Apple Torte Recipes Spring Pan

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Listing Results Apple Torte Recipes Spring Pan

Apple Bavarian Torte Recipe Allrecipes

Just Now Allrecipes.com Show details

Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside. Step 3 In a medium bowl, blend cream cheese and 1/4 cup sugar. …

Rating: 4.6/5(289)
Total Time: 1 hr 30 mins
Servings: 12
Calories: 285 per serving
1. Preheat oven to 450 degrees F(230 degrees C).
2. Cream together butter, 1/3 cup sugar, vanilla, and flour. Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside.
3. In a medium bowl, blend cream cheese and 1/4 cup sugar. Beat in egg and vanilla. Pour cheese mixture over crust.
4. Combine 1/3 cup sugar and 1/2 teaspoon cinnamon. Toss the sliced apples with the sugar mixture and spread over the cheese filling.

Category: german apple torte recipeShow more

Bavarian Apple Torte Recipe Food.com

5 hours ago Food.com Show details

DIRECTIONS cream butter and sugar until light and fluffy. add flour; mix well. spread dough onto bottom and1 1/2 half inches high up sides of 9-inch springform pan. Combine softened cream cheese and sugar, mixing until well blended. Blend in egg and vanilla. pour into pastry lined pan. Toss apples with combined sugar and cinnamon.

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BavarianStyle Apple Torte Recipe Allrecipes

8 hours ago Allrecipes.com Show details

Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Step 2 Mix together the butter, 1/2 teaspoon vanilla …

Rating: 4.4/5(14)
Total Time: 1 hr 15 mins
Category: World Cuisine, European, German
Calories: 479 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix together the butter, 1/2 teaspoon vanilla extract, all-purpose flour, and 1/2 cup of sugar in a bowl. Press the mixture into the bottom of an ungreased 9-inch springform pan.
3. Beat together the cream cheese and sugar in a large bowl. Stir in the eggs and 3/4 teaspoons vanilla extract. Pour the egg mixture over the crust.
4. Combine the sliced apples, cinnamon, and 1/2 cup sugar in a bowl. Spoon apple mixture evenly over the cream cheese mixture. Place the springform pan on a baking sheet.

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Buttery Apple Torte Recipe Simply Recipes

8 hours ago Simplyrecipes.com Show details

Cook the apple slices: Melt the butter in the microwave or on the stovetop. Pour 6 Tbsp (3 fl oz or 90 ml) of it into a small bowl or cup and set …

Rating: 5/5(11)
Occupation: Founder
Cuisine: American
Total Time: 1 hr

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Autumn Apple Torte Recipe: How to Make It

5 hours ago Tasteofhome.com Show details

Directions Preheat oven to 450°. In a small bowl, cream butter and 1/4 cup sugar until light and fluffy, 5-7 minutes. Beat in vanilla. Gradually beat in flour. Press …

Rating: 5/5(16)
Category: Desserts
Servings: 12
Total Time: 1 hr 15 mins
1. Preheat oven to 450°. In a small bowl, cream butter and 1/4 cup sugar until light and fluffy, 5-7 minutes.
2. Beat in vanilla. Gradually beat in flour.
3. Press onto bottom and 1 in. up sides of a greased 9-in. springform pan., In a small bowl, beat cream cheese and remaining sugar until smooth.
4. Add egg and almond extract; beat on low speed just until blended.

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Lisa's Apple Torte Bavarian Apple Torte Noshing With

3 hours ago Noshingwiththenolands.com Show details

Place the springform pan on a cookie sheet and bake at 450 degrees F for 10 minutes. Reduce oven to 400 degrees F and bake for 35-45 minutes more, or …

1. Preheat your oven to 450 degrees F.
2. For the crust, using a stand mixer, cream the ½ cup softened butter, 1/3 cup sugar, and 1/4 tsp. vanilla. Add the 1 cup flour and beat until just combined. (do not overwork the dough or it will turn out very hard).
3. Gently press the dough into the bottom and up the side slightly of a 9” springform pan.
4. For the filling, mix the cream cheese with the 1/4 cup sugar, then add the egg and the 1/2 tsp. vanilla and mix to combine.

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Apple Torte (EasyOnly 3 Apples) Recipe Food.com

5 hours ago Food.com Show details

Preheat oven to 350 degrees F. Cream toghether butter and sugar. Add egg and beat. Sift together flour, cinnamon, baking powder, baking soda and salt. Beat dry ingredients into butter mixture. Stir apples into batter, which will be thick and …

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The Apple Lady's Apple Cake Recipe Food Network

7 hours ago Foodnetwork.com Show details

Butter a 9-inch springform pan and set it aside. In a large bowl, combine the flour, sugar, baking powder, and sea salt, and stir to blend. Add the vanilla extract, eggs, oil, and milk, and stir

Author: Patricia Wells
Steps: 7
Difficulty: Easy

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Pampered Chef Springform Pan Reviews – Viewpoints.com

1 hours ago Viewpoints.com Show details

You will love this pan and see how easy it is to use and how easy it is to clean. So next time you want a cheesecake get a pampered chef springfoam pan and make yourself a great cake. blueliberty1. Milo, IA. 2010-09-24. true. Pampered Chef Springform Pan

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36 Best Springform Pan Recipes

Just Now Thepan-handler.com Show details

A springform pan can become one of the most useful pans in your kitchen. Not just for cheesecake anymore, the springform pan can be used for breakfast, lunch, and dinner. Here are 36 of the best recipes to put that springform pan to use and get you that kitchen cred. Click on the recipe title to get ingredients, directions, and other tips. 1.

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Springform Pan Recipes That Prove the Pan Is for More Than

8 hours ago Bhg.com Show details

Transform taco night into a low-fuss fiesta. If assembling tacos one-by-one seems like too much work, pile all your favorite Mexican ingredients into a 9-inch springform pan. Flour tortillas separate layers of meat, cheese, corn, and …

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Apple Almond Torte Blue Jean Chef Meredith Laurence

2 hours ago Bluejeanchef.com Show details

Loosely cover the top and sides of the pan with aluminum foil and transfer the pan to the oven. Bake at 375°F for 50 minutes. Then uncover and bake for another 30 to 40 minutes, until the apples are tender to a knifepoint. Remove the pan from the oven and transfer the torte to a cooling rack to allow it to cool completely in the pan.

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MarieHélène's Apple Cake Recipe Epicurious

7 hours ago Epicurious.com Show details

Step 5. Slide the pan into the oven and bake for 50 to 60 minutes, or until the top of the cake is golden brown and a knife inserted deep into the center comes out clean; the cake may pull away

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Apple Torte Recipes Pampered Chef US Site

Just Now Pamperedchef.com Show details

Directions Preheat the oven to 375°F (190°C). Slice the apples using the Flex+ Food Processor attachment fitted with the thick slicing blade. Microwave the apples, covered, until very soft, about 8 minutes. Drain Combine the sugar, cinnamon, and nutmeg (if using) in a small bowl. Set aside.

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Fresh Apple Torte A Family Feast Delicious Recipes for

7 hours ago Afamilyfeast.com Show details

Arrange the apples over the cream cheese layer in a pinwheel design, starting from the outside edge and working toward the middle of the pan. Any extra apples can be …

Reviews: 43
Estimated Reading Time: 4 mins
Servings: 8-10
Total Time: 1 hr 25 mins
1. Preheat the oven to 475 degrees. Lightly grease a 9″ springform pan (or a 9″ deep dish pie plate may be used).
2. To make the crust, cream together the butter, 1/3 cup sugar and the one teaspoon vanilla in a bowl. Add the flour and beat to mix well – the mixture will resemble coarse crumbs. Evenly spread the mixture in the pan and press down to completely cover the bottom.
3. To prepare the filling, beat together the cream cheese, ¼ cup of sugar, egg and ½ teaspoon vanilla until smooth. Pour the filling over the uncooked crust and gently spread until it evenly covers the crust.
4. In a medium bowl, toss the peeled and sliced apples with the remaining ¼ cup of sugar and Apple Pie Spice. Arrange the apples over the cream cheese layer in a pinwheel design, starting from the outside edge and working toward the middle of the pan.

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Nana’s Apple Torte Recipe Tastefully Simple

3 hours ago Tso.tastefullysimple.com Show details

Mix together the Nana's Apple Cake Mix, egg yolks, applesauce and cream. Stir in brandy. In a separate bowl, whip egg whites until stiff; fold into the batter. Pour into a greased 9-inch spring form pan. Bake at 350° for 55 minutes. Allow to cool in pan for 5 minutes. Run a knife around the sides of the pan to loosen the cake.

Rating: 1/5
Servings: 9

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Apple Torte Best Recipes amazingcookingguide.com

4 hours ago Amazingcookingguide.com Show details

Christmas Thanksgiving Spring Winter Summer Fall Search. Apple Torte Best Recipes APPLE TART. 2022-01-22. For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. This easy apple tart recipe is my personal favorite. My family even prefers this wonderful dish with tart

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German Apple Cake (Wiener Apfelkuchen) Recipe

4 hours ago Thespruceeats.com Show details

Preheat oven to 350F. Butter an 11-inch springform pan and sprinkle with breadcrumbs or flour, shaking out excess. The Spruce / Christine Ma. Roll out the crust and line the pan, piecing crust as necessary to form a 1- to 1 …

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Fresh Apple Torte The English Kitchen

3 hours ago Theenglishkitchen.co Show details

Preheat the oven to 200*C/400*F/ gas mark 6. Have ready a 9-inch round spring form pan. Set aside. Cream together the butter, vanilla and sugar for the base. Add the flour and mix until you have coarse crumbs. Press into the bottom and 1 inch up the sides of your pan. Spread the raspberry jam over the bottom.

Servings: 10-12
Total Time: 55 mins

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Rustic French Apple Tart Once Upon a Chef

7 hours ago Onceuponachef.com Show details

Bake for 55 to 65 minutes, or until the apples are tender and the crust is golden and cooked through. Transfer the pan to a rack and let cool. While the tart cools, …

1. Make the crust: Line a baking sheet with parchment paper. In a food processor fitted with the steel blade, combine the flour, salt and sugar. Pulse briefly to combine. Add the cold butter and process just until the butter is the size of peas, about 5 seconds. Sprinkle the ice water over the mixture and process just until moistened and very crumbly, about 5 seconds. Transfer the dough to a lightly floured work surface and knead a few times, just until it comes together into a cohesive ball. Pat the dough into a disk. Flour your work surface again and dust the dough with flour, as well. Using a rolling pin, roll into a circle 8 to 10 inches in diameter, turning and adding more flour as necessary so the dough doesn’t stick. Transfer the dough to the parchment-lined baking sheet and refrigerate while you prepare the filling (you’ll roll the dough out further on the parchment paper so go ahead and clean your work surface).
2. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 cups) and place in a large bowl. Add the sugar, vanilla, cinnamon, melted butter, and salt; toss to combine.
3. Take the dough from the fridge and slide the parchment paper onto the countertop. Roll the dough, directly on the parchment paper, into a 14-inch circle about 1/8 inch thick. It’s fine if the edges are a little ragged. Place the parchment and dough back on the baking sheet – the pastry should curve up the lip of the pan.
4. Assemble the tart: Sprinkle the flour evenly over the pastry. Arrange the apple slices on top in overlapping concentric circles to within 3 inches of the edge. Don’t worry about making it look perfect! It doesn’t make much difference in the end and you don’t want the dough to get too warm. Fold the edges of the dough over the apples in a free-form fashion, working your way around and creating pleats as you go. Patch up any tears by pinching a bit of dough from the edge.

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Apple and Cream Cheese Torte Northwest Kidney Centers

1 hours ago Nwkidney.org Show details

Preheat oven to 450 degrees. In a medium bowl, cream butter and 1/4 cup of sugar. Blend in flour. Press into a spring form pan. Beat cream cheese, 1/4 cup of sugar, egg, and vanilla until smooth. Spread into the spring form pan. Toss apples with remaining 1/4 cup of sugar and cinnamon. Arrange apples over cheese filling. Bake for 10 minutes.

Estimated Reading Time: 2 mins

Category: Cheese RecipesShow more

Cream Cheese Apple Torte That Skinny Chick Can Bake

4 hours ago Thatskinnychickcanbake.com Show details

Preheat oven to 425 degrees. Beat together the butter and 2/3 cup sugar until light and fluffy. Add flour and mix well. Press onto bottom about 3/4 of the way up the sides of a 9-inch springform pan. In another bowl, beat the cream cheese and 1/3 cup sugar until well blended. Add egg and vanilla; mix well.

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Apple Torte Recipes

8 hours ago Tfrecipes.com Show details

Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside. In a medium bowl, blend cream cheese and 1/4 cup sugar. Beat in egg and vanilla. Pour cheese mixture over crust. Combine 1/3 cup sugar and 1/2 teaspoon cinnamon. Toss the sliced apples with the sugar mixture and spread over the cheese filling. Bake for 10 minutes.

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Bavarian Apple Tart Recipe Land O’Lakes

Just Now Landolakes.com Show details

STEP 3. Combine 1/2 cup sugar, cream cheese, eggs and 1 teaspoon vanilla in same bowl. Beat at medium speed, scraping bowl often, until smooth. Spread mixture over crust. STEP 4. Place apples in another bowl. Sprinkle with 1/3 cup …

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Low Oxalate Apple Torte old school modern mama

2 hours ago Oldschoolmodernmama.com Show details

Cream shortening, honey, and vanilla. Mix in oat flour, white rice flour, and chaga. Press into greased 9 inch spring form pan. Beat cream cheese, honey, and vanilla. Spread over crust. Toss apples with cinnamon. Spoon over layer of cream cheese. Drizzle with honey (optional). Bake at 450 Degrees for 10 minutes.

Estimated Reading Time: 2 mins

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Apple Tart with Apricot Glaze Recipe Frank Stitt Food

Just Now Foodandwine.com Show details

Step 1 Place flour, granulated sugar, and salt in bowl of a food processor; pulse until combined. Sprinkle cold butter cubes over top, and pulse until butter forms pea-size pieces. Add 1/4 cup …

1. Place flour, granulated sugar, and salt in bowl of a food processor; pulse until combined. Sprinkle cold butter cubes over top, and pulse until butter forms pea-size pieces. Add 1/4 cup ice water, and process just until dough resembles wet sand, adding 1/4 cup ice water, 1 tablespoon at a time, as needed to reach desired consistency.
2. Turn dough onto a floured work surface; knead just until dough comes together, 2 or 3 times. Shape into a disk; wrap in plastic wrap, and chill 1 hour.
3. Preheat oven to 350°F. Roll out dough disk to 13-inch round on a lightly floured work surface. Lift into an 11-inch tart pan with removable sides; press dough into pan. Trim edges and prick dough all over with a fork. Refrigerate 30 minutes.
4. Gently toss together apple slices, melted butter, and coarse sugar in a large bowl. Shingle apple slices in a circular pattern around outside edge of prepared pan, working into the center. Bake in preheated oven until golden brown, about 1 hour. Cool 20 minutes.

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Apple Tart Recipe & Video JoyofBaking.com

8 hours ago Joyofbaking.com Show details

The tart is first baked in a very hot oven for 10 minutes and then the temperature is lowered, and the tart is baked, until the crust has nicely browned, the filling is set, and the apples are tender when pierced with a sharp knife. For the apples, use …

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Tuscan Apple Cake Proud Italian Cook

3 hours ago Prouditaliancook.com Show details

Heat oven to 350 degrees. Butter and dust with flour a 9 inch spring form pan. Place the prepared pan onto a rimmed baking sheet. Melt the 7 tablespoons of butter in a small saucepan, let it cool then add the milk, zest, vanilla and optional amaretto or almond extract. Whisk together the flour, cinnamon, baking powder and salt.

Category: Cake Recipes, Italian RecipesShow more

MSU Bavarian Apple Torte > Michigan Apple Committee

Just Now Michiganapples.com Show details

1/8 tsp. ground cinnamon. 1/2 cup sliced almonds. Combine apples with the sugar and cinnamon; toss to coat. Place the apple mixture on top of the filling. Sprinkle almonds on top of apple mixture. Bake at 350 degrees for 60–70 minutes. Cool, and remove from pan to serving plate. Refrigerate until service.

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These Are the Only Apple Cake Recipes You Need This Fall

9 hours ago Realsimple.com Show details

Apple cake season also coincides with Rosh Hashanah, the Jewish New Year, and is a classic and delicious way to celebrate the season. Growing up, we barely needed a reason for my mom to chop up crisp, juicy apples, cover them in cinnamon batter and bake it all up in a tube pan that rarely sees the light of day. This recipe is full of apples just barely held …

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Bavarian Apple Tart DaVita

5 hours ago Davita.com Show details

Preparation. Preheat oven to 450° F. Set cream cheese out to soften. Peel, core and slice apples. Cream together butter, 1/3 cup sugar and 1/4 teaspoon vanilla. Fold in flour to make a dough. Spread dough on bottom and sides of a 9 ″ spring form pan. In a medium bowl combine softened cream cheese and 1/3 cup sugar; mix well.

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Deep Dish Apple Torte with Walnut Crumble Crystal Dawn

4 hours ago Crystaldawnculinary.com Show details

Place the spring form pan in the freezer to set while making the filling. Filing Core apples and slice in a food processor using the slice blade or a mandoline and set aside in a bowl. Place all …

1. Process dates, almonds, oats, coconut oil, salt and cinnamon in the food processor with an S Blade and process until combined, forming a dough.
2. Core apples and slice in a food processor using the slice blade or a mandoline and set aside in a bowl.
3. Place ingredients in a small food processor and pulse until a crumble forms.

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Apple Torte Easy Only 3 Apples Recipes

7 hours ago Tfrecipes.com Show details

Here is an easy apple torte recipe that I like very much. 4 tbsp. soft butter 1 egg 1 tsp. cinnamon 1 cup sugar 1/4 tsp. baking soda 1 cup flour 1/2 tsp. baking powder 1/8 tsp. salt 3 peeled and cored apples of your choice (cut into 1/8-inch slices) Preheat oven to 350. Butter a 9-inch cake pan. Cream together sugar and butter.

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Bavarian Apple Torte Cheryl Wixson's Kitchen Maine

4 hours ago Cherylwixsonskitchen.com Show details

One of the easiest and most elegant desserts in my recipe collection is for a Bavarian Apple Torte. Not really a torte, more like a cheesecake, this creation starts with a buttery, shortbread crust that slides to a creamy, luscious filling topped with al dente tart-sweet apples in a cinnamon, almost caramel coating, and finishes with a nutty richness.

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Apple Bavarian Torte Recipes Cooks.com

4 hours ago Cooks.com Show details

bavarian apple torte Cream and place on bottom of torte pan. 1/4 c. sugar 1 for 25 minutes. To serve, remove torte pan sides when cool and serve in pie slices.

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Italian Apple Torte Recipe grouprecipes.com

9 hours ago Grouprecipes.com Show details

Add raisins and wine mixture, flour and baking powder, mix well. Coat 9" spring form pan with butter. Place dough mixture in pan. Strain apples reserving 2tlbs of liquid. Toss apples in Tlbs of suger: place on top of dough mix, pressing lightly. tip torte evenly w/pine nuts and 2 tlbs of reserved liquid. Place on center rack of oven.

Total Time: 1 hr

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How to make a Caramel Apple Torte Chef Dennis

6 hours ago Askchefdennis.com Show details

While the Caramel Apple Torte is baking, finish preparing the Dark Caramel Sauce. The remaining caramel sauce will have thinned out from the juice in the apples, allow it to simmer and reduce until it has re-thickened. *The Caramel Sauce is thick enough when the wooden spoon run through the pan leaves a line that doesn’t immediately fill in.

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Apple Zwieback Torte Germanfoods.org

3 hours ago Germanfoods.org Show details

Cube the Zwieback toasts, and mix together with the apple and the remaining lemon juice, almonds, rum and cinnamon. Add to the spring form pan and spread evenly. Bake in …

1. Melt 3 tbsp of butter and let cool. Mix together melted butter, eggs, 3/4 cup of sugar, vanilla sugar and 1 tbsp of lemon juice. Mix together the flour and baking powder and stir into the butter and egg mix.
2. Cover the bottom of a 10 inch springform pan with wax paper. Melt the remaining butter and let cool slightly, then pour onto the wax-papered bottom. Sprinkle remaining sugar on top.
3. Peel and core the apples, cut them in half, and then into dice. Cube the Zwieback toasts, and mix together with the apple and the remaining lemon juice, almonds, rum and cinnamon. Add to the spring form pan and spread evenly.
4. Bake in preheated 350°F oven for about 50 minutes.

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Apple Cream Cheese Torte Recipe by DCMH CookEatShare

4 hours ago Cookeatshare.com Show details

Divide the mixture and pat out onto the bottom of a 10 inch spring loaded cake pan and one inch up the sides. Combine filling ingredients (cream cheese, 8 1/4 oz sugar, eggs, and vanilla) and spread over crusts. Peel and core aples and cut into thick wedges. Combine the apples, sugar (1 1/4 cup), cinnamon, and nutmeg.

Calories: 256 per serving

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Apple Cream Torte Recipe Frugal Family Tree

Just Now Frugalfamilytree.com Show details

Preheat oven to 325 degrees. Butter and generously flour a 9-inch spring form pan. Shake out excess flour and set aside. Using a paring knife or sharp corer, core apples from stem down through seeds and base to remove in one cylinder. Peel apples and slice crosswise into 1/4-inch rings. Set apples aside.

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Bavarian Apple Torte BigOven

7 hours ago Bigoven.com Show details

Total Fat 144.6g: 193 % Saturated Fat 74.3g 371 % Monounsaturated Fat 43.1g Polyunsanturated Fat 11.2g

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Recipes Kaiser Permanente

1 hours ago About.kaiserpermanente.org Show details

Recipes. Recipes. Filters. Browse by: Browse by: Apply. Shakshuka with chickpeas and lemon. With a luscious combination of sweet and tart flavors, this egg-and-tomato … Pureed vegetable soup. This soup can be tailored to your taste — add your favorite vegetables … Chicken or tofu in a red sweet pepper sauce. For a complete meal, pair this

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German Apple Cake (Apfelkuchen) Recipe Frugal Mom Eh!

2 hours ago Frugalmomeh.com Show details

Preheat oven to 350 degrees F. Grease a 9-10 inch springform pan with a little butter. In the bowl of a stand mixer, cream the butter and sugar together (or in a large bowl using an electric hand mixer or whisk.) Add the vanilla extract to the mixing bowl and stir thoroughly.

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Phillis Carey The Casual Gourmet: January 2019

3 hours ago Phillis-carey.blogspot.com Show details

1. For torte, preheat oven to 325 degrees. Butter an 8-inch round cake pan and line with parchment paper. Stir unsweetened chocolate and butter in a heavy large saucepan over low heat until melted and smooth or melt in the microwave in a glass bowl on HIGH power for 1 to 1 1/2 minutes, stirring after 1 minute. 2. Whisk in sugar and salt.

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Frequently Asked Questions

How do you cook apples on a torte?

Toss the sliced apples with the sugar mixture and spread over the cheese filling. Bake for 10 minutes. Reduce heat to 400 degrees F (200 degrees C) and continue baking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until almonds are lightly browned and apples are tender. Cool before removing from pan.

How to bake apple tart turnovers?

Apple Turnovers. Apple Tart: Preheat oven to 450 degrees F (230 degrees C) and place the oven rack in the center of the oven. Butter, or spray with a non stick spray, a 9 inch (23 cm) spring form pan. Crust: In the bowl of your food processor, place the flour, salt, and sugar and pulse to mix together.

What is the best way to make apple cake?

Preheat oven to 350 degrees F (175 degrees C). Mix together the butter, 1/2 teaspoon vanilla extract, all-purpose flour, and 1/2 cup of sugar in a bowl. Beat together the cream cheese and sugar in a large bowl. Combine the sliced apples, cinnamon, and 1/2 cup sugar in a bowl. Bake in preheated oven until center is set, 50 to 65 minutes.

What is the recipe for Apple Pie?

Cream toghether butter and sugar. Add egg and beat. Sift together flour, cinnamon, baking powder, baking soda and salt. Beat dry ingredients into butter mixture. Stir apples into batter, which will be thick and hard to stir. Turn into a buttered 9" pie pan and spread smooth. Bake for 1 hour, until just brown.