Apple Kuchen Recipe Martha Stewart

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German Apple Cake Martha Stewart

4 hours ago Marthastewart.com Show details

Step 1. Preheat the oven to 375 degrees Fahrenheit. Butter an 8-inch square pan or equivalent-size baking dish. Advertisement. Step 2. In a …

Rating: 5/5(297)
Category: Cake Recipes
Servings: 1

Category: easy german apple cake recipe apfelkuchenShow more

Apple Cake Recipe Martha Stewart

8 hours ago Marthastewart.com Show details

Directions. Preheat oven to 350 degrees. Butter a 9-by-13-inch baking pan; set aside. In a large bowl, whisk together flour, sugars, baking …

Category: Dessert & Treats Recipes
Total Time: 1 hr

Category: traditional german apple kuchen recipeShow more

Apple Kuchen Recipe Real Simple

1 hours ago Realsimple.com Show details

Combine the flour and baking powder, then gradually add to the butter mixture. Mix until fully incorporated. The dough will be very soft. Step 4. With floured fingers, push the

Rating: 5/5(137)
Total Time: 1 hr 30 mins
Servings: 6-8
Calories: 356 per serving
1. Heat oven to 350° F.
2. Butter a 10-inch tart pan and set aside.
3. In the large bowl of an electric mixer, cream the butter and sugar at high speed. Lower to medium and add the egg. Combine the flour and baking powder, then gradually add to the butter mixture. Mix until fully incorporated. The dough will be very soft.
4. With floured fingers, push the dough into the tart pan to form an even crust. Arrange the apples in concentric circles, then sprinkle with the cinnamon and the remaining sugar. Bake for 50 minutes or until the crust has browned. Let cool.

Category: traditional german kuchen recipeShow more

Apple and Sour Cream Coffee Cake Recipe Martha Stewart

9 hours ago Marthastewart.com Show details

Preheat oven to 350 degrees. Make topping: In a medium bowl, combine butter, brown sugar, pecans, oats, cinnamon, and salt. With a pastry …

Ratings: 303
Calories: 602 per serving
Category: Breakfast & Brunch Recipes
1. Preheat oven to 350 degrees. Make topping: In a medium bowl, combine butter, brown sugar, pecans, oats, cinnamon, and salt. With a pastry cutter or your hands, blend until butter is incorporated and mixture resembles coarse crumbs. Refrigerate until ready to use.
2. Make batter: Butter and flour an angel-food cake pan or 14-cup Bundt cake pan. In a large bowl, whisk together flour, baking soda, cinnamon, and salt. In another large bowl, using an electric mixer, beat butter and sugars on high, scraping down bowl as needed, until light and fluffy, about 4 minutes. Beat in eggs, one at a time, scraping down bowl after each addition. Add sour cream and beat to combine. With mixer on low, gradually add flour mixture and beat just until combined. With a rubber spatula, fold in apples and pecans; transfer batter to pan. Top with crumb topping and, with a butter knife, gently fold some of topping into batter. Bake until a toothpick inserted in middle comes out clean, 60 to 70 minutes. Let cool in pan on a wire rack 15 minutes, then turn out onto rack and let cool.

Category: Cake Recipes, Stew RecipesShow more

Apple Kuchen Recipe Food Network

3 hours ago Foodnetwork.com Show details

Lower the oven temperature to 400 degrees. To make the filling: Place the cream cheese, sugar, and vanilla in the bowl of a mixer fitted with a paddle and beat until creamy. Add the egg, mix to

Rating: 5/5(2)
Author: Fireside
Cuisine: American
Category: Dessert

Category: Food RecipesShow more

Easy Apple Kuchen Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Spread dough out into the bottom of a rimmed baking sheet. Step 3. Spread apples over the dough on the baking sheet. Step 4. Stir 1 cup sugar, …

Rating: 4.5/5(10)
Total Time: 55 mins
Category: Desserts, Pies, Apple Pie Recipes
Calories: 223 per serving

Category: Faq RecipesShow more

Apple Kuchen (VRP 090) Vintage Recipe Project

3 hours ago Vintagerecipeproject.com Show details

PEAR KUCHEN: Substitute 2 cans (16 ounces each) sliced pears, drained on paper towels, for the apples and 1 package Betty Crocker devils food cake mix or German chocolate cake mix for the yellow cake mix.. PEACH …

Category: Faq RecipesShow more

Apple Kuchen Recipe: How to Make It Taste of Home

9 hours ago Tasteofhome.com Show details

Bake at 350° for 35-40 minutes or until golden brown. Remove to a wire rack. Meanwhile, in a saucepan, combine the sugar, cornstarch, salt and water until smooth. Bring to a boil over medium heat. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; add butter and vanilla.

Cuisine: Europe, German
Category: Desserts
Servings: 10-12
Total Time: 55 mins

Category: Faq RecipesShow more

Grandma Geldner's Apfel Kuchen (Apple Kuchen) Recipe

7 hours ago Food.com Show details

Preheat oven to 350°F. Mix 1 1/4 cup flour, baking powder, 2 tsp sugar, and salt and sift once. Cut 1/2 cup butter into dry mix with a pastry blender to pea size. In a small bowl, beat egg with 2 T milk and add to dry mix. Mix thoroughly and pat …

Category: Faq RecipesShow more

Traditional German Apple Kuchen Recipe Cook.me Recipes

3 hours ago Cook.me Show details

Place the dough on a baking tray. Place the dough on a lightly greased baking tray, with a slight rim, and spread out towards the edges. Scatter the apples evenly over the dough. 5.

Category: German Recipes, German RecipesShow more

Apple Kuchen Recipe Food.com

7 hours ago Food.com Show details

Place apple wedges on top, arranging them evenly. Combine cinnamon & sugar, & sprinkle this mixture over apples. In a small bowl, combine sour cream & egg, …

1. Preheat oven to 350 degrees F, then grease & flour a 13"x9" baking dish.
2. In a medium bowl, combine margarine, cake mix & coconut until crumbly.
3. Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, building up edges to form a crust.
4. Place apple wedges on top, arranging them evenly.

Category: Food RecipesShow more

Apple Kuchen (German Apple Cake) Recipe by Martha

Just Now Cookeatshare.com Show details

Blend flour, sugar, and melted butter with fork. Preheat oven to 400 degrees. Spread dough in 10"x15" jelly roll pan. Spread thinly sliced apples or pitted cherries over dough. Sprinkle small clumps of Streusel Topping over top of dough. Bake 35 minutes until topping is lightly browned.

Rating: 4.5/5(2)
Total Time: 1 hr 5 mins
Category: Quick And Easy
Calories: 554 per serving

Category: Cake Recipes, German Recipes, German RecipesShow more

Apple Cobbler Recipe Martha Stewart

1 hours ago Marthastewart.com Show details

Step 1. Preheat oven to 375 degrees. Melt 1/2 stick butter in a small saucepan over medium-low heat and cook, swirling pan occasionally, until butter is golden brown and fragrant, about 8 minutes; let cool. Toss together apples and lemon juice in …

Category: Stew RecipesShow more

Apple Kuchen Better Homes & Gardens

9 hours ago Bhg.com Show details

1 package active dry yeast. ½ cup milk. ½ cup granulated sugar. ¼ cup butter. ½ teaspoon salt. 2 eggs. 4 medium baking apples, peeled, if desired, cored, and sliced (1-1/3 pounds; about 4 …

1. Grease a 13x9x2-inch baking pan; set aside. In a large bowl, combine 1 cup of the flour and the yeast; set aside.
2. In a small saucepan, heat and stir milk, granulated sugar, butter, and salt just until warm (120 degrees F to 130 degrees F) and butter almost melts. Add milk mixture and eggs to flour mixture. Beat with an electric mixer on low to medium speed for 30 seconds, scraping sides of bowl constantly. Beat on high speed for 2 minutes or until smooth. Beat in as much of the remaining flour as you can with the mixer. Stir in any remaining flour to make a stiff batter.
3. Spread batter into the prepared baking pan. In another large bowl, combine apples, brown sugar, tapioca, lemon juice, and apple pie spice. Place apple mixture on top of the batter. Sprinkle with Crumb Topping. Cover and let rise in a warm place for 1 hour.
4. Preheat oven to 375 degrees F. Bake for 30 minutes or until top is browned and apples are tender. Cool on a wire rack 30 minutes. Serve warm or at room temperature. Top each serving with a dollop of Cream Cheese Topper. Makes 12 servings.

Category: Faq RecipesShow more

Apple Kuchen Recipe Allrecipes

2 hours ago Allrecipes.com Show details

Advertisement. Step 2. In a medium bowl, combine the cake mix, coconut and margarine until crumbly. Pat mixture lightly into prepared pan, building up the edges slightly to form a crust. Arrange the apple wedges on top. Step 3. Mix together the cinnamon and sugar and sprinkle over the apples and the cake mixture.

Category: Faq RecipesShow more

Apple Recipes Martha Stewart

1 hours ago Marthastewart.com Show details

Consider this another great reason to go apple-picking this September—or a fun and unexpected twist to serve on Rosh Hashanah, as it's Jewish custom to eat apple slices dipped in honey to ensure the new year will be fruitful and sweet. Those two ingredients define this upside-down dessert from Martha, and it's the perfect treat to enjoy on a crisp fall evening.

Category: Stew RecipesShow more

Easy Apple Kuchen Recipe sharerecipes.net

5 hours ago Share-recipes.net Show details

See Also: Apple kuchen recipe martha stewart Show details . Authentic German Apple Kuchen Recipe sharerecipes.net. 7 hours ago 9 hours ago 7 hours ago Traditional German Apple Kuchen Recipe. 9 hours ago 1.Preheat the oven to 350°F. 2.Add the milk, vanilla, shortening, and egg to a bowl and whisk together. 3.Add the flour, sugar, baking powder

Category: Faq RecipesShow more

Peach Kuchen Martha Stewart

9 hours ago Marthastewart.com Show details

Preheat oven to 400 degrees. Place flour, butter, 2 teaspoons sugar, salt, and baking powder in a 9-by-13-inch baking dish. Cut ingredients …

Rating: 5/5(55)
1. Preheat oven to 400 degrees. Place flour, butter, 2 teaspoons sugar, salt, and baking powder in a 9-by-13-inch baking dish. Cut ingredients together until the mixture resembles cornmeal. With hands, press mixture onto bottom and sides of pan, evenly coating.
2. Arrange peaches evenly over top of crust. In a small bowl, combine the remaining 1/2 cup sugar and cinnamon and sprinkle over peaches.
3. Place in oven and bake for 10 minutes, or until crust begins to turn golden and sugar is bubbling.
4. Meanwhile, in a medium bowl, combine heavy cream and egg yolks. Remove kuchen from oven and pour cream-egg yolk mixture over peaches. Lower oven temperature to 350 and bake kuchen 20-30 minutes more, until custard mixture is set. Allow to cool slightly, then cut. Serve warm.

Category: Stew RecipesShow more

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Frequently Asked Questions

How to cook German Apple Kuchen?

So how to cook German Apple Kuchen? Preheat the oven to 350°F. Add the milk, vanilla, shortening, and egg to a bowl and whisk together. Add the flour, sugar, baking powder and salt to the bowl and gradually combine with the milk mixture until it comes together into a dough.

What is the recipe for apple cake?

Mix 1 1/4 cup flour, baking powder, 2 tsp sugar, and salt and sift once. Cut 1/2 cup butter into dry mix with a pastry blender to pea size. In a small bowl, beat egg with 2 T milk and add to dry mix. Mix thoroughly and pat dough into a greased or oiled 9x13-inch baking dish. Pare and core apples.

How to bake apples in the oven with butter?

Spread apples over the dough on the baking sheet. Stir 1 cup sugar, melted butter, 1/4 cup flour, and cinnamon together in a bowl until topping is combined. Sprinkle topping over apples. Bake in the preheated oven until apples are tender and topping is golden, about 40 minutes.

What is the recipe for apple crisp?

Stir 1 1/2 cups flour, 1/2 cup sugar, baking powder, and salt into milk mixture until dough comes together. Spread dough out into the bottom of a rimmed baking sheet. Spread apples over the dough on the baking sheet. Stir 1 cup sugar, melted butter, 1/4 cup flour, and cinnamon together in a bowl until topping is combined.