American French Onion Soup Recipe

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American French Onion Soup Allrecipes

8 hours ago Allrecipes.com Show details

Place caramelized onions in a large soup pot. Pour in chicken broth, beef broth, and thyme. Bring to a boil, skimming off any foam and fat …

Rating: 5/5(94)
Calories: 460 per serving

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Best French Onion Soup America's Test Kitchen

1 hours ago Americastestkitchen.com Show details

The ideal French onion soup combines a satisfying broth redolent of sweet caramelized onions with a s INGREDIENTS 4 teaspoons salt 2 chocolate …

Rating: 5/5(3)
Servings: 6
Cuisine: French
Category: Main Courses, Soups

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American French Onion Soup Recipe sharerecipes.net

4 hours ago Share-recipes.net Show details

American French Onion Soup Allrecipes 8 hours ago Place caramelized onions in a large soup pot. Pour in chicken broth, beef broth, and thyme. Bring to a boil, skimming off any foam and fat that … Rating: 5/5 (94) 1. Preheat oven to 425 degrees F (220 degrees C). 2. Melt 1/4 cup butter in a large, oven-safe skillet on medium heat.

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Best French Onion Soup (America's Test Kitchen) Food.com

3 hours ago Food.com Show details

Generously spray inside of heavy-bottomed large (at least 7-quart) Dutch oven with nonstick cooking spray. Place butter in pot and add onions and 1 teaspoon salt. Cook, covered, 1 hour (onions will be moist and slightly reduced in volume). Remove pot from oven and stir onions, scraping bottom and sides of pot.

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Creamy FrenchAmerican Soup Recipe Allrecipes

9 hours ago Allrecipes.com Show details

1 pint heavy cream 2 cups beef broth salt and pepper, to taste 3 slices French bread 3 slices provolone cheese 3 slices Swiss cheese Add all ingredients to shopping list Directions Instructions Checklist Step 1 Preheat oven to broiler setting. Step 2 Melt butter in a saucepan over medium heat. Add onions and cook until softened, 5 to 8 minutes.

Rating: 5/5(5)
Total Time: 45 mins
Servings: 3
Calories: 1034 per serving

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French Onion Soup from America's Test Kitchen — foodskop

6 hours ago Foodskop.com Show details

Generously spray inside of heavy-bottomed large (at least 5-quart) Dutch oven with nonstick cooking spray. Place butter in pot, add onions and 1 teaspoon salt. Cook, covered, 1 hour (onions will be moist and slightly reduced in volume). Remove pot from oven and stir onions, scraping bottom and sides of pot.

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Food Wishes Video Recipes: American French Onion Soup

1 hours ago Foodwishes.blogspot.com Show details

American French Onion Soup Recipe - How to Make Onion Soup Watch later Watch on Ingredients for about 2 1/2 quarts of soup: 6 large yellow onions, cut in large dice 1/2 stick unsalted butter salt and pepper to taste 3-4 sprigs fresh thyme 1 or 2 tsps sherry vinegar, or to taste 3 tbsps dry sherry wine (do NOT use “cooking wine”)

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The Best French Onion Soup Recipe Food Network …

2 hours ago Foodnetwork.com Show details

Directions. Melt the butter in a very large Dutch oven or pot over medium heat. Add the onions, bay leaves, thyme, 1 teaspoon salt, and a few …

Rating: 4.7/5(46)
Author: Food Network Kitchen
Servings: 8
Category: Appetizer

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Hundredyearold Recipe for French Onion Soup – A Hundred

6 hours ago Ahundredyearsago.com Show details

Melt butter in a Dutch oven or stock pot, then add onion slices. Using medium heat sauté until the onions have softened and caramelized while stirring occasionally. It will take approximately 45 minutes for the onions to caramelize. Add the soup stock, and bring to a simmer. In the meantime, lightly toast bread.

Servings: 3
Total Time: 1 hr
Estimated Reading Time: 2 mins

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Savory French Onion Soup Recipe American Kitchen Cookware

4 hours ago Americankitchencookware.com Show details

sliced French bread, to taste Directions: 1. In the 6-quart stock pot over medium high heat, pour the olive oil into the pan and the red and yellow onions, along with the shallots. Sauté until translucent. 2. Add the garlic and let cook for about 30-45 minutes, stir occasionally to ensure even cooking and caramelization. 3.

Estimated Reading Time: 4 mins

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Best French Onion Soup Recipe, Whats Cooking America

2 hours ago Whatscookingamerica.net Show details

Stove Top: Melt butter in large soup kettle or Dutch oven over medium-high heat. Add sliced onions and 1/2 teaspoon salt, stirring to coat onions thoroughly with butter. Cook, …

Cuisine: French
Category: Soup
Servings: 6
Total Time: 1 hr 20 mins
1. Cut off the stem and root ends of the onions, then halve then lengthwise, and peel away the dried skin. Cut the onions into 1/4-inch slices. It is important to have all the onion slices roughly the same size so they cook evenly.
2. Stove Top: Melt butter in large soup kettle or Dutch oven over medium-high heat. Add sliced onions and 1/2 teaspoon salt, stirring to coat onions thoroughly with butter. Cook, stirring frequently, until onions are reduced and syrupy and inside of pot is coated with very deep brown crust, approximately 30 to 35 minutes.
3. Oven: You can also caramelize the onions in the oven. Please check out my article on Baked Caramelized Onions. This oven method cuts down on the cooking and stirring time required when you caramelize on your stove top.
4. Stir in chicken and beef broths, wine, parsley, thyme, and bay leaf, scraping pot bottom with wooden spoon to loosen browned bits; bring to simmer. Simmer to blend flavors, approximately 30 minutes. Remove herbs and discard. Stir in balsamic vinegar and adjust seasonings with salt and pepper to taste. At this point, the soup can be cooled to room temperature and refrigerated in an airtight container up to 2 days. To use, return to simmer before finishing soup with croutons and cheese.

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American French Onion Soup Recipe How to Make Onion Soup

3 hours ago Youtube.com Show details

Learn how to make an American French Onion Soup Recipe! - Visit http://foodwishes.blogspot.com/2012/04/american-french-onion-soup-easy …

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Best French Onion Soup (America's Test Kitchen) Recipe

6 hours ago Recipeofhealth.com Show details

Generously spray inside of heavy-bottomed large (at least 7-quart) Dutch oven with nonstick cooking spray. Place butter in pot and add onions and 1 teaspoon salt. Cook, covered, 1 hour (onions will be moist and slightly reduced in volume). Remove pot from oven and stir onions, scraping bottom and sides of pot.

Servings: 6
Calories: 283 per serving
Total Time: 3 hrs 45 mins

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Outback Steakhouse Copycat French Onion Soup Recipe

6 hours ago Thefoodxp.com Show details

The Outback Steakhouse french onion soup, or as they call it, the Walkabout Onion soup, is rich, creamy, and cheesy. If you have ever tried this soup at the Outback Steakhouse outlet, you’d know that it is a combination of different textures and creamy flavors.This soup is a tad bit time-consuming, but that won’t come in the way when you are …

Rating: 5/5(1)
Total Time: 1 hr 30 mins
Category: Copycat
Calories: 376 per serving

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Recipe For Creamy FrenchAmerican Soup : Glorious Soup Recipes

8 hours ago Glorioussouprecipes.com Show details

Recipe For Creamy French-American Soup Melt butter in a saucepan over medium heat. Add onions and cook until softened, 5 to 8 minutes. Stir in the heavy cream and beef broth. Bring to a boil, then reduce heat to low and simmer, loosely covered, for 20 minutes Glorious Soup Recipes — March 17, 2012

Estimated Reading Time: 1 min

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American French Onion Soup – Foodhub

5 hours ago Foodhub.modeltheme.com Show details

Line the pastry case with foil and a thin layer of baking beans and bake for 15 minutes. Remove the foil and beans and bake for a further 5-7 minutes.

Rating: 5/5(1)
Category: Burgers
Cuisine: Spanish
Calories: 240 per serving

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Costco French Onion Soup Instructions Hamdi Recipes

3 hours ago Hamdirecipes.com Show details

Place 1 Frozen french onion soup, cheese on top, in a microwave-safe bowl. Heat on HIGH for 3 minutes. Stir and heat for 2 minutes more. Note: The cheese will melt into the soup when heated in the microwave. If desired, top with swiss cheese and heat until melted before serving. Costco French Onion Soup In The Air Fryer

Cuisine: American
Total Time: 1 hr
Category: Soups
Calories: 200 per serving

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French Onion Soup Culinary Hill

4 hours ago Culinaryhill.com Show details

In a large Dutch oven over medium heat, melt butter. Add onions and ½ teaspoon salt. Cook until the onions are starting to darken and …

Ratings: 5
Category: Main Course, Soup
Cuisine: American, French
Total Time: 1 hr

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Recipe: French Onion Soup – Climawear

4 hours ago Climawear.com Show details

Making truly authentic French Onion Soup is easier than you think! This wonderful, simple and flavourful soup is the perfect warm dish for winter! Ingredients 1 1/2 pounds onions (about 3 large onions), thinly sliced 3 Tablespoons butter 1/4 teaspoon granulated sugar 1/4 teaspoon salt 2 Tablespoons all-purpose flour 6 cups low-sodium beef broth 1/2 cup white wine 1/2 teaspoon …

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American French Onion Soup French Onion Soup Recipes

9 hours ago Worldrecipes.org Show details

Step. Transfer skillet to the stovetop; cook and stir onions over medium heat until they start to brown and stick to the bottom of the pan, about 5 minutes. Pour sherry and vinegar into the pan, and bring to a boil while scraping browned bits of onion off the bottom of the pan with a wooden spoon. 4. Step. Place caramelized onions in a large

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Classic French Onion Soup Recipe Damn Delicious

3 hours ago Damndelicious.net Show details

This french onion soup recipe is made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types …

Rating: 4.9/5(64)
Estimated Reading Time: 4 mins
Servings: 6

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Cook's Country French Onion Soup All information about

9 hours ago Therecipes.info Show details

COUNTRY STYLE FRENCH ONION SOUP. Melt 3 tablespoons butter in large pot. Add onions and saute, covered over low heat for 15 minutes. Add salt, sugar and pepper. Raise heat to moderate temperature and cook for 20 minutes stirring often until onions are deep golden brown but not burned. Sprinkle with flour, cook for 2 minutes longer, stirring

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The World’s Best French Onion Soup Recipe + Tips and …

3 hours ago Johanjohansen.dk Show details

Remove bouquet garni from soup mixture and with salt, pepper and cognac to taste. Allow mixture to boil for a minute or two to take the edge …

Cuisine: French
Estimated Reading Time: 7 mins
Category: Appetizer or Main
Total Time: 2 hrs 30 mins
1. Trim the ends off each onion then cut in halves lengthwise. Remove peel and finely slice into half moon shapes.
2. Put a cast iron pot over medium heat and add the butter.
3. Once butter has melted add a layer of onions and sprinkle with a little salt. Repeat layering onions and salt until all the onions are in the pot.
4. Do not even attempt to stir the onions before they’ve been allowed to sweat down for 15 to 20 minutes.

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CIA French Onion Soup Recipe CIA Chef

6 hours ago Ciachef.edu Show details

French Onion Soup Makes 2 quarts Ingredients: 2 lbs. white or Spanish onions (sliced thinly) 1 tbsp, garlic (minced) 1–2 ounces, clarified or whole unsalted butter 4 fluid ounces, red wine or sherry 3 quarts, beef/veal/chicken stock 2 pieces, dry bay leaf

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French Onion Soup Recipe SideChef

5 hours ago Sidechef.com Show details

Julienne the Vidalia Onions (5) . Step 2. Melt the Butter (3 Tbsp) in a large deep pot (preferably Dutch oven) over medium heat. Add the onions and cook until caramelized, about 20 minutes. Stir with a wooden spoon to ensure no onions stick to the pot. Step 3. While onions cook, you can slice the Baguette (1) .

Rating: 5/5(3)
Total Time: 1 hr
Cuisine: French
Calories: 176 per serving

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Lost American Recipes: OldStyle San Francisco French

4 hours ago Lostamericanrecipes.com Show details

Old-Style San Francisco French Onion Soup (1884) Melt the butter over low heat in a deep. heavy pan. Cut the onions into large pieces, and heat them in the butter, adding salt and pepper, but do not brown. Immediately add 3 cups of beef stock and 1/4 cup of milk. Cook 1 hour at a slow simmer, the slower the better.

Estimated Reading Time: 1 min

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My Father’s French Onion Soup Saveur

Just Now Saveur.com Show details

In a heavy skillet over medium-high heat, toast the bread on both sides until crispy and browned, 8–10 minutes. Rub each slice all over with …

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French onion soup recipe BBC Good Food

3 hours ago Bbcgoodfood.com Show details

Method STEP 1 Melt the butter with the olive oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft. STEP …

Cuisine: French
Total Time: 1 hr 10 mins
Category: Lunch, Main Course
Calories: 618 per serving

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French Onion Soup Recipe Food.com

1 hours ago Food.com Show details

In soup pot, cook onions, sugar, and pepper in oil until caramelized (about 15-20 minutes). Stir often. Add broth; bring to a boil. Reduce heat; cover and simmer for 20 minutes. …

Rating: 5/5(157)
Category: Cheese
Calories: 444 per serving
1. In soup pot, cook onions, sugar, and pepper in oil until caramelized (about 15-20 minutes).
2. Stir often.
3. Add broth; bring to a boil.
4. Reduce heat; cover and simmer for 20 minutes.

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Irish Onion Soup The Bewitchin' Kitchen

3 hours ago Thebewitchinkitchen.com Show details

In a large pot, over medium-high heat (if you want specifics I cooked on a 6-7) add the butter and onions, stir. Brown the onions for 30-40 minutes, stirring often. If you find that the onions are sticking too much to the bottom, add more butter or a splash or two of the beef broth. Add the garlic and flour and stir for roughly a minute.

Rating: 4.5/5(2)
Total Time: 1 hr 25 mins
Category: Soup
Calories: 411 per serving

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French Onion Bone Broth Soup – Dr. Kellyann

5 hours ago Drkellyann.com Show details

4 cups Dr. Kellyann's Beef Bone Broth or 4 packets Dr. Kellyann's French Onion Bone Broth (prepared) 1 small clove garlic, smashed. About 1 cup roasted sweet onions. 1/4 teaspoon herbs de Provence. 1 peppercorn. Celtic or pink Himalayan Salt. Directions: Heat the broth in a saucepan over medium heat. Add the garlic, onions, herbs, and peppercorn.

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French Onion Soup Mix Substitute All information about

Just Now Therecipes.info Show details

Condensed French Onion Soup Substitute - Blogger topcookinwithsuperpickle.blogspot.com 3/4 cup boiling water. 2 TB cornstarch. 1/4 cup COLD water. In a medium sauce pan heat oil and molasses over medium heat. Add onions and sautee for 5-7 minutes until the onions are soft and sticky. Dissolve bullion cubes in boiling water. Add broth to onions.

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Lidia Bastianich's Onion Soup with Fontina Pasticciata

7 hours ago Today.com Show details

1. Preheat the oven to 425 F. 2. Heat the butter and olive oil in a low, wide Dutch oven over medium-low heat. Add the onions, cover and cook, stirring occasionally, until golden, 15 to 17 minutes

Rating: 4.5/5(109)
Total Time: 2 hrs 5 mins
Category: Soups

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99 restaurant french onion soup recipe > akzamkowy.org

5 hours ago Akzamkowy.org Show details

99 restaurant french onion soup recipe, Classic French onion soup, similar to one you can get in a restaurant. Made with wine and sherry to bring out the beef flavor of the broth. Two different cheeses. Better Than TGI Friday's French Onion Soup

Rating: 9.8/10

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allplants Vegan French Onion Soup

8 hours ago Allplants.com Show details

Heat the olive oil in a heavy set pot (like a dutch oven), over medium heat. Add the sliced onions and stir to coat in oil. Stir in the salt. Cook the onions for 10-15 minutes, until soft …

Rating: 5/5(2)
Servings: 4
Cuisine: American
Category: Dinner
1. Finely slice the white onions into half moons and mince the garlic.
2. Heat the olive oil in a heavy set pot (like a dutch oven), over medium heat. Add the sliced onions and stir to coat in oil. Stir in the salt. Cook the onions for 10-15 minutes, until soft and starting to caramelise.
3. Lower the heat to medium-low and add the minced garlic. Continue cooking the onions for 35-40 minutes, stirring every couple of minutes and adding a splash of water if the onions are sticking to the bottom of the pot. By this stage, the onions should be a deep golden brown.
4. Add the white wine to deglaze the pan, stir and cook for 2-3 minutes until the wine has reduced. Add the vegetable sock, soy sauce and thyme and stir to combine. Increase the heat to medium and bring to a simmer. Simmer the soup for 10-15 minutes.

Category: Soup Recipes, Vegan RecipesShow more

Restaurant Style & Easy to make French Onion Soup Recipe

3 hours ago Midgetmomma.com Show details

This french onion soup tastes just like you are sitting in a fancy restaurant and even better it is a super easy french onion soup recipe! Of course this is an easy french onion soup recipe, we don’t ever like to make things complicated around here. 🙂 I am sure you are going to absolutely love this easy soup recipe!

Rating: 4.3/5(21)
Total Time: 55 mins
Category: Dinner, Soup
Calories: 408 per serving

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American French Onion Soup Crecipe.com

6 hours ago Crecipe.com Show details

This French onion soup is made with sweet caramelized onions, rich cheese, and an American twist that makes this classic an easy and delicious recipe for a rainy day. Visit original page with recipe Bookmark this recipe to cookbook online

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Lipton French Onion Dip Recipe sharerecipes.net

1 hours ago Share-recipes.net Show details

Lipton French Onion Dip Recipe sharerecipes.net. 1 hours ago 7 hours ago FRENCH ONION DIP 1/2 cup sour cream 1 teaspoon toasted dried onion * 1/4 teaspoon toasted onion powder * 1/4 teaspoon seasoning salt 1/8 teaspoon salt, or to taste 1/2 teaspoon chives, minced Blend all of the ingredients and chill several hours to allow the flavors to meld. Serve with low carb chips …

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French Onion Soup Recipe Jamie Oliver Special TheFoodXP

Just Now Thefoodxp.com Show details

His recipe for the French soup is delicious and feels like a warm hug. It makes for great comfort food with butter, herbs, bread and cheese as some of its core ingredients. To …

Category: Chef's Delight
Calories: 342 per serving
1. Place a pot over medium heat and melt the butter with olive oil in it. When the butter and olive oil are heated, add onions while stirring occasionally.
2. When the onions are tender, add thyme, sherry, beef broth, and season them with salt and pepper. Simmer the mixture for 30 minutes.
3. Heat the oven broiler for some time.
4. Put the soup in a serving bowl and on the top of the soup, place one slice of bread.

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Cube Steak French Onion Soup Recipes

5 hours ago Tfrecipes.com Show details

1 (10.5 ounce) can condensed French onion soup. Steps: Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, briefly brown the cube steaks. Arrange meat in a single layer in a 13x9 inch baking dish and pour the soup over the …

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French Onion Soup What's for Dinner?

Just Now Whatsfordinner.com Show details

Melt butter in a deep saucepan; add onions and saute until onions are tender and caramelized, about 5 to 7 minutes. Add soup, water, thyme, pepper and sherry and simmer for 15 minutes. Evenly distribute bread pieces into four bowls and ladle soup into bowls. Preheat oven to broil. Divide and sprinkle both types of cheese over soup.

Rating: 87%(243)
Category: Appetizers
Cuisine: American

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French Onion Skillet Gnocchi Recipe Kitchn

Just Now Thekitchn.com Show details

Transfer to a rimmed baking sheet and spread out in a single layer. Repeat with the remaining 1 tablespoon olive oil and 1 package gnocchi and transfer it to the baking sheet. Melt 2 tablespoons unsalted butter in the now-empty skillet over medium heat. Add the onions, half of the thyme leaves, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper.

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Cheesy French onion soup from a famous New England hotel

9 hours ago News.yahoo.com Show details

Perri Blumberg. January 9, 2022, 10:03 AM · 1 min read. There’s nothing like mom’s French onion soup. But, when a craving for crouton-y and Gruyere-filled comfort strikes, this recipe from William Rietzel III, Chef de Cuisine at the Forbes-five star rated COAST restaurant at the Ocean House hotel in Westerly, Rhode Island, won’t disappoint.

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Classic French Onion Soup Recipe + Video Kevin is Cooking

9 hours ago Keviniscooking.com Show details

This classic French onion soup recipe is easy to make and the perfect meal on a cold day. Make this soup from scratch in under an hour! The key to making French onion

Rating: 5/5(8)
Calories: 383 per serving
Category: Soup
1. Preheat oven to 400°F. Slice half of the baguette to have 2-3 slices per soup ramekin. Place bread slices on baking sheet and toast the bread slices until golden brown (See Note 2). Remove and allow to cool. Crumble into each soup ramekin on a baking sheet. Set aside.
2. In a heavy bottom soup pot or Dutch oven over medium low heat add the butter and oil to melt.
3. Add the sliced onions and stir. Cover with lid and cook for 15 minutes. Remove lid and turn heat to low. Cook, stirring often, another 15 minutes until onions are a dark golden brown.
4. Add the salt, pepper and flour and cook another minute. Carefully pour in the beef stock and wine, stirring to combine. Add thyme, simmer 5 minutes.

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Classic French Lentil Soup theepochtimes.com

9 hours ago Theepochtimes.com Show details

Add the diced tomatoes, lentils, and broth. Stir to combine and lower the heat to medium-low. Bring to a simmer, cover with a lid, and cook for …

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French Onion Soup melissassouthernstylekitchen.com

3 hours ago Melissassouthernstylekitchen.com Show details

French Onion Soup Recipe. Soup is often thought of as cold weather food but, I confess I'm a year-round soup fan. It's not unusual for me to make a pot of vegetable beef soup in the dead of summer often in an effort to use up fresh garden vegetables and to clean out my vegetable bin. A steamy bowl of loaded potato soup is always a comforting sight. . Likewise, …

Rating: 5/5(1)
Total Time: 1 hr 30 mins
Category: Main Course, Side Dish, Soup
Calories: 504 per serving

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Cider, onion and potato soup recipe

8 hours ago Irishcentral.com Show details

Cider, onion and potato soup recipe. Serves: 4-6 people Time: 35 min Ingredients. 25g butter. 2 large onions, thinly sliced. 2 garlic cloves, thinly sliced. 1 …

Category: Potato Recipes, Soup RecipesShow more

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