe: How to Make It

Just Now Tasteofhome.com Show details

Directions. Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes. Beat in eggs and extract. Combine flour, baking soda and salt; mix into creamed mixture. Stir in chocolate chips

Category: Desserts
Calories: 90 per serving
Total Time: 20 mins
1. Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes.
2. Beat in eggs and extract. Combine flour, baking soda and salt; mix into creamed mixture.
3. Stir in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets.
4. Bake at 350° for 9-10 minutes or until golden brown around the edges.

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Best Chocolate Chip Cookies Allrecipes

8 hours ago Allrecipes.com Show details

Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large …

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

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4 Ingredient Gluten Free Coconut Chocolate Chip Cookies

9 hours ago Thebewitchinkitchen.com Show details

Preheat oven to 350. In a medium bowl, mash the banana with a fork until smooth. Add the rest of the ingredients and combine. Form the cookies into 8 patties and lay on a 9x13 sheet lined with parchment paper. Bake for 12 minutes.

Rating: 4.5/5(4)
Calories: 95 per serving
Category: Dessert

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Best Sugar Free Chocolate Chips Recipe How To Make Sugar

8 hours ago Delish.com Show details

Line a baking sheet with parchment paper. In a microwave-safe bowl melt cocoa butter until just melted. Stir in cocoa powder and sweetener. Let sit at room …

Rating: 5/5(1)
Category: Low-Carb, Low Sugar, Vegan, Baking
1. Line a baking sheet with parchment paper.
2. In a microwave-safe bowl melt cocoa butter until just melted.
3. Stir in cocoa powder and sweetener. Let sit at room temp for 12 to 14 minutes.
4. When stirred, the chocolate will keep a "ribbon" behind the spoon that holds shape when ready.

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Vegan Chocolate Chip Cookies [GF] This Healthy Kitchen

Just Now Thishealthykitchen.com Show details

In a separate, medium bowl, combine all the wet ingredients and mix well. Add the dry ingredients and chocolate chips, if using, to the wet ingredients and mix until combined. Use a …

Rating: 4.9/5(31)
Total Time: 20 mins
Category: Breakfast, Dessert
Calories: 54 per serving
1. Preheat the oven to 350 degrees F and line a large baking tray with parchment paper.
2. Whisk together the 3 dry ingredients in a small bowl and set aside. In a separate, medium bowl, combine all the wet ingredients and mix well. Add the dry ingredients and chocolate chips, if using, to the wet ingredients and mix until combined.
3. Use a tablespoon to scoop the mixture onto your prepared baking tray to make approx. 20 cookies, leaving space in between each one.
4. Bake for 10 minutes, then remove from the oven and let cool for 10 minutes before transferring them to a cooling rack. Enjoy warm, or continue cooling to room temperature and enjoy.

Category: Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Vegan RecipesShow more

Nut Butter Chocolate Chip Cookies (GlutenFree) Recipe

7 hours ago Allrecipes.com Show details

Step 2. Mix almond butter, almond flour, palm sugar, egg, vanilla extract, and salt together in a bowl; fold in chocolate chips. Roll dough into 24 balls and arrange on the prepared …

Rating: 4.3/5(3)
Total Time: 23 mins
Servings: 24
Calories: 213 per serving
1. Preheat oven to 360 degrees F (182 degrees C). Line a baking sheet with parchment paper.
2. Mix almond butter, almond flour, palm sugar, egg, vanilla extract, and salt together in a bowl; fold in chocolate chips. Roll dough into 24 balls and arrange on the prepared baking sheet. Press each ball lightly with a fork dipped in water to form fork marks.
3. Bake in the preheated oven until lightly browned, 8 to 10 minutes.

Category: Chocolate Recipes, Chocolate Chip RecipesShow more

Healthy Chocolate Chip Zucchini Bread Healthy Fitness Meals

Just Now Healthyfitnessmeals.com Show details

How to make this healthy and delicious chocolate chip zucchini bread recipe. Preheat the oven to 350 F and line a standard loaf pan with parchment paper. Prepare the zucchini: Shred the zucchini, sprinkle with a pinch of salt and let it sit, draining in a colander for 10 minutes. Mix the dry ingredients: To a large mixing bowl, add the flour

Cuisine: American
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 227 per serving

Category: Bread Recipes, Chocolate Recipes, Chocolate Chip Recipes, Fitness Recipes, Healthy Recipes, Meals RecipesShow more

Healthy Chocolate Chip Zucchini Bread No Refined Sugar

3 hours ago Wholesomerecipebox.com Show details

Preheat the oven to 360°F. Make batter: Add zucchini, oil, honey, Greek yogurt, eggs and vanilla to a large mixing bowl and stir until well combined. Combine …

Rating: 4.7/5(28)
Total Time: 1 hr
Category: Breakfast
Calories: 225 per serving
1. Prep: Line the bottom of a 5×9 inch loaf pan with parchment and grease the sides. Preheat the oven to 360°F.
2. Make batter: Add zucchini, oil, honey, Greek yogurt, eggs and vanilla to a large mixing bowl and stir until well combined. Combine flour, cornstarch, baking powder, baking soda, salt, cinnamon and nutmeg (if usinin a separate medium bowl and stir until combined. Add wet to dry ingredients and fold together just until combined – do not overmix, a few lumps are fine! Fold in the chocolate chunks.
3. Bake: Transfer the batter to the prepared loaf pan and bake the bread in the preheated oven for 45-50 minutes, or until a toothpick inserted comes out clean. Cool in the pan for 10 minutes, then remove to a cooling rack to cool completely (make sure to peel off the parchment too, or the bottom of the bread will get soggy).

Category: Bread Recipes, Chocolate Recipes, Chocolate Chip Recipes, Healthy RecipesShow more

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Frequently Asked Questions

Is there a healthy chocolate chip cookie recipe?

Whether you're baking for a cookie swap or simply just because, our decadent collection has the perfect healthy chocolate chip cookie recipe for you.

Are there any chocolate chip cookies that are gluten free?

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