Angus Top Sirloin Recipe

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Angus Beef Top Sirloin Recipes All information about

8 hours ago Therecipes.info Show details

Herb Marinated Top Sirloin Steak - Certified Angus Beef new www.certifiedangusbeef.com Salt and pepper to taste. To prepare marinade, combine dry mustard, marjoram, oregano and basil. Slowly add broth, stirring to avoid lumping. Add vinegar, oil and Worcestershire sauce. Place top sirloin steaks in zipper-locking bag; pour marinade over steaks.

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Quick Answer: How To Cook Angus Top Sirloin Steak?

Just Now Fairerestaurant.com Show details

Cooking Instructions: Top Sirloin Preheat oven to 400°F. Season steaks with salt and pepper. In skillet, heat 2 teaspoons of olive oil on medium-high heat until almost smoking. Sear steaks 2 minutes on each side. Roast in oven 6 – 8 minutes on each side for medium-rare.

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Herb Marinated Top Sirloin Steak Certified Angus Beef

5 hours ago Certifiedangusbeef.com Show details

Ingredients: 1 pound boneless Certified Angus Beef® top sirloin steak, or top sirloin cap, cut 1-inch thick 1 teaspoon dry mustard 1/2 teaspoon dried marjoram 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1 cup beef broth 2 tablespoons red wine vinegar 2 teaspoons vegetable oil 1 tablespoon Lea & Perrins® Worcestershire Sauce

Cuisine: American
Servings: 4

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Marinated Top Sirloin Preferred Angus

6 hours ago Preferredangus.com Show details

Preheat outdoor grill to 450°F to 550°F. Remove steaks from refrigerator and remove from marinade. Discard marinade. Place steaks diagonally on clean, oiled grill grate. Cook for 2-3 minutes, then flip over. Cook for additional 2-3 minutes, flip and quarter turn and cook for additional 2-3 minutes.

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Sirloin Steaks Star Ranch Angus® Beef

3 hours ago Starranchangus.com Show details

Pat dry Star Ranch Angus beef sirloin steaks. Let sit for 20 to 30 minutes to bring steaks to room temperature. Heat a cast-iron skillet or heavy duty fry pan on the stove over high heat. A non-stick pan is not recommended because they …

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Sirloin Steak Recipes Allrecipes

3 hours ago Allrecipes.com Show details

The theory behind velveting is that the egg white, cornstarch, and rice wine mixture coats the surface of the meat, locking in moisture and giving it a tender, velvety texture. Top sirloin is lean and doesn't have a lot of fat, but these steaks--thanks to the velveting--were unbelievably juicy! Serve with rice or pasta to soak up the juices.

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6 Ways to Cook Top Sirloin Steak wikiHow

6 hours ago Wikihow.com Show details

Roasting Top Sirloin Steak 1 Preheat the oven to 400 degrees Fahrenheit (204 degrees Celsius). 2 Place the seasoned steak in a shallow …

Rating: 60%(2)
Views: 2.2M
Estimated Reading Time: 8 mins
1. Select a cut of top sirloin from your local butcher or grocery store. Choose a cut that's large enough for your meal. Plan to serve 1/4 to 1/2 pound per of steak per person. Choose steaks that are at least 1 inch (2.5 cm) thick, and preferably 2 inches (5.1 cm). Thinner steaks will dry out easily when you cook them. Fresh sirloin steak is deep red in color, with a generous marbling of fat. This marbling is what makes steak succulent. There should be a band of white fat around the outside of the steak.
2. Remove the steak from its packaging. If there's a lot of blood, thoroughly pat the steak dry using paper towels, then dispose of the paper towels immediately and wash your hands. Contrary to popular belief, you should not rinse raw beef to wash it. Rinsing raw beef and other raw meats can actually cause bacteria to spread to other foods and surfaces.
3. Season the meat according to your tastes. Good steak doesn't require much seasoning. Salt and pepper sprinkled liberally on both sides is sufficient. Add garlic powder, cayenne pepper, chili powder, or Italian spices for variations.
4. Marinate the steak, if desired. Top sirloin steak is a great meat to marinate, since it pairs well with many flavors. Choose your favorite marinade from the store, or mix up your own with equal parts oil, vinegar and spices. Place the steak in a sealable plastic bag and add the marinade. Seal the bag and allow the steak to marinate for 2 to 4 hours. Exact marinating times vary depending on the type and size of the meat. For thick steaks, opt for the full 4 hours when possible. When you're ready to cook the steak, remove it from the bag, pat it dry with paper towels, and proceed to the next step.

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How to Cook a Top Sirloin Beef Roast Recipe and Instructions

2 hours ago Theblackpeppercorn.com Show details

Cooking the top sirloin roast is simple. First, put the roast in a 450F preheated oven. Cook it, uncovered for 15 minutes at 450F. Then, without opening the oven door, turn the heat down to 325F. Now, cook the roast until the internal temperature of the meat is 135F. This results in a medium rare roast.

Reviews: 171
Estimated Reading Time: 3 mins

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Centercut top sirloin roast cooking methods

4 hours ago Certifiedangusbeef.com Show details

Recipes: Cider Marinated Top Sirloin Roast. Reverse Sear Spiced Sirloin Roast. Moroccan Spiced Sirloin Roast. More Center-cut Sirloin Roast Recipes Other Cuts from the Loin. Ball Tip. Ball Tip Steak. Bone-in Strip Steak.

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How to Cook Top Sirloin Steak Kansas City Steaks

2 hours ago Kansascitysteaks.com Show details

To cook on a gas grill, preheat on high. Sear both sides for 1-2 minutes, then reduce to medium heat and continue to grill for the times listed in the chart below. Turn about 1 minute prior to the halfway point. For the perfect medium-rare top sirloin steak, grill for 9-12 minutes for a 1-inch steak, and 12-15 minutes for a 1½ inch steak

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Angus Beef Top Sirloin Steak All information about

6 hours ago Therecipes.info Show details

Top Sirloin Steak - Certified Angus Beef top www.certifiedangusbeef.com. Top Sirloin Steak. Common Names: Description: Family-sized steak that offers lean, well-flavored and moderately tender beef at an affordable every day price.

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Sirloin steak is a great beef choice for families.

7 hours ago Certifiedangusbeef.com Show details

The Certified Angus Beef ® brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select. Ten quality standards — including abundant marbling, ensure every bite is exceptionally flavorful, incredibly tender and naturally juicy.

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Best cooking methods for sirloin filet. Certified Angus Beef

3 hours ago Certifiedangusbeef.com Show details

The Certified Angus Beef ® brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select. Ten quality standards — including abundant marbling, ensure every bite is exceptionally flavorful, incredibly tender and naturally juicy.

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Top Sirloin Roast Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Step 3. Arrange potatoes, carrots, and onions in an even layer in a 9x12-inch roasting pan. Dissolve beef bouillon cubes in hot water in a small bowl and …

1. Make small slits in the roast using a sharp knife; tuck slivered garlic into each slit. Rub minced garlic, paprika, salt, and ground black pepper over the entire roast. Set aside until roast comes to room temperature, 15 to 30 minutes.
2. Preheat oven to 325 degrees F (165 degrees C).
3. Arrange potatoes, carrots, and onions in an even layer in a 9x12-inch roasting pan. Dissolve beef bouillon cubes in hot water in a small bowl and pour over vegetables. Pour in beef broth and beer.
4. Place roast on top of the vegetables, making sure it is not submerged in the broth mixture. Place bay leaf pieces around the roast.

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Smoker Top Sirloin Roast Recipes

3 hours ago Share-recipes.net Show details

Cider Marinated Top Sirloin Roast Certified Angus Beef. 6 hours ago Place top sirloin roast in a large plastic zippered bag and pour marinade over roast. Close bag and marinate roast in refrigerator 6 to 8 hours, or overnight. Remove roast from refrigerator and pat dry with paper towels. Discard marinade and preheat oven to 450°F 232°C.

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Sirloin Steak with Garlic Butter Allrecipes

3 hours ago Allrecipes.com Show details

½ cup butter 2 teaspoons garlic powder 4 cloves garlic, minced 4 pounds beef top sirloin steaks salt and pepper to taste Add all ingredients to …

Rating: 5/5(1K)
Calories: 453 per serving
1. Preheat an outdoor grill for high heat.
2. In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.
3. Sprinkle both sides of each steak with salt and pepper.
4. Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.

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Cranberry Top Sirloin Roast Certified Angus Beef

Just Now Certifiedangusbeef.com Show details

Instructions: Preheat oven to 450°F . Season top sirloin roast with salt and pepper. In a medium mixing bowl, stir together cranberries, cranberry relish, ginger, orange zest and parsley. Reserve 3/4-cup of mixture for serving and coat remainder over top of roast. Line bottom of roasting pan with foil; top with rack and seasoned roast.

Cuisine: American
Category: Roasts, Low-Carb/Keto/High Protein
Servings: 8

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Recipes Star Ranch Angus(R) Beef Real. American. Beef.

8 hours ago Starranchangus.com Show details

Asian Braised Beef With Vegetables. Autumn Pot Roast With Root Vegetables. Baked Italian Meatballs. Beef and Chorizo Chili. Caribbean Ribeye Steaks With Grilled Pineapple Salad. Crazy Quesadillas. Grilled Southwest Steaks With Spicy Corn Salsa. Hoisin-Marinated Beef Skewers With Peanut Dipping Sauce. Peppered Ribeye Roast With Roasted Garlic Sauce.

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The BEST Easy Sirloin Steak Marinade Recipe WhitneyBond.com

9 hours ago Whitneybond.com Show details

Add the steaks to a hot grill. For a perfect medium rare steak, grill a 1 inch thick steak for 4-5 minutes per side. For a steak that is 1 1/2 inches thick, add 1-2 minutes to the cooking time per side. Insert an instant read thermometer into the steak. Remove the steak once it reads 130°F for a medium rare steak.

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Oven Roast Angus Beef Recipes

8 hours ago Tfrecipes.com Show details

Steps: Preheat oven to 325F. Rub salt and pepper into beef roast. Massage mustard into beef roast. Set beef roast in desired roasting pan and cover with sliced onions. Add a small amount of water to the bottom of the pan if you wish. Cover with aluminum foil and roast about 1 hour. Uncover and roast for 30 minutes more.

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Angus Beef Spoon Roast Recipes All information about

8 hours ago Therecipes.info Show details

Slow Roasted Spoon Roast (Top Sirloin) Recipe hot www.thespruceeats.com. A roast labeled "spoon roast" or "top sirloin" is a flavorful cut of beef from the sirloin and an excellent choice for slow roasting.After a long, slow cook time, the roast is tender and moist; thus the name spoon roast, as it's so fall-apart tender you can eat it with a spoon.Serve it for a weekend family …

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How To Cook Angus Sirloin Tip Steak – Go Food Recipe

1 hours ago Gofoodrecipe.com Show details

Smoked "Sirloin Tip" Recipe Sirloin tip roast, Sirloin . The long, thin muscle, when trimmed away from the top sirloin, is called a sirloin cap steak. How to cook angus sirloin tip steak. While this cut is tasty, the best way to cook medallion steaks is to first sear them in a hot skillet to lock in juices and then slow cook in the oven to your

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How To Cook a Top Sirloin Roast (and Sirloin Tip) The

1 hours ago Thekitchenmagpie.com Show details

Combine the butter and seasoning together. Cover the top of the roast with the butter mixture. Place the vegetables in the bottom of the roasting tray, and roast at 450 …

1. Remove your roast from all its packaging and let it sit out for an hour until it’s about room temperature.
2. Pre-heat your oven to 450.
3. Combine the butter and seasoning together ( you can use a herb and garlic mix, Italian seasoning, anything that you can think of!) .
4. Cover the top of the roast in the butter mixture.

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Sirloin Steak Center Cut Recipes All information about

Just Now Therecipes.info Show details

Sirloin Steak Center Cut Recipes tip www.tfrecipes.com. 1 beef top sirloin steak (1-1/2 pounds) 1 medium onion, cut into 1-inch chunks 1 medium green pepper, cut into 1-inch chunks 1 can (14-1/2 ounces) reduced-sodium beef broth 1/4 cup Worcestershire sauce 1/4 teaspoon dill weed 1/4 teaspoon dried thyme 1/4 teaspoon pepper Dash crushed red pepper flakes 2 tablespoons …

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Oven Baked Sirloin Steak Recipes

3 hours ago Share-recipes.net Show details

Top with browned beef, broth, Worcestershire sauce, garlic powder, thyme, oregano, basil, and parsley. 3. Cover crock and cook on low 6 to 8 hours or until meat is fork tender. Sauce will be thin. If thicker sauce is desired add in small amounts of xanthan gum (about 1 teaspoon or so). Or, use low carb thickener of choice. Preview / Show more

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Perfect Grilled Sirloin Steak A Family Feast®

9 hours ago Afamilyfeast.com Show details

With tongs, flip the steak to the other side and repeat: Sear for two minutes, turn 90 degrees, sear one more minute. Then remove the steak to the cooler side of the grill, or to an upper rack (like we did) if you have one. Close the cover and lower the burners to maintain a consistent temperature of 350 degrees F, and allow the steak to cook

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Air Fryer Sirloin Steak Cool Bean Cooking

2 hours ago Coolbeancooking.com Show details

Preheat air fryer to 400° for 3 minutes. Brush on olive oil and rub in the salt and pepper on one side of the steak. Flip over and repeat. Place in ther fryer basket and cook for …

1. Preheat air fryer to 400° for 3 minutes.
2. Brush on olive oil and rub in the salt and pepper on one side of the steak. Flip over and repeat.
3. Place in ther fryer basket and cook for 13 minutes for medium-rare (adjust time according to thickness and desired doneness). Flip steak over halfway through cooktime.
4. Remove from basket and let steak sit for 5 minutes. Add additional salt and pepper, if desired, and enjoy.

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Italian Seasoned Top Sirloin Roast Preferred Angus

9 hours ago Preferredangus.com Show details

In small bowl, whisk together Italian seasoning, oregano, basil, garlic, salt and pepper. Rub roast with olive oil. Rub half of seasoning into roast. Place roast in stockpot, pour beef broth around roast and add remaining seasoning mixture. Bring to a boil, reduce heat, and simmer until roast reaches 145°F on internal meat thermometer for

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Top Secret Recipes Stuart Anderson's Black Angus Whiskey

8 hours ago Topsecretrecipes.com Show details

Menu Description: "U.S.D.A. choice top sirloin, fire-grilled to your liking then doused with a whiskey pepper sauce." When the number of Black Angus restaurants had reached 117 by the early eighties, the Marriott Corporation bought the …

Category: Entr_E
Calories: 963 per serving
Total Time: 10 mins

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Top Sirloin Filet Beef

9 hours ago Beefitswhatsfordinner.com Show details

Lemon lovers, this recipe is for you! Top Sirloin Filets get a quick marinade in lemon juice and spices. Meanwhile, a fresh spinach-lemon pesto dresses up pasta and cherry tomatoes. The flavor of summer in a bowl! Grilled Steak and Fresh Mozzarella Flatbread 25 min. Top Sirloin Filets are perfectly tender for this Italian-style flatbread.

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Top Sirloin with Creamy Blue Cheese Sauce ALDI US

6 hours ago Aldi.us Show details

Top Sirloin with Creamy Blue Cheese Sauce Directions: Preheat oven to 350°. Slice the zucchini on an angle into ¼-inch slices. Marinate in the balsamic vinaigrette for 10 minutes. Sprinkle with salt and pepper to taste. Grill or sear until tender, about 2 minutes per side. Place the potatoes in a medium pot of water with 1 tablespoon salt.

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Black Angus Beef Recipes Swift Black Angus Brand Swift

6 hours ago Swiftblackangus.com Show details

Instructions. Preheat a grill or broiler. Mix the ground beef with salt and pepper and form into 8 patties. In a large bowl combine the lettuce, tomato, cucumber, olives, red onion and feta. Season with salt and pepper and toss with the lemon juice and olive oil. Grill or broil the burgers 2 minutes per side for medium-rare.

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Sirloin Tip Roast in the Oven New Hartford Farm Co

3 hours ago Newhartfordfarmco.com Show details

Sirloin tip roast in the oven is such an easy way to prepare a tender roast. Sirloin tip roast make the best sandwich or great when served alone with a healthy side. This roast is tender and taste delicious. It so easy to just pop this roast in the oven quick and let it cook for a great meal any night of the week. What is the Sirloin Tip Roast

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Fresh Black Angus Top Sirloin Steak ALDI US

4 hours ago Aldi.us Show details

The top sirloin is a delicious, flavorful portion cut from the center of the sirloin. Their bold flavor is sure to satisfy the taste buds of any steak lover! USDA Choice quality indicates a tender, juicy bite. Recommended cooking method: grill or broil. Fresh, never frozen; Hand selected and trimmed; Excellent source of vitamin B12, protein and

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Angus Top Sirloin Steak All information about healthy

9 hours ago Therecipes.info Show details

Quick Answer: How To Cook Angus Top Sirloin Steak? great www.fairerestaurant.com. The top sirloin is a naturally lean, thick cut of steak with a bold, beefy flavor. This popular steak is delicious on its own, adds huge flavor to recipes, and cooks well with marinades and sauces.

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Shanghai Angus Steak All food Recipes Best Recipes

5 hours ago Allfood.recipes Show details

Steps: Add the cornstarch and 1 tbsp. soy sauce to the beef and set aside. Allow to marinate for an hour or up to two days in the refrigerator. This process tenderizes the beef and also thickens the sauce later. Heat a large skillet or wok over high heat, add the sesame oil until it smokes then add the garlic and onion.

Estimated Reading Time: 2 mins

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Top Sirloin Petite Roast with Parmesan Roasted …

1 hours ago Blackcanyon-angusbeef.com Show details

Instructions. 1. Preheat oven to 325°F. Place parsley, garlic, pepper and 1 tablespoon olive oil in food processor or blender container. Cover; process until just blended. Rub mixture evenly over all surfaces of roast. Place roast, fat …

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Black angus sirloin tip roast recipe CookEatShare

9 hours ago Cookeatshare.com Show details

Trusted Results with Black angus sirloin tip roast recipe. Autumn Pot Roast Recipe - Allrecipes.com. I did sear my roast (I used a 3 and 1/2 lb. black angus rump roast) but then moved it to I think sirloin tip roasts are just about the most awful - tough, dry . main course pie Recipes at Epicurious.com. show results for food recipes drink recipes member recipes

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Sirloin Steak with Garlic Butter Dinner at the Zoo

5 hours ago Dinneratthezoo.com Show details

Instructions. Pat each steak dry with a paper towel. Heat a large cast iron skillet or other heavy pan over medium high heat. Pour the olive oil into the pan. Season the steaks on …

Rating: 5/5(30)
Total Time: 25 mins
Category: Main
Calories: 323 per serving
1. Pat each steak dry with a paper towel. Heat a large cast iron skillet or other heavy pan over medium high heat.
2. Pour the olive oil into the pan. Season the steaks on both sides with salt and pepper.
3. Place the steaks in a single layer in the pan. Cook for 4-5 minutes per side or until browned. Use a thermometer to cook the steak to your desired level of doneness. I recommend cooking to medium which is 145 degrees F.
4. While the steak is cooking, place the butter in a bowl along with the garlic, herbs, salt and pepper. Stir to combine.

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Bella Multi Cooker Recipes Sirloin Tip Roast – Just Easy

2 hours ago Justeasyrecipe.com Show details

Reduce heat to low, maintaining full pressure, and cook for 30 minutes. Add 1 tablespoon oil to the pressure cooker pot, select browning. Nestle roast pieces on top of veggies. Under pressure to deliver a delicious, satisfying meal? Add about 3 cups (710 ml) of water for each 1 cup (240 ml) of legumes. The journey of clever chef started in 2010.

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Frequently Asked Questions

How do you cook angus steaks?

You have several options for cooking Angus steaks. Grill them for a classic, charred flavor. Pan-sear them for a restaurant-quality meal. You can also cook your steaks in the oven for an easy meal.

What is the best way to cook top sirloin?

Top Sirloin steak is always a favorite steak choice, prized for its hearty beef flavor. The best way to cook top sirloin steak is on the grill.

How do you cook a top sirloin roast with garlic?

Simply, use a paring knife to spear into the roast about 1 1/2 to 2 inches. Press a garlic clove into each of the slots in the meat. For a 5-6 pound top sirloin roast, I use 5-7 garlic cloves. Sprinkle the seasoning all over the roast. Sea salt, cracked black pepper, thyme and oregano, all blend to give the perfect seasoning for the roast.

What is a top sirloin roast?

Top Sirloin Roast. The top sirloin is flavorful and tender. Not quite as tender as cuts from the loin or rib, but not as pricey either. Although it offers a robust flavor, cooking a top sirloin past medium doneness can be a little chewy. Bacteria grows from the outside and a way to get rid of bacteria is to sear the roast first.